Food @ Number 11 in Queenstown-Lakes Menu

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Food @ Number 11 in Queenstown-Lakes has no menu available, but can choose from many other options such as Beef or Cheese from Blend Espresso. SIla Turkish Restaurant and Takeaway offers many options including Turkish Bread and Garlic Bread. Smiths Craft Beer House includes a wide range like Smiths Burger or BBQ Pulled Pork Burger. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers Two Chefs Restaurant and Selection of olives.

Nearby Sample Menus

Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries

Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Our delicious Soup of the day with fresh Bread. $18.50

TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
TNT Yellow Curry $23.50
- Duck or Prawn
Tom Kha Soup $15.50
- Tiger Prawn
Chicken Satay (4) $10.00
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only

BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
your choice of eggs on toast $10.00
with bacon $12.50
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- or grilled banana & caramel with ice cream or cream $12.50
- creamy rosemary mushrooms served on toast $13.00
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00

Chicken Small$9.90/Regular$11.90
Mixed $11.90
Mix $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Lamb $14.50
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Chicken > Regular $11.90
Chicken $14.50

High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Rhubarb & Apple Crumble...gluten free $10
Scrambled Egg on Toast $6
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Margherita - Tomato & cheese Large: $19, Medium: $14
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18

Beef Bouillon $6.00
Fried Venison in XO sauce $38.00
Fried Lamb Meat with Cumin $38.00
Sesame King Prawns $9.00
Fried Lamb Meat with Spicy Sauce $38.00
Hong Kong Style Peking Duck Course $52-Half $96-Whole
Chicken & Vegegtables M $18.00/L $30.00
Crayfish with Seafood Sauce TBC

Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli

Chicken (Regular/ Small) $12.40/$10.90
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Hummus (container) $6.90
Chicken $10.90
Mix $14.50
Falafel (Regular/ Small) $11.90/$10.90
Chilly Lamb $13.50
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces

Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
Pasta of the Day $23.90
- Ask your server for todays special pasta dish
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Medley of Rice $5.00
Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Side of Vegetables $7.50
- Fresh steamed vegetables
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables

Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cheese Board $24
Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Petit Flues for 2 $8
Roast Pumpkin, Chilli + Cumin Dip N/A

Egg $4.00/2pcs
Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
Prawn $6.00/2pcs
Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
Tofu $4.00/2pcs