Food @ Number 11 in Queenstown-Lakes Menu

Food @ Number 11 in Queenstown-Lakes has no menu available, but can choose from many other options such as Beef or Cheese from Blend Espresso. SIla Turkish Restaurant and Takeaway offers many options including Turkish Bread and Garlic Bread. Smiths Craft Beer House includes a wide range like Smiths Burger or BBQ Pulled Pork Burger. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers Two Chefs Restaurant and Selection of olives.

Nearby Sample Menus

  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Beef Schnitzel $11.50
  • Homemade Calamari $11.50
    • Tender calamari dusted in specialty herbs, deep fried until golden
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Buffalo Wings $11.50
    • Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Cheese Burger & Chips $9.90
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Trio of Fresh Fruit Sorbets. $14.50
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Tom Kha Soup $15.50
    • Tiger Prawn
  • With Rice extra $2.00
  • Phad Thai $23.50
    • Duck or Prawn
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • Noodle Soup $18.00
    • Chicken, Beef, Pork, Tofu
  • - creamy rosemary mushrooms served on toast $13.00
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • EGGS BENEDICT
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • PANCAKES
  • - or grilled banana & caramel with ice cream or cream $12.50
  • your choice of eggs on toast $10.00
  • - with bacon $15.00
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Vegetarian Plate $16.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Mixed $11.90
  • Chicken > Regular $11.90
  • Vege Falafel Small$9.90/Regular$11.90
  • Mix $14.50
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Bacon & Eggs – (any style) $13
  • Tarte tartin - traditional french apple pie $10
  • Soup & Toast $10
  • Sailz Seafood Chowder $17
  • Chocolate Cheesecake $10
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Scrambled Egg on Toast $6
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • BBQ Pork & Noodle Soup M $16.00/ L $24.00
  • Chicken Fried Noodles M $16.00 /L $24.00
  • Chicken & Vegegtables M $18.00/L $30.00
  • Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
  • Sweet & Sour Chicken M $18.00/L $30.00
  • Plain Egg Foo Young M $17.00/L $26.00
  • Chicken with Black Bean Sauce M $18.00/L $30.00
  • Honey Chicken M $18.00/L $30.00
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Hand-cut potato wedges with aioli $6
  • Lightly dressed garden salad $6
  • Hummus (container) $6.90
  • Chicken $13.50
  • Lamb/Chilly Lamb $13.50
  • Falafel $2.00
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Vegetarian Plate (Regular) $14.50
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Lamb/Chilly Lamb $10.90
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Roast Chicken Salad $18.40
    • Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
  • Seafood Chowder $10.50
    • Creamy soup loaded with seafood
  • Extra filling $2.00
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Bruschetta $8.50
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
  • Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
  • Squid Sashimi $14.00
  • Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
  • Sashimi, Served Raw in the Traditional Japanese Style $78.00
  • Salmon $7.00/2pcs
  • Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
  • Rainbow Roll, California Roll & Slices of Fish $12.00
Food @ Number 11

Food @ Number 11

location

Address

414/43 Druces Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand

phone

Phone

034414085

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
414/43 Druces Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand