Food @ Number 11 in Queenstown-Lakes Menu

Food @ Number 11 in Queenstown-Lakes has no menu available, but can choose from many other options such as Beef or Cheese from Blend Espresso. SIla Turkish Restaurant and Takeaway offers many options including Turkish Bread and Garlic Bread. Smiths Craft Beer House includes a wide range like Smiths Burger or BBQ Pulled Pork Burger. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers Two Chefs Restaurant and Selection of olives.

Nearby Sample Menus

  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Saffron’s Nasi Goreng. $26.50
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Wakanui grain fed Beef “Tartare” $29.50
    • with truffled free range Egg.
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Phad Thai $23.50
    • Duck or Prawn
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • TNT Red Duck Curry $24.50
  • Massaman Beef Curry $19.00
  • Red Panang Curry $23.50
    • Duck or Prawn
  • Green or Red Curry $22.50
    • Duck or Prawn
  • EGGS BENEDICT
  • - with bacon $15.50
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • - with bacon $15.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • MUSHROOMS ON TOAST
  • - blueberries & maple syrup
  • Mix $14.50
  • Burger combo $15.90
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Falafel Small$9.90/Regular$11.90
  • Lamb $14.50
  • Mixed $11.90
  • Vege Falafel Small$9.90/Regular$11.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Rhubarb & Apple Crumble...gluten free $10
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Toast & toppings - 2 slices $6
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Chocolate Cheesecake $10
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
  • Kids Burger & fries $9.50
  • Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
  • Szechuan Style Fried Pork Slices M $19.00/L $33.00
  • Pan Fried King Prawns M$23.00 L $38.00
  • Sliced Fish with Seafood Sauce M $18.00 /L $30.00
  • Combination Vegetables M $16.00 /L $23.00
  • Szechuan Style Beef $45.00
  • Lemon Chicken M $18.00/L $30.00
  • Duck w/combination meat in oyster sauce M $35.00/L $60.00
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Lightly dressed garden salad $6
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Chicken (Roll/ Plate) $12.90/$15.40
  • Lamb $12.90
  • Salad Roll (Regular/ Small) $11.90/$10.90
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Mix (Regular/ Small) $12.40/$10.90
  • Hummus (container) $6.90
  • Chicken $10.90
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Eggs any Style $13.90
    • Bacon, poached, scrambled or fried eggs and toast
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • Ginger Beer $4.00
  • Putanesca $19.90/$26.90/$32.90
    • Anchovy, capers and olives
  • Seafood Chowder $10.50
    • Creamy soup loaded with seafood
  • Hawaiian $18.90/$24.90/$30.90
    • Pineapple and ham
  • Spaghetti Bolognese $19.90
    • Spaghetti topped with beef and a rich tomato sauce
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Venison Steak, Prime New Zealand Venison quickly Pan fried in our Teriyaki & light Chilli Sauce $28.50
  • Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
  • Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
  • Chicken Udon, Served with Chicken $13.50
  • Inari $4.00/2pcs
  • Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
  • Asparagus $4.00/2pcs
  • Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
Food @ Number 11

Food @ Number 11

location

Address

414/43 Druces Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand

phone

Phone

034414085

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
414/43 Druces Road, Lower Shotover, Lower Shotover, Otago, 9371, New Zealand