Food @ Number 11 in Queenstown-Lakes Menu

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Food @ Number 11 in Queenstown-Lakes has no menu available, but can choose from many other options such as Beef or Cheese from Blend Espresso. SIla Turkish Restaurant and Takeaway offers many options including Turkish Bread and Garlic Bread. Smiths Craft Beer House includes a wide range like Smiths Burger or BBQ Pulled Pork Burger. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers Two Chefs Restaurant and Selection of olives.

Nearby Sample Menus

Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Beef Schnitzel $11.50

Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50

Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Garlic Chicken $22.00
Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Massaman Beef Curry $19.00
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
Green or Red Curry $22.50
- Duck or Prawn
Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu

- with bacon $15.00
EGGS ON TOAST
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
PANCAKES
- creamy rosemary mushrooms served on toast $13.00
your choice of eggs on toast $10.00
EGGS BENEDICT
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese

Chili Lamb $14.50
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chili Lamb $14.50
Mix $14.50
Chicken Small$9.90/Regular$11.90
Regular kebab combo $18.00
Chicken > Regular $11.90

Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Blue Cod , beer battered, w fries & salad $20
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Kids Platter - fruit, treats, fairy bread, fries $9
Rhubarb & Apple Crumble...gluten free $10

Combination Vegetables M $16.00 /L $23.00
Beef with Black Bean Sauce M $18.00/L $32.00
Hot & Spicy Venison $38.00
King Prawns & Cashew Nuts M$23.00/L $38.00
Sliced Fish with preserved vegetable $48.00
Beef Fried Noodles M $16.00 /L $24.00
Hot & Sour Soup $6.00
Beancurd & Sliced Fish M $22.00 /L $36.00

Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Hand-cut potato wedges with aioli $6
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Lightly dressed garden salad $6
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread

Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
Meat $3.90
Mix $10.90
Mix $14.50
Kofte (Meat Balls) $4.90
Falafel $2.00
Chicken $14.50
Lamb/Chilly Lamb $10.90

Green Salad $9.50
- With our own vinaigrette dressing
BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
Water $4.00
- Mineral water - still or sparkling
Greek Salad $10.90
- Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash