Foodoo in Auckland City Menu

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Foodoo in Auckland City has no menu available, but can choose from many other options such as Edamame or Seaweed Salad from Uni Sushi. Bamboo Kitchen offers many options including - with Crispy Noodles and - Soft Noodles $1 extra. Bette's Bar & Eatery includes a wide range like Bette’s Gourmet Sandwich of the day or Free range eggs how you like ‘em on toast or Scrambled. Waffle with chocolate ice cream & maple syrup and Egg on toasts from . Cafe Lincoln offers Rajwadi Indian Cuisine and Potato Wedges.

Nearby Sample Menus

Fried Tofu with Oyster Sauce $13.00
Deep Fried Wontons (1/2 Dozen) $5.00
Beef in Black Bean Sauce $14.00
Grilled Pork Marinated in Lemon Grass $15.00
Pork in Black Bean Sauce $14.00
Grilled Beef & Thin Rice Noodles $9.00
Steamed Prawns in Garlic Sauce $16.00
Spicy Salt Prawns $16.00

Bananas $2.80
Chicken $3.80
Scallops $2.20
Spring Rolls (Home Made) $3.00
Paua, Corn, or Mussel Fritters $3.00
Smoked Fishcake (Home Made) $3.50
Doughnuts $1.80
Steak $3.80

Tarakihi $5.20
Cheese $1.80
Steak & Egg / Sea Dog $3.50
Chicken Nuggets 6pk $3.50 / 12pk $6
Hot Dogs & Sauce $1.70
$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips
Cheese & Pineapple $2.50
Fish Cake $1.60

Banana $1.50
With cheese & bacon $4.30
6 onion ring $3.00
Cheese $2.70
Cheese $3.60
1/4 chicken chip cheese salad $7.50
Mussel $1.10
Hamburger $2.20

Sweet Chili Chicken On Sushi Rice & Salad $11.00
Box B 11.00
Dumpling Soup combination $10.50
Big O' burger $8.90
Black pepper Pork on rice & salad $11.00
Chicken Donburi on rice & salad $11.00
Beef Deluxe $9.20
Miso Soup large $3.00

With Prawn, Pork, Chicken, Steak, Cashew Nuts & Veges $16.00
Chicken & Veges / Pork & Veges / Steak & Veges $14.00
On fried rice $2 extra
1.Cheung Hing Special 2.Prawn, Roast Pork, Cashew Nuts, & Fried Rice 3. Sweet & Sour Won Ton (1 Dozen) 4.Nasi Gorang $55.00
Prawn $16.00
Mushrooms / Tomatoes / Pineapple / Soft Noodles $3.00
Steak & Veges / Squid & Veges / Chicken & Veges $15.00
Chicken / Steak $13.00

slow roasted pork belly, cider onions, cornichons $16.50
cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
bacon & eggs, turkish pide, beetroot relish $16.50
marinated chicken, haloumi & pickled fennel $15.50

HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
BROWN'S BIG GRILL $18.00
- middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)

CHICKEN $3.00
STEAK $4.50
BACON $2.80
AMERICAN
CURRY ROLL $1.80
CORN FRITTERS $2.40
TOMATO $2.00
DONUTS $1.50

Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Chef’s Special
- ask your server
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots

Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
Apple Cider, Chilli, Ginger & Lime (GF)
Mixed platter Small$23.00/Large$30.00
- A selection of all the above
500g Angus Rump Steak $32.90
- Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
Ratatouille $7.50

STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
B.L.A.T $14.50
- bacon lettuce avocado and tomato
THE CLASSIC BURGER $13.50
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
CHICKEN SALAD $15.50
- w homemade apricot sauce
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado

Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Traditional Eggs Benedict
- with hollandaise & English Muffin
- with preserved & cream cheese $6.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Fries $8.00
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
The goodness changes day by day, please ask your server for the daily update $8.00

Hummus and Pita, hummus served with toasted pita wedges $7.50
bottled drinks &Allganics fruit juices and effervescents $4
Chawarma, spiced lamb from the spit $20
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Sis Kebab, four sis kebab skewers $22
Special, two sis kebab skewers and lamb from the spit $22