Foodoo in Auckland City Menu

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Foodoo in Auckland City has no menu available, but can choose from many other options such as Edamame or Seaweed Salad from Uni Sushi. Bamboo Kitchen offers many options including - with Crispy Noodles and - Soft Noodles $1 extra. Bette's Bar & Eatery includes a wide range like Bette’s Gourmet Sandwich of the day or Free range eggs how you like ‘em on toast or Scrambled. Waffle with chocolate ice cream & maple syrup and Egg on toasts from . Cafe Lincoln offers Rajwadi Indian Cuisine and Potato Wedges.

Nearby Sample Menus

$14 combo (a) $14.00
- 4 fish, 4 chicken nuggets, 2 sausages, chips
Sausages and eggs $6.50
Fish burger $4.40
- Served with tartare sauce
Lamb burger $4.50
- Quarter pound lamb patty with garlic sauce
Squid rings (5) $3.50
Chicken meal $10.00
Snapper $4.20
Aj's works burger $8.00
- Beef patty, crispy bacon, chicken, egg, cheese

4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00
Fish Burger (with cheese) $5.80
Pineopple Fritter $1.50
Steak & Veges $15.00
Nasi Gorong $16.00
- (with meats, veges & rice)
Combination Meats $15.50
Family special $58.00
- special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
Wonton & BBQ pork soup $10.00

FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
AGRIA POTATO HASH, ROMESCO / $8.50
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2

Double Happier Duck 1/4 $9 H $16 W $32
Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
Roast Pork / BBQ Pork $30 KG
Roast Chicken / Roast Pork $8.00
Pipa Duck
Roast Chicken H $8.50 W $16
Crispy Skin Chicken Wing $1.50 each
Special Chicken Wings (3) $4.00

Chicken, Pineapple & Veges $15.00
BBQ Pork & Veges $14.00
Sweet and Sour WonTon $10.00
BBQ Pork $10.00
Prawn, Mushroom & Veges $15.00
BBQ Pork, Pineapple 6 Veges $15.00
Hamburger $2.50
Chicken & Veggies $14.00

Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50

Pumpkin $0.70
Lamb $6.00
Chicken $5.00
Pork $6.00
Chicken $4.00
Vegetarian S $5.50/M $8.50/L $12.00
Pork $5.00
Beef $5.00

Side salad (max 2 salads per bowl) $12.50
Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
Baked Beans on toast topped with a fried egg $16.50
-Portobello Mushrooms $17
-Bacon / Kale / Roasted vine tomatoes / Green salad $5
Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
Sandwiches
Salads (max 2 salads per bowl) $9

-extra: mushroom, cheese, spinach, tomato +$2.50
-w/ cheese & onion $5.00
Toasted Sandwich
-w/ Toast & Bacon $15.00
-w/ cheese & ham $7.50
-w/ Toast $10.00
Eggs, Eggs, Eggs
Omelettes

Crumbed and Honey Roasted Chicken $2.80
Chocolate Muffin $3.00
American Hot Dog $3.00
Cheese Roll $4.30
Bacon and Egg or Fish Roll $4.00
Potato Fritter $0.80
Chicken and Avocado $3.50
Monday to Wednesday with Chicken and Vegetables

TOASTED BAGELS $8.00
- edam cheese & onion Jam
CREPES $14.00
- with maple syrup cream plum berry compote or bacon
BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
OMELETTE $15.00
- served with grain toast & chutney
GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
TOASTED BAGELS $8.50
- tomato basil & pesto
TOASTED BAGELS $7.00
- food store jam & butter
FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream

PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and blue cheese sauce
ALBONDIGAS $10.00
- Andalucian meatballs in rich tomato and sherry sauce
FISH PIRAMIDE $26.00
- with market fish in eggplant lasagna, carrot puree and rocket salad
200 GMS WAGYU BEEF BURGER $22.00
- with greens, cheese, onion jam, aioli and garlic potato
MY MOTHER IN LAWS SPANISH MINCE $19.50
- with diced vegetables, fried eggs and flat bread
CHICKEN LIVER PARFAIT $18.50
- with beetroot, Rye bread, Pedro cherry jelly
ALBONDIGAS $10.00
- spicy meatballs in a tomato sherry salsa
PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00

Savoury mince $1.70
Chicken & cranberry $4.20
Pepper steak & tomato $4.20
Mince $3.90
Steak bacon & cheese $4.20
Steak & cheese $3.90
Chicken & camembert $4.20
Potato top $3.90

THE CLASSIC BURGER $13.50
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
FRIED FISH BURGER $16.50
- deep fried & a lime aioli

S6 Prawn Wonton Soup Small $4.50 Large $8.50
- Won ton wrapped prawns, carrot and bok choi in broth
B3 Larb Pork or Chicken $12.00
- Spicy salad of ground meat, shallot, kaffir lime leaves, cilantro, green onion, mint, ground roasted rice in lime sauce
Beef / Chicken / Pork / Tofu $12.00
C3 Yellow Curry
- Curry powder with coconut milk, onion, potato and carrot
M10 Deep fried meat with pineapple, onion, red pepper and green pepper in sweet and sour sauce
Beef / Chicken / Pork / Tofu $12.50
S3 Tom Kha Goong Small $5.50 Large $8.50
- That coconut soup with prawns, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
Prawns $13.00