Forrest Estate Winery in Marlborough Menu

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Forrest Estate Winery in Marlborough has no menu available, but can choose from many other options such as Doner Kebab or from Akbabas Turkish Kebab and Coffee House. Portage Hotel and resort offers many options including Garlic Bread and Seafood Chowder. cafe home includes a wide range like - or Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Marlborough RSA and Garlic Bread.

Nearby Sample Menus

DEEP FRIED ICE CREAM $6.00
LT20 STIR FRIED VEGE & GINGER
FISH CAKE $6.00
CRISPY CREAM CHEESE ROLLS $4.00
CHICKEN & CORN SOUP $5.50
- Chicken / Beef / Tofu $14.00
- Chicken / Beef / Tofu $15.00
LD1 DUCK NOODLE SOUP $17.00

Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
Mussels in Garlic and Wine $19.00
- Served with Turkish bread
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Basil Pesto & Cream Cheese Flatbread $9.00
Steamed Seasonal Vegetables $7.00
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus

Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon

Other Sauces N/A
- BBQ/Satay/Tomato/Mayonnaise
Curly Fries $6.00
Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
Shish Kebab Sml $13.00/Lge $15.00
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Fries $5.00
- Served with tomato sauce or aioli - One size
Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size

Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Broccolini $8
North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
Mixed Green Salad $ 8

Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
Garlic Bread $5.20
- (garlic, mustard seeds, parsley)
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Mussel Chowder $16.50
- (Gluten free available)Served with homemade bread.
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Steak Sandwich $20.00
- (Gluten free available)Served Medium Rare on toasted bread with dijon mustard, tomato sauce and salad. Served with fries
Ravioli $22.50
- Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
Steamed Mussels $21.50
- Tonino’s chilli, garlic and tomato

Potato Top $4.70
Savories : Bacon & Egg $2.00
Steak, Kidney, Bacon & Mushrooms $4.70
Vegetarian $4.70
Chicken & Camembert $4.70
Pasties $4.20
Steak & Onion $4.40
Savories : Mince $2.00

Chips Small $3.90
Soup of the Day and Focaccia Bread $9.40
Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
Small Ice Cream Sundae $5.50
Bacon (3 rashers) $5.20
Lunch Roast Full$16.30/Half$14.20

Malai kofta $18.00
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
Prawn kasmiri masala $21.00
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
Mango kulfi $6.00
- Homemade mango ice cream. Must Try
Lamb tikka masala $19.00
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
Saggwale chicken / lamb $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
Mixed pakora (6 pcs) $6.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.
Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal

Satay lamb $20.00
- Salad / fries
Desserts
Salad (spring / summer) $20.00
- Chicken, bacon + feta OR salmon, bacon + feta
Deep fried $18.00
- Mussels, salad + fries
Mushroom $3.00
Ciabatta garlic + chilli jam + cheese $10.00
Hot apple pie $10.00
- With ice cream & cream
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce

Fish of the Day $30
- tomato risotto, capers, lemon confit
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Hand Cut Fries, aioli $12
House Baked Bread $12
- marinated olives, spiced hummus
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Agria and cauliflower gratin $14
Trio of New Zealand and European Cheeses $18
- homemade fruit bread

GOAN(GF)(DF) $20.00
- slow cooked with herbs & coconut flavoured curry with beef
PASANDA(GF) $25.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
LAMB(GF) $22.00
PASANDA(GF) $22.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with prawn
GREEN CURRY $24.00
- our popular and tasty Thai fusion curry with coconut cream/prawns
DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
CHILLI CALAMARI (GF) $12.00
- squid rings dipped in gramme flour batter & deep fried
DAHI $3.00
- plain yoghurt

Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece
NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
Grilled Garlic Bread $4.50
Prawn Panzanella $24.50
- Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic