Fourteenth Avenue Seafoods in Tauranga City Menu

Fourteenth Avenue Seafoods in Tauranga City has no menu available, but can choose from many other options such as House Bread & Dips or Seared Scallops, Mint & Mango Soulsa, Baby Leaf from Soulsa Restaurant. Pizza Hut offers many options including Ham and cheese and Beef and onion. Smart India Restaurant includes a wide range like Onion Bhaji or Mixed Pakora. All day breakfast with Gluten and Dairy free options available. and Big vagabond breaky * from . Vagabond Cafe offers Subway - Rotorua and Honey Oat.

Nearby Sample Menus

  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Cheese $2.50
  • Hawaiian $5.20
  • Egg $4.50
  • PACK $11.00
    • 3 fish, 2 sausages, 2 donuts, $2.00chips
  • Fish $5.20
  • Fish cakes $1.80
  • Vegetarian $4.80
  • Egg $2.50
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • Pad Prik Gaeng $18.50
    • Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
  • Kow Pad Sapporot $13.50
    • Fried rice, with egg and pineapple and cashew nuts
  • Gaeng Keiw Wan Tofu $15.50
    • Green curry with tofu and vegetables in coconut milk
  • Pad King $21.50
    • Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
  • Mixed Thai Entree $9.50
    • A mix of Entrees served with plum sauce
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Pumpkin Soup $7.50
  • Satay Chicken $15.00
  • Prawn $17.00
  • Pork $14.00
  • Fish Nuggets and Chips $6.00
  • BBQ Pork $14.00
  • Chips $3.50
  • Chicken Sweet Corn Soup $7.50
  • Meat Pattie $1.80
  • Fish tarakihi or gurnard $6.20
  • Egg $4.50
  • Kumara Chips $5.00
  • Fish Bites $1.30
  • Extra Filling $1.00
  • Banana Fritter $1.80
  • Gurnard $4.50
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Apple Slices N/A
  • Italian B.M.T N/A
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Avocado Toasties N/A
  • Mayo N/A
  • BBQ N/A
  • Subway Melt N/A
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Baked Brie $19.00
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Roti $3.00
    • Whole wheat flour bread
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Lamb Biryani $17.50
    • Plain Basmati rice cooked with lamb, herb, and spices
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • With 3 Fillings $6.00
  • Beer Battered Fries & Dipping Sauce $9.50
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Muesli & Yogurt $7.50
  • Ham Salad $8.00
  • Tomato, hash brown, eggs, onion $2.00
  • Poached Eggs on Toast $7.00
  • Spaghetti on Toast $6.50
  • Toast & Spreads $4.50
  • Bowl of Fries $4.00
  • Mushrooms, bacon, big boy sausages $3.00
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Devilled kidneys & bacon $15.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Porridge banana & caramel walnuts $13.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • Capsicum N/A
  • Jalapenos N/A
  • Ham, Egg and Cheese N/A
  • Veggie Patty N/A
  • Italian Dressing N/A
  • BBQ N/A
  • Chicken Teriyaki N/A
  • Oat & Raisin N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Soup of the day - served with bread N/A
  • Greek Salad - with panfried haloumi N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Fourteenth Avenue Seafoods

Fourteenth Avenue Seafoods

location

Address

88 Fourteenth Avenue, Tauranga South, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075787821

clock

Opened hours

Tue - Sat 3:00pm - 7:30pm Sun 3:00pm - 7:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
88 Fourteenth Avenue, Tauranga South, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand