Frankleigh Park Takeaways in New Plymouth Menu

Free range egg $2.6
Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
Pesto pile-up $22.9
- with bacon or haloumi cheese
Extra sauce $0.5
- relish, aioli, hollandaise etc
Brunch stack $18.5
- our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
Creamed mushrooms $4.6
Skinny fries $7.9
- in a small bowl w/ tomato sauce
Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast

Salmon $4.00
Small Fries $5.00
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Open Chicken Sandwich $18.50
- Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
Wedges $13.50
- Topped with bacon, cheese, sour cream and served with salsa.
Toastie $7.50
- Bacon and Egg Toastie with tomato relish.
Super Vegetarian Nachos $14.20
- Topped with grilled cheese, served with sour cream and salsa.
Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins

GF=Gluten Free
-Country Club $9.90
- Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions
Hand-Scooped Ice Cream Milkshakes $9.90
- Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
Crowdy Plank $44.90
- Crispy onion rings, BBQ Wings, wicked wedges, prawn twisters, spring rolls, samosas and crumbed mussels, served with dipping sauces
Chicken Bacon and Avocado Sandwich $20.90
- A succulent combination of our own bacon wrapped smoked chicken, with avocado dressing
-Starter $19.90
● Flatbreads
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread

Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash

The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
Beef Nachos $16.90
- Topped with chees, salsa and sour cream
Wedges $6.90
BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
Fries $3.90
Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce

Small $1.50
-hotdog $2.50
Toasted Sandwiches $3.50
- With 2 fillings **Egg, Cheese, Onion, Pineapple, Tomato, Corn** **Spaghetti, Baked Beans, Ham**
Tip Top Ice Cream in a cone
-chips 330g chip group scoop $2.50
-bacon and cheese
-100% paua fritter $6.50
-kumara chips $5.80

Served with your choice of:
Drambuie Crème Brulee $ 15.00
- Torched table side
Nachos
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
-Whiskey mushroom sauce
Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
-Chef de paris butter

Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Croque Madame (with egg) $16.00
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Omelette $17.00
- with ham, brie & rocket
Granola $14.00
- with greek yoghurt and berry compote
Eggs on toast with hollandaise $12.00
Eggs on toast with hollandaise add salmon $17.00
Omelette $17.00
- with field mushroom, parmesan & spinach

Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
Side of fries $6.90
- with Mum's homemade tomato sauce -
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Airspresso hash cake - $4.00
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone

With chips & salad $28.50
Lambs fry & bacon $16.50
- With potato mash & vegetables
Chicken & basil crepes $14.50
- With cheese & salad
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Roast meal of the day / $14.50 $18.00
With salad & tartare sauce $16.00
Fish 'n' chips $11.00
Battered scallops $18.50

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