Frankleigh Park Takeaways in New Plymouth Menu

Frankleigh Park Takeaways in New Plymouth has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from Indian Zaika. Roast 2Nite offers many options including Garlic Bread and Steakhouse chips w gravy or tomato sauce. Monica's Eatery includes a wide range like Coyo natural coconut yogurt, berries, almonds and urban honey or Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts. Granola Berry Smoothie Bowl and Toasted Bagels Choose from . Deluxe Diner offers Chaos Cafe and HUEVOS A LA MEXICANA(DF)(V)(GF).

Nearby Sample Menus

Pizza Hut (sample menu)
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Cheese stuffed crust $3.90
  • Onion rings $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Thai House Express (sample menu)
  • -Seafood or Prawns $16.50
  • -Seafood or Prawns $16.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Combination $13.50
  • Basil
Bach on Breakwater (sample menu)
  • Vegan rosemary/ sage sausage $3.6
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
  • Fish and chips $19.5
    • Lightly battered portions of hoki served w/ skinny french fries
  • Fish and chips $21.9
    • with salad
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Pancake stack $16.5
    • 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Scrambled eggs and bacon $18.5
    • 3 eggs, 2 rashers of our bacon on toast
Polpetta (sample menu)
  • ALL GLUTEN FREE (GF)
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • -Waffle Cone
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
  • Churros $12
    • With Chocolate Dipping Sauce
  • -Vanilla
  • -Profiterole
Flame (sample menu)
  • Beef Rogan Josh (Gf / Df) $10.00
    • Brown onion gravy with tender beef
  • Chicken Tikka Salad $21.90
    • A light fresh salad with chicken, lettuce, cucumber, tomatoes, capsicum, red onion and a zesty dressing.
  • -Vegetable Jalfrazi $17.90
  • Dal Makhani Gf / V $8.90
    • Slow-cooked creamy black lentils
  • Mild creamy cashew gravy with cardamom and light spices.
  • Crumbed Prawns $15
    • 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
  • Dal Turkha (Gf / Df / V / Vg) $10.00
    • Light aromatic yellow split pea dal
  • Samosa $4.50
    • A thin pastry with potato, peas, cumin and coriander hand rolled by chef. Served with a tamarind shot.
Flame Indian Restaurant and Bar (sample menu)
  • Chickpea Salad $9.90
  • Garlic, Olive & Chilli $5.90
  • Mango Chicken w rice $11.90
  • *NEW* Keema Naan $5.90
  • Dal Makhani $8.90
    • Slow-cooked creamy black lentils
  • Cheesecake $8.90
    • Ask our staff for the selection available today
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • Garlic or Cheese $4.50
Tesoro Fresh Mex (sample menu)
  • -large $14.50
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • -meat, fish or vege $2.00
  • -gluten free $13.90
  • -half size $9.90
  • -meat, fish or vege $2.00
  • burrito $9.90
    • A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
  • -sauces / sour cream $1.00
Radio Malabar (sample menu)
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Prawn Biriyani $18.00
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Garlic Ceylon Paratha $4.50
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Drums of Heaven (6 pieces) $11.99
    • Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
Indian Curry Corner (sample menu)
  • Butter prawn $18.00
    • Marinated prawns cooked in exotic spices and tomato gravy.
  • Paneer tikka masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Chicken naan $5.00
    • Naan stuffed with delicious chicken.
  • Tandoori roti $3.00
    • Unleavened wholemeal flour bread baked in the tandoor.
  • Butter naan $3.50
    • Unleavened wholemeal flour bread layered with ghee.
  • Prawn-apricot $18.00
    • Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
  • Prawn jalfrezi $18.00
    • Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
  • Kashmiri naan $4.50
    • Naan stuffed with nuts and sultanas.
Nice Hotel & Bistro (sample menu)
  • French Fries or Polenta Chips (GF)
    • housemade tomato sauce / aioli
  • Tables Artisan Cheese Selection
  • -$6 per extra person
  • -Brie Mon Sire S $19 / L$38
  • -Smoked Pakari Aged Cheddar S $19 / L$38
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Vegetarian Platter - choose two sides (GF) $39.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
Cafe Botannix at Palmers (sample menu)
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • -salmon $18.00
  • -bacon $16.50
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Prohibition (sample menu)
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • Sundae $10.00
    • Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
  • Ewe Know It $16.00
    • Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
  • Kids Sized Brownie $8.00
    • With chocolate sauce & ice cream.
  • Field Mushroom $3.00
  • Mini Fried Chicken Burger $10.00
    • With hand cut chips & tomato sauce.
  • Savoy Cabbage Wedge $9.00
    • Kewpie mayo, mirin dressing & toasted seeds.
  • Grilled Asparagus $9.00
    • Persian feta, almond dukkah & fresh lemon (seasonal).
Airspresso (sample menu)
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
Kassaba Restaurant (sample menu)
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Kebab Borek 15.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Pasta Chicken - Mushroom Pasta $10.00
    • Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
Landing Cafe (sample menu)
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
Frankleigh Park Takeaways

Frankleigh Park Takeaways

location

Address

71/11 Hull Road, Frankleigh Park, Masterton, Taranaki, 4310, New Zealand

phone

Phone

067536179

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
71/11 Hull Road, Frankleigh Park, Masterton, Taranaki, 4310, New Zealand
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