French Bakery in Christchurch City Menu

French Bakery in Christchurch City has no menu available, but can choose from many other options such as Thai Sweet And Sour Tofu or Sukho Thai Fried Chicken from Sukhothai Thai Restaurant and Bar. Pita Pit offers many options including The Family Feast and The Protein Pack. Thai Po Thong Restaurant and Takeaway includes a wide range like Spring roll (6pcs) or Vegetarian wonton (6pcs). Ale House Loaf and Malthouse Platter from . Speights Ale House offers Joe's Garage and Muesli.

Nearby Sample Menus

  • Veg croquette burger $12.50
  • Banana smoothie $7.50
  • Kid's mixed fried curry rice $9.00
    • Beef curry rice, veg croquette, crumbed prawn
  • Strawberry ice cream $4.90
  • Teriyaki chicken & prawns cutlets $18.50
  • Orange juice $3.50
  • Ginger beer $4.90
  • B special kid's meal car $11.00
    • Furikake rice,teriyaki chicken, crumbed prawn, french fried
  • Steak Mushrooms Chow Mein $11.70
  • Steak & Cashew Nut $13.20
  • Roast Pork Fried Rice $11.70
  • Steak Pineapple (on fried rice) $11.70
  • Pottle of Curry Sauce $4.00
  • Nasi Goreng (Rice) $13.20
  • Pork Mushrooms Chow Mein $11.70
  • Tray of Plain Fried Rice
  • Red Snaper $5.00
  • Beetroot $4.00
  • Double Meat $5.00
  • Chicken Cordon Bleu Pattie $3.70
  • Family Pack $24.00
    • 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
  • Hoki $4.50
  • Cheese Sticks (1/2 dozen) $4.70
  • Chicken Nuggets (1/2 dozen) $4.70
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • -Classic Emmental, ham, pineapple $9.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Chicken, Beef or Pork $19.00
  • Combination Meats $19.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Fish Fillet $15.00
  • Black Tiger Prawns (7) $22.00
  • Crispy pork Chilli & Basil $20.00
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Steamed Rice $5.50
  • Cashew Nuts $4.00
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Plain Fried Rice $6.50
  • Lemon Chicken R $11.90 / L $12.90
  • - Thin Rice
  • Money Bag $1.20
  • Pork Wontons and Prawns $14.50
  • Prawn, Seafood or Combination $14.50
  • Chicken, Beef or Pork $14.00
  • Prawn, Seafood or Combination $16.00
  • Satay Sauce $2.50
  • Prawn, Seafood or Combination $5.00
  • Pork Pineapple on Fried Rice . $12.50
  • Chinese Burgers $6.00
  • Steak Mushroom on Fried Rice $12.50
  • Cashew Nuts $3.50
  • Roast Pork Tomato on Fried Rice. $12.50
  • Sliced Pork and Season Veg $14.00
  • Steak with Ginger $14.50
  • Steak with Oyster Sauce $14.00
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Prawn Crackers
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Coruba $8.50
  • WHITE VEAL FUNGETTO – White veal gently sautéed in extra virgin olive oil, flamed in pinot grigio w sliced bottom mushrooms, fresh herbs, in a panna sauce. Served w fresh seasonal vegetables & potatoe 28.9
  • Matua Paretai Estate Sauvignon Blanc Bottle $53.90
  • Long Island Ice Tea $16.00
  • Wild Turkey $8.50
  • Tequila Sunrice $14.50
  • Devil's Staircase Pinot Noir Bottle $58.90
  • MB Cruiser $14.50
  • MINI HOTDOGS+ CHIPS $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • WEDGES $11.00
  • TOASTED SANDWICH + CHIPS $9.00
  • HOT CHIPS $5.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HAMBBURGER + CHIPS $14.50
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Cashew Nuts $4.00
  • Sweet & Sour Chicken $12.00
  • Extra Serving on Meat $5.50
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Sweet & Sour Fish $11.00
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Steak Black Bean Sauce $11.50
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Choo Chee Prawns $22.00
    • Served in a thick creamy red curry sauce on a bed of vegetables
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • Any of the curries $15.50 - 20.00
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
French Bakery

French Bakery

location

Address

238 Port Hills Road, Phillipstown, Christchurch, Canterbury, 8045, New Zealand

phone

Phone

033661670

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
238 Port Hills Road, Phillipstown, Christchurch, Canterbury, 8045, New Zealand
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