French Bakery in Christchurch City Menu

French Bakery in Christchurch City has no menu available, but can choose from many other options such as Thai Sweet And Sour Tofu or Sukho Thai Fried Chicken from Sukhothai Thai Restaurant and Bar. Pita Pit offers many options including The Family Feast and The Protein Pack. Thai Po Thong Restaurant and Takeaway includes a wide range like Spring roll (6pcs) or Vegetarian wonton (6pcs). Ale House Loaf and Malthouse Platter from . Speights Ale House offers Joe's Garage and Muesli.

Nearby Sample Menus

  • Spring Rolls $8.00
  • Fresh Spring Roll $10.00
  • -Prawns or lamb $20.00
  • Roti Bread $4.00
  • Marinated Pork Ribs $10.00
  • Chicken Satay on a Stick $10.00
  • Tom Kar Seafood $17.00
    • with coconut cream
  • Spicy Squid and Basil with veges, chilli $19.00
  • Chicken Kebabs $3.00
  • Egg $4.30
  • Chicken Patties $2.60
  • Squid Rings (Dozen) $8.50
  • Big Hot Dog $2.60
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Cheese $4.30
  • Bacon, Egg and Chips $7.00
  • Jam Rap Explosion $3.80
  • Chicken Fillet $3. 50
  • Scoop chips $1.70
  • Chow chow $4.20
  • 6 wontons $3.60
  • Extras $1.00
  • Chocolate Donut $2.00
  • 6 chicken Nuggets $4.20
  • Beef (Eye Fillet) $23.00
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Chicken, Pork or Beef $16.00
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Wild Pork (Strip-loin organic) $25.00
  • Wild Venison (Tender loin -organic) $25.00
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Served with Thai Jasmine Rice N/A
  • Filling N/A
  • Sweet & Sour Wontons N/A
  • Meat Patties N/A
  • Village Treat N/A
  • Corn On The Cob N/A
  • Battered Mushrooms $0.80 Ea Or $9.00 Doz
  • Curry Rice Rolls N/A
  • Roast Pork & Tomato On Rice N/A
  • Steamed Pork Buns $4.50
  • Bbq Pork Buns $4.00
  • Wonton Soup (5 Pieces) $6.00
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Deep Fried Sesame Balls $3.80
  • Fried Beef With Egg $13.90
  • Chicken With Ginger Sauce $14.90
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Eggs & Toast w/ Bacon $14
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs & Toast $9
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Crumbed Tarakihi $4.20
  • Roast Pork Fried Rice $11.00
  • Pork Egg Foo Young $10.00
  • 1 Dozen Wontons $7.00
  • Bacon Comn Pattie
  • Steak Chow Mein $9.50
  • Steak Onion on Rice $9.50
  • Chicken Sweet & Sour on Rice $9.50
  • Chocolate Mousse $3.50
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Plain Fried Rice $6.50
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Fish $3.00
  • Combination Chow Mein R $11.90 / L $12.90
  • Deep Fried Squid Rings 1/2 $5.00
  • Jam Rap $2.20
  • Plain $3.50
  • Pineapple Ring $2.20
  • Works $8.00
  • Chips $2.50
  • Crumbed Fish $2.60
  • Potato Fritter $1.20
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • HAM TOASTED SANDWICH $4.00
  • PATTIE $3.60
    • Our own exclusive recipe
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • JAM RAP $3.90
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • SAUSAGE $3.60
    • Battered or plain
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Rustic fries, aioli $8.00
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Ntsf. Seafood tom yum $15.00
  • -seafood $5.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • Deep fried spring rolls $5.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried drunken noodles $10.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Green Curry $17.00
  • Extra rice $2.50
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Ginger $17.00
  • Yellow curry $17.00
  • Panang curry $20.00
    • extra meat, pumpkin Creamy
  • Fish cake $9.50
    • 6 pcs
French Bakery

French Bakery

location

Address

238 Port Hills Road, Phillipstown, Christchurch, Canterbury, 8045, New Zealand

phone

Phone

033661670

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
238 Port Hills Road, Phillipstown, Christchurch, Canterbury, 8045, New Zealand
Similar Restaurants based on Cuisines