French Bakery in Christchurch City Menu

French Bakery in Christchurch City has no menu available, but can choose from many other options such as Thai Sweet And Sour Tofu or Sukho Thai Fried Chicken from Sukhothai Thai Restaurant and Bar. Pita Pit offers many options including The Family Feast and The Protein Pack. Thai Po Thong Restaurant and Takeaway includes a wide range like Spring roll (6pcs) or Vegetarian wonton (6pcs). Ale House Loaf and Malthouse Platter from . Speights Ale House offers Joe's Garage and Muesli.

Nearby Sample Menus

  • Tofu with Tomato & Chilli S $17.50 / L $30.00
  • Crab Chowder in Rice Vermicelli Soup $11.00
  • S=small / L= Large
  • Grilled Meat Balls on Kebab (4 sticks) $10.00
  • Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • Chicken Salad S $17.50 / L $30.00
  • Fried Fish Fillet with Special Sauce S $23.00 / L $34.00
  • Creamy Croquette - 4pcs $7.00
  • Tofu Salad (V) $8.00
  • Teriyaki Chicken $13.00
  • Tempura Prawn on Rice $12.00
  • Tempura Sushi Roll - Salmon $7.00
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Boiled Dumplings - 6pcs $6.50
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • Hot & Sour Soup $5.00
  • Bbq Pork Puff $4.50
  • Rice & Prawn With Vegetables N/A
  • Kung Pao Chicken (Spicy) $13.90
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Chicken With Vegetables $13.90
  • Rice & Satay Beef N/A
  • Wonton Soup (5 Pieces) $6.00
  • Vegetarian $8.00
  • Chicken single $9.00 / double $11.00
  • -Chicken & Lamb $11.00
  • Chicken $5.50
  • -Chicken & Beef $11.00
  • Beef $5.00
  • -Falafel single $9.00 / double $11.00
  • Mixed
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Tom-Yum Soup $18.00
    • With rice
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Green
  • Prawns, Seafood or Combination $15.00
  • Vegetarian $11.00
  • Tom Yum
  • Pad See Ew
  • or as a Curry
  • Pork Wontons and Prawns $14.50
  • - Hokkien
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Hot Plate Lamb $18.00
  • Combination Fried Noodle $12.00
  • Fried Pork in Scoop $16.00
  • Ma Po Tofu $14.00
  • Chef's Fried Chicken Steak $14.00
  • Braised Ox Tongue Slice $10.00
  • Chicken with Cashew nut $16.00
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Onion Rings $5.90
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Beetroot Relish $1.00
  • Fish $3.50
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Choc Explosions $3.50
  • Corn Fritters $2.60
  • Plain Burger $6.00
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Curry Rolls $3.20
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • 100 Tom Yum Gai (Chicken) $13.00
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • ●Starters Great to Share
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Bacon & egg $4.80
  • Rolls cheese knot $6.30
  • Quiche
  • Rolls standard $5.30
  • Seafood Stick $2.30
  • Bacon & egg on toast $9.00
  • Ham, cheese & tomato $4.80
  • Salad large $7.50
  • -Platter $30.00
  • Chicken Curry $7.00
  • -Platter $30.00
  • Marinated Beef (Bulgogi) $5.00
  • Seafood Udon $9.00
  • Chicken R $9 / L $12
  • Teriyaki Chicken $7.00
  • Tuna Mayonnaise $7.00
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Sage & Confit Garlic Chicken Breast $28.5
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Beer Battered Blue Cod $28
  • Fries $6
  • Garlic Bread $6
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
French Bakery

French Bakery

location

Address

238 Port Hills Road, Phillipstown, Christchurch, Canterbury, 8045, New Zealand

phone

Phone

033661670

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
238 Port Hills Road, Phillipstown, Christchurch, Canterbury, 8045, New Zealand
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