BREW - Craft Beer Pub Rotorua in Bay of Plenty Menu -

Nearby Sample Menus

Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
S $3.20
V $3.10

Salsa & Bean Nachos $13.90 / S $10.50
- Salsa & bean nachos served with sour cream
Beer Battered Fish & Chips $22.90
- NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
Chunky Toast $11.70
- Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
Tuna Panini $12.80
- Tuna, spring onion, cheese and aioli melt
Wedges $6.10
Fries $3.40 / L $6.70

Bruschetta Mix $15
- Gorgonzola/mascarpone, pear, honey & walnut
Tuna Carpaccio $21
- Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
Pappardelle Feroci $24
- Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
Polenta Chips $9
Seafood Spaghetti 'Al Nero' $26
- White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
Bluebiyou Coq Au Vin $28
- Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine
Pork & Apples $24
- Pork belly, sliced apples & honey chilli sauce
Roasted Duck $34.5
- Orange roasted duck breast served with potato fondant, baby carrots & orange

Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
Bruschetta Italiana $10.50
- Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Gnocchi $22.50
- Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Melanzane Parmigiana $24.50
- Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom

Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Pane All’Aglio $7.00
- Garlic Bread
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic

Cheese Kransky 5
Fresh Sliced Tomato 4
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
Bacon 5
Fries 8
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
Halfbaconbene 10

Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
M $3.40
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.

HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
Burger only $10.00
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00

Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $28
Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
Fries . Aioli $7
Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
Barley, Green Bean, Grape, Almond, Dill Salad $7
Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
Garlic Bread $7

Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Classic creme brulee $16.00
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00

-for four people $35
Crispy crumbed prawns with fries $15
Braised lamb hind shank $23
- Pumpkin & kumara mash, baby spinach and rosemary infused demi glaze >>
An assortment of seafood 35
- 8 fish bites, 8 crumbed prawn, 8 crumbed calamari and fries
Chicken tender with fries $10
Mini hot dog with fries $10
- for two $20
With fries $12

SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
LAMB SHANKS $27.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
SHRIMP COCKTAIL $11.50
- Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
SURF & TURF $33.00
- 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce
CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)

Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado

Caramel Walnut Delight $10.00
- Walnut and caramel brownie with a caramel cream sauce
Hot Bites $28.00
- Selection of salt and pepper squid, crumbed scallops, fish bites and crumbed squid rings with aioli and tartare
Kiwi Cheese Board $14.00
- A selection of blue, camembert and feta cheese served with crostini and relish
Fish and Chips S $16 / L $22
- Tempura battered fillet of fish with fries, tartare sauce and lemon wedge
Bread Selection $16.00
- A selection of baked bread and spreads
Panini $16.00
- Smoked chicken camembert & cranberry served with salad or fries
Char Siu Bao (VOA) $12.00
- 3 steamed mini pork buns
Served Monday to Saturday 11:30 am - 2:30pm

Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.
Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
Steak, Eggs & Chips $21.00
- Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
Brulée (v) $14.50
- Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.

BREW - Craft Beer Pub Rotorua

Address

1103 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073460976

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Bar Scene , Seating , Highchairs Available , Drinks , No Takeaway , Free Wifi , Desserts and Bakes , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

BREW - Craft Beer Pub Rotorua in Bay of Plenty Menu

Nearby Sample Menus