BREW - Craft Beer Pub Rotorua in Bay of Plenty Menu

BRUNCH BRUNCH
  • Bacon & eggs, house relish, grilled ciabatta $14.00
  • Eggs benedict on grilled ciabatta, hollandaise, with your choice of bacon, sautéed greens or smoked salmon $15.00
  • Big BREW Breakfast $20.00
    • bacon, mushroom, gourmet sausage, hash, tomato, two eggs, house relish, ciabata
  • Big VEGE Breakfast 18.50
    • grilled holoumi, sautéed leafy greens, mushroom, tomato, hash
  • Brekkie burger $13.00
    • bacon, hash brown, lettuce, tomato, hollandaise, foccacia bread
  • Blueberry pancakes, grilled banana, bacon and maple $13.00
  • Muesli, yoghurt, berry compote $10.00
    • [add bacon, sautéed leafy greens, or smoked salmon +3 each, add an egg +1.5]
BURGERS, SANDWICHES & DOGS BURGERS, SANDWICHES & DOGS
  • The famous BREW Burger, egg, bacon and beetroot $22.00
  • Quinoa & Black Bean Burger, mushrooms, sriracha aioli $18.00
  • Jerk Chicken Burger, with black bean hummus $23.00
  • Fish burger, with aioli and celeriac remoulade $22.00
  • The ‘BREW Dog’, Polish sausage & Cuban pulled pork $24.00
  • Scotch fillet sandwich, onion jam, swiss cheese, greens, aioli on focaccia $17.00
  • BLT, bacon, lettuce, tomato, aioli, salad greens on focaccia $15.00
    • [All burgers served on a Brioche bun. All served with hand-cut chips. Gluten-free bun +2]
LUNCH MAINS & SALADS LUNCH MAINS & SALADS
  • Scotch Fillet (250gm), salad & house chips $29.00
  • Pilsner-battered Fish & Chips, with ‘garden salad’ or ‘mushy peas’ $24.00
  • Meatballs in tomato sugo with fettuccine $22.00
  • Beetroot, feta, quinoa and orange salad with miso dressing $18.00
  • Jerk chicken salad, mango mojo, coconut & lime yoghurt dressing $18.00
  • Pear & roquette salad, puffed wild rice, sherry vinegar $15.00
  • Calamari salad, salad greens minted lime yogurt dressing $14.00
SNACKS, PIZZAS & BREADS SNACKS, PIZZAS & BREADS
  • Hand-cut chips, with rosemary & lemon sea salt $9.00
  • Cajun spiced wedges, sour-cream and sweet chili $10.00
  • Pilsner loaf $6 / $11.50
    • half or whole loaf with butter
  • Sea salt and rosemary flatbread $10.00
  • Garlic, parsley, olive oil flatbread $10.00
  • House breads, with a trio of dips $14.00
  • Grilled ciabatta and butter $5.00
PIZZAS PIZZAS
  • Carnivore $22.00
    • bacon, chorizo, pulled pork, onion, mozza
  • Herbivore $22.00
    • leafy greens, mushrooms, chilli, garlic, brie, mozza
  • Blue Brassica $22.00
    • Cauli puree, brocollini, artichoke, blue cheese
  • Smoked Salmon $26.00
    • with roquette, capers & goats curd
  • Pepperoni $20.00
    • with mozzarella, parmesan, olives, chilli
  • Margherita $19.00
    • tomato, parmesan, buffalo mozzarella, fresh basil
  • Italiano $24.00
    • prosciutto, tomato, mozzerella, roque3e, parmesan
  • Louisiana $24.00
    • pulled-pork, prawns, buffalo sauce, mozza [add buffalo hot sauce +1, Gluten-free base +4]
DESSERTS DESSERTS
  • Triple chocolate brownie $13.00
  • Decadent ice-cream sundae, with your choice of liqueur $13.00
  • Churros and chocolate sauce $13.00
  • Coconut pandan panacotta, with black sticky rice pudding $13.00

Nearby Sample Menus

  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Pad Thai Noodles $22.50
    • Tofu, noodles, bean sprouts, broccoli, carrot, egg, cabbage, spring onion and crushed peanuts
  • Green Curry
    • Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
  • Red Curry
    • Red chillies and shallots provide a perfect blend with green beans, peas, broccoli, bamboo shoots, carrot & capsicum
  • Ice Cream Sundae $8.50
    • Vanilla ice cream, with your choice of chocolate, caramel, strawberry or passionfruit sauce, topped with whipped cream and chopped nuts
  • Panang Curry $22.50
    • Similar to Red curry but sweeter in taste. Broccoli carrot, capsicum, green beans and peas - Chicken, Beef, Pork or Lamb
  • Som Tum $22.50
    • Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
  • Pad Thai
    • The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
  • - Prawns $24.50
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • Edamame beans, sea salt and sesame oil $10.00
  • Soup of the moment with artisan bread $15.00
  • The mild house chargrilled chicken burger $22.50
    • With lettuce, melted brie, tomato, cranberry sauce and aioli
  • The mill house meat lovers $24.00
    • With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
  • Sticky braised lamb burger $24.00
    • With crispy onions, feta and mint and yoghurt sauce
  • Braised beef cheeks through pappardelle pasta $18.50
    • With a rich, earthy sauce, herbs and grana padano
  • Salmon $36.00
    • With a lime pepper crust
  • Szechuan calamari $23.50
    • With nam jim caramel, ginger and green leaves and crispy shallots
  • Cured meat board $34.00
    • With prosciutto, salami, basecamp venison, salami and beef carpaccio
  • Beef ribs $35.00
    • Whole rack
  • NON-VEG BANQUET FOR TWO $28.00
    • Butter Chicken, Lamb Rogan Josh + 2 Garlic Naan + Rice + Chicken Tikka + Seekh Kebab + Malai Tikka + Papadum with mango chutney Per Person
  • Butter Chicken $15.50
    • Boneless roasted chicken cooked with butter sauce and spices
  • Cheese & Garlic Naan $5.00
  • Chicken Vindaloo $17.00
    • Chicken cooked in hot & tangy sauce, specialty of Goan curry
  • Lamb/ Beef Bhuna $16.50
    • North Indian Curry cooked with chopped onion, tomatoes, and capsicum
  • Lamb/ Beef Saagwala $16.50
    • Tender Lamb pieces cooked with spinach, ginger, garlic, and spices
  • Onion Kulcha $5.00
  • Jeera Aloo $14.50
    • Boiled diced potatoes fried with cumin seeds and Chef's selected spices
  • Toasted Cheese Sammy $7.00
    • with fries
  • Crumbed Scallops $25.00
    • 6 crumbed scallops with thousand island dressing, salad & fries
  • Chicken Tenders & Fries $8.00
  • Asian Basket $7.00
    • wontons, samosa's, spring rolls with fries & sweet chilli sauce
  • Hot Chicken Salad $18.00
    • pan seared pieces of chicken either plain or cajun spiced with honey mustard dressing, garden salad & crispy noodles topped with bacon
  • Small Fries $4.00
  • Garlic Prawns $28.00
    • with 10 prawns rice and salad
  • Large Fries $6.00
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Garlic Ciabatta Bread $6.00
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Italian Dressing N/A
  • Apple Slices N/A
  • Sweet Onion N/A
  • Pizza Sub with Cheese N/A
  • Chicken Classic N/A
  • M&M N/A
  • White Chip Macadamia N/A
  • Steak, Egg and Cheese N/A
  • The Lincoln Burger $18.5
    • Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries
  • Toasted Muesli $12
    • With yoghurt & fresh fruit
  • Fisherman's Breakfast $20
    • Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
  • Smoked Chicken, Haloumi & Tomato Salad $18
    • Sprinkled with cracked pepper, basil, lemon olive oil dressing
  • Fish of the Day $20
    • Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
  • Steak Sandwich $18.5
    • Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
  • Eggs Benedict $18
    • With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
  • The Lincoln Wedges $13
    • Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
  • Mixed $15.50
  • Lamb S $12.00 / L $13.00
  • Mixed $10.00
  • Plain Yoghurt N/A
  • Lamb $10.00
  • Chicken S $12.30 / L $13.30
  • Chicken S $11.50 / L $12.50
  • Mixed S $12.00 / L $14.00
  • Mini pizza with fries $7.00
  • Chicken carbonara $22.00
    • Panseared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream sauce and topped with parmesan cheese
  • Toasted cheese sammy with fries $7.00
  • Mac n cheese with bacon $8.00
  • -Or with salad $17.00
  • Salt & pepper calamari $24.00
    • 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
  • Smoked chicken omelette (GF) $17.00
    • Smoked chicken with cheese served with either salad or fries
  • Crumbed scallops $25.00
    • 6 crumbed scallops with thousand island dressing, salad & fries
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • FRIES $4.50
    • served with tomato sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • Calamari/Calamares Frito Con Tentaculos $14.00
    • Fresh fried squid rings & crispy tentaculos with saffron apple aioli
  • Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
    • Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
  • Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
    • Fresh Mint Pea & green bean pate on grilled ciabatta
  • Bread and Cured Ham / Jamon Con Pan Frito $10.50
    • Serrano jamon on garlic croutes & green mojo dressing
  • Spanish Sausage/Chorizo En Salsa De Oporto $10.50
    • Barbecued chorizo in sticky port sauce
  • Spanish Meatballs / Albondigas Con Tomato $10.50
    • Spanish meatballs in tomato sauce with green olives
  • Tiramisu: Original / Summer $10.00
  • Coco Pan Con Queso $9.00
    • Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
  • Kids Hot Cakes $9.50
    • 3 hot cakes, bacon, banana and maple syrup
  • Hawke's Bay Lamb $34.50
    • Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
  • French Fries $4.90 Sm / $7.90 Lg
  • Caribbean Chicken $24.00
    • Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
  • Phoenix Caesar Salad $24.50
    • Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
  • Roasted Garlic $7.90
    • With rosemary, parmesan and sea salt
  • Kids Egg & Spag $9.50
    • 1 poached egg, hash brown, spaghetti and toast
  • Extras
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Pancakes $16.50
    • bacon, banana & maple syrup
  • Toasted sandwiches $7.50
    • with 2 fillings
  • Fairy bread $4.00
  • Fries & aioli $6.00
  • Hot dog & fries $6.50
  • Omlette
    • choice of 2 fillings $16.00
  • Bacon & eggs $14.00
BREW - Craft Beer Pub Rotorua

BREW - Craft Beer Pub Rotorua

location

Address

1103 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073460976

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
1103 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand