BREW - Craft Beer Pub Rotorua in Bay of Plenty Menu -

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Tuna Panini $12.80
- Tuna, spring onion, cheese and aioli melt
Hot Chocolate Pudding $13.90
- Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
Wedges $6.10
Chilli Beef & Bean Nachos $15.00 / S $11.70
- Chilli beef & bean nachos served with sour cream
Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
Vegetarian Salad $19.40 / S $14.50
- Gourmet veggie salad with falafel, sundried tomatoes, roasted pumpkin seeds & olives with a lentil dahl and natural yoghurt
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
Marinated Lamb Leg $28.00
- Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing

Beef Nachos $12,50
- chilli jam / melted cheese / sour cream
Frangelico Affogato $15,50
- vanilla ice cream / espresso / frangelico / biscotti
Garlic Baguette $4.90
- garlic, herb and parmesan butter
Sundae $13,50
- vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
Caesar Salad Add $4.90
- marinated prawns
Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
Urbano Maple Roasted Muesli $14.50
- berry compote / yoghurt
Eggs Benedict $19.50
- bacon - smoked salmon - portobello mushrooms

Scilian Tomato Pasta Sauce served on Pasta N/A
Mediterranean Couscous Salad N/A
Ham & Cheese Macaroni N/A
Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. N/A
Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
Carrot and Feta Lasagne with Green Side Salad N/A
Chocolate Hedgehog Slice N/A
Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A

Potato Salad
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Perinaise $2.50
- Large $6.50
1/2 Chicken $12.90
- Nothing half hearted here!
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Spicy Rice
- Large $6.50

Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
Tiramisu $11.50
- Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Extras $7.00
- Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Pollo Alla Parmigiana $29.50
- Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto

Pad Nam Mun Hoi
- Stir fried assorted vegetables & enhanced with Oyster sauce.
Money Bag $9.50
- Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
Tom Yum
- Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
or
Crushed peanuts and chilli powder on the side.
Curry Puffs $9.50
- Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
Bread Platter $9.50
- Ciabatta bread with assorted dips.
Seafood dishes include a chef’s choice of tarakihi fish fillets, tiger king prawn, scallop, mussels and squid based on current availability.

Island Chicken $25.00
- chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
Shrimp Cocktail $13.00
- jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
Scotch Fillet $32.00
- 300g scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
Smoked Chicken Omelette $17.00
- smoked chicken with cheese served with either salad or fries
Thai Chicken Curry $23.00
- sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
Prawn Twisters $24.00
- 8 rice paper wrapped prawn twisters with salad & fries
Garlic Prawns $17.00
- 6 prawns with garlic, white wine and cream served with basmati rice & small salad
Chicken Burger $15.00
- cranberry, brie. garlic aioli, lettuce, tomato & fries

Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
Green Curry $14.50
- Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.

Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
Salted Caramel Tiramsu $ 11.50
- Served with fresh cream
Smoked Duck Liver ad Bacon Pate $ 13.50
- On toasted bread
Soup of the Day $ 12.00
- See our weekly special board
Guinness and Wagyu Sausages $ 28.50
- Served with mashed potatoes and steamed vegetables or fries and coleslaw
Thai Beef Salad $ 18.50
- With Crispy Noodles
B.L.T $ 18.00
- Served with fries
Egg Benedict $ 18.50
- Served on ciabatta or potato rosti, your choice of bacon or smoked salmon

Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00

Butter Prawn $15.50
- Peeled prawns cooked in mild creamy tomato gravy
Vegetable Korma $11.50
- Vegetables with cashew nuts and almonds, with a creamy gravy
Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
Prawn Malabari $15.50
- Prawn cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
Mattar Paneer $11.50
- Mattar with onion, cashew & tomato gravy
Cheese Naan $3
- Naan stuffed with cheese

Buttered Mashed Potato $5.00
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Seasonal Vegetables $6.00
We’re proud to serve our guests only 100% grass-fed prime steer.
Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Spiders $4.00
- Any fizzy drink with a scoop of vanilla ice cream.

Eggs $6.00
- scrambled or poached on toasted bread
Spaghetti $2.50
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Eggs $2.50
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast

Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
T-bone steak(350g)(GF) $35.00
Side salad $5.00
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Créme brule $9.00
- With prunes and biscotti
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Char-grill sirloin steak(220g)(GF) $32.00

Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50

BREW - Craft Beer Pub Rotorua

Bay of Plenty > BREW - Craft Beer Pub Rotorua

Address

1103 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073460976

Email

brew@brewpub.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Bar Scene , Seating , Highchairs Available , Drinks , No Takeaway , Free Wifi , Desserts and Bakes , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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BREW - Craft Beer Pub Rotorua in Bay of Plenty Menu

Nearby Sample Menus

BREW - Craft Beer Pub Rotorua

Bay of Plenty > BREW - Craft Beer Pub Rotorua

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1103 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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