BREW - Craft Beer Pub Rotorua in Bay of Plenty Menu -

Nearby Sample Menus

Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings

Combination $13.50
Kumara chips $4.50
Chicken $13.50
Beef $11.50
Fish cake $2.00
Pineapple fritter $1.50
BBQ Pork $12.50
Pork $13.50

Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
Roti $3.00
- Hand rolled bread made from wholemeal flour.
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Onion kulcha on naan $5.00
- Naan stuffed with onions
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
Vegetable naan $4.50
- Plain flour stuffed with mix veg spice.
Cheese naan $4.00
- Naan stuffed with cheese and coriander

Garlic Bread $6.5
- Confit garlic to spread over toasted ciabatta
Roasted Duck $34.5
- Orange roasted duck breast served with potato fondant, baby carrots & orange
Pork & Apples $24
- Pork belly, sliced apples & honey chilli sauce
Fish of the Day POA
- Chef’s inspiration of the day
Bluebiyou Coq Au Vin $28
- Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine
Bruschetta Mix $15
- Gorgonzola/mascarpone, pear, honey & walnut
Truffle & Parmesan Wedges $8
Fish & Chips $25.5
- Beer battered fresh fish with fries, aioli & salad

Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Scallop Pad Prik $21.50
- Sauteed scallops cooked with garlic and chilli with vegetables.
Pla Nuang Manaow $21.50
- Steamed fish fillets on bok choy with lemon and chilli.
Keang Dang Ped $25.50
- Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.

Mixed Vegtables $6
Deep Fried Squid $8
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Fresh Fish of the Day $20
Fresh Snapper Fillet $22
Steamed Rice $2
Tofu $8
Fresh Ora King Salmon Fillet $25

18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.

Charcuterie plate, pickles, bread 24
Pickled mushrooms, stracciatella, ciabatta 14
Honey & thyme brûlée, biscotti 8
Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
Crema fritta, rhubarb, macadamia 14
Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
Eggs Benedict ham, bacon, winter greens or smoked fish 19

Paneer Butter Masala $16.50
- Indian homemade cheese cooked in butter tomato sauce
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Roti $3.00
- Whole wheat flour bread

Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup
Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
Spaghetti w tomato and crispy bacon $10.00
Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish

Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
Mini hot dogs with chunky fries $9
Bacon and eggs of your choice on toasted ciabatta or multigrain $9
Bagel $8
- Cream cheese and Jam
Smoked Salmon $6
Sequoia Chicken Sandwich $23
- Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
Pulled Pork Baguette $
- Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs

Apricot Crumbed Chicken $ 25.00
- Crumbed chicken breast with apricot sauce served with salad and fries
Steak Sandwich $ 15.00
- Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
Wedges $ 10.00
- Served with Sour Cream
Greek Salad $ 13.00
- Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
Ceasar Salad $ 13.00
- Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
Fried Platter $ 20.00
- Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
Dickies Pie $ 20.00
- Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
ADD for chicken $ 3.00

Toast (GF) $2.00
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Add to any meal
Kids bacon & egg on toast $8.00
-kids size $8.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Bacon $4.00
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.

STEAM PUDDING $6.00
- (hot single serve with custard & cream)
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
SINGLE $2.50
HOT CHIPS $3.00
1/2 DOZEN $10.00
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
KAI MUFFIN $6.00
- bacon & egg on fried bread
WHOLE DOZEN $18.00

Warm Vegetable Salad $22.90
- Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
Baked Apple $11.90
- Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
Meat & Cheese $30.00
- Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.

BREW - Craft Beer Pub Rotorua

Bay of Plenty > BREW - Craft Beer Pub Rotorua

Address

1103 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073460976

Email

brew@brewpub.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Bar Scene , Seating , Highchairs Available , Drinks , No Takeaway , Free Wifi , Desserts and Bakes , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

Visit Website

BREW - Craft Beer Pub Rotorua in Bay of Plenty Menu

Nearby Sample Menus

BREW - Craft Beer Pub Rotorua

Bay of Plenty > BREW - Craft Beer Pub Rotorua

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1103 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Bay of Plenty Restaurants

Nearby restaurants

Soulsa Restaurant

Golden BBQ Seafood Restaurant

The Surf Shack

Fisherman's Wharf Cafe

Amphora Cafe Bar

Mehtab Indian Restaurant

Te Puke Food Hut

Little Eatelee