Address
1103 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
BREW - Craft Beer Pub Rotorua in Bay of Plenty Menu
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BRUNCH- Bacon & eggs, house relish, grilled ciabatta $14.00
- Eggs benedict on grilled ciabatta, hollandaise, with your choice of bacon, sautéed greens or smoked salmon $15.00
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Big BREW Breakfast $20.00
- bacon, mushroom, gourmet sausage, hash, tomato, two eggs, house relish, ciabata
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Big VEGE Breakfast 18.50
- grilled holoumi, sautéed leafy greens, mushroom, tomato, hash
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Brekkie burger $13.00
- bacon, hash brown, lettuce, tomato, hollandaise, foccacia bread
- Blueberry pancakes, grilled banana, bacon and maple $13.00
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Muesli, yoghurt, berry compote $10.00
- [add bacon, sautéed leafy greens, or smoked salmon +3 each, add an egg +1.5]
BURGERS, SANDWICHES & DOGS- The famous BREW Burger, egg, bacon and beetroot $22.00
- Quinoa & Black Bean Burger, mushrooms, sriracha aioli $18.00
- Jerk Chicken Burger, with black bean hummus $23.00
- Fish burger, with aioli and celeriac remoulade $22.00
- The ‘BREW Dog’, Polish sausage & Cuban pulled pork $24.00
- Scotch fillet sandwich, onion jam, swiss cheese, greens, aioli on focaccia $17.00
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BLT, bacon, lettuce, tomato, aioli, salad greens on focaccia $15.00
- [All burgers served on a Brioche bun. All served with hand-cut chips. Gluten-free bun +2]
LUNCH MAINS & SALADS- Scotch Fillet (250gm), salad & house chips $29.00
- Pilsner-battered Fish & Chips, with ‘garden salad’ or ‘mushy peas’ $24.00
- Meatballs in tomato sugo with fettuccine $22.00
- Beetroot, feta, quinoa and orange salad with miso dressing $18.00
- Jerk chicken salad, mango mojo, coconut & lime yoghurt dressing $18.00
- Pear & roquette salad, puffed wild rice, sherry vinegar $15.00
- Calamari salad, salad greens minted lime yogurt dressing $14.00
SNACKS, PIZZAS & BREADS- Hand-cut chips, with rosemary & lemon sea salt $9.00
- Cajun spiced wedges, sour-cream and sweet chili $10.00
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Pilsner loaf $6 / $11.50
- half or whole loaf with butter
- Sea salt and rosemary flatbread $10.00
- Garlic, parsley, olive oil flatbread $10.00
- House breads, with a trio of dips $14.00
- Grilled ciabatta and butter $5.00
PIZZAS-
Carnivore $22.00
- bacon, chorizo, pulled pork, onion, mozza
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Herbivore $22.00
- leafy greens, mushrooms, chilli, garlic, brie, mozza
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Blue Brassica $22.00
- Cauli puree, brocollini, artichoke, blue cheese
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Smoked Salmon $26.00
- with roquette, capers & goats curd
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Pepperoni $20.00
- with mozzarella, parmesan, olives, chilli
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Margherita $19.00
- tomato, parmesan, buffalo mozzarella, fresh basil
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Italiano $24.00
- prosciutto, tomato, mozzerella, roque3e, parmesan
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Louisiana $24.00
- pulled-pork, prawns, buffalo sauce, mozza [add buffalo hot sauce +1, Gluten-free base +4]
DESSERTS- Triple chocolate brownie $13.00
- Decadent ice-cream sundae, with your choice of liqueur $13.00
- Churros and chocolate sauce $13.00
- Coconut pandan panacotta, with black sticky rice pudding $13.00
Nearby Sample Menus
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Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
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Banana Buckwheat Stack $17.00
- Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
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Chargrilled Mushroom Chicken $29.00
- Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
- Two free-range chicken kebabs & chunky chips. $12.00
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Moroccan Chicken $8.00
- Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
- Seasonal Fruits $6.00
- Rattlesnake Salsa $2.00
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Chocolate & Raspberry Brownie $12.00
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
- Lamb Biryani $10.00
- Prawn Masala med or hot + rice $16.00
- Chicken Nuggets & chips $5.00
- 1 Fried Sausage $1.50
- Dal Makhani mild+ rice $14.00
- Mango Chicken mild + rice $15.00
- Lamb Vindaloo hot + rice $15.00
- Cheese & Garlic Naan Bread $4.50
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Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
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Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
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Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
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Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
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Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
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Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
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Mushroom Masala $16.00
- Mushroom and green peas cooked in garlic with vegetable gravy
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Lamb/ Beef Rogan Josh $16.50
- North Indian curry cooked with onion base flavored with Indian herbs
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Dal Majumdar $15.00
- Yellow lentils tempered with cumin seeds, garlic and cooked in the most traditional way of cooking
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VEG BANQUET FOR TWO $23.00
- Veg Korma, Dhal Makani+ 2 Garlic Naan + Rice + Veg Samosa + Onion Bhaji + Papadums with Mango Chutney per person
- Mango Chutney $2.50
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Chicken Vindaloo $17.00
- Chicken cooked in hot & tangy sauce, specialty of Goan curry
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Chilly Chicken $17.00
- Battered boneless stir fried chicken cooked with diced onion, capsicum & garlic
- Fish Finger & Chips $11.00
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Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
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Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
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Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
- Chocolate Brownie sundae. $12.00
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Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
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Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
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Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
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Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
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Pork kebabs $28.50
- Cooked with mushroom and wine in a rich creamy sauce. Yummy!!
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Base Camp Venison $31.00
- Cooked medium rare, topped with haydns secret mushroom and cashew nut sauce. Served with salad and fries or vegetables
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-Toppings $4.00
- Mushroom / roast garlic / green peppercorn sauce
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New Zealand scallops $33.00
- Fresh scallop golden fried
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Garlic king prawns $16.50
- Sauteed in garlic butter and served with a tosser salad
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Lamb kidneys $26.50
- Served with rye toast and topped with beacon
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Scallop mornay $35.00
- Scallops sauteed in a creamy white wine sauce with bacon & spring onions topped with cheese
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Chicken breast $28.00
- Stuffed with apricots and camembert, cheese and topped with an apricot sauce
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Mango Chicken $12.99
- an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
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Vegetable Samosa 3PCS/2PCS $5.00/$4.00
- crispy pastry filled with potatoes and peas, flavoured with light spices
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Chicken fried rice $10.00
- a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
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Onion Bhajia $5.00
- sliced onion dipped in spices, chickpea flour and deep fried
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Naan $2.00
- pain flour tradition Indian bread cooked in tandoor
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Palau rice $6.00
- basmati rice cooked with green peas
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Googley masala $16.00
- tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
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Chicken Pakora (10pcs) $10.00
- boneless chicken coated with chick pea flour and deep fried
- 6 pork dim sim, 6 chicken wonton, 6 veg lantern, 6 chicken & lemon grass lantern, 8 veg spring roll,8 veg samosa, fries $35
- Battered fish bites with fries $13
- Crispy tiger prawns salad $20
- Bowl of fries $5
- -for four people $35
- With fries $12
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An assortment of seafood 35
- 8 fish bites, 8 crumbed prawn, 8 crumbed calamari and fries
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Salmon fillet, oven smoked $24
- Vegetable rosti, savoy cabbage, sun dried tomato & olive sauce >>
- 6 Oysters $4.00
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$4.00 Kidz Special No3 $4.00
- 4 chicken nuggets, $1 chips, dipping sauce
- Buttered Bread $0.30
- Herb and Garlic Chips $3.00
- Hotdogs $1.70
- Kope Super Burger $9.00
- Battered sausages $1.40
- Mussels $0.70
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Potato Wedges $12
- Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
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Sequoia General $21
- Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
- Chicken nuggets with chunky fries $9
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Sequoia Benedict $18.50
- Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
- Wilted Spinach $4
- Smoked Salmon $6
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Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
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Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
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Potato rosti with salmon $15.9
- w/ creme fraiche & dill
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Nannini “the icecream sundae” $11.9
- todays selection of three flavours of our premium icecream
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Fettuccine nuvo $21.9
- prawn & chorizo w/ a pesto cream & toasted cashews
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Salmon como $29.9
- poached salmon served on creamed leeks & artichokes
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Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
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Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
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Add $4.5
- pan seared tender eye fillet
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Add $4.5
- pan seared prawns
- Add the two Dips $3.4
- Upgrade to Curly Fries or Wedges $2.5
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Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
- Side Salad $5.9
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Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
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Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
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Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
- Seasonable Vegetables $5.9
- Steak or Angus pattie + bacon+ egg $15.00
- REWENA HOT DOG $6.00
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STEAM PUDDING $6.00
- (hot single serve with custard & cream)
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PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
- HOT CHIPS $3.00
- SINGLE $2.50
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CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
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CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- Gluten free options available
- Creamy Mushroom & Bacon Fettuccine $15
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
- Homemade garlic bread (serves 2) $12.00
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
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Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
BREW - Craft Beer Pub Rotorua
Phone
073460976
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pizza , Pub Food , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Bar Scene , Seating , Highchairs Available , Drinks , No Takeaway , Free Wifi , Desserts and Bakes , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub