Fuji Teppan Yaki Cafe Restaurant in Auckland City Menu -

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Fuji Teppan Yaki Cafe Restaurant in Auckland City has no menu available, but can choose from many other options such as On white rice $1.50 extra or Vegetable from Golden Bridge. Mariko Japan offers many options including ●Donburi and -or brown rice. Mehfill includes a wide range like Onion Bhaji (4 pieces) or Pakora (4 pieces). Mix Platter for Two - Chicken Tikka, Seekh Kebab, Veg. Samosa, Onion Bhaji, Tamarind Sauce, Mint Sauce and Salad and Mix Vegetarian Platter for Two - Veg. Samosa, Aloo Tikka, Pakora, Onion Bhaji, Tamarind Sauce, Mint Sauce and Salad from . Sitar Indian Restaurant offers Fuga Japanese Brasserie and Edamame.

Nearby Sample Menus

Methi/Cauli Paratha (Pre-Order)
- (paratha served with Raita)
-(fried) $2.00
Cheese Mysore Masala dosa $15.00
Modak $30.00
Pickles $1.00
Ragda Petish $8.00
-(sml) $1.00
-(1kg) $20.00

SPICY WEDGES $6.00
- sour cream
SALMON SCRAMBLED EGGS $14.50
BACON & EGGS $11.50
- on vogel
FRIES $3.50
- with tomato sauce
BLAT $12.50
- on toast with fries
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
BURGERS $7.50
- chicken breast, avo & brie
HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00

Nachos 5.00
Thai Red Curry 8.50
Sweet and Sour Chicken 8.50
Pies 5.00
Satay Chicken 8.50
Thai Green Curry 8.50
Sandwiches 5.50

Beef $8.90
BBQ Pork $8.50
Combination Meat $8.90
Chicken Sweet Corn Soup $6.50
Mussel $0.80
Chinese Soft Noodles with Vegetable
8 1 Fish, 1 Hot Dog, 4 Potato Fritters & 1 Chips $6.00
Special $10.90

Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50

Soup of the Day $14.50
- sourdough - ask your server
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Chef’s Special
- ask your server

Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
Kan poong gi S $27 / M $35 / L $47
- Deep fried chicken with garlic sauce
Jap chae $25.00
- Vermicelli noodles with shredded pork, veges
Jaeng ban ja jang $30.00
- Shrimp, squid in black bean sauce served in large plate (serves 2)
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
Jam bong bab $12.00
- Steamed rice & spicy seafoods soup
So bok um bab $13.00
- Fried rice with beef & soup
Ja jang bab $12.00
- Fried rice, black bean sauce & soup

Chicken nuggets (6 pieces) $3.00
Curry Roll $2.00
Chicken wings (3 pIeces) $2.00
Steak Burger $4.00
Chicken $7.00/$9.00
Prawn $8.00/$11.00
Sweet and sour wonton $8.00
Beef n’ VegetebLe soup $6.00

Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Bacon $6.00
Witloof, candied walnuts, blue cheese, citrus dressing $8.00
Creamy mushrooms on sourdough $17.90
Frasers Macadamia Granola $12.90
- coconut yoghurt, berry compote, seasonal fruits
French fries, Paprika aioli $8.00
Crispy squid, chilli salt $17.00
- w/homemade smoked Paprika aioli, Asian slaw
Eggs your way $12.90
- butter, toast

Pan Fried Chicken Livers $18.00
- olives/bacon/cream/onion/mushroom/spinach/toast
Chicken Breast $22.00
- bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
Hot Ham Cheese Croissant $15.00
- homemade ham/melted cheese/bechamel/green salad
Coq Au Vin $20.00
- grilled potato/bacon/mushroom/celery/onion
Mussels Platter $15.00
- 1 dozen mussels/garlic butter/baguette
French Toast $18.5.00
- grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
Croque-Monsieur $16.00
- homemade ham/melted cheese/bechamel/green salad/roasted potato
Escargots $9.80/$19.00
- garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen

Avocado $7.90
Nigiri platter (5-6 flavour 36 pieces) $65.00
Chicken flower $8.90
Seafood combo $10.50
California $7.90
Teriyaki beef don $11.90
Tempura prawn $1.90
-teriyaki chicken

Veggie Delite N/A
Subway Club N/A
Old English N/A
Ham, Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Veggie Patty N/A
Olives N/A
Tomato N/A

Ham Sandwich $ 3.00
Mince Pie $ 2.80
Mince Savory $1.00
Steak Roll $ 3.50
Chicken Sandwich $ 3.00
Chicken Roll $ 3.50
Beef Roll $3.50
Steak & Cheese Pie $ 3.00

SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
DAILY CHOICES $15