Fuji Teppan Yaki Cafe Restaurant in Auckland City Menu -

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Fuji Teppan Yaki Cafe Restaurant in Auckland City has no menu available, but can choose from many other options such as On white rice $1.50 extra or Vegetable from Golden Bridge. Mariko Japan offers many options including ●Donburi and -or brown rice. Mehfill includes a wide range like Onion Bhaji (4 pieces) or Pakora (4 pieces). Mix Platter for Two - Chicken Tikka, Seekh Kebab, Veg. Samosa, Onion Bhaji, Tamarind Sauce, Mint Sauce and Salad and Mix Vegetarian Platter for Two - Veg. Samosa, Aloo Tikka, Pakora, Onion Bhaji, Tamarind Sauce, Mint Sauce and Salad from . Sitar Indian Restaurant offers Fuga Japanese Brasserie and Edamame.

Nearby Sample Menus

SAMBAL CHICKEN(Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
CURRY CHICKEN ON RICE OR ROTI $13.00
GARLIC KANG KONG (seasonal) $22.00
- Water spinach stirs fry with garlic sauce and dried shrimps
K.K SPECIAL RIBS $22.00
- Twice cooks marinated pork ribs – deep fry and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch of salt
SAMBAL KANG KONG (seasonal) $22.00
- water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
ROTI each $3.00
LEMON CHICKEN(Boneless) $22.00
- Boneless marinated deep fry chickens serve on the secret recipe lime sauce
SINGAPORE VERMICELLI $13(Regular)/$18(Large)

Tea $4.00
Wedge chips & sour cream $7.50
Wedge chips & sour cream $7.50
Sirloin 250g / Scotch Fillet 250g / (Includes salad bar) -
Extra Steak only $25.00
Sauteed onions $6.00
Salad Bar only $16.00
Steak Mains - (Includes salad bar) $38.00

Steak $6.30
Hot Dog $2.50
Super Burger $10.00
- Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
Hawaiian Burger $6.60
Avocado $1.50
Spring Rolls (Home Made) $3.00
Pineapple Rings $1.30
all meat patties are 120gms, lettuce, tomato, fried onion and homemade sauce

White Rice - Small / Large $3.00/$6.00
Pork $11.50
Fish $3.20
Fried Rice $3.00
Prawn $16.00
Pack $18.00
- 20 Chicken Nibbles, $3.00 Chips
Chicken $11.50
Cashew Nuts $4.00

CURRY ROLL $1.80
TARAKIHI $3.30
WEDGES $4.50
CHEESE BURGER $3.80
SEA DOG $4.00
- (CHEESE & ONION)
HOKI $2.20
HOT-DOG $1.50
PINEAPPLE $1.10

PHAD THAI $9.50
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
PHAD MED MA MUANG $11.00
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
GANG PANANG $9.50
- Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
PHAD PHAK(mild) $9.50
- stir fried with vegetables in light oyster sauce with chicken
TOM KHA $9.50
- a mild coconut soup with mushrooms, coriander and galingale with chicken
RUAM(2-6) $8.50
- combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
GRA REE PUFF $7.00
- deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
GANG KEOW WAHN $9.50
- a popular Thai green curry, coconut milk with eggplants & bamboo shoots with chicken

Smoked Salmon (3) $7.00
Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
Hawaiian – Ham, Pineapple and Mozzarella Cheese $17.50 / $22.00
Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
Meat Lovers - Beef, Chorizo, Bacon with Onion Jam and Mushrooms $21.00 / $27.00
Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50
Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50

Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80

Parmesan and Garlic Prawns $13.50
Bacon Wrapped Scallops $14.50
Maple BBQ wings or pork belly $12
Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50

Curry Roll
$7.50 for 12 OR/10 & $1 chips
Potato Cheese Ball $1.00
Hot Dog $1.50
$13.50 SPECIAL
- steak & 2 eggs, chips & salad
Bacon $3.50
Chicken $9.50
Cheese & Onion $3.00

Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad

Beef or Vegetable Lasagne (K) $12.45 per piece
-Harissa with a citrus, chilli & mint dipping sauce
Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
-Baked Chicken & Rocket with a Citrus Coriander Yoghurt
Veggie Rustic Omelette@ $14.95
- With roast pumpkin, cress, capsicum, feta, topped with cress
Toasted JC Bagel@ $6.95
- With jam and cream cheese.
-Pastrami, Caramelised Onion & Roasted Capsicum
Mini Quiches $3.50 each

TUNA
FRUIT TARTS $2.90/$5.00
VEGETARIAN
TUNA
HAM
BEEF $9.50
CHICKEN $9.90
POTATO, GREEK, TABOULI ETC

Fish Burger $5.50
Pork Burger With Apple Sauce $5.50
Egg Burger $5.20
Fish And Chips $8.50
- Battered Fish, 2 Eggs, Chips & Toast
Chicken Curry Burger $6.50
Fish Toastie $6
Crabstick $1.80
Fish Dinner $16
- A Large Battered Fillet With Chips, Eggs And Salad

Scotch Fillet 250g $32.50
Seafood Pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
Fresh New Zealand Oysters (market price)
- Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
T-Bone 450g $37.90
Flame grilled aged Angus beef, served with house salad, thick cut fries & our famous red wine jus
Add surf N Turf $5.90
Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
Prawn & Scallop Salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad