Address
32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand
Funk Fish Grill in Taranaki Menu
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STARTERS AND LIGHT MEALS- Garlic Bread $8
- Bread and dips, selection of pesto, hummus, Breads $12
- Tempura Prawns Chipotle dipping sauce $15
- Tempura Scallops Lemon Aioli $15
BURGERS- Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
- Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
- Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
MAINS- Tempura Fish, mixed green salad, fries and house made tartar sauce $29
- Roast Salmon, Or Crispy Polenta Crusted Fish N/A
- Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
- Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
- 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
Nearby Sample Menus
- Garlic bread $10
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
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Muesli $14.00
- Served with yoghurt and berries.
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Eggs Benedict $19.00
- Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
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Side Dishes $5.00
- Hash browns / Garlic mushrooms / Bacon / Pork sausages / Salmon fillet
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Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
- Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
- Salad of the day $16
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
- pesto pizza pane $8.90
- marinated feta cheese $8.90
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
- e. $23.90
- e.$ 23.90
- - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
- cheese pizza pane $ 7.90
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Lamb salsiccia risotto $14.9
- Napoli risotto w mint & rosemary, italian lamb sausage and green peas.
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Seafood platter $54.9
- Grilled prawn, scallops & calamari, baby octopus,mussels & clams, smoked salmon, shrimps, caperberries, marinated olives &mixed salad, fresh bread & dips
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Calzone $15.9
- Folded pizza w napoli, mozzarella, spinach, feta, olives, capsicum & pine nuts. Add chicken & spanish chorizo$19.9.
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Warm vegetable salad $13.9
- Grilled eggplant, capsicum, red onion, zucchini, & potato warm salad w bocconcini cheese and raspberry balsamic glaze.
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Two-way lamb $36.9
- Braised lamb neck & grilled lamb racks with cauliflower & broccoli cremoso, kumara balls & rosemary jus
- Carrot cake $4.5
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Cheese pizza .$10
- Lots of cheese & homemade napoli sauce
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Fungi crema $10
- Mushrooms sautéed in garlic & white wine served in a creamy balsamic sauce on toasted bread & mixed salad.
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Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
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Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
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Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
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Chicken Tandoori Tikka $8.00
- Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
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Onion Bhaji $6.00
- Thinly sliced onions in a crispy chickpea batter…. My favourite. Four Onion Bhajisper portion.
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Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.
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Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
- Mixed Vegetable Pickle $2.50
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tom yum fried rice $16.50
- fried rice with tom yum spices, mushrooms and prawns
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curry puff horn 2pcs $8.00
- curry spices with chicken and potatoes stuffed in deep fried pastry horn
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egg net phad thai $16.50
- stir fried medium size rice noodles with phad thai sauce, bean sprouts, chives and bbq pork together inside an egg net
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mussel pancake $17.00
- NZ mussels in crunchy pancake served together with stir fried bean sprouts on the side and chilli sauce
- rice $2.50
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spring and summer 4pcs $8.50
- fresh spring rolls with bbq pork and fresh slices of vegetables
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spicy tower salad $16.50
- layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
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yellow curry $16.50
- the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
- Squid ring $0.90
- Fish $4.90
- -Small $7.00
- Large fresh shelled mussels $1.60
- Spring roll $2.50
- Onion $2.80
- Combination seafood $16.00
- Chicken $12.00
- Bacon & Egg Toastie $6.00
- Fish of day $15.00
- Corn Stack $14.00
- Chicken Salad $16.00
- Brian Special Toastie $6.00
- Beer Batter Fries with Aioli $7.00
- Sunday Roast (sunday Only) $16.00
- Garden Salad $4.00
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Fish Vindaloo $18.00
- Not for the faint hearted. Hot and spicy in our special vindaloo sauce
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Lamb Rogan Josh $16.50
- North Indian style onion and tomato gravy.
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Chicken korma $15.99
- Cream and cashew nut sauce with Indian spices.
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Plain Naan $3.00
- Indian flour bread in tandoor.
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Chicken Jalfrezi $15.99
- A gentle blend of tomato, onion and capsicum.
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Lamb Madras $16.50
- Cooked with mustard seed, coconut cream, herbs and spices
- Plan Rice $3.00
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Paneer Makhani $14.99
- Paneer cooked tomato-based gravy, creamy rich and spiced to your taste.
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Bowl Wedge $8.00
- w/ sweet chilli sauce or sour cream
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Bacon & Egg Muffin $6.50
- B & E in a lightly toasted English muffin split w/ hollandaise sauce.
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Chicken & Cranberry Salad $13.00 (GF)
- w/ fresh chicken, lettuce & mesculan mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
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Fresh Chicken & Salad Wrap $10.00
- A soft 10" tortilla filled w/ fresh chicken, salad, cheese & sweet-chilli mayo.
- (2 pieces Of fish) $18.50
- Ham & cheese w/ pineapple or Ham & cheese w/ tomato $8.50
- Add hollandaise $1.00
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Fish n Chips
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli & lemon. (Fish can be pan-fried on request).
- Onion kulcha $3.50
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Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
- Plain naan $2.00
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Naan platter $10.00
- One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
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Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
- Chicken tikka (GF) H $8.00 / F $15.00
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veg makhani $14.50
- Vegetables cooked in a creamy tomato gravy with butter
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Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
- Pineapple Fritter V $2.20
- Grilled Tomato $3.00
- Thai Beef Grilled beef strips, salad, crispy noodles & Thai style dressing $13.50
- Groms Mini Hot Dog (2) -
- Tarakihi**(subject to availability) $4.50
- Chicken Kebabs (3) $7.00
- BBQ, Diane, Tomato, Tartare $1.00
- Squid Ring $1.50
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Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
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Soup of the day $8.50
- With Grilled Bread
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Fried fisherman's platter $21.50
- With chips
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Lambs fry & bacon $16.50
- With potato mash & vegetables
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Shrimp cocktail $9.50
- With seafood sauce
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Creamy garlic prawns $21.50
- With rice
- Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
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Crispy chicken strip salad $12.50
- With balsamic reduction
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Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
- Hot chips $5.00
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Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
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Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
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Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
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Toasted sandwich $5.00
- two stands filling from
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Toasted Bagel $10.50
- with salmon & cream cheese
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Sweet 'n Sour Wontons
- Deep fried wontons served with sweet 'n sour sauce.
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Chicken Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
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BBQ Pork Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and BBQ pork stir fried with black bean sauce. Served with white rice.
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Wonton
- Pork wonton.
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Combination Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, chicken, beef, and BBQ pork.
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Sweet 'n Sour Fish
- Deep fried fish portions served with sweet 'n sour sauce.
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Lemon Fish
- Deep fried fish portions served with lemon sauce.
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4x Spring Rolls
- Vegetarian spring rolls.
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
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Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Mashed potato $4.00
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Funk Fish Grill
Phone
067567287
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Continental , Fish & Chips , Gluten Free , New Zealand , Pizza , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Bankcard , Group Meal , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar