Address
32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand
Funk Fish Grill in Taranaki Menu
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STARTERS AND LIGHT MEALS- Garlic Bread $8
- Bread and dips, selection of pesto, hummus, Breads $12
- Tempura Prawns Chipotle dipping sauce $15
- Tempura Scallops Lemon Aioli $15
BURGERS- Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
- Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
- Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
MAINS- Tempura Fish, mixed green salad, fries and house made tartar sauce $29
- Roast Salmon, Or Crispy Polenta Crusted Fish N/A
- Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
- Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
- 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
Nearby Sample Menus
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Hash bites $3.50
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- 5 Spicy chicken wings $6.00
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato, basil & feta
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Spicy fried calamari $20.50
- Served with gusto salad, lemon & coriander aioli
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Shoestring fries $8.00
- Served with garlic aioli and tomato ketchup
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Yogurt smoothie: $7.00
- With fresh fruit and mint
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Pork belly $36.50
- Braised rolled pork belly with sauteed julienne of vegetable, pomme anna, apple chutney, pork crackle topped with pork & apple jus
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Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chefs specials)
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Cheese platter $18.00
- Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers
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Lamb $36.50
- Pan seared lamb loin with a kumara & potato dauphinoise, greens, kumara puree & rosemary jus
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
- Salad of the day $16
- Apple, white chocolate and coco butter parfait $16
- Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
- Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
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Bacon Room Large $13
- BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
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Garlic Prawn Large $16
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
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Garden Veggie Large $13
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
- Potato Wedges $4
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Butter Chicken Large $16
- Butter Sauce, Chicken, Onion, Caramelized Onion
- Bread - Cheesy Garlic Herb $7
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Pepperoni Large $13
- Cheese, Tom Sauce & Pepperoni
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Cheesy Sausage Large $9
- Sausage & Cheese
- Sweet peppers stuffed with cream cheese & herbs $5.00
- Crab & sweet corn fritters with basil salt & citrus mayo $9.00
- Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
- Hand cut vegetable chips with onion cream $7.00
- Tempura mars with vanilla bean ice cream $7.00
- Broadbean & Paneer cakes with tamarind chutney $7.00
- Napolitana (toasted pita with capers + anchovies) $8.00
- Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
- Tenders & Fries $8.00
- Fries
- Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
- - Bacon $5.00
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Savoury Mince $16.50
- On toast w poached eggs & holly
- - Vege styles $17.00
- Choose From Our Range Of Extras $1.50 - $5.00
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Satay Chicken & Bacon Burger $18.50
- W house slaw & french fries
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waterfall roast duck $16.50
- juicy roast duck is mingled with generous portions of lemon juice, chilli red onions, fish sauce and toasted rice, making the meat taste fresh
- egg fried rice $5.50
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tom yum fried rice $16.50
- fried rice with tom yum spices, mushrooms and prawns
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prawn sarong 5pcs $11.00
- golden deep fried king prawns wrapped with egg noodles
- rice $2.50
- roti $5.00
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basil salmon $16.50
- stir fried salmon with garlic, chilies, small green vegetables and the vibrant basil that gives the dish its flavor
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spicy spaghetti $15.50
- stir fried spaghetti with chilli, holy basil, egg and minced beef
- -meat, fish or vege $2.00
- -sauces / sour cream $1.00
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nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
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cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
- -cheese $9.90
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burrito $9.90
- A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
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quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
- -sauces / sour cream $1.00
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Tandoori Chicken $13.00
- Chicken (with bones) marinated in yoghurt, spices and herbs slow Roasted in Tandoor, served with mint sauce.
- Mixed Pickle $3.00
- Stuffed Kulcha $5.00
- Coconut Rice $4.50
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Mint Chicken $18.00
- Boneless pieces of chicken marinated w mint, half cooked in tandoor, simmered in cashew and yoghurt sauce.
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Bhuna (Lamb, Beef) $19.00
- Boneless pieces meat smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala.
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Balti Chicken or Beef S18.00
- Your choice of meat stuffed in seasonal vegetable gravy,
- Chocolate Naan $5.00
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Soup of the day $12.00
- Served with Garlic Bread.
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Salt & Pepper Squid $14.00
- Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
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Chicken Parmigiana $27.00
- Crumbed Chicken Breast with smokey ham topped Napoli tomato sauce and stringy mozzarella cheese served with coleslaw & fries.
- Baby Beef Burger w Fries
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Gourmet Kiwi Burger $25.00
- 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
- Onion Rings [6] $3.00
- Garlic Bread [4 Pieces] $8.00
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Vegetarian Pasta $22.00
- Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
- Double Meat $4.00
- Free-Range Egg $2.00
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The Steve Adams $16.00
- Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
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Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
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Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
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Yakuza $16.00
- Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
- Lettuce Cups Free
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Kids Sized Brownie $8.00
- With chocolate sauce & ice cream.
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Pasta of the Day $17.00
- Check our specials board for today’s creation
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Cheesy Garlic Bread $7.00
- Garlic bread with melted cheese topping
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Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
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Calamari $12.00
- Salt and pepper crumbed squid with tartare sauce and lemon wedge
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Fries Small $6.50 Large $9.00
- Crispy fries served with house aioli and tomato sauce
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Calamari and chips $6.50
- Crumbed calamari rings, with fries, tartare or tomato sauce.
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Bacon & Cheese Wedges $12.00
- Seasoned potato wedges with bacon, melted cheese topped with sour cream
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Crispy Mushrooms $8.50
- Mushrooms coated in our special spice mix with aioli dipping sauce.
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Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
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Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
- Hot chips $5.00
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Kids breakfast $10.00
- half portion of big breakfast
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Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
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Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
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BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
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Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
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Sweet 'n Sour Wontons
- Deep fried wontons served with sweet 'n sour sauce.
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Fish
- Deep fried battered Hoki fillet.
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Satay Vegetables
- Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
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3x Spring Rolls
- Vegetarian spring rolls.
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Chicken Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and chicken.
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Ginger Beef & Spring Onion
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
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Scallop
- Deep fried battered scallop.
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Mussel
- Deep fried battered mussel.
- Garlic Bread or Garlic Cheese $10.50
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NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread
- Crumbed Camembert with Berry Sauce $14.50
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Vegetarian Cake Benedict $19.50
- Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
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Antipasto Platter $28.50
- Mixed selection of cold cuts, cheese and dips with toasted bread
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Selection of Ice Cream $9.50
- Four Flavours: Cookies and Cream / Boysenberry / Hokey Pokey / Goody Goody Gumdrops
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Extra sides $3.00
- Bacon, mushroom, sausage, eggs
- Vegetarian Lasagne Served with a fresh salad $15.50
Funk Fish Grill
Phone
067567287
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Continental , Fish & Chips , Gluten Free , New Zealand , Pizza , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Bankcard , Group Meal , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar