Funk Fish Grill in Taranaki Menu

STARTERS AND LIGHT MEALS STARTERS AND LIGHT MEALS
  • Garlic Bread $8
  • Bread and dips, selection of pesto, hummus, Breads $12
  • Tempura Prawns Chipotle dipping sauce $15
  • Tempura Scallops Lemon Aioli $15
BURGERS BURGERS
  • Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
  • Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
MAINS MAINS
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Avocado $5.50
  • Bacon $6.50
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
  • Rosemary potatoes $5.50
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Pizza Hut (sample menu)
  • Onion rings $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Garlic bread $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • 5 Spicy chicken wings $6.00
Pekaren (sample menu)
  • Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
  • ITALIAN SALAD $12.00
    • Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
  • PROSCIUTTO E FUNGHI
    • Tomato sauce, mozzarella, ham, mushrooms
  • CAPRICCIOSA $17 / $20
    • Tomato sauce, fior de latte, ham, olives, artichokes, mushrooms
  • GREEK PIZZA
    • Tomato sauce, mozzarella, olives, feta
  • PEPE
    • Mozzarella, Italian salami, spinach, parmesan
  • GRISSINI $6.00
    • Pizza sticks with homemade garlic sauce
  • HAWAIIAN
    • Tomato sauce, mozzarella, ham, pineapple
India Today (sample menu)
  • 3 Saag Lamb Or Chicken $20.99
    • A Laid Back And Lightly Spiced Puree Of Spinach With Lamb Or Chicken.
  • Chicken Lababdar $20.99
    • Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • Vegetable Samosa $7.50
    • Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
  • Chicken Tikka Masala $20.99
    • Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
  • Rogan Josh $20.99
    • Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
  • Naan $4.50
    • Plain Flour Bread Baked In Tandoor, Garnished With Butter
  • The Special Naan Bread Freshly Baked On Order In Tandoor Clay Oven Is Highly Recommended With Your Meal
  • Tandoori Chicken h $12.90 f $23.90
    • Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
Pita Pit (sample menu)
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Super Vege (3 Fillings) $4.00
  • Cheeky Chicken $5.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • Custom Mix $10.00 per head
  • Brownie $2.50
Nolantown Takeaways (sample menu)
  • Plain $5.50
  • Chicken $6.50
  • Beef & onion roll $2.50
  • Apple turnover $2.50
  • 2 Fillings $3.90
  • 1/2 Wedges $2.00
  • Steak $6.50
  • Pack $10
    • 2 Fish, 1 hot dog, 1 sausage & 1 scoop
Indian Bukhara (sample menu)
  • Papadam (4 for) $2.00
  • Lamb Korma $16.50
    • Cream and cashew nut sauce with Indian spices.
  • Dal Makhani $14.99
    • Black lentils with mild spices in a creamy tomato sauce.
  • Tandoori Chicken (Full) $18.00
    • [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
  • Lamb Madras $16.50
    • Cooked with mustard seed, coconut cream, herbs and spices
  • Paneer Makhani $14.99
    • Paneer cooked tomato-based gravy, creamy rich and spiced to your taste.
  • Aloo Gobi $14.99
    • Potato and cauliflower in a mild onion gravy.
  • Mango Chutney $3.50
Indian Curry Corner (sample menu)
  • Kadai (chicken/lamb) $15.90
    • This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
  • Vegetarian biryani $15.50
    • Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
  • Mango kulfi $6.00
  • Cheese naan $4.00
    • Stuffed with tasty grated cheese and spices.
  • Cheese & garlic naan $4.50
    • Naan stuffed with tasty grated cheese & sprinkle with garlic.
  • Madras(chicken/lamb/ beef) $15.50
    • A favourite with those who enjoy their curry With coconut. A South Indian dish with onions, ginger, garlic and spices.
  • Vegetable samosa (2pc) $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
  • Naan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
Punjab Grill (sample menu)
  • Chicken Tikka Masala $15.00
    • Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Garlic Rikka $12.00
    • Boneless chicken marinated overnight with garlic, yoghurt and spices
  • Chicken do Piyaza $15.00
    • Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
  • Jeera Rice $5.00
    • Plain basmati rice flavoured with cumin seeds
  • Butter Chicken Masala $15.00
    • Must try. This is really a authentic butter chicken with onion and rich spices
  • Saagwala $16.00
    • A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
  • Chicken/lamb biriyani $15.00
    • Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
  • Jalfrezi $16.00
    • A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
Westside Grille (sample menu)
  • BEEF NACHOS $14.40
    • A slightly spicy mince on crispy nacho chips, topped With salsa and sour cream.
  • GHOST BUSTER $4.90
    • Cola and a scoop of ice cream.
  • TIRAMISU $14.90
    • Baileys and coffee soaked lady finger biscuits covered with sweet mascarpone and warm chocolate ganache.
  • RIB-EYE STEAK (GF) $31.80
    • Succulent Taranaki grass fed beef cooked to perfection and served with steak fries and summer slaw with your choice of sauce; Creamy Field Mushroom / Garlic pepper / Herb Butter / Red Wine Jus.
  • CHICKEN TENDERS $8.90
    • Golden chicken tenders. served with chips and tomato sauce.
  • FARMER'S PRIDE $14.90
    • Slow smoked prime beef pattie stuffed with cheese served with caramelised onion, portobello mushroom, tomato, free range bacon, tomato chutney
  • CRISPY CHICKEN TACO $10.90
    • 2 fresh crispy chicken tacos with lettuce and mayo
  • Add Bacon $3.90
Sporty's Cafe Bar (sample menu)
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • Fish/Chicken $2.50
  • Tuesday lunch $7.00
    • See Staff
  • Crumbed Fish Meal $12.00
    • Hoki served with salad & fries.
  • 12-2pm
  • 9am-9pm
  • -Extra fillings $0.50
The Hub Jazz Cafe (sample menu)
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • Eggs Benedict $19.50
    • Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
  • Toasted Bagels $11.80
    • with Cream Cheese & Smoked Salmon
  • Kids Chicken Meal $8.00
    • Chicken & Chips
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
  • Wedges $16.50
    • with Bacon & Cheese too
  • Toasted Bagels $9.80
    • with Cream Cheese, Tomato & Avocado
Volcanoview Restaurant (sample menu)
  • Volcano $20
    • Egmont with hot chily paste
  • Carrot cake $8
    • with ice cream
  • Wraps $15
    • -Spicy Chicken, tomato, grated cheese, aioli, salad
  • Chicken $19
    • bacon, mushroom onion and grated Cheese
  • GF Dutch Apple Cake $ 10
    • with cream
  • -VolcaNoview Omelette $18
  • EggsOmelette or Fried eggs $17
    • with bacon +/- cheese +/- mushroom
  • 18+ Pancake $20
    • Apple, Banana, Pineapple, raisins, cream, infused with dark rum
Inflame Cafe (sample menu)
  • Spring Rolls $9
    • 6 Mini Homemade spring rolls filled with lightly minced Chicken, Vegetables & Vermicelli noodles, served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
  • Wedges $9
    • Seasoned Wedges, topped with melted Cheddar Cheese, drizzled in Salsa and Sour Cream.
  • Quiche $9
    • Our homemade quiche with Bacon & Eggs or Bacon and Vegetables.
  • Wedges +$3.5
    • With Bacon
  • Battered Fish $5
    • Scrumptious Homemade-Battered NZ Fish.
  • Anytime Breakfast $16
    • Breakfast Bacon, eggs, sausage, Hash browns, tomato and toast bread.
  • Scrambled Eggs $16
    • Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.
  • Toasted Prawns $9
    • Minced Prawns, mixed in Asian spices, topped with Sesame seeds on Crispy bread and served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
Governors Eatery & Bar (sample menu)
  • Market Fish of the Day - Ask your server for today's dish $35.00
  • For two $24.00
  • Chocolate Sphere $15.00
    • Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
  • Thai beef salad $19.00
    • Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
  • Selection of premium cheeses served with crackers, nuts, grapes, quince jelly and manuka honey
  • For four $35.00
  • Creamy potato mash (GF, V) $7.00
  • Available 11am - 3pm
Funk Fish Grill

Funk Fish Grill

location

Address

32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand

phone

Phone

067567287

email

Email

john@funkfishgrill.co.nz

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Continental , Fish & Chips , Gluten Free , New Zealand , Pizza , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand
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