Address
32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand
Funk Fish Grill in Taranaki Menu
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STARTERS AND LIGHT MEALS- Garlic Bread $8
- Bread and dips, selection of pesto, hummus, Breads $12
- Tempura Prawns Chipotle dipping sauce $15
- Tempura Scallops Lemon Aioli $15
BURGERS- Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
- Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
- Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
MAINS- Tempura Fish, mixed green salad, fries and house made tartar sauce $29
- Roast Salmon, Or Crispy Polenta Crusted Fish N/A
- Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
- Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
- 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
Nearby Sample Menus
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Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
- -Gluten free breads available add $2.00
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Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
- -add bacon $18.50
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Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
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Honey Roasted Granola (V**) $13.50
- With fresh apples, banana, orange & passionfruit yoghurt
- -salmon $17.50
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World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
- Mixed (chicken & lamb) $10.50
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Meze platter $8.00
- Selection of dips with turkish bread
- Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
- Falafel (vegetarian) $14.50
- Dolma( stuffed vine leaves) $1.00 ea
- ●Mujver (V)
- Mixed (chicken & lamb) $15.50
- Mujver (vegetarian) $9.50
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Chicken Tikka Masala (Gf) $8.90
- Tomato onion green capsicum gravy
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·Highly Recommended with Prawns
- Flame Masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs and lots of love.
- -Beef Vindaloo $18.90
- -Vegetable Korma $17.90
- Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
- Baby Spinach & Cheese Naan $5.00
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Crumbed Prawns $15
- 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
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Dal Makhani Gf / V $8.90
- Slow-cooked creamy black lentils
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Chicken Tandoori Tikka $8.00
- Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
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Lamb Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
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Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
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Beef Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
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Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
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Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
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MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
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ShahiPaneer $15.80
- Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
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Mushroom Masala $16.99
- Mushroom cooked with onion sauce, coriander and mixed spices
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Seekh kebab $9.99/$18.99
- Skewed lamb inbued with spices and cooked over the tandoor
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Bombay Aloo $16.99
- Cubes of potatoes tempered with cumin and fenugreek leaf
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Chicken Korma & Afgani Chicken $17.99
- Tender boneless pieces of chicken cooked in a rich creamy cashew nut sauce
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Onion Bhaji $6.00
- On stirred through chickpea batter
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Rogan Josh $17.99
- Diced lamb cooked in traditional North Indian style with a brown gravy
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Masala Bay Prawn’s $13.00
- Tangy Prawns sauted with mustard seed, garlic, Pepper, salt and served with mint sauce
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Daal Makhani $16.99
- Lentils cooked on slow fire overnight garnished
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Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
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Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
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Garlic Bread $6.00
- Freshly toasted
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Fish & Chips $19.00
- Light, crispy crumbed fish with fresh salad & chips.
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Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
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Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
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Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
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Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
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Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
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Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
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Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
- Tables Artisan Cheese Selection
- S= small L= large
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Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
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Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
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Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
- Apricot charlotte $3.80
- Fruit loaf $5.60
- Freshly made sandwiches $5.00
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Mini quiche Lorraine $1.90
- Bacon and egg
- Gluten free frittata $4.80
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Italian supreme $100.00
- Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
- Cobb loaf $5.60
- Apple turnover $3.80
- HotDog & Chippies $7.50
- -Extra fillings $0.50
- Scoop of Fries $2.00
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Smoked Chicken Foldover $13.00
- On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
- Fish/Chicken $2.50
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Omelette $12.00
- 2 fillings of your choice
- Bacon $1.00
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Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
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Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
- Chicken tikka (GF) H $8.00 / F $15.00
- Kheema naan (mince) $4.00
- All curries are served with rice
- Papadam $0.50 each
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Shahi paneer $14.50
- Cottage cheese cubes cooked in tomato gravy & cashew nut paste
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Madras $14.50
- Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
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Naan platter $10.00
- One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
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QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
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Kids Burrito $8.50
- Mexican spiced rice, chilli beef and cheese
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QUESADILLAS $10.50
- Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
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BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
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QUESADILLAS $10.50
- chilli beef and cilantro grilled in between 2 layers of cheese in a flour tortilla
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BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with chilli beef
- Fish Burrito or Quesadilla
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BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with shredded free range chipotle and lime chicken.
- All served
- Until 2pm
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Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
- With a crunchy, generous side salad
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Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
- -salmon $18.00
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Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
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Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
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Hot Apple Shortcake
- Served warm on a berry couli, with vanilla ice-cream and whipped cream.
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Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
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Shrimp Cocktail GFA $13.90
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
- -Crispy Onion Rings $5.90
- Baked Jacket Potato with Sour Cream GF $3.50
- -Creamy Mushroom
- Curly Fries with Aioli $8
- Two Eggs GF $3.50
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Baklava $7.00
- Served with ice cream
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Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
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Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
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Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
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Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
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Chocolate mud cake $8.50
- Comes with ice cream
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Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
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Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
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Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
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Stuffed Baked Chicken $27.00
- Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
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Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
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Roasted Vegetable Salad $18.00
- Roasted vegetables topped with green salad and feta cheese
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Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
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Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
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Moroccan Chicken Mango $26.00
- Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
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Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
Funk Fish Grill
Phone
067567287
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Continental , Fish & Chips , Gluten Free , New Zealand , Pizza , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Bankcard , Group Meal , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar