Address
32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand
Funk Fish Grill in Taranaki Menu
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STARTERS AND LIGHT MEALS- Garlic Bread $8
- Bread and dips, selection of pesto, hummus, Breads $12
- Tempura Prawns Chipotle dipping sauce $15
- Tempura Scallops Lemon Aioli $15
BURGERS- Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
- Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
- Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
MAINS- Tempura Fish, mixed green salad, fries and house made tartar sauce $29
- Roast Salmon, Or Crispy Polenta Crusted Fish N/A
- Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
- Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
- 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
Nearby Sample Menus
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Flaming Zany Zeus Halloumi $18.9
- lemon, thyme, ouzo, toasted ciabatta
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12 Hour Spiced Wild Goat (Central Otago) $41.9
- zany zeus greek yoghurt, pomegranate / 300g
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Green Beans $9.9
- pepadew, grana padano
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Taranaki Ruby Fields Free Range Pork Belly $31.9
- star anise, thyme, lemon / 300g
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Strawberry Sorbet $9.9
- pio pio strawberries, cava
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Brown Rice $9.9
- wild rice, toasted seeds, caramelised onions, sultanas
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Baby Squid, Free Range Pork $16.9
- smoked paprika, garlic, chilli, pebre
- Lemon Meringue Cheesecake $12.9
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Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
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Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
- Mushrooms $6.00
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Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
- Garlic Butter & Herb Loaf $10.50
- -Gluten free breads available add $2.00
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Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
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Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
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Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
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Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
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Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
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Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
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Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
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Pull apart loaf $12.90
- Bruscetta with feta, tomatoes, fresh onions and basil
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Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
- Coleslaw $3.90
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Lamb Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
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Kadai Chicken $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
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Beef Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
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Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
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Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
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Naan Platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
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Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
- Mango Chutney $2.50
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BAMBINO $7.50
- caramelized onions,grilled chicken,cheese , tomato,red onion,salad,& aioli beef option available.
- KUMARA CHIPS $5.00
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Spaghetti meatball $8.00
- homemade meatballs on fresh spaghetti with a rich tomato sauce.
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VEGETARIAN XL $12.00 L $8.00 M$6.00
- onions,mushroom,pineapple,capsicum & olives.
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PRIMAVERA XL$18.00 L$15.00 M$12.00
- marinated grill chicken,bacon,fresh tomato & basil.
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SYLVESTER STALLONE $9.80
- caramelized onions,bacon,handmade beef patty,camembert,avocado,tomato,salad & aioli.
- BEER BATTER CHIPS $4.00
- PASSION FRUIT S$5.50 M$10.99 $19.00
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Chana Masala $16.50
- Boiled chickpeas cooked with onion, potatoes, coriander and mix spice. Goes well with mango chutney
- Fries $5.00
- Jeera Rice $4.50
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Mango Chicken $16.50
- Boneless pieces of chicken simmered in cashew and mango
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Vegetable Samosa $6.00
- Triangular shape pastries filled with potatoes and peas, succulently flavored with spices.
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Butter Chicken $16.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished
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Madras (Chicken, Lomb, Beef, Veg) $17.50
- Traditionol south Indian curry tempered with mustard and arty
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Lamb Kebab $10.00
- Skewered lamb mince infused with aromatics spices and cooked in Tandoor.
- Vegetarian Platter - choose two sides
- Smoked Pakari Aged Cheddar
- Baked Provincial Vegetable Mille Feuille - choose one side
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Locally Caught Market Fresh Today
- Our creations are famous!
- + $6 per extra person
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
- -2 pieces of fish $ 18.50
- -Add streaky bacon... $3.50
- -Add a fried egg... $2.50
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Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
- -Add mushrooms... $3.50
- Chicken, brie and cranberry sauce $9.50
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Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
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Fresh Chicken & Salad Wrap $10.00
- A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
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Tandoori platter for two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.
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Mattar paneer $15.80
- Peas and home-made Indian cottage cheese cooked with tomatoes, spices and herbs.
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Jeera rice $6.50
- Basmati rice cooked with cumin seeds.
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Garlic naan $3.50
- Naan bread sprinkled with crushed garlic.
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Kadai (chicken/lamb) $15.90
- This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
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Bombay aloo $13.00
- Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
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Aloo saag $15.80
- Potatoes cooked with spinach and spices.
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Paneer tikka masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
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Matar Paneer $14.00
- Cottage cheese sauteed with garden peas and spices
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Jeera Rice $5.00
- Plain basmati rice flavoured with cumin seeds
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Chicken do Piyaza $15.00
- Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
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Boondi Raita $5.00
- Chickpea flour pearls in yoghurt
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Meat Ball Curry $18.00
- Dumplings of meat cooked with tomatoes, ginger, garlic and spiced onions gravy
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Baingan (Eggplant) Masala $15.00
- It is a dry dish cooked with rich spices, onion, tomatoes
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Kalonji and Til Naan $4.00
- Classic bread with topping of til and kalonji
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Kadahi Paneer $14.00
- Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
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Savoury pull-apart $6.80
- ham and mustard seed
- Sour dough loaf $5.60
- Bacon and egg pie $4.60
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Fruit Danish $4.00
- blackberry
- Iced donut $3.00
- Cobb loaf $5.60
- Ciabatta loaf $5.60
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Charlottes $3.80
- apricot
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Steak Sandwich $19.50
- Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
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Traditional Caesar Salad $18.50
- Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
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Two eggs cooked to your liking with bacon $14.00
- Whole grain or white toast.
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Fish of the DAY Half $21.00 Whole $28.50
- Choice of pan fried, battered or crumbed with fresh salad and fries.
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French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
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Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
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Breakfast Burger $18.50
- Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
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Soup of the day $11.50
- w/ warm bread and butter.
- Lamb Shank on Mash with Gravey (Gluten Free) $14.00
- Cheerios with Bread $6.00
- Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
- -3 fill $6.70
- Smoked Chicken + Bacon Salad (Gluten Free) $15.00
- Cheesy Bacon Wedges $12.50
- -2 fill $6.20
- Fries S $3.50 / L $7.50
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Soup of the day $12.00
- Served with freshly baked bread
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Paratha platter (stuffed naan) $12.00
- One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha
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Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
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Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
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Bombay roll V $8.00 /M $10.00
- Your choice of chicken, lamb or Vegetable with salad, and rolled in tandoori naan bread.
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Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy
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Fish & chips $5.00
- Fish fillet coated with batter and served with fried
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Madras $17.00
- Fish, prawns cooked in south Indian style in rich coconut cream
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Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
Funk Fish Grill
Phone
067567287
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Continental , Fish & Chips , Gluten Free , New Zealand , Pizza , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Bankcard , Group Meal , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar