Funk Fish Grill in Taranaki Menu

STARTERS AND LIGHT MEALS STARTERS AND LIGHT MEALS
  • Garlic Bread $8
  • Bread and dips, selection of pesto, hummus, Breads $12
  • Tempura Prawns Chipotle dipping sauce $15
  • Tempura Scallops Lemon Aioli $15
BURGERS BURGERS
  • Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
  • Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
MAINS MAINS
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28

Nearby Sample Menus

  • Manchego $17.9
    • bonnie oat crackers, quince paste
  • Baby Squid, Free Range Pork $16.9
    • smoked paprika, garlic, chilli, pebre
  • Rocket $9.9
    • manchego, black pepper, almond and lemon vinaigrette
  • Dunedin Little Neck Clams $16.9
    • chilli, garlic, sauvignon blanc, fresh herbs, crostini
  • Black Barley $9.9
    • kale, quinoa, feta, radish, celery vinaigrette
  • Taranaki Ruby Fields Baby Back Ribs $35.9
    • Social Kitchen dry rub / 400g
  • House Made Flat Bread $13.9
    • smoky aubergine dip
  • Whole Fresh Gurnard poa
    • chilli, garlic, little neck clams, cherry tomatoes
  • Gusto fruits of the sea tasting plate $37.00 Perfect for 2
    • With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
  • Pork ribs $17.00
    • 5 hours slow braised pork spare ribs with gusto's petit salad & homemade BBQ sauce
  • Gusto Small Breakfast $20.00
    • With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausage, homemade hash brown and mushrooms
  • Add salmon $23.00
  • Crumbed Chicken: $13.00
    • Served with shoestring fries and salad
  • Handmade tagliatelle pasta $19.00
    • Served with a beetroot paste, rocket, pinenuts and roasted pumpkin finished in a basil cream
  • Scallop and smoked fish cakes $21.00
    • Served with wasabi mayonnaise, fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
  • Hot cakes $13.00
    • Hot cakes served with maple syrup, wild berry compote and freshly whipped cream
  • - Bacon $5.00
  • -+bacon $19.50
  • Tenders & Fries $8.00
  • - Avocado (when in season) $3.50
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • - Florentine 'spinach' & mushroom $18.00
  • Choose From Our Range Of Extras $1.50 - $5.00
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • Gluten Free Bread $1.00
  • Egg $2.50
  • Bacon $4.00
  • Eggs on Toast ( GF available) $11.50
    • Your choice of eggs, scrambled, poached or fried on wholegrain toast.
  • Chicken nuggets and fries $7.50
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Kids fluffy $1.00
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Beer Batter Fries
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • - One Shank $26.00
  • Mussels $10.00
    • Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Veg Pakora $7.00
    • Seasonal vegetables dipped in a finely spiced chickpea flour and flash fried
  • .Vegetable platter for Two $15.00
    • Vegetable Samosa, onion bhaji, veg pakora.
  • Madras (Chicken, Lomb, Beef, Veg) $17.50
    • Traditionol south Indian curry tempered with mustard and arty
  • Mixed Pickle $3.00
  • Keema or Chicken Naan $5.50
  • Chicken Tikka Masala $17.50
    • Succulent tender chicken pieces cooked in a spicy sauce with green
  • Sauces (Mint/Tamarind) $3.00
  • Chili Chicken $19.50
    • Battered cubes of freshly cut chicken and sautéed julienne of capsicum, ginger, spring onion and soy sauce.
  • Trio of Lamb
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
  • + $6 per extra person
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Bananas Foster
    • Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • -Chef de paris butter
  • House Salad & Dressing $ 6.00
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • BEETROOT & FETA $17.80
    • Balsamic roasted beetroot with spinach leaves. tomatoes, feta and a pesto vinaigrette.
  • - Add fries or salad $3.90
  • BBQ CHEESE AND BACON $14.90
    • Prime beef pattie stuffed with mozzarella cheese, with streaky bacon and slow charcoal smoked, served with lettuce, tomato and aioli
  • SCALLOP & BACON $21.60
    • Bacon wrapped scallops served on summer fresh salad finished with citrus and zesty aioli.
  • BIG KIWI BREAKFAST $21.80
    • Eggs your way, served with bacon, tomato, potato hash, mushroom and sausage.
  • FOR UNDER 12 ONLY
  • PORK BELLY (GF) $28.60
    • Confit BBQ pork belly served on creamy potato mash, with baby carrots, roasted red onion and vine ripened tomatoes.
  • Add Bacon $3.90
  • Mexican $15.99
    • Tom sauce, chilli flakes, onion, capsicum, chorizo, pepperoni, jalapeños, cheese and peri peri swirl
  • Apricot chicken $15.99
    • Tom sauce, onion, capsicum, chicken, cheese and apricot sauce
  • Pesto parmesan $7.00
  • Potato wedges $3.99
  • BBQ chicken and bacon $15.99
    • BBQ sauce, bacon, onion, mushroom, chicken, cheese and hollandaise sauce
  • Brownies $4.99
    • 4pk
  • Butter chicken $15.99
    • Butter sauce, onion, chicken, cheese and hollandaise sauce
  • Veg pasta $9.00
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • SOUTHERN FRIED CHICKEN BURGER $21.90
    • house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
  • FARMERS PLATTER $19.90
    • house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
  • House jus
  • GARLIC PRAWNS & SAFFRON RICE $16.90
    • pan cooked prawn cutlets in a creamy garlic & white wine sauce.
  • Mac 'n' cheese
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • Extra sides $5.50
  • GARLIC BREAD $7.50
    • four slices of toasted ciabatta.
  • Sweet 'n Sour Pork
    • Deep fried pork portions served with sweet 'n sour sauce.
  • Chicken Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
  • Chicken Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and chicken.
  • Bami Goreng
    • Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
  • Chicken Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken. Served with crispy noodles.
  • Mushroom Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and extra mushroom.
  • Beef Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
  • BBQ Pork Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and BBQ pork.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Salad of the Day POA
    • (see specials)
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
Funk Fish Grill

Funk Fish Grill

location

Address

32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand

phone

Phone

067567287

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Continental , Fish & Chips , Gluten Free , New Zealand , Pizza , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand