Address
32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand
Funk Fish Grill in Taranaki Menu
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STARTERS AND LIGHT MEALS- Garlic Bread $8
- Bread and dips, selection of pesto, hummus, Breads $12
- Tempura Prawns Chipotle dipping sauce $15
- Tempura Scallops Lemon Aioli $15
BURGERS- Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
- Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
- Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
MAINS- Tempura Fish, mixed green salad, fries and house made tartar sauce $29
- Roast Salmon, Or Crispy Polenta Crusted Fish N/A
- Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
- Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
- 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
Nearby Sample Menus
- Green baby pea, mint, ricotta fritters, crispy pancetta, free range poached egg $16.90
- Macaron, rose petal gelato rosé syrup $11.90
- House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
- Bluff oysters, shallots, red wine vinegar $4.00
- Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
- Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
- - Add avocado $4.90
- Vine Tomatoes $4.90
- – add garlic butter prawns $24.90
- Affogato – vanilla bean gelato with an espresso shot $11.00
- Prawn, pea & spicy chorizo risotto with parmesan & lemon olive oil $25.90
- (also available as take away) 12 inch base From 11am
- Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90
- House made gelato & sorbet $9.90
- Pappardelle with chermoula slow braised lamb shoulder, blistered tomatoes & shaved parmesan $24.90
- Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
- Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
- Lemon & fruit salad tart, grapefruit ice & meringue shards
- Salad of the day POA
- Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Chicken and orange pate with mixed baby salad and toasted bread
- Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
- -1/2 doz $18.00
-
Bluff Oysters (Battered or Natural)
- with handcut chips & salad
- Chicken $15.00
-
Crispy Chicken Bites
- with aioli & sweet chilli dipping sauces
- Price: Small = S / Large= L
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Scallops (Battered or Crumbed) $36.00
- with handcut chips & salad
- Garlic Bread $7.00
-
Prawns $35.00
- Marinated in sweet chilli & garlic with salad & handcut chips
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Beef Nachos $16.90
- Topped with chees, salsa and sour cream
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Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
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Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter
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Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
-
Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
-
Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
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BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
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Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
- Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
- Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach & Vegetable N/A
- Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
- Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
- PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
- Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
- Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
- Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
- Kapiti rib eye aged minimum 21days $39.8
- Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
- Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
- House made fettuccine, green lip mussels, prawns, bruised cherry tomatoes, chorizo crumble $23.9
- Hand cut chips N/A
- Beef schnitzel, warm potato and bacon salad, slaw & gravy $25.9
- The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5
- Pork belly 220g $25.9
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Tackers Plate $7.00
- Raisins, marshmallows, crackers, fresh fruit and fairybread.
-
Kids Milkshake $4.00
- Chocolate, caramel, strawberry, banana, orange, lime, jaffa, vanilla, creaming soda
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Chicken Bacon and Brie Open Sandwich $18.50
- with your choice of satay, apricot, sweet chilli, aioli, BBQ or cranberry sauce. Served with fries and aioli.
- Spaghetti Bolognese $9.00
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Pan Fried Fresh Fish $9.00
- Served with fries and aioli.
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Chicken Tenders $7.00
- Served with fries and tomato sauce.
-
Ribs, wings and wedges Small $40.00 Lrg $60.00
- BBQ spare ribs, chicken wings coated in your choice of sauce and seasoned wedges. Served with dipping sauces.
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Cans $4.50
- Fanta and Sprite Zero
- Mixed $11.50
- Mixed $11.50
- Chicken $11.50
- Lamb $15.00
- Chicken $15.00
- Falafel $11.00
- Zuchini $15.00
- Zucchini $11.00
- Affogatto w sponge biscuits & liqueur $17.00
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Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
- Sticky toffee pudding w butterscotch sauce $15.00
- Fries $6.50
- Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
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Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
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Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
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Bowl Fries $6.00
- w/ tomato sauce or Aioli
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Chicken & Cranberry Salad $13.00 (GF)
- w/ fresh chicken, lettuce & mesculan mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
- Add a fried egg $2.50
-
Prawn & Mango Salad $13.00 (GF)
- w/ fresh cooked prawns, lettuce & mesculan mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle Of house-made mango vinaigrette.
-
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries & fresh cream.
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Creamy Mushrooms & Bacon $15.50
- TG's secret recipe! Served on two slices of lightly toasted ciabatta.
- (2 pieces Of fish) $18.50
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Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple & bacon and topped w/ fresh mango salsa, drizzled w/ sweet chilli mayo & served w/ wedges.
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Mini Angus Burger $10
- Angus beef patty with swiss cheese, lettuce and tomato, served with hand-cut fries and tomato sauce
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Pig Burger $18.5
- Slow cooked pork belly, bacon, pickled red onions, swiss cheese, mustard and aioli
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Salmone $18.5
- Smoked salmon, mascarpone, capers, dill, lemon zest and mozzarella
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Eggs Benedict $17
- English muffins with potato cakes, poached eggs and hollandaise with your choice of either bacon, or smoked salmon and spinach, or mushroom and spinach
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Salgados - Pao de queijo $18
- freshly baked cheese bread
- Gluten free bread $5
-
Pescatore $18
- Seafood marinara, tomato sauce, onions and mozzarella
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Breakfast Burger $13
- On house-made brioche burger bun, fried egg, bacon, potato cake, relish and aioli
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French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
-
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
- Two Eggs/Fried Mushrooms $5.00 each
- Side of Garden Salad $4.50 each
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Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
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Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
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Toasted Bagels $6.80
- with Cream Cheese & Jam
- Grilled Tomato/Smoked Salmon $6.00 each
- Seasonal vegetables $6.00
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Seafood chowder $11.50
- With garlic bread
-
Crispy chicken strip salad $12.50
- With balsamic reduction
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Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
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Chicken schnitzel & gravy $18.50
- With chips & salad
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Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
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Curry of the day $19.50
- With jasmine rice & flat bread
-
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
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Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
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Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
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Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
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Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
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Cajun chicken $16.00
- Marinated chicken and seasonal salad
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Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
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Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
- Turkish delight $5.00
Funk Fish Grill
Phone
067567287
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Continental , Fish & Chips , Gluten Free , New Zealand , Pizza , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Bankcard , Group Meal , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar