Address
32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand
Funk Fish Grill in Taranaki Menu
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STARTERS AND LIGHT MEALS- Garlic Bread $8
- Bread and dips, selection of pesto, hummus, Breads $12
- Tempura Prawns Chipotle dipping sauce $15
- Tempura Scallops Lemon Aioli $15
BURGERS- Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
- Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
- Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
MAINS- Tempura Fish, mixed green salad, fries and house made tartar sauce $29
- Roast Salmon, Or Crispy Polenta Crusted Fish N/A
- Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
- Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
- 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
Nearby Sample Menus
- Rosemary potatoes $5.50
- -Gluten free breads available add $2.00
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Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
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Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
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Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
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Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
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Honey Roasted Granola (V**) $13.50
- With fresh apples, banana, orange & passionfruit yoghurt
- - add bacon $18.50
- Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
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Eggs on toast $10.00
- Served on rye, whole grain or white toast with eggs cooked as you like.
- Ice cream sundae with berry coulis & chocolate sauce $10
- Dish of the day POA
- Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
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Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
- Salad of the day POA
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
- Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
- Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
- Macaron, rose petal gelato rosé syrup $11.90
- Coyo natural coconut yogurt, berries, almonds and urban honey $9.90
- Green baby pea, mint, ricotta fritters, crispy pancetta, free range poached egg $16.90
- Broad bean, mint and ricotta bruschetta $13.90
- Panna cotta, mango, mint syrup $11.90
- French fries, anchovy mayonnaise $7.90
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Spicy chicken, tomato and pine nut salad $20.00
- Salad of the day
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
- Lemon & fruit salad tart, grapefruit ice & meringue shards
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
- Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
- Add some sides $6.50
- Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
- Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
- Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
- Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
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Prime NZ Scotch Fillet $30
- cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
- 1 course $30
- Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
- Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
- - Two Shanks $32.00
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Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
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Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
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Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
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Calamari $11.00
- Crispy fried calamari coated with lemon pepper.
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Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
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Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
- -With garlic aioli $8.00
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #1. Margherita with fresh basil (v) $13.00
- #3. Prosciutto, rocket, shaved parmesan $18.50
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Ediballs $3 or $5 for two packs
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Cheeky Chicken $5.00
- Garden Pita $8.5 Reg / $7.5 Petita
- Hawaiian $6.50
- Beef & onion roll $2.50
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Pack $10
- 2 Fish, 1 hot dog, 1 sausage & 1 scoop
- Fish Cake $2.20
- Fish bites $1.00
- Mini Hot dog $1.50
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Kids Pack $6
- 1/2 scoop, 2 chicken nuggets, 1 can of drink & Your choice of either 1 hotdog, 1 sausage or 2 fish bites
- Curry & rice roll $2.50
- Sausages, Fries & Drink $5.00
- B.L.T Burger & Fries $8.50
- Fish bites, Fries & Drink $5.00
- Garlic Bread $6.00
- Nuggets, Fries & Drink $5.00
- Mini Hotdogs, Fries & Drink $5.00
- Garden Salad $4.00
- Chicken Panini $12.00
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Malai tikka (4pc) $8.00
- Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
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Basket of fries with butter chicken sauce $8.90
- Without Chicken
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Veg korma $16.50
- Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
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Vegetarian biryani $15.50
- Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
- Mixed vegetable pulao $7.50
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Seafood coconut curry $21.90
- Prawns, scallops, calamari and fish sautéed in a delicious Sauce of coconut cream, tomato, onion, cinnamon and fenugreek seeds
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Biryani(chicken/lamb/beef) $15.90
- Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
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Mushroom-mattar $15.80
- Peas and Mushroom cooked with tomatoes, spices and herbs.
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Creamy Mushrooms $18.80
- With Chorizo on Turkish
- Classic Bacon & Egg Sandwich $9.50
- Each Scoop Thereafter $2.00
- Mudcake Small $45.00
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Lush Famous Egg Benedict $18.50
- Salmon, Bacon, Ham or Spinach
- Mudcake Large $65.00
- Chocolate Deluxe Cake $65.00
- Chocolate Deluxe Cake $45.00
- Satay Sauce $4.00
- Curry Roll $3.00
- Spring Roll $3.00
- Pizza Bread V $7.00
- All Day Breakfast Grilled bacon & tomato, sausage, hash brown, mushrooms & fried eggs on toast $12.00
- Groms Fish (1) -
- Sausage $2.20
- Garlic Aioli $3.00
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Squid Rings Sml $8.00 Large $12.50
- Served with fresh salad and fries
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Cajun Prawn Salad $19.50
- Cajun spiced prawns with fresh mixed salad and Italian salad dressing
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Cheesecake $12.50
- Served with ice cream & cream
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Pan fried Scallops Sml $14.50 Large $32.50
- Pan-fried scallops with Greek salad and fries
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Thai Beef Salad $28.50
- Marinated beef strips with seasonal salad and topped with crispy noodles
- Crumbed Camembert with Berry Sauce $14.50
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Moroccan Chicken Salad $28.50
- Chicken breast salad served with yogurt and topped with crispy noodle
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Vegetarian Cake Benedict $19.50
- Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
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Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
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Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
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Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
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Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
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Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Funk Fish Grill
Phone
067567287
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Continental , Fish & Chips , Gluten Free , New Zealand , Pizza , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Bankcard , Group Meal , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar