Funk Fish Grill in Taranaki Menu

STARTERS AND LIGHT MEALS STARTERS AND LIGHT MEALS
  • Garlic Bread $8
  • Bread and dips, selection of pesto, hummus, Breads $12
  • Tempura Prawns Chipotle dipping sauce $15
  • Tempura Scallops Lemon Aioli $15
BURGERS BURGERS
  • Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
  • Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
MAINS MAINS
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28

Nearby Sample Menus

  • Fried Rice with Crispy Skin Pork $12.00
  • Diced Chicken or Beef with Vegetables $15.00
  • Sliced Beef in Sweet Chilli Sauce $12.00
  • Rice Flavored Pork in Sichuan Sauce $16.00
  • Sliced Lamb in Peppers and Black Bean $12.00
  • Yang Chow Fried Rice $12.00
  • Braised Chicken with Garlic & Chinese Yellow Wine $12.00
  • Curry Chicken or Beef $15.00
  • Big Jim’s Hot Beef Sub $15.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Toastie $7.50
    • Bacon and Egg Toastie with tomato relish.
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Asian Beef Salad With Coconut Rice $17.20
    • Thin strips of marinated beef salad served with fresh salad and Coconut rice.
  • Open Chicken Sandwich $18.50
    • Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Omelette ( GF available) $15.90
    • Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
  • Small Fries $5.00
  • BhunaGosht $16.50
    • Diced lamb cooked with ginger, garlic, onions and spices.
  • Fish Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • Chicken Tikka Masala $16.50
    • An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
  • DaalMakhani $15.00
    • Black lentils and kidney beans cooked with gheeand spices.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • Lamb SeekhKabab $8.50
    • Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
  • Mint Chutney $2.50
    • Yoghurt mixed with mint, green chillies and spices.
  • Chicken Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
  • Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
  • Includes your choice of sauce or butter and 2 sides N/A
  • Pork belly 220g $25.9
  • Open quesadilla, achiote spiced chicken, roasted peppers, bitter leaves, blackened onion cream $15.9
  • Hand cut chips N/A
  • Ovations Hawkes Bay aged lamb rump 300g $34.9
  • Battered coastal fresh fish burger, cheese, beet stained cucumber, lettuce, tomato salsa, lemon $20.5
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • - Two Shanks $32.00
  • Mushrooms $9.00
    • Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • Garlic Bread $6.00
    • Freshly toasted
  • Scotch Fillet $32.00
    • Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
  • Paua fritter(100%) $6.80
  • Cram stick $1.90
  • Corn nuggets $0.80
  • Chicken
    • Cheese, chicken, capsicum, mushroom & sundried tomato plus either: apricot, bbq or sweet chilli sauce
  • Fish $8.00
    • 2 small fish fillets, salad and tartare sauce
  • Banana fritter $2.50
  • Extra fillings $1.00
  • Beef $8.00
    • 2 beef patties, salad and tomato relish
  • Vegetable $10.00
  • Vegetarian $4.80
  • Pineapple ring $1.60
  • Combination meats $13.00
  • -X-large $13.00
  • -Small $9.80
  • Fish $4.90
  • Jam dount $2.00
  • Open Chicken Sandwich $15.00
  • Sausages, Fries & Drink $5.00
  • Fish bites, Fries & Drink $5.00
  • All Day Breakfast $15.00
  • Bacon & Egg Panini $12.00
  • Munchie burger & Fries $9.50
  • Brian Special Toastie $6.00
  • Corn Stack $14.00
  • -Half Rack $18.00
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • -Small $4.00
  • -Large $8.00
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
  • Savoury pull-apart $6.80
    • spinach and feta
  • Focaccia $5.60
  • Almond croissant $4.50
  • Sausage rolls $3.20
  • Chocolate eclairs $3.80
  • Ciabatta loaf $5.60
  • Tank loaf $4.50
    • wholemeal
  • Apple and custard scroll $3.50
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • -2 fill $6.20
  • Fruit Toast with Butter $5.00
  • Cheesy Bacon Wedges $12.50
  • Cheerios with Bread $6.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Chicken Nuggets with Fries $6.00
  • Fries S $3.50 / L $7.50
  • Shrimp Cocktail $10.00
    • With thousand Island seafood sauce.
  • Crispy Mushrooms $8.50
    • Mushrooms coated in our special spice mix with aioli dipping sauce.
  • Calamari $12.00
    • Salt and pepper crumbed squid with tartare sauce and lemon wedge
  • Sides $4.00
    • Vegetables of the day. Side salad
  • Pork $31.00
    • Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
  • Garlic Bread $6.00
    • Chunky bread slathered in garlic butter and toasted
  • Lamb Shank $31.00
    • Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
  • Pasta of the Day $17.00
    • Check our specials board for today’s creation
  • Pork Fillet $34.00
    • Confit belly, kumara, crispy potato, puffed crackling, fig jus (GF)
  • Selection of premium cheeses served with crackers, nuts, grapes, quince jelly and manuka honey
  • Dumplings $16.00
    • Truffle potato, cavolo nero chips, caramelised onion puree, chive oil (V)
  • Broccoli with roasted almond butter (GF, V) $7.00
  • Open Sandwich $20.00
    • Choose either grilled fillet steak or grilled chicken breast, beetroot relish, bacon, melted cheese, tomato and salad greens, built up on crusty sourdough bread with beer battered onion rings
  • Available 11am - 3pm
  • Rustic cut fries with aioli (GF, DF, V) $7.00
  • Trio of Sorbets $11.00
    • Nuts praline, fresh mint (GF, DF)
  • Beer battered onion rings $5.00
  • Creamy potato mash $4.00
  • Seasonal vegetables $6.00
  • Battered scallops $18.50
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Soup of the day $8.50
    • With Grilled Bread
  • Creamy garlic prawns $21.50
    • With rice
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
  • Toasted sandwich $5.00
    • two stands filling from
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • French toast $9.00
    • served with Berry & Maple syrup
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Funk Fish Grill

Funk Fish Grill

location

Address

32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand

phone

Phone

067567287

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Continental , Fish & Chips , Gluten Free , New Zealand , Pizza , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
32 Matai Street, Inglewood, New Plymouth, Taranaki, 4330, New Zealand