GENJI Japanese Restaurant in Auckland City Menu

Donburis Donburis
  • Chicken Katsu Donburi $12
  • Pork Katsu Donburi $12
  • Teriyaki Chicken Donburi $12
  • Salmon Teriyaki Donburi $16
  • Scotch Fillet Donburi $18
  • Unagi Donburi (Eel) $18
  • Sukiyaki (Japanese Style Beef, Tofu and Vegetable Pot with Rice) $16
  • Tempura Mixed Small:$12, Med:$18, Large:$24, Veg:$14, Prawn:$16
  • Seafood Nabe Udon $16
Sushi & Sashimi Sushi & Sashimi
  • Tuna Roll $12.5
  • Nigiri and Sashimi Platter M: $32, L: $58
  • Genji’s Cray Platter Sensation $98
  • Sashimi Platter S: $19, M: $36, L: $58
  • Sushi/Nigiri Platter S: $15, M: $26, L: $39
  • Nigiri Platter S: $18, M: $28, L: $42
  • Mixed Hand Rolls Platter $21
  • Rainbow Maki (Mix Fresh Fish Roll) $18
  • Salmon Avocado Roll $14
  • California Roll $12
  • Dragon Roll (Prawn Tempura Roll Wrapped with Eel and Avocado) $18
  • Fresh Oysters in Ponzu Vinegar 1/2 dozen $24
  • Teriyaki Chicken Avocado Roll $14
  • New Style Salmon Avocado Roll $15
  • Spider Roll (Soft Shell Crab Roll) $16
  • Tamago Roll (Egg Roll) $12
  • Unagi Donburi (Eel on Rice) $18
  • Scampi Platter $14
  • Crispy Roll (Vegetarian Roll) $14
  • Salmon Ikura Donburi (Fresh Salmon, Salmon Caviar on Sushi Rice) $19
Sides Sides
  • Rice $2.5
  • Miso Soup $2.5
  • Renkon Chips (Deep Fried Lotus Root Chips) $6
  • Edamame ( boiled Green Soy Beans) $6
  • Spicy Edamame (Boiled green Soy Beans Fried with Spicy Sauce) $7.5
  • Special Tofu Salad $12
  • Garden Salad $7
  • Seaweed Salad $8
  • Steamed Broccoli Salad with Sesame Dressing $8
  • Assorted Japanese Pickles $5
Desserts Desserts
  • Banana Tempura with Vanilla Ice cream $12.5
  • Mixed Wild Berries Cream Brulee $12.5
  • Trio of Icecream (Greentea, Red Bean, Sesame) $12.5
  • Hot Apple Crumble with Fresh Whipped Cream $12.5
  • Hot Chocolate Fudge Cake with Vanilla Ice Cream $12.5
Set Menu Set Menu
  • Set Menu A - Choice of Main ( Scotch Fillet, Chicken, Salmon, Tofu) $24
  • Set Menu B Choice of Main ( Scotch Fillet, Chicken, Salmon, Tofu) $32
Drink List Drink List
  • Tequila,-Jose Cueivo $8
  • Whiskey-Wild Turkey $8
  • Jagermeister $8
  • Asahi Super Dry Bottle $9
  • Asahi Pint 500ml $10
  • Asahi Jug1.8 Litre $38
  • Sapporo Black Label Bottle $9
  • Sapporo Pint 500ml $10
  • Sapporo Jug 1.8 Litre $35
  • Suntory Premium Malts 500ml $10
  • Kirin Ichiban Malt Beer $9
  • Steinlagar Pure $8
  • Coca-Cola, Diet Coke, Coke Zero, Fanta, Sprite $4.5
  • Organic Ginger Beer, Lemon Lime and Bitters $5
  • Orange Juice, Apple Juice, Grapefruit Juice, Cranberry Juice $4.5
  • Redbull $6.5
  • Sparkling Water, Soda Water $5
  • Apple, Lychee, Peach, Red Grape, Grape Fruit $8
  • Lindaur 750ml $43.5
  • Lindaur Brut 200ml $12.5
  • Lindaur Rose 200ml $12.5
  • Rum-Mount Gay $8
  • Vodka-42 Below $8
  • Chivas Regal $8
  • Remy Martin VSOP Cognac $16

Nearby Sample Menus

  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Ice Cream Ball
  • 0906 Lamb Fillet with Black Pepper Sauce on Hot Plate $29.80
  • 0903 Steam Beef fillets slices and seasonal vegetable with soy sauce $28.00
  • - Wok Fried Chinese Vegetables
  • 0615 Sliced Seasonal Fish cooked in Hot & Spicy Broth $48.00
  • 1803 Hokkien Style Fried Rice $25.00
    • Egg Fried Rice topped with Chicken, Prawnsm Mushroom, Vege with Oyster Sauce
  • 2103 Coconut Jelly $5.20
  • Prawn Long Spring Roll
  • Potato $0.60
  • Pineapple fritter $0.80
  • Ham $2.60
  • Plain $2.00
  • Fish $4.00
  • Hamburger $2.20
  • Egg burger $3.00
  • Steak $4.50
  • 4 chicken, nibbles & 3 potatoes $4.00
  • 4 piece Chicken Nibble (with 3 Potatoes) $4.00
  • 10 pieces chicken.18 potatoes.tub gravy.1.5L drink $36.00
  • No 3 $13.50
    • 20 nibbles
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • No 1 $7.00
    • 10 nibbles
  • Chicken thigh $3.00 ea
  • Chips(minimal) $2.00
  • Fresh King Prawns, Mushrooms & Vegetables $13.00
  • Chicken leg $3.50
  • Plain $7.50
  • BBQ pork $3.00
  • Prawn $12.00
  • Combination Meats $11.00
  • B $12.00
    • 5 fish, $3.00 chips
  • Chicken. Mushroom $9.90
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Sandwiches 5.50
  • Thai Red Curry 8.50
  • Satay Chicken 8.50
  • Pies 5.00
  • Large $47.00
  • Small $18.00
  • Prawn $12.00
  • Small $18.00
  • Nasi Goreng (rice) $9.50
  • Potato Fritter $0.50
  • Bacon & Egg $2.60
  • Chicken $8.90
  • Mixed Combo $20.00
    • Combination plate with doner kebab, chicken & kofte.
  • Spicy Lamb Salad $12.50
    • Fresh green salad with flame grilled lamb & chilli.
  • Chicken Pita $10.00
    • Marinated chicken pieces with seasonable vegetables in pita bread
  • Bacon and Eggs $12.50
    • Served with mixed grain toast
  • Kofte Pita $10.00
    • Spicy lamb mince patties with seasonal vegetables in pita bread
  • Kofta Salad $12.50
    • Fresh green salad with kofte.
  • Lentil Soup $10.00
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • S19 Seaweed Soup $13.00
  • S2 Kimchi Soft Tofu Soup S $14 M $17
  • S6 Half Chicken Ginseng Soup $16.00
  • R1 Bulgogi Beef on Rice S $13 M$16
  • Noodle $4.00
  • R5 Spicy Squid on Rice S $15 M$18
  • S16 Spicy Fish Roe Soup $16.00
  • A5 Pan-sauced Tofu Spicy $8 / $9
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Beef Nachos $16.50
    • Grill Cheese, Sour Cream & Smashed Avocado
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • Bowl of Chips $6.90
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Saffron Potato Hash $17.50
    • Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • Steak & Egg $6.80
  • Chicken $5.80
  • Elephant $8.60
    • A juicy beef pattie along with all the favourites; egg, cheese and pineapple.
  • Angus Beef $9.00
    • 150g of tender prime ground Angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
  • Vege (egg, cheese, pineapple) $5.80
  • Crabstick $1.40
  • American Hotdog $4.30
  • Squid Rings (6) $4.80
  • Salt & Pepper Calamari $11.00
    • aioli
  • Bacon $4.00
  • Open Steak Sandwich $19.8.00
    • fried egg/french caramelized onion/rocket/cheese/aioli/fries
  • Coq Au Vin $20.00
    • grilled potato/bacon/mushroom/celery/onion
  • French Fries $7.00
    • tomato sauce/aioli
  • Soup Du four $11.00
    • toasts/butter
  • Sausages $5.00
  • Kids Sandwich $11.00
    • fresh bread/bacon/fries
  • Half Chicken & Chips $12.00
  • All the mains are served with complementary rice.
  • Madras - Boneless $16.50
    • chicken, lamb
  • Stir-fry Chicken or Lamb $15.00
  • Puri $1.50
  • Chicken in Oyster Sauce $15.50
  • Bone-in $14.00
  • Chicken Tikka Masala $16.50
  • DAILY CHOICES $15
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
GENJI Japanese Restaurant

GENJI Japanese Restaurant

location

Address

5 Rose Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093605050

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Eastern European , European , Japanese , Russian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  American Express ,  Bankcard ,  Seating ,  Buffet ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
5 Rose Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1021, New Zealand