GENJI Japanese Restaurant in Auckland City Menu

Donburis Donburis
  • Chicken Katsu Donburi $12
  • Pork Katsu Donburi $12
  • Teriyaki Chicken Donburi $12
  • Salmon Teriyaki Donburi $16
  • Scotch Fillet Donburi $18
  • Unagi Donburi (Eel) $18
  • Sukiyaki (Japanese Style Beef, Tofu and Vegetable Pot with Rice) $16
  • Tempura Mixed Small:$12, Med:$18, Large:$24, Veg:$14, Prawn:$16
  • Seafood Nabe Udon $16
Sushi & Sashimi Sushi & Sashimi
  • Tuna Roll $12.5
  • Nigiri and Sashimi Platter M: $32, L: $58
  • Genji’s Cray Platter Sensation $98
  • Sashimi Platter S: $19, M: $36, L: $58
  • Sushi/Nigiri Platter S: $15, M: $26, L: $39
  • Nigiri Platter S: $18, M: $28, L: $42
  • Mixed Hand Rolls Platter $21
  • Rainbow Maki (Mix Fresh Fish Roll) $18
  • Salmon Avocado Roll $14
  • California Roll $12
  • Dragon Roll (Prawn Tempura Roll Wrapped with Eel and Avocado) $18
  • Fresh Oysters in Ponzu Vinegar 1/2 dozen $24
  • Teriyaki Chicken Avocado Roll $14
  • New Style Salmon Avocado Roll $15
  • Spider Roll (Soft Shell Crab Roll) $16
  • Tamago Roll (Egg Roll) $12
  • Unagi Donburi (Eel on Rice) $18
  • Scampi Platter $14
  • Crispy Roll (Vegetarian Roll) $14
  • Salmon Ikura Donburi (Fresh Salmon, Salmon Caviar on Sushi Rice) $19
Sides Sides
  • Rice $2.5
  • Miso Soup $2.5
  • Renkon Chips (Deep Fried Lotus Root Chips) $6
  • Edamame ( boiled Green Soy Beans) $6
  • Spicy Edamame (Boiled green Soy Beans Fried with Spicy Sauce) $7.5
  • Special Tofu Salad $12
  • Garden Salad $7
  • Seaweed Salad $8
  • Steamed Broccoli Salad with Sesame Dressing $8
  • Assorted Japanese Pickles $5
Desserts Desserts
  • Banana Tempura with Vanilla Ice cream $12.5
  • Mixed Wild Berries Cream Brulee $12.5
  • Trio of Icecream (Greentea, Red Bean, Sesame) $12.5
  • Hot Apple Crumble with Fresh Whipped Cream $12.5
  • Hot Chocolate Fudge Cake with Vanilla Ice Cream $12.5
Set Menu Set Menu
  • Set Menu A - Choice of Main ( Scotch Fillet, Chicken, Salmon, Tofu) $24
  • Set Menu B Choice of Main ( Scotch Fillet, Chicken, Salmon, Tofu) $32
Drink List Drink List
  • Tequila,-Jose Cueivo $8
  • Whiskey-Wild Turkey $8
  • Jagermeister $8
  • Asahi Super Dry Bottle $9
  • Asahi Pint 500ml $10
  • Asahi Jug1.8 Litre $38
  • Sapporo Black Label Bottle $9
  • Sapporo Pint 500ml $10
  • Sapporo Jug 1.8 Litre $35
  • Suntory Premium Malts 500ml $10
  • Kirin Ichiban Malt Beer $9
  • Steinlagar Pure $8
  • Coca-Cola, Diet Coke, Coke Zero, Fanta, Sprite $4.5
  • Organic Ginger Beer, Lemon Lime and Bitters $5
  • Orange Juice, Apple Juice, Grapefruit Juice, Cranberry Juice $4.5
  • Redbull $6.5
  • Sparkling Water, Soda Water $5
  • Apple, Lychee, Peach, Red Grape, Grape Fruit $8
  • Lindaur 750ml $43.5
  • Lindaur Brut 200ml $12.5
  • Lindaur Rose 200ml $12.5
  • Rum-Mount Gay $8
  • Vodka-42 Below $8
  • Chivas Regal $8
  • Remy Martin VSOP Cognac $16

Nearby Sample Menus

  • Prawn Fried Rice $21.00
  • Crispy Roasted Duck (Half)/whole $24.00 / $42.00
  • Sar Char Beef Cicken Fried Egg Noodles $24.00
  • Sizzle Beef with Ginger & Spring Onion $28.00
  • Salt Pepper Bean Curd $19.00
  • Sizzle Scallops with Sar Char Sauce $34.00
  • Special Cartonese DeepFried Chicken $28.00
  • Garlic wih Starred Oyster $20.00
  • Capricciosa $25.50
    • Ham, tomato, mushroom, artichokes, anchovy, capers
  • Pane Ciabatta $9.50
    • Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
  • Funghi $26.50
    • Portobello, Swiss brown & button mushroom, gorgonzola
  • Gamberi Sugo GF 18.00
    • Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
  • Agnello GF $39.00
    • Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
  • Surf & Turf $42.00
    • Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
  • Linguine Alla Marinara $29.50
    • Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
  • Margherita $25.00
    • Napoli style tomato, buffalo mozzarella, basil
  • Tacos $12.00
    • Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Mexican $23.00
    • Chilli con Carne, guacamole, sour cream, salsa
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Bread $4.00
    • Served with extra virgin olive oil
  • Basil & Garlic
    • Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
  • Spring Rolls $7.50
    • Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
  • -Chicken, Beef, Pork $9.50
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • Prawns Toast $7.50
    • Deep fried minced prawns with Thai herbs on toast
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • Pineapple Fried Rice
    • Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
  • B.B.Q Scallops $9.50
    • Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
  • Chicken Penne $20.50
    • Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
  • Cos Salad $20.00
    • Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos
  • French Toast $16.50
    • Grilled Banana, Bacon, Brioche, Maple Syrup
  • Homemade Burger $18.50
    • Secret Beef Pattie, Fried Egg, Fancy, w French Fries
  • Omelette $15.50/$18.50
    • Garlic Mushroom / Chorizo Spinach, Cheese, Toast
  • Creamy Mushroom $18.50
    • Red Onion, Sauteed Mushroom, Ciabatta
  • Mediterranean Breakfast Platter $16.50
    • Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
  • Open Steak Sandwich $19.50
    • Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
  • Samosa - Lamb, Chicken & Vegetables. $4.00
  • Chicken Salad $12.90
  • Camembert $10.90
  • Long Black $3.00
  • Beef Kebab - Marinated Ground Beef, Hummus, Sauces & SaladPita Bread. $9.90
  • Lamb Savalaki on Rice - Marinated Spicy Lamb Strip, Rice, Hummus. Sauces & Salad $13.50
  • Royal Super on Rice - Combination Lamb & Chicken, Felafel Rice, Hummus. Sauces & Salad $14.00
  • Beetroot V8 $10.90
  • Lamb $9.50/$12.50/$16.00
  • Pork $5.30/$6.30
  • E $25.00
    • 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
  • Taro $3.00 ea
  • No 2 $9.50
    • 14 nibbles
  • 2 chicken pieces & 5 potatoes or $2.00 chips $7.20
    • with free topping gravy
  • 24Chicken Nibble.$3chips. $2gravy $20.00
  • Kumara $0.60 ea
  • Sweet Sour Chicken
  • BBQ Pork Wonton $8.00
  • Chicken & Cashew Nuts $13.00
  • Chicken $10.00
  • Beef $10.00
  • Egg $9.00
  • BBQ Pork Noodles $8.00
  • Combination $12.00
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Kari Puffs Vegetables $8.50
    • Vegetables cooked with curry powder, onion and kumara in puff pastry
  • De GRAND Curry Vegetables $14.00
    • Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
  • Tom Yum Vegetables $9.00
    • Spicy vegetable soup with Thai herbs and lime juice
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Lightly spiced chicken soup with mushrooms and coconut milk
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Massaman Curry (Chicken or Beef) $15.50
    • Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
  • Satay Tofu $8.50
    • Crispy Deep fried tofu with peanut sauce
  • Chicken or BBQ Pork or Beef (Spicy) $9.00/ $12.00
  • Prawn Cracker chips $2.00
  • Sweet Chili Fried ToFu $13.50
  • Maoi Tofu Spicy $14.50
  • Fish Fillet with Superior Soya Sauce $18.00
  • Hot & Sour Soup (Spicy) $5.00 /$7.00
  • Combination Meat$ 10.00/$14.00
  • Prawn with Cashew Nuts $18.00
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • Nicoise salad $18.50
    • Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
  • Sausages (2) $5.50
  • Pesto $3.00
  • Tomato (1) $3.00
  • -gluten free $5.50
  • Hash brown $4.00
  • 39 b.L.T $12.50
    • Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
  • Eggs (2) $4.00
  • Vanilla Brulee $13.50
  • Butternut pumpkin risotto $17.50
    • Parmesan, toasted pumpkin seeds, parsley crumb
  • Grass fed scotch fillet $35.00
    • French fries, café de Paris, jus, beer battered onion rings, watercress
  • Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
  • Eggs your way $12.90
    • butter, toast
  • GF Toast +$2.00
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • -add cheese $2.50
GENJI Japanese Restaurant

GENJI Japanese Restaurant

location

Address

5 Rose Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093605050

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Eastern European , European , Japanese , Russian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  American Express ,  Bankcard ,  Seating ,  Buffet ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
5 Rose Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1021, New Zealand