GENJI Japanese Restaurant in Auckland City Menu

Donburis Donburis
  • Chicken Katsu Donburi $12
  • Pork Katsu Donburi $12
  • Teriyaki Chicken Donburi $12
  • Salmon Teriyaki Donburi $16
  • Scotch Fillet Donburi $18
  • Unagi Donburi (Eel) $18
  • Sukiyaki (Japanese Style Beef, Tofu and Vegetable Pot with Rice) $16
  • Tempura Mixed Small:$12, Med:$18, Large:$24, Veg:$14, Prawn:$16
  • Seafood Nabe Udon $16
Sushi & Sashimi Sushi & Sashimi
  • Tuna Roll $12.5
  • Nigiri and Sashimi Platter M: $32, L: $58
  • Genji’s Cray Platter Sensation $98
  • Sashimi Platter S: $19, M: $36, L: $58
  • Sushi/Nigiri Platter S: $15, M: $26, L: $39
  • Nigiri Platter S: $18, M: $28, L: $42
  • Mixed Hand Rolls Platter $21
  • Rainbow Maki (Mix Fresh Fish Roll) $18
  • Salmon Avocado Roll $14
  • California Roll $12
  • Dragon Roll (Prawn Tempura Roll Wrapped with Eel and Avocado) $18
  • Fresh Oysters in Ponzu Vinegar 1/2 dozen $24
  • Teriyaki Chicken Avocado Roll $14
  • New Style Salmon Avocado Roll $15
  • Spider Roll (Soft Shell Crab Roll) $16
  • Tamago Roll (Egg Roll) $12
  • Unagi Donburi (Eel on Rice) $18
  • Scampi Platter $14
  • Crispy Roll (Vegetarian Roll) $14
  • Salmon Ikura Donburi (Fresh Salmon, Salmon Caviar on Sushi Rice) $19
Sides Sides
  • Rice $2.5
  • Miso Soup $2.5
  • Renkon Chips (Deep Fried Lotus Root Chips) $6
  • Edamame ( boiled Green Soy Beans) $6
  • Spicy Edamame (Boiled green Soy Beans Fried with Spicy Sauce) $7.5
  • Special Tofu Salad $12
  • Garden Salad $7
  • Seaweed Salad $8
  • Steamed Broccoli Salad with Sesame Dressing $8
  • Assorted Japanese Pickles $5
Desserts Desserts
  • Banana Tempura with Vanilla Ice cream $12.5
  • Mixed Wild Berries Cream Brulee $12.5
  • Trio of Icecream (Greentea, Red Bean, Sesame) $12.5
  • Hot Apple Crumble with Fresh Whipped Cream $12.5
  • Hot Chocolate Fudge Cake with Vanilla Ice Cream $12.5
Set Menu Set Menu
  • Set Menu A - Choice of Main ( Scotch Fillet, Chicken, Salmon, Tofu) $24
  • Set Menu B Choice of Main ( Scotch Fillet, Chicken, Salmon, Tofu) $32
Drink List Drink List
  • Tequila,-Jose Cueivo $8
  • Whiskey-Wild Turkey $8
  • Jagermeister $8
  • Asahi Super Dry Bottle $9
  • Asahi Pint 500ml $10
  • Asahi Jug1.8 Litre $38
  • Sapporo Black Label Bottle $9
  • Sapporo Pint 500ml $10
  • Sapporo Jug 1.8 Litre $35
  • Suntory Premium Malts 500ml $10
  • Kirin Ichiban Malt Beer $9
  • Steinlagar Pure $8
  • Coca-Cola, Diet Coke, Coke Zero, Fanta, Sprite $4.5
  • Organic Ginger Beer, Lemon Lime and Bitters $5
  • Orange Juice, Apple Juice, Grapefruit Juice, Cranberry Juice $4.5
  • Redbull $6.5
  • Sparkling Water, Soda Water $5
  • Apple, Lychee, Peach, Red Grape, Grape Fruit $8
  • Lindaur 750ml $43.5
  • Lindaur Brut 200ml $12.5
  • Lindaur Rose 200ml $12.5
  • Rum-Mount Gay $8
  • Vodka-42 Below $8
  • Chivas Regal $8
  • Remy Martin VSOP Cognac $16

Nearby Sample Menus

  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
  • Side Rice $4
  • Slow-Roasted tomatoes $11.5
    • with hummus and crusty grilled bread
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Sundried Tomato & Rosemary Dip $10.5
    • with vege sticks and pita bread
  • Pita Bread $3
  • Feta Cheese $10.5
    • drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
  • Roasted Chicken $29.9
    • on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
  • Sauteed mushrooms $7.50
  • Oysters on steak (1 doz) $25.00
  • Pacific Oysters $12.50 (1/2 dozen)
  • Fries $6.00
  • Jacket potato $5.00
  • Salmon $11.50
  • Entrées - Cold -
  • Salmon $11.50
  • Creamy garlic mash potatoes $6.00
  • Vanilla bean crème brulee $12.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
  • Fish and chips - w’ tartare sauce $24.00
  • Nicoise salad (ortiz tuna) (GF) $21.00
  • 220gm sirloin (60 day aged) $28.50
  • BBQ Pork $9.00
  • Ham & Cheese $4.00
  • Special Burger $6.50
    • with steak egg cheese pineapple & bacon
  • Chicken tomato $10.00
  • Kumara Chips(w 1 aioli sauce) $4.00
  • Hamburger $2.30
  • Fish $9.00
  • BBQ Pork $9.00
  • Tarakhi $4.50
  • Steak & Cheese $4.70
  • Hot Dog $2.20
  • Must Try: $3.00 Per Serving
    • Deep Fried Broccoli
  • Gourmet Burger $7.90
    • Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
  • Onion & Cheese $3.90
  • Crumbed Snapper Burger $7.50 Ea
  • Steak Burger $6.60
    • Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
  • Lemon Sauce Fish on white Rice $14.50
  • Canton fried soft noodles $16.00
  • Steak, Prineapple & vegetables $15.50
  • Chicken & sweet corn soup $9.50
  • Squid & Veges $15.50
  • Ginger & spring onion beef $18.00
  • Satay Souce Beef on White Rice $16.00
  • Crab Stick $2.00
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Avocado
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • Hash Browns
  • -Chicken $25.00
  • Tomatoes
  • Smoked Salmon
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Papadam $0.95
  • Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
  • Hyderabadi Biriyani (Prawn) $26.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Green Bean Coconut $14.95
    • green beans w spices, crunchy lentils & coconut
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • Organic rye bread, smoked and cultured butter
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • #4 $15.00
  • -Flounder meal
  • -$4 Chips
  • -2 Squid rings
  • - 2 Eggs
  • -3 Tarakihi
  • Bacon $3.50
  • -Chips
  • POTATO FRITTERS $0.70
  • CORN FRITTERS $2.40
  • GIANT $8.00
  • EGG $3.10
  • CHICKEN $4.00
  • MUSHROOM $2.80
  • BACON $2.80
  • SEA DOG $2.80
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Curry vege
    • vegan, organic spelt flour pastry
  • Avocado+ Tomato $6.50
  • Salmon Cream Cheese+ capers $9.00
  • Steak & Mushroom (Organic)
  • lentil Potato Top vegan
  • Steak & Pepper(Organic)
  • Butter+jam or Nutella or vegemite $4.00
  • Calais Croissant $14.00
    • croissant/fried eggs/bacon/green salad
  • Terrine Plate $13.00
    • terrine or chicken liver mousse/gherkins/olives/fresh baguette
  • French Onion Soup $12.00
    • croutons/melted cheese
  • Mussels Platter $15.00
    • 1 dozen mussels/garlic butter/baguette
  • Rillette Sandwich $17.00
    • french style pulled pork/fennel seapple slaw/aioli/fries
  • Eggs Benedict $18.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
  • Spicy & Cumin Roasted Potato $10.00
    • basil pesto/aioli
  • French Toast $18.5.00
    • grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
  • Supreme 110gms $25.50
  • Fish & calamari battered or garlic $28.20
  • ADD a salad $2.80
  • Fresh Mussels $22.60
    • in their half shell, grilled in garlic butter
  • Crumbed Fish $27.50
    • served with homemade tartare sauce
  • Extra $2.00
    • cheese, bacon, egg (extra per item)
  • Prime Cut Scotch Fillet & Prawns $34.50
    • prawns battered or garlic served with chips or rice
  • Battered Calamari $13.50
    • in a light crispy batter, served with homemade tartare sauce
GENJI Japanese Restaurant

GENJI Japanese Restaurant

location

Address

5 Rose Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093605050

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Eastern European , European , Japanese , Russian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  American Express ,  Bankcard ,  Seating ,  Buffet ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
5 Rose Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1021, New Zealand