Galleria Barista in Wellington City Menu

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Galleria Barista in Wellington City has no menu available, but can choose from many other options such as Anchovy or Artichoke from Heaven Woodfire Pizza. Burger Wisconsin offers many options including Avocado and California. Hillside Kitchen & Cellar includes a wide range like Sourdough Toast with Fix and Fogg Peanut Butter or Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt. Afghani chicken tikka and Chicken achari tikka from . Wellington Seamarket offers Coriander and Prawn / Seafood.

Nearby Sample Menus

Hot & sour chicken $13.50
Roast duck
Fish congee $8.00
Soy Sauce chicken
Ginger and spring onion chicken stir-fried $14.50
Minced beef and egg soup $6.50
Half $15.00
Home style cooked with tofu $13.50

Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50

Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
Satay $11.00
- Six sticks of satay served with peanut sauce. Choice of chicken or beef.
Roti Chanai $9.50
- Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
Lamb Curry $13.00
- Lamb pieces in creamy curry. Served with steamed rice.
Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.
Mee Goreng $12.00
- Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.

FISH CAKE $4.00
PUMPKIN PATTIE $1.50
DOUBLE SCOOP $4.50
HAMBURGER $5.50
CURRY ROLL $3.00
FISH $5.00
CHICKEN CHOW MEIN $10.00
CHIPS $3.00

Banana granola $12
- Greek yoghurt mousse, seasonal fruits
Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
Goats cheese soufflé $17
- Twice baked, herb salad
Lambs fry $16
- Caramelised onion, mushroom, free range bacon
Eggs on toast $9
- Free range on house-made ciabatta
Bacon & eggs $15
- Free range on house-made ciabatta
Hollandaise / aioli / relish $1
Brioche $16
- Grilled, mixed berry compote, brandy butter, maple syrup

Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
Soup $9.50
- Served with toasted bread
Burger thyme $16.50
Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
-Chicken
- With cranberry and brie
Benedict $14.50
- Bacon, poached eggs and hash brown a-top thick toast with hollandaise
Pancakes $13.50
- Bacon and banana with maple syrup

SMALL STEAMED SEASONAL VEGETABLES $3.00
3SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
6SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
CHICKEN CAJUN NOODLES $15.00
- slices of chicken with seasonal vegetables on top of crispy noodles
6 SPICY CHICKEN WINGS $7.00
- marinated & crispy chicken nibbles with sweet chilli sauce
LAMB CURRY $13.00
- red curry of potatoes and lamb served with rice
CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken

Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
All starters served with special mint sauce
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Choose any curry + rice + garlic naan + coke can only $11.00
Choose any curry + rice + garlic naan only $10.00

All Meals Are Prepared Daily
Pita Kebabs Come In Original Home-Made Turkish Pita Bread With Salad And Your Choice Of Sauces
-Large $9.50
Jajik 5
-Small $8.50
-Large $11.00
Kids Meals Come With Salads & Rice
Chicken & Falafel $11

Aro Affogato $7.00
Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
Lillet $9.00
Chocolate Nemesis $9.00
Americano $12.00
Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
Beef cheeks w Kale & cauliflower puree $24.00
Bruschetta with cotechino w pickled radicchio $13.00

POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
•home cooked fries with aioli and tomato ketchup• $8
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50

CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
FRIED MILK FISH (BANGSILOG)
- Marinated Philippine Milk Fish. Deep Fried to crisp.
SKINLESS PORK SAUSAGE (LONGSILOG)
- Longganisa. Special sweet-salty skinless sausage.
Homemade Beef Burgers w/ Fries
Skinless Pork Sausage (LONG-SI-LOG)
- Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
Mee Goreng $12.00
Pork Ribeye Tocino (TO-SI-LOG)
- Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
Homemade Spaghetti Bolognese

Salade Oceane $17.00
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
Crepe au Nutella $7.50
- Crepe with Nutella
Tartelette a I’Oignon $13.00
- Onion tartlet with salad & baguette
-three crepes $10.00
Assiette de frites $6.00
- French fries with the chef’s mayo
-add extra $3.00
La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
La Bretonne $17.00
- Breton pork sausage, onion jam, grainy mustard sauce & salad