The Original Thai Restaurant in Wellington City Menu

 APPETIZER

• KAREE PUFF $6.50
  • curry puff with minced chicken, potato and onion
• FRIED SPRING ROLL VEG $6.50
  • deep fried vegetarian spring roll filled with vermicelli and vegetables
• THONG THONG $6.50
  • deep fried minced chicken and shrimp parcels with mixed vegetables
• FRESH SPRING ROLLS CH $6.50
  • fresh spring rolls filled with chicken fresh vegetables and herbs
• THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
  • tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
• CHICKEN SATAY $7.50
  • slices of chicken marinated in curry powder served with peanut sauce
• CHICKEN NA KAI $6.50
  • tasty deep fried chicken patties on bread
• MIXED ENTREES $7.50
  • Karee puff, spring roll, Toong Thong, chicken Na Kai

 CURRY

• GREEN CURRY $12.50
  • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
• RED CURRY $12.50
  • awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
• PANANG CURRY $12.50
  • Thai thick red curry and coconut milk come in your selection of chicken or beef
• MUSSAMUN BEEF CURRY $12.50
  • mussamun curry and coconut milk with peanuts and potatoes

 RICE AND NOODLE

• PAD THAI CHICKEN $12.50
  • fried rice noodle with spring onion, peanut, and chicken
• PAD THAI PRAWN $15.50
  • fried rice with spring onion, peanut and prawn
• PAD SEE YEW $12.50
  • Thai style fried noodle with chicken, pork or beef and thickened soy sauce
• KHAO-PAD $12.50
  • fried rice with choice of chicken, pork beef and vegetable

 EASARN FOOD

• BEEF SALAD $13.50
  • grilled beef salads with Thai dressing sauce
• NAM-TOK BEEF $13.50
  • grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
• LARB $13.00
  • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice

 STIR-FRIED

• PAD PEANUT SAUCE $12.50
  • sauteed chicken, pork or beef with vegetables and peanut sauce
• CHICKEN & CASHEW NUT $13.00
  • stir fried chicken and cashew nut with vegetables
• PAD PREW WAN $12.50
  • Thai style sweet and sour stir fried with beef, chicken, or pork
• KAI PAD KHING $12.50
  • stir fried chicken fresh ginger and vegetables
• BASIL CHICKEN, PORK OR BEEF $12.50
  • hot Thai chilli stir-fried with onion, and basil

 SOUP

• TOM YUM GOONG $14.50
  • hot and sour prawn soup with mushroom, lime juice, and lemon grass
• TOM KHA GAI $12.50
  • chicken coconut milk soup with galangal, lemon grass, and lime juice

 VEGETARIANS

• FRIED VEG SPRING ROLLS $6.50
• FRESH VEG SPRING ROLLS $6.50
• STEAMED VEGETABLES $5.00
• PANAENG TOFU(THICK RED CURRY) $12.00
• RED CURRY TOFU $12.00
• GREEN CURRY TOFU $12.00
• TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
• TOFU CASHEW NUT $13.00
• TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
• BASIL TOFU $12.00
• STIRRED-FRIED VEGETABLE $10.50
• KHOA-PAD TOFU(FRIED RICE) $12.00
• PAD THAI TOFU $12.00
• TOFU PAD SEE YEW $12.00

Seoul House (sample menu)

• Bulgogi (B/R) $17.00
  • Marinated beef with vegetables and clear noodles
• Je-Yuk dup bab (B/Sp) $17.00
  • Spicy pork with vegetables and clear noodles
• Chicken dup bab (B/S) $17.00
  • Spicy chicken with vegetables and clear noodles
• Oh-jing-uh dup bab (Sf/S) $17.00
  • Spicy squid with vegetables and clear noodles
• Ggong-chi (Sf) $17.00
  • Pan-fried Sanma (Mackerel)
• Ya-chae bok ggeum (V) $17.00
  • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
• All of the above are served with a bowl of steamed rice
• Bibimbab (B/R/V) $14.00
  • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.

Wadestown Chinese Takeaways (sample menu)

• Steak & Egg $4.80
• Chicken & Egg $4.80
• Hot Dog $2.20
• Bacon & Egg $5.80
• Fish $4.60
• Steak $4.00
• Chicken $4.00
• Double Meat $4.60

Starfish Fish and Chips To Go (sample menu)

• Paua Fritter $6.80
• Fish (Only battered) $4.00
• Fish Fillet (Crumbed or battered) $9.00
• Chips Scoop $3.70
• Kumara Chips $6.70
• Hotdog $2.90
• Sausage $2.90
• Crabstick. $1.70

Satay Village (sample menu)

• 6 CHICKEN NUGGETS $8.00
  • marinated chicken thing with lemon sauce
• 3SPRING ROLLS $5.50
  • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
• 6SPRING ROLLS $5.50
  • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
• 4 SATAY STICKS $7.50
  • special marinated chicken or beef pieces on sticks served with peanut sauce
• 6 SATAY STICKS $10.00
  • special marinated chicken or beef pieces on sticks served with peanut sauce
• 8 SATAY STICKS $13.00
  • special marinated chicken or beef pieces on sticks served with peanut sauce
• 6 SPICY CHICKEN WINGS $7.00
  • marinated & crispy chicken nibbles with sweet chilli sauce
• 12 SPICY CHICKEN WINGS $13.00
  • marinated & crispy chicken nibbles with sweet chilli sauce

ORA Cafe (sample menu)

• Something Savoury
• Individual quiches $8.00
• Free range Scotch egg $6.00
• Vegetarian sausage rolls $6.00
• Free-range pork and watercress pie $8.00
• Free range bacon and egg English muffin with tomato chutney spinach $6.00
• Goats cheese and spinach scone $5.00
• Soup of the day with bread roll $10.00

Cnr Tory & Vivian St, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington City Restaurants

• Wellington City Asian Menus
• Wellington City Thai Menus

Wellington Region Restaurants

• Wellington Region Asian Menus
• Wellington Region Thai Menus

North Island Restaurants

• North Island Asian Menus
• North Island Thai Menus

New Zealand Restaurants

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• New Zealand Thai Menus