The Original Thai Restaurant in Wellington City Menu

 APPETIZER

• KAREE PUFF $6.50
  • curry puff with minced chicken, potato and onion
• FRIED SPRING ROLL VEG $6.50
  • deep fried vegetarian spring roll filled with vermicelli and vegetables
• THONG THONG $6.50
  • deep fried minced chicken and shrimp parcels with mixed vegetables
• FRESH SPRING ROLLS CH $6.50
  • fresh spring rolls filled with chicken fresh vegetables and herbs
• THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
  • tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
• CHICKEN SATAY $7.50
  • slices of chicken marinated in curry powder served with peanut sauce
• CHICKEN NA KAI $6.50
  • tasty deep fried chicken patties on bread
• MIXED ENTREES $7.50
  • Karee puff, spring roll, Toong Thong, chicken Na Kai

 CURRY

• GREEN CURRY $12.50
  • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
• RED CURRY $12.50
  • awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
• PANANG CURRY $12.50
  • Thai thick red curry and coconut milk come in your selection of chicken or beef
• MUSSAMUN BEEF CURRY $12.50
  • mussamun curry and coconut milk with peanuts and potatoes

 RICE AND NOODLE

• PAD THAI CHICKEN $12.50
  • fried rice noodle with spring onion, peanut, and chicken
• PAD THAI PRAWN $15.50
  • fried rice with spring onion, peanut and prawn
• PAD SEE YEW $12.50
  • Thai style fried noodle with chicken, pork or beef and thickened soy sauce
• KHAO-PAD $12.50
  • fried rice with choice of chicken, pork beef and vegetable

 EASARN FOOD

• BEEF SALAD $13.50
  • grilled beef salads with Thai dressing sauce
• NAM-TOK BEEF $13.50
  • grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
• LARB $13.00
  • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice

 STIR-FRIED

• PAD PEANUT SAUCE $12.50
  • sauteed chicken, pork or beef with vegetables and peanut sauce
• CHICKEN & CASHEW NUT $13.00
  • stir fried chicken and cashew nut with vegetables
• PAD PREW WAN $12.50
  • Thai style sweet and sour stir fried with beef, chicken, or pork
• KAI PAD KHING $12.50
  • stir fried chicken fresh ginger and vegetables
• BASIL CHICKEN, PORK OR BEEF $12.50
  • hot Thai chilli stir-fried with onion, and basil

 SOUP

• TOM YUM GOONG $14.50
  • hot and sour prawn soup with mushroom, lime juice, and lemon grass
• TOM KHA GAI $12.50
  • chicken coconut milk soup with galangal, lemon grass, and lime juice

 VEGETARIANS

• FRIED VEG SPRING ROLLS $6.50
• FRESH VEG SPRING ROLLS $6.50
• STEAMED VEGETABLES $5.00
• PANAENG TOFU(THICK RED CURRY) $12.00
• RED CURRY TOFU $12.00
• GREEN CURRY TOFU $12.00
• TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
• TOFU CASHEW NUT $13.00
• TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
• BASIL TOFU $12.00
• STIRRED-FRIED VEGETABLE $10.50
• KHOA-PAD TOFU(FRIED RICE) $12.00
• PAD THAI TOFU $12.00
• TOFU PAD SEE YEW $12.00

Cnr Tory & Vivian St, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington City Restaurants

• Wellington City Asian Menus
• Wellington City Thai Menus

Wellington Region Restaurants

• Wellington Region Asian Menus
• Wellington Region Thai Menus

North Island Restaurants

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• North Island Thai Menus

New Zealand Restaurants

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• New Zealand Thai Menus