Ginelli and Sons 2001 in Auckland City Menu

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Ginelli and Sons 2001 in Auckland City has no menu available, but can choose from many other options such as Choose Your Pasta or Spinach Fettuccine from Goode Brothers Restaurant Northwest. Rice Noodle Lover offers many options including Dry rice noodles (V) and Dry rice noodles with pork. Sal's includes a wide range like LARGE 18 CHEESE or LARGE 18 PEPPERONI. PORRIDGE and TOASTED MUSELI from . The Shot offers Rosebank coffee & kitchen and eggs any style on toasted sourdough, add bacon,.

Nearby Sample Menus

Salmon $11.50
Entrées - Warm -
Sides -
Oysters on steak (½ doz) $12.50
Steak Mains - (Includes salad bar) $38.00
Decaf Cappuccino $4.50
Prawn Cutlets $11.50
Jacket potato $5.00

Egg $9.00
6 wontons $4.00
Chicken $11.00
Special fried rice chicken chowmein 4x wonton $25.00
Chicken $12.00
Chicken $12.00
Pork $11.00
Nasigoreng $13.00

Battered sausage $1.50
Snapper
Fish cake $2.20
Bacon and egg $4.20
Sausage $1.30
Cheese $1.50
Fish $5.50
-Battered $4.90

3 CHEESE, APPLE AND WALNUT $14.50
LEMON AND SUGAR $6.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CHICKEN, COURGETTE AND CHEESE $13.50
NUTELLA $7.50
JAM $7.50
- ask staff for available flavours)
HAM & CHEESE $10.50
- with tomato or mushroom.
APPLE AND CINNAMON $8.50

Jalapenos N/A
Oven Roasted Chicken N/A
Cucumber N/A
Thousand Island N/A
Herb & Garlic Toasties N/A
Beetroot N/A
Cheddar N/A
Tuna N/A

CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
CHAMPAGNE HAM MAC CHEESE $10.00
- Italian herbs, cream roux
HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate
MINI QUICHES SAVOURIES $4.00
- SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER

Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.

Chicken 'n' Chips $6for1/4
Stir Fried Beans with Shredded Pork $14.50
Combination Meat $10.00/ $13.00
Curry Rice Roll(homemade) $2.00
Nasi Goreng (Spicy) $10.00 /$13.00
- (Rice with mixed meats.vegetables.pineapple)
Chow Mein $9.00 /$13.00
- Combination Meat >>
Combination Meat $9.00/ $13.00
BBQ pork won Ton Soup $6.00 /$8.00

bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
french toast, espresso cream, hazelnuts, grated chocolate $16.50
toasted crumpets with cherry & vanilla jam or lemon curd $11.50
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
porridge, medjool dates, dark mascarvado, cream $14.50
cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
vanilla pancakes, salted caramel, mascarpone $16.50
vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50

Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Chef’s Special
- ask your server
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)

katsu $13.00
- choice of crispy chicken or salad & rice
Donburi $12.50
- stir fried vegetables on rice(choice of chicken beef or katsu)
Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
Salmon Nigiri $16.00
- medium 11pcs
Salmon Sashimi $12.00
- small 12pcs
Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
Chicken Bento $13.50
- chicken sushi & teriyaki, tempura salad & rice

Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
Bow of fries $5.00
- Served with tomato sauce and aioli
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
Fish & chips $18.00
- Fish of the day with tartare & garden salad
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad

Glazed Ham (K) $49.50/Kg
- (purchase as a whole ham 8-9kg approx. Or choose kg amount (approx) your choice of bone end or non bone end)
-Smoked Salmon, Dill, Lemon & Caper Mousse
Mini Croissants $3.80 each
Porrige@ $12.95
- With fruit and berry compote and soft brow sugar
Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
- (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
-Smoked Salmon, Preserved Lemon, Rocket & Capers
Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
Veggie Rustic Omelette@ $14.95
- With roast pumpkin, cress, capsicum, feta, topped with cress

NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
PANCAKES $11.90
- served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
OMELETTE $12.80
- eggs with focaccia bread/Mushroom, onion
CHlCKEN SALAD $13.80
- Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
OMELETTE $16.80
- eggs with focaccia bread/Salmon, Feta
BENEDICT FLORENTINE $12.90
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
CEO POLLO $15.70
- Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
Side fries with Tomato sauce or Aioli sauce $6.50

Tandoori Platter for Two $24.00
- Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
Vegetable Hot & Sour Soup $6.00
Kulfi $5.00
- Traditional milk mousse dessert served with pistachios and almonds
Onion Bhaji $5.50
- Sliced onion,stripped in chicpea flour and deep fried
Tomato Soup $6.00
Raviz Banquet (Vegetarian) $25.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
Bengali Fish Curry $16.90
- Chefâ€™s secret recipe from Bangladesh
Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)