Ginelli and Sons 2001 in Auckland City Menu

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Ginelli and Sons 2001 in Auckland City has no menu available, but can choose from many other options such as Choose Your Pasta or Spinach Fettuccine from Goode Brothers Restaurant Northwest. Rice Noodle Lover offers many options including Dry rice noodles (V) and Dry rice noodles with pork. Sal's includes a wide range like LARGE 18 CHEESE or LARGE 18 PEPPERONI. PORRIDGE and TOASTED MUSELI from . The Shot offers Rosebank coffee & kitchen and eggs any style on toasted sourdough, add bacon,.

Nearby Sample Menus

Extra Steak only $25.00
Shrimps $11.50
Oysters on steak (1 doz) $25.00
Decaf Cappuccino $4.50
Lunch Steak - (Includes salad bar) $28.00
Oysters on steak (1 doz) $25.00
Sides -
Seafood Basket $11.50

Cheese & egg $3.50
Egg $0.80
Chips $2.50
Special $14.00
Cheese $0.80
Pork $11.00
Paua fritter $2.50
Doughnut $1.00

Gurnard $4.80
Egg $5.00
Batter Moro Bar $3.00
Onion $0.80
Donut $1.20
Mussel $1.20
Battered Sausage $2.00
Bacon $1.40

Ras Malai (2 pcs.) $3.00
Tuesday $6.99
- Standard Thali
Aloo Puri $7.99
Wednesday $6.99
- Dosa
Samosa Chat $5.99
Monday $6.99
- Chana Bhatura
Thursday $6.99
- Any Prantha
Gajjar Halwa (Per Plate) $3.00

-Large $25.00
(With Veges)
Sweet & Sour Chicken $10.50
Ginger Chicken Pineapple & Veges $12.00
Won Tons (6pk) $3.50
Bacon $4.00
Chips $2.00
Chicken Spring Roll (home made) $2.20

Onion / Pineapple $0.60
Wedges $3.50
Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
1/4 Chicken $4.80
Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
-Snapper $4.80
Hamburger $2.50
Fish

Steak & Veges / Squid & Veges / Chicken & Veges $15.00
Cooked with egg, peas, bean sprouts
On fried rice $2 extra
Chips (min) / Fish (Hoki) $3.50
Roast Pork $13.00
Mussel / Pineapple Fritter / Donut $1.50
Mushrooms / Tomatoes / Pineapple / Soft Noodles $3.00
Cashew Nuts $5.00

Pies 5.00
Nachos 5.00
Satay Chicken 8.50
Thai Red Curry 8.50
Sandwiches 5.50
Sweet and Sour Chicken 8.50
Thai Green Curry 8.50

EGG $9.00
COMBINATION $11.50
CHICKEN $10.00
HAM $2.50
MUSHROOMS $3.00
PRAWN $12.00
PORK $10.00
PORK $10.00

KAHURANGI ROSE Nelson 2012 $11 / $52
Macs Gold $7.90
PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
Perri sparkling pear cider $8.00
MEATBALLS veal & pork w. laban, lemon & parmesan $18
PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
Fish of The Day M/P
SANGRIA chilled red wine, vsop brandy, orange liqueur, orange, lemon & lime juice $13.50

Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- with fresh tomato, avocado & pesto $10.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Soup of the Day $12.50
Pasta of the Day
- See our Chef's special board
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast

Steak & camembert $4.20
Steak $3.90
Savoury mince $1.70
Bacon egg quiche $4.20
Mince $3.90
Mince & cheese $3.90
Potato top $3.90
Steak & cheese $3.90

Chicken & Avocado $5.00
CHAB (BLAT + Chicken) $6 / d.b $10
CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
-Vegetarian
Roastbeef & Cheese & Onion $6.50
Bacon, Egg on Toast $12.50
All with Rice & Salad
Mexican Toasted $8.50

M1 Pad Kra Pao
- Stir fried meat with Thai basil, chili and garlic, mushroom, carrot, red pepper
N8 Kao Pad Gaeng Kiew Wan
- Fried rice with meat, eggplant, red pepper, bamboo shoot, carrot, broccoli and green curry sauce
A3 Deep Fried Crispy Fish Cake (4 pieces) $8.00
- with plum sauce
Beef / Chicken / Pork / Tofu $11.00
B6 Pla Goong $12.50
- Grilled prawns with lemon grass, mint, shallot, kaffir lime leaves, sweet basil and lime sauce
D4 Deep Fried Ice Cream $5.50
- Choice of flavour strawberry, chocolate, vanilla and mango
Prawns $13.50
N14 Pho Noodle Soup $12.00
- Vietnamese style rice noodle soup with choice of beef or chicken, cabbage and bean sprout

Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Succo di frutta Orange, Apple , Tomato Juice $4.50
Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
Nastro Azzuro Peroni $8.50
Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00