Gion Japanese Restaurant in Auckland Menu

MAKI SUSHI MAKI SUSHI
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Rainbow roll $22.80
    • 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
  • Jumbo salmon & avocado roll $11.00/$19.80
    • (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
  • Vegetable roll $9.50/$17.80
    • (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
  • Spider roll $12.90/$24.80
    • (4pcs/8pcs) soft-shelled crab and kaiware radish sushi roll with plum soba tempura drizzled with mayo, sesame seeds
  • Tuna mayo roll $9.50/$17.80
    • (4pcs/8pcs) cooked tuna, avocado, spring onion, dashimaki egg, carrot, mayo, sesame seeds
  • Teriyaki chicken roll $11.00/$27.80
    • (4pcs/8pcs) teriyaki chicken, avocado, dashimaki egg, cucumber, mayo, sesame seeds
  • Spicy tuna roll $14.50/$27.80
    • (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
  • Ebi tempura roll $12.00/$22.00
    • (4pcs/8pcs) crispy prawn tempura, carrot, cucumber, dashimaki egg, mayo, sesame seeds
  • Eel roll $18.00/$33.00
    • (4pcs/8pcs) grilled eel with Kabayaki sauce, cucumber, dashimaki egg, sesame seeds
  • Gion futomaki $16.00/$30.00
    • (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
NIGIRI SUSHI SELECTION NIGIRI SUSHI SELECTION
  • Scampi $11.00
  • Salmon $4.50
  • Tuna $8.00
  • Snapper $4.50
  • Egg $3.80
  • Trevally $3.80
  • Scallop $9.00
  • Prawn $6.80
  • Eel $9.00
DON DON
  • Fresh salmon don $19.00
    • slice of fresh salmon with ginger, wasabi and spring onion
  • Fresh tuna don $30.00
    • slice of fresh tuna with ginger, wasabi and spring onion
  • Seafood don $26.00
    • 5 kinds of seafoods & vegetables, ginger, wasabi, and spring onion
  • Chicken teriyaki don $18.00
    • juicy chicken with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Salmon teriyaki don $20.00
    • NZ king salmon with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Beef teriyaki don $20.00
    • tender eye llet with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Katsu don (one selection: fish, chicken or pork) $18.00
    • panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion
  • Karaage don $18.00
    • deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
  • Spicy karaage don $18.00
    • deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
  • Unagi don $27.80
    • grilled eel with kabayaki sauce, ginger, sesame and spring onion
NOODLES NOODLES
  • Tanuki don $16.00
    • plain udon/soba with fried tempura batter and spring onion (half size $8.50)
  • Kitsune udon/soba $17.80
    • served with kitsune(deep fried tofu ) with fried tempura batter and spring onion (half size $9.50)
  • Wakame udon/soba $17.80
    • served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Tempura udon/soba $22.00
    • served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
SIDE DISH SIDE DISH
  • Organic hikari miso soup $4.00
  • Botan rice $3.80
  • Chawanmushi $8.90
  • Green salad $6.50
  • Tofu salad $10.00
  • Seaweed salad $10.00
BENTO BENTO
  • Chicken teriyaki bento $19.80
  • Beef teriyaki bento $23.80
  • Salmon teriyaki bento $23.80
  • Fish-katsu (panko crumbed fish) bento $19.80
  • Chicken-katsu (panko crumbed chicken) bento $19.80
  • Pork-katsu (panko crumbed pork) bento $19.80
  • Kara-age bento $19.80
  • Spicy kara-age bento $19.80
  • Tempura bento $23.80
  • Kabayaki eel bento $30.00
SUSHI SASHIMI SUSHI SASHIMI
  • Nigiri sushi set $28.00
    • 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
  • Sushi & sashimi set $28.00
    • 4 pieces nigiri, 4 pieces rolled sushi, botan rice and 9 sliced sashimi
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
SASHIMI SELECTION SASHIMI SELECTION
  • Salmon sashimi (7 slices) $18.00
  • Snapper sashimi (7 slices) $20.00
  • Tuna sashimi (7 slices) $22.00
GION SPECIAL LUNCH SELECTION GION SPECIAL LUNCH SELECTION
  • Sashimi mixed $28.90
    • 9 slices of mixed fresh sashimi
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Tuna sashimi $28.90
    • 5 slices of fresh tuna sashimi
  • Sushi mixed $28.90
    • 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
  • Salmon nigiri $28.90
    • 4 pieces of salmon nigiri
  • Tuna nigiri $28.90
    • 2 pieces of tuna nigiri sushi
  • Chicken teriyaki $28.90
    • served with cabbage, sesame seeds
  • Salmon teriyaki $28.90
    • served with cabbage, sesame seeds
  • Beef teriyaki $28.90
    • served with cabbage, sesame seeds
  • Tempura $28.90
    • 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
  • Prawn tempura $28.90
    • 3 pieces of prawn tempura
  • Vegetable tempura $28.90
    • 8 pcs mixed vegetable
  • Fish-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Chicken-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Pork-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • Spicy kara-age chicken $28.90
    • served with mayo, cabbage, lemon

Nearby Sample Menus

Blue Chip Takeaways (sample menu)
  • Steak $3.80
  • Chicken & Veges $12.90
  • Seafood (CM/CS) $13.90
  • Mussels (Large) $1.00
  • Fried Soft noodle
  • Steak & Veges $12.90
  • Pork & Veges Satay $12.90
  • Hawaiian Burger $5.00
Gouemon (sample menu)
  • Teriyaki salmon $18.80
    • pan fried salmon with gouemon teriyaki sauce
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Miso soup $3.00
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Pickles $5.00
Renkon (sample menu)
  • Potato katsu $5.5
  • Agedashi tofu(deep fried) $5.5
  • Miso soup $3
  • Spicy Karaage chicken $5.5
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Vege springrolls $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
Wellington's Restaurant & Bar - Waipuna Hotel (sample menu)
  • (GF) - Gluten Free /(HC) - Healthy Choice
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Tempura Battered Fish $29.90
    • Golden french fries, green salad & tartare
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Glazed Pork Belly (GF) $35.90
    • Braised leek, slow roasted onion, potato onion mash
  • Chicken Kiev Burger $23.90
    • Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
  • Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
    • Apple, spinach, creamy habanero dressing & almond
Te Atatu Fisheries Takeaway (sample menu)
  • Chicken $4.60
  • All other extras $1.00
  • Onion Ring $0.60
  • Chicken $10.00
  • Mussel $1.20
  • Kumara Chips $4.00
  • Battered Sausage $1.60
  • Scallop $1.50
Florrie McGreal's Irish Pub (sample menu)
  • BUFFALO WINGS
    • Traditional Buffalo Sauce / Celery Sticks / Blue Cheese Dipping Sauce
  • CHICKEN CAESAR SALAD $20.50
    • Baby Cos / Bacon / Parmesan / Poached Egg
  • BANGERS AND MASH $21.50
    • Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • OPEN STEAK SANDWICH $18.00
    • Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
  • THURSDAY - LAMB SHANK $15.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
Kohinoor Indian Restaurant (sample menu)
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Samosa Chaat $9.00
    • Two samosas garnished with peas curry, yoghurt and tamarind chutney
  • Fish & chips $8.50
  • Side Dish Platter $10.00
    • Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
  • Keema Naan $5.00
    • Naan filled with spiced lamb mince
  • Prawns Tandoori H $12.00 F $22.00
    • Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Aaloo Mattar $13.50
    • Potatoes & peas cooked together in a subtly spiced onion and tomato gravy
Le Garde Manger (sample menu)
  • Crêpe martiniquaise $10.50
    • Banana, coconut, French vanilla ice cream & chocolate sauce
  • La Complète $9.50
    • egg and cheese
  • Scotch fillet of beef $26.50
    • With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
  • Honey & walnut $5
  • La Limousine $18.50
    • Beef mince, onion, mushroom, tomato coulis, egg & cheese
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • Crêpe des alpages $9.50
    • Blueberry, whipped cream
  • Crêpe White lady $9.50
    • Vanilla ice cream, chocolate sauce & Chantilly
Vero Cafe (sample menu)
  • Mediterranean Eggs with Bacon $15.50
  • Grilled Salmon Salad $19.50
  • Breakfast salad $15.50
  • Rare Grilled Tuna Salad $19.50
  • Beef Burger $15.50
  • Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
  • Eggs Benedict $16.50
  • Chicken Salad $17.50
Homa Kebab Cafe (sample menu)
  • Chicken Satay Curry Rice Platter $15.90
    • Traditionally prepared fresh chicken cooked in Homa' s secret recipe peanut curry sauce on rice and salad
  • Falafels $2.00 each
  • Served with garlic bread topped with authentic sprinkles and salad
  • Green Thai Chicken Curry Rice Platter $15.90
    • Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
  • Chicken Fillet Salad $13.90
    • Tasty grilled chicken served with salad and tabbouleh
  • Dolmas $1.50 each
  • Falafel Rice Platter $13.90
    • Deep fried chickpea patties served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Extra Meat $4.00
Kokoya Sushi (sample menu)
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Teriyaki Salmon $18.00
  • Donburi Combo
  • Yakisoba $13.50
    • Pan fried noodles with Chicken & Vegetables
  • Teppanyaki $14.00
    • Pan fried rice with Chicken & Vegetables. Egg on top
  • Served with rice, salad
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
Hansan Vietnamese Restaurant (sample menu)
  • Pork Rice Noodles Soup
  • Stir Fried Shrimp with Black Pepper Sauce on Rice
  • Mung Bean & Jelly Ice with Coconut Cream
  • Red Beans with Coconut Cream
  • Pan Fried Pork with Lemon Grass
  • Hainanes Chicken on Rice
  • Prawns Fine Egg Noodles Soup
  • Raw Beef Rice Noodles Soup
Popa's Pretzel (sample menu)
  • Cheddar Cheese Manakish $5.99
  • House N/A
    • Zaafar, Olives, Mushrooms, Jalapenos, Cheeses. Add Sauasge
  • Spinach Pre Pie $6.99
  • Lemon Chicken Manakish $8.99
    • With Cream Cheese, Carrots, Garlic, Onions And Olives
  • Chicken & Cheese Manakish $7.99
    • Creamy Chicken And Mushrooms With Sesame Topping
  • Spicy Lamb Manakish $9.50
    • With Cream Cheese, Carrots, Onions And Jalapeno
  • Cheese & Mermite Manakish $5.99
  • Steak & Potatoes Manakish $9.50
    • Beef, Mushrooms And Tomatoes With Poatato Puree
Mangiamo Cafe (sample menu)
  • Sandwich or toasted Sandwich $6.90
    • made to order with any three of the Fillings/roasted chicken/bacon/ham/cheese/tomato/avocado/onion/pineapple
  • Ham, Mushroom & Potato Croquette - $5.50
  • Smoked Salmon Scrambled Eggs $13.90
    • with multigrain toast
  • Raspberry & Almond Tart $5.50
  • Toasted Bagel $16.90
    • with smoked salmon avocado capers, lemon wedges & cream cheese
  • Creamy mushroom $15.90
    • in white wine & pesto cream sauce with focaccia bread
  • Chips $5.90
  • Lemon & Ginger Slice $4.00
Mc Waltons Lunchbar (sample menu)
  • Cheese & Pineapple $3.50
  • Sausage & Egg Muffin $3.30
  • Boiled Egg $ 0.80
  • Steak & Egg Roll $4.00
  • Ham $3.20
  • Cheese & Onion $3.30
  • Jumbo Salad Sandwiches $4.00
  • Bacon $1.50
Gion Japanese Restaurant

Gion Japanese Restaurant

location

Address

1/168 Parnell Road, Parnell, Auckland, NZ, 1052, New Zealand

phone

Phone

093793344

email

Email

booking@gion.co.nz

clock

Opened hours

Monday: 11:45 AM – 2:30 PM, 5:45 – 10:30 PM, Tuesday: 11:45 AM – 2:30 PM, 5:45 – 10:30 PM, Wednesday: 11:45 AM – 2:30 PM, 5:45 – 10:30 PM, Thursday: 11:45 AM – 2:30 PM, 5:45 – 10:30 PM, Friday: 11:45 AM – 2:30 PM, 5:45 – 10:30 PM, Saturday: 11:45 AM – 2:30 PM, 5:45 – 10:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
1/168 Parnell Road, Parnell, Auckland, NZ, 1052, New Zealand
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