Address
30 Shotover Street, Plaza Arcade, Queenstown, Otago, 9300, New Zealand
Habebes Lebanese Vegetarian Takeaways in Queenstown-Lakes Menu
Are you the owner? Manage this listing for free.
Habebes Lebanese Vegetarian Takeaways in Queenstown-Lakes has no menu available, but can choose from many other options such as Southern Breakfast or French Toast from Aurora Cafe. Fat Harry's Family Restaurant offers many options including Garlic Bread and Garlic Bread. Post Office Cafe & Bar includes a wide range like Eggs Benedict or Bacon, Eggs & Tomato. BACON BUTTIE and ADD EGG from . The Perc Exchange offers Hillside Brasserie at Heartland & Scenic Hotels... and Garlic Bread.
Nearby Sample Menus
-
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
-
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
-
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
-
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
-
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
-
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
- Sausage Fries & Gravy $10.90
-
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
- Saffron’s Nasi Goreng. $26.50
-
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
-
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
-
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
- Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
-
Red Panang Curry $23.50
- Duck or Prawn
- Beef Salad $18.00
- Spring Roll Vegetarian Deep Fried (6) $8.00
-
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
-
Tom Yum Soup $15.50
- Tiger Prawn
-
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
-
Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
-
Basil & Chilli $23.50
- Duck or Prawn
-
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- PANCAKES
- - or grilled banana & caramel with ice cream or cream $12.50
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- - creamy rosemary mushrooms served on toast $13.00
- - with bacon $15.00
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
-
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- Falafel Small$9.90/Regular$11.90
- Lamb $14.50
- (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
- Chicken $16.90
- Chicken Small$9.90/Regular$11.90
- Salad Roll Small$7.00/Regular$8.50
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Rhubarb & Apple Crumble...gluten free $10
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
- Bacon & Eggs – (any style) $13
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
- Soup & Toast $10
- Mussels - in the shell w creamy sauce & crusty bread $14
- Blue Cod , beer battered, w fries & salad $20
- Venison in Spicy Sauce $38.00
- Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
- Squid & Vegetables M $18.00/L $30.00
- King Prawns in XO Sauce M $23.00/L $38.00
- Beancurd Thai Style M $17.00 /L $30.00
- Crayfish with Butter Sauce TBC
- Steam (or Deep Fried) Whole Sole Fish from $38.00
- Fried Lamb Meat with Spicy Sauce $38.00
- Homemade bread loaf with olive oil or butter $3
-
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
- Hand-cut potato wedges with aioli $6
-
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
-
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
-
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
- Lightly dressed garden salad $6
-
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
- Salad Roll (Regular/ Small) $11.90/$10.90
- Lamb/Chilly Lamb $13.50
- Chicken $14.50
- Meat $3.90
-
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
- Chicken $10.90
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Chilly Lamb $13.50
-
Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
-
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
-
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
-
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
-
Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
-
Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
-
Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
-
Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Petit Flues for 2 $8
- Cider braised Pork Belly w Fennel + Radish N/A
- Fresh Baked Ciabatta N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Eel $8.00/2pcs
- Tuna $7.00/2pcs
- Natto Roll, Fermented Soy Beans $3.00/$4.00
- Squid Sashimi $14.00
- Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
- Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
- Asparagus $4.00/2pcs
- Tuna & Salmon Sashimi $16.00/$30.00
Habebes Lebanese Vegetarian Takeaways
Phone
034429861
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Health Food , Lebanese , Middle Eastern , Vegan , Vegetarian
Features
Dine in , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Brunch , Free Wifi , Disabled Friendly , Dinner , Child-friendly , Cash only
30 Shotover Street, Plaza Arcade, Queenstown, Otago, 9300, New Zealand
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Health Food Menus
- Queenstown-Lakes Lebanese Menus
- Queenstown-Lakes Middle Eastern Menus
- Queenstown-Lakes Vegan Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Gluten Free Menus
- Otago Health Food Menus
- Otago Lebanese Menus
- Otago Middle Eastern Menus
- Otago Vegan Menus
- Otago Vegetarian Menus