Address
30 Shotover Street, Plaza Arcade, Queenstown, Otago, 9300, New Zealand
Habebes Lebanese Vegetarian Takeaways in Queenstown-Lakes Menu
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Habebes Lebanese Vegetarian Takeaways in Queenstown-Lakes has no menu available, but can choose from many other options such as Southern Breakfast or French Toast from Aurora Cafe. Fat Harry's Family Restaurant offers many options including Garlic Bread and Garlic Bread. Post Office Cafe & Bar includes a wide range like Eggs Benedict or Bacon, Eggs & Tomato. BACON BUTTIE and ADD EGG from . The Perc Exchange offers Hillside Brasserie at Heartland & Scenic Hotels... and Garlic Bread.
Nearby Sample Menus
- Cheese Burger & Chips $9.90
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
- Sausage Fries & Gravy $10.90
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
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Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
- Lamb Shank Pie $14
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
- Trio of Fresh Fruit Sorbets. $14.50
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
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Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
- King Prawn Tempura (4) $12.00
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TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
- Thai Curry Puff (4) Chicken $9.50
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Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
- Garlic Chicken $22.00
- Spicy Crispy Pork Salad $19.00
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Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
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Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- with bacon $12.50
- MUSHROOMS ON TOAST
- - creamy rosemary mushrooms served on toast $13.00
- - blueberries & maple syrup
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- Mixed $11.90
- Vege Falafel Small$9.90/Regular$11.90
- Chicken $14.50
- Chicken $14.50
- Salad Roll Small$7.00/Regular$8.50
- Falafel Small$9.90/Regular$11.90
- Mix $14.50
- Chicken > Regular $11.90
- Cajun Chicken & Bacon Salad $18
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- Eggs on Toast (any style) $10
- Rhubarb & Apple Crumble...gluten free $10
- Omelette - cheese, tomato, ham..w toast or salad $15
- Sailz Seafood Chowder $17
- All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
- Crayfish with Hot & Garlic & Chilli TBC
- Crayfish with Garlic TBC
- Sweet & Sour Pork M $18.00/L $30.00
- Scallops in Chilli Sauce M$23.00/L$39.00
- Sliced Fish with Seafood Sauce M $18.00 /L $30.00
- Crispy Beef M $18.00/L$32.00
- Beef with Black Bean Sauce M $18.00/L $32.00
- Scallops & Vegetables M$23.00/L$39.00
- Hand-cut potato wedges with aioli $6
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
- Lightly dressed garden salad $6
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
- Lamb $13.50
- Falafel $2.00
- Mix $13.50
- Falafel (Regular/ Small) $11.90/$10.90
- Falafel $13.50
- Chicken $13.50
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
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Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
- Ginger Beer $4.00
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Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
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Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
- Plain Bread $4.50
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
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Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
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Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
- Fresh Baked Ciabatta N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Petit Flues for 2 $8
- Cheese Board $24
- Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
- Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
- Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
- Baby Squid $6.00/2pcs
- Rainbow Roll, California Roll & Slices of Fish $12.00
- Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
- Tuna & Salmon Sashimi $16.00/$30.00
- Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
Habebes Lebanese Vegetarian Takeaways
Phone
034429861
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Health Food , Lebanese , Middle Eastern , Vegan , Vegetarian
Features
Dine in , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Brunch , Free Wifi , Disabled Friendly , Dinner , Child-friendly , Cash only
30 Shotover Street, Plaza Arcade, Queenstown, Otago, 9300, New Zealand
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Health Food Menus
- Queenstown-Lakes Lebanese Menus
- Queenstown-Lakes Middle Eastern Menus
- Queenstown-Lakes Vegan Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Gluten Free Menus
- Otago Health Food Menus
- Otago Lebanese Menus
- Otago Middle Eastern Menus
- Otago Vegan Menus
- Otago Vegetarian Menus