Habebes Lebanese Vegetarian Takeaways in Queenstown-Lakes Menu

Habebes Lebanese Vegetarian Takeaways in Queenstown-Lakes has no menu available, but can choose from many other options such as Southern Breakfast or French Toast from Aurora Cafe. Fat Harry's Family Restaurant offers many options including Garlic Bread and Garlic Bread. Post Office Cafe & Bar includes a wide range like Eggs Benedict or Bacon, Eggs & Tomato. BACON BUTTIE and ADD EGG from . The Perc Exchange offers Hillside Brasserie at Heartland & Scenic Hotels... and Garlic Bread.

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Side Dishes N/A
    • Mash and Gravy, Plate of Veggies, Side Salad
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
The Blue Door (sample menu)
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
  • Duck Fat Potatoes $9.50
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Tham Nak Thai (sample menu)
  • Basil & Chilli $18.00
    • Chicken, Beef, Pork, Tofu
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Noodle Soup $22.00
    • Duck or Prawn
  • Massaman Beef Curry $19.00
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Spicy Crispy Pork Salad $19.00
Arrowtown Bakery and Cafe (sample menu)
  • MUSHROOMS ON TOAST
  • EGGS ON TOAST
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - with bacon $15.50
  • PANCAKES
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
Snack Shack Turkish Kebabs (sample menu)
  • Mix $16.90
  • Lamb > Regular $11.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Mix $14.50
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Lamb > Regular $11.90
  • Chicken Small$9.90/Regular$11.90
  • Mix $14.50
Sailz Cafe and Restaurant (sample menu)
  • Hoki/Sole - salad & fries $15
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Sticky date pudding $10
  • Eggs on Toast (any style) $10
  • Soup & Toast $10
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Lakeside Palace Chinese Restaurant (sample menu)
  • Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
  • Beef with Cashew Nuts M $18.00/L $32.00
  • Combination Meat Egg Foo Young M $18.00/L $29.00
  • Mongolian Chicken M $18.00/L $30.00
  • Fried Venison in XO sauce $38.00
  • Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
  • Deep Fried Wonton $6.00
  • King Prawns with Crushed Garlic M $23.00/L$38.00
The Postmaster's House (sample menu)
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Lightly dressed garden salad $6
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Turkish Cuisine (sample menu)
  • Lamb/Chilly Lamb $13.90
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Toboli (container) $6.90
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
  • Box of mix salad $8.90
  • Falafel $13.50
  • Meat $3.90
Avanti Restaurant (sample menu)
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Mona Lisa $19.90/$26.90/$32.90
    • Smoked salmon, capsicum & cream cheese
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Roast Potatoes $5.00
  • Avanti $19.90/$26.90/$32.90
    • Onion, ham, pepperoni, capsicum and mushroom
  • Pasta Prima Vera $23.70
    • Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
  • Water $4.00
    • Mineral water - still or sparkling
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
The Winehouse and Kitchen (sample menu)
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cheese Board $24
  • Petit Flues for 2 $8
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
Minami Jujisei Restaurant (sample menu)
  • Tuna $7.00/2pcs
  • Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • Mackerel $6.00/2pcs
  • Egg $4.00/2pcs
  • Salmon $7.00/2pcs
  • Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
  • Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
Habebes Lebanese Vegetarian Takeaways

Habebes Lebanese Vegetarian Takeaways

location

Address

30 Shotover Street, Plaza Arcade, Queenstown, Otago, 9300, New Zealand

phone

Phone

034429861

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Health Food , Lebanese , Middle Eastern , Vegan , Vegetarian

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Cash only

Location
30 Shotover Street, Plaza Arcade, Queenstown, Otago, 9300, New Zealand
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