Address
8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand
Harry's in Queenstown-Lakes Menu
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Harry's in Queenstown-Lakes has no menu available, but can choose from many other options such as Chicken Wings or Spring Rolls with Pork from Thai Over. Biggies Pizza offers many options including Pepperoni and -12". La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. -Small and -Medium from . Hamills Restaurant & Bar offers Waikouaiti Fishinn and CHIPS.
Nearby Sample Menus
- Sausage Fries & Gravy $10.90
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
- Bangers 'N' Mash $9.50
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
- Cheese Burger & Chips $9.90
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
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Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
- Saffron’s Nasi Goreng. $26.50
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
- Green Lip Mussels with white wine & Lemongrass. $22.00
- Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
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Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
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Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
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Pineapple Fried Rice $23.50
- Duck or Prawn
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TNT Yellow Curry $23.50
- Duck or Prawn
- Garden Salad $7.00
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Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
- Spring Roll Vegetarian Deep Fried (6) $8.00
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Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- Thai Prawn Crackers $6.50
- PANCAKES
- - with bacon $15.50
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- your choice of eggs on toast $10.00
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- with bacon $12.50
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- Chicken Small$9.90/Regular$11.90
- Mix Small$9.90 /Regular$11.90
- Mix $14.50
- Lamb > Regular $11.90
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Mixed $11.90
- Chili Lamb $14.50
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Sticky date pudding $10
- Rhubarb & Apple Crumble...gluten free $10
- Blue Cod , beer battered, w fries & salad $20
- Toast & toppings - 2 slices $6
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Vol au Vent - chicken or vegetarian $18
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Mussels - in the shell w creamy sauce & crusty bread $14
- Chicken & Sweet Corn Soup $6.00
- Beef with Oyster Sauce M $18.00/L $32.00
- Pork in Hot Spicy Sauce M $18.00/L $30.00
- Beef Bouillon $6.00
- Hong Kong Style Peking Duck Course $52-Half $96-Whole
- BBQ Pork & Noodle Soup M $16.00/ L $24.00
- Chicken & Vegegtables M $18.00/L $30.00
- Beef Fried Noodles M $16.00 /L $24.00
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
- Hand-cut potato wedges with aioli $6
- Lightly dressed garden salad $6
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
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Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
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Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
- Salad Roll (Regular/ Small) $11.90/$10.90
- Chicken $14.50
- Lamb/Chilly Lamb $13.50
- Adana $4.90
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Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
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Water $4.00
- Mineral water - still or sparkling
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Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
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Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
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Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
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Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
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Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
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Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
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Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Cheese Board $24
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Petit Flues for 2 $8
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
- Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
- Pickled Cucumber $4.00/2pcs
- Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
- New Zealand Set, Mussel Suno Mono, Sashimi, Beef Tataki, Chawan Mushi, Yakitori, 1/2 Crayfish, Miso Shiru, Rice, Pickles, and Dessert $75.00
- Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
- Prawn $6.00/2pcs
- Kappa Roll, Cucumber $3.00/$4.00
Harry's
Phone
034411325
Opened hours
Monday: 12:00 PM – 2:30 AM, Tuesday: 12:00 PM – 2:30 AM, Wednesday: 12:00 PM – 2:30 AM, Thursday: 12:00 PM – 2:30 AM, Friday: 12:00 PM – 2:30 AM, Saturday: 12:00 PM – 2:30 AM, Sunday: 12:00 PM – 2:30 AM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar Food , Beverages , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Cash , Television , Bar , American Express , Bankcard , Seating , Serves Alcohol , Outdoor Seating , Full Bar
8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand
- Queenstown-Lakes Bar Food Menus
- Queenstown-Lakes Beverages Menus
- Queenstown-Lakes Pizza Menus
- Otago Bar Food Menus
- Otago Beverages Menus
- Otago Pizza Menus