Address
8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand
Harry's in Queenstown-Lakes Menu
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Harry's in Queenstown-Lakes has no menu available, but can choose from many other options such as Chicken Wings or Spring Rolls with Pork from Thai Over. Biggies Pizza offers many options including Pepperoni and -12". La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. -Small and -Medium from . Hamills Restaurant & Bar offers Waikouaiti Fishinn and CHIPS.
Nearby Sample Menus
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
- Fish & Chips $9.90
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
- Sausage Fries & Gravy $10.90
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Saffron’s Nasi Goreng. $26.50
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
- Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
- Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
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Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- With Rice extra $2.00
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TNT Yellow Curry $23.50
- Duck or Prawn
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Tom Yum Soup $13.50
- Chicken or Tofu
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Phad See Ew $18.00
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
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Cashew Nut $23.50
- Duck or Prawn
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Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
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Tom Kha Soup $13.50
- Chicken or Tofu
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Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- - with bacon $15.00
- EGGS ON TOAST
- - or grilled banana & caramel with ice cream or cream $12.50
- - or smoked salmon $16.50
- MUSHROOMS ON TOAST
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Chicken $16.90
- Vege Falafel Small$9.90/Regular$11.90
- Lamb $14.50
- Lamb/Chili Lamb $16.90
- Vegetarian Plate $16.90
- Chili Lamb $14.50
- Eggs on Toast (any style) $10
- Tarte tartin - traditional french apple pie $10
- Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
- Toast & toppings - 2 slices $6
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Muesli w yoghurt & fruit $9
- Porridge - creamy rolled oats $9
- Spicy Chicken with Chilli M $18.00/L $30.00
- Beancurd Thai Style M $17.00 /L $30.00
- Sizzling Lamb with Honey Sauce $38.00
- Seafood & Noodle Soup M $19.00/ L $33.00
- Spare Ribs Peking Style M $19.00/L $33.00
- Sweet & Sour Pork M $18.00/L $30.00
- Beef with Cashew Nuts M $18.00/L $32.00
- Steam (or Deep Fried) Whole Sole Fish from $38.00
- Hand-cut potato wedges with aioli $6
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
- Lightly dressed garden salad $6
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
- Chicken $13.50
- Mix Grill (Plate) $16.90
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Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
- Falafel (Regular/ Small) $11.90/$10.90
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Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
- Mix $14.50
- Mix $13.50
- Lamb (Roll/ Plate) $12.90/$15.40
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Water $4.00
- Mineral water - still or sparkling
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Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
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Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
- Roast Potatoes $5.00
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Side of Vegetables $7.50
- Fresh steamed vegetables
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The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
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Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
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BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
- Cider braised Pork Belly w Fennel + Radish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Petit Flues for 2 $8
- Fresh Baked Ciabatta N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cheese Board $24
- Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
- Mackerel $6.00/2pcs
- Tuna Sashimi $18.00/$28.00
- Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
- Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
- Tempura Roll, Pumpkin & Kumara $5.00/$6.00
- Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
- Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
Harry's
Phone
034411325
Opened hours
Monday: 12:00 PM – 2:30 AM, Tuesday: 12:00 PM – 2:30 AM, Wednesday: 12:00 PM – 2:30 AM, Thursday: 12:00 PM – 2:30 AM, Friday: 12:00 PM – 2:30 AM, Saturday: 12:00 PM – 2:30 AM, Sunday: 12:00 PM – 2:30 AM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar Food , Beverages , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Cash , Television , Bar , American Express , Bankcard , Seating , Serves Alcohol , Outdoor Seating , Full Bar
8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand
- Queenstown-Lakes Bar Food Menus
- Queenstown-Lakes Beverages Menus
- Queenstown-Lakes Pizza Menus
- Otago Bar Food Menus
- Otago Beverages Menus
- Otago Pizza Menus