Harry's in Queenstown-Lakes Menu

Harry's in Queenstown-Lakes has no menu available, but can choose from many other options such as Chicken Wings or Spring Rolls with Pork from Thai Over. Biggies Pizza offers many options including Pepperoni and -12". La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. -Small and -Medium from . Hamills Restaurant & Bar offers Waikouaiti Fishinn and CHIPS.

Nearby Sample Menus

  • Chicken Tenders & Chips $9.90
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Lamb Shank Pie $14
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Wakanui grain fed Beef “Tartare” $29.50
    • with truffled free range Egg.
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Massaman Beef Curry $19.00
  • Spicy Crispy Pork Salad $19.00
  • Red Panang Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • With Rice extra $2.00
  • Mixed Entree for 2 people $22.00
    • Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
  • Garlic Pepper King Prawn $23.50
  • Sweet & Sour $23.50
    • Duck or Prawn
  • - with bacon $15.50
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - or smoked salmon $16.50
  • - creamy rosemary mushrooms served on toast $13.00
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • Mix $14.50
  • Lamb $14.50
  • Chicken $14.50
  • Mix $14.50
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Lamb $14.50
  • Small kebab combo $15.90
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Chocolate Cheesecake $10
  • Bacon & Eggs – (any style) $13
  • Sticky date pudding $10
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • Blue Cod , beer battered, w fries & salad $20
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Specialty Beancurd M $22.00 /L $39.00
  • King Prawns & Vegetables M $23.00/L$38.00
  • Venison in Spicy Sauce $38.00
  • Pan Fried King Prawns M$23.00 L $38.00
  • Lamb Meat with Ginger & Spring Onion $38.00
  • Hot & Sour Soup $6.00
  • Beef with Black Bean Sauce M $18.00/L $32.00
  • Chicken & Sweet Corn Soup $6.00
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Hand-cut potato wedges with aioli $6
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Chicken $13.50
  • Cheese $2.00
  • Falafel $13.50
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Hummus (container) $6.90
  • Chicken $12.90
  • Extra filling $2.00
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Spaghetti Carbonara $23.90/$24.90
    • Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cheese Board $24
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Fresh Baked Ciabatta N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
  • Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
  • Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
  • Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
  • Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
  • Natto Roll, Fermented Soy Beans $3.00/$4.00
  • Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
  • Cucumber $4.00/2pcs
Harry's

Harry's

location

Address

8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand

phone

Phone

034411325

clock

Opened hours

Monday: 12:00 PM – 2:30 AM, Tuesday: 12:00 PM – 2:30 AM, Wednesday: 12:00 PM – 2:30 AM, Thursday: 12:00 PM – 2:30 AM, Friday: 12:00 PM – 2:30 AM, Saturday: 12:00 PM – 2:30 AM, Sunday: 12:00 PM – 2:30 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Beverages , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Television ,  Bar ,  American Express ,  Bankcard ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand