Harry's in Queenstown-Lakes Menu

Harry's in Queenstown-Lakes has no menu available, but can choose from many other options such as Chicken Wings or Spring Rolls with Pork from Thai Over. Biggies Pizza offers many options including Pepperoni and -12". La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. -Small and -Medium from . Hamills Restaurant & Bar offers Waikouaiti Fishinn and CHIPS.

Nearby Sample Menus

  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • Lamb Shank Pie $14
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • Sausage Fries & Gravy $10.90
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • Buffalo Wings $11.50
    • Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Dessert $4.50
    • Ice cream & Chocolate Sauce - Yummy
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Roasted Duck Salad $21.50
    • Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
  • Thai Prawn Crackers $6.50
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Thai Curry Puff (4) Chicken $9.50
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Green or Red Curry $22.50
    • Duck or Prawn
  • Tham Nak Volcano Chicken $20.00
    • Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • MUSHROOMS ON TOAST
  • - with bacon $15.00
  • EGGS ON TOAST
  • - creamy rosemary mushrooms served on toast $13.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • Mix $14.50
  • Small kebab combo $15.90
  • Salad Roll Small$7.00/Regular$8.50
  • Chicken > Regular $11.90
  • Chili Lamb $14.50
  • Mixed $11.90
  • Mixed $11.90
  • Vege Falafel Small$9.90/Regular$11.90
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Porridge - creamy rolled oats $9
  • Vol au Vent - chicken or vegetarian $18
  • Cajun Chicken & Bacon Salad $18
  • Margherita - Tomato & cheese Large: $19, Medium: $14
  • Chocolate Cheesecake $10
  • Chicken & Noodles Soup M $16.00 /L $24.00
  • Chicken Fried Rice M $15.00/ L $26.00
  • Steamed White Rice S$2.50/M$9.00/L$15.00
  • King Prawns & Vegetables M $23.00/L$38.00
  • Roast Duck M $30.00/ L $55.00
  • Seafood Fried Noodles M $19.00/ L $33.00
  • Deep Fried Ice Cream $7.00
  • Beancurd in Oyster Sauce M $17.00 /L $30.00
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Lightly dressed garden salad $6
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Homemade bread loaf with olive oil or butter $3
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Chilly Lamb $13.50
  • Mix $12.90
  • Chicken $14.50
  • Falafel (Regular/ Small) $11.90/$10.90
  • Mix $10.90
  • Cheese $2.00
  • Chicken $10.90
  • Toboli (container) $6.90
  • Soup of the day $10.50
    • Ask your server for details
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Hotter than Most $19.90/$26.90/$32.90
    • A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Prime Cut Ribeye $28.90
    • Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Eggs any Style $13.90
    • Bacon, poached, scrambled or fried eggs and toast
  • Breads and assorted dips $12.50
  • Cheese Board $24
  • Fresh Baked Ciabatta N/A
  • Petit Flues for 2 $8
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
  • Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
  • Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
  • Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
  • Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
  • Salmon Roll $4.00/$5.00
  • Venison Steak, Prime New Zealand Venison quickly Pan fried in our Teriyaki & light Chilli Sauce $28.50
  • Chicken Udon, Served with Chicken $13.50
Harry's

Harry's

location

Address

8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand

phone

Phone

034411325

clock

Opened hours

Monday: 12:00 PM – 2:30 AM, Tuesday: 12:00 PM – 2:30 AM, Wednesday: 12:00 PM – 2:30 AM, Thursday: 12:00 PM – 2:30 AM, Friday: 12:00 PM – 2:30 AM, Saturday: 12:00 PM – 2:30 AM, Sunday: 12:00 PM – 2:30 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Beverages , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Television ,  Bar ,  American Express ,  Bankcard ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand