Address
8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand
Harry's in Queenstown-Lakes Menu
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Harry's in Queenstown-Lakes has no menu available, but can choose from many other options such as Chicken Wings or Spring Rolls with Pork from Thai Over. Biggies Pizza offers many options including Pepperoni and -12". La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. -Small and -Medium from . Hamills Restaurant & Bar offers Waikouaiti Fishinn and CHIPS.
Nearby Sample Menus
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
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Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
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Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
- Trio of Fresh Fruit Sorbets. $14.50
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
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Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
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TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
- Thai Prawn Crackers $6.50
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Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
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Green or Red Curry $22.50
- Duck or Prawn
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Tom Kha Soup $13.50
- Chicken or Tofu
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Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
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Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
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Noodle Soup $22.00
- Duck or Prawn
- - with bacon $15.50
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- - or smoked salmon $16.50
- EGGS ON TOAST
- MUSHROOMS ON TOAST
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- - or grilled banana & caramel with ice cream or cream $12.50
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Chicken Small$9.90/Regular$11.90
- Chicken $16.90
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Lamb > Regular $11.90
- Mix $14.50
- (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
- Lamb/Chili Lamb Small$9.90/Regular$11.90
- Scrambled Egg on Toast $6
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Affogato - vanilla icecream, Kahlua & coffee $12
- Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
- Kids Big Brekky - egg, bacon, sausage &toast $9.50
- Cajun Chicken & Bacon Salad $18
- Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
- Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
- Scallops in Chilli Sauce M$23.00/L$39.00
- Chicken & Noodles Soup M $16.00 /L $24.00
- Toffee Banana & Ice Cream $8.00
- Steam (Deep Fried) Whole Blue Cod Fish from $69.00
- Fried Lamb Meat with Spicy Sauce $38.00
- Beef & Noodles Soup M $16.00/ L $24.00
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
- Homemade bread loaf with olive oil or butter $3
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Daily delivery - soup of the day $12
- served with homemade bread loaf
- Lamb (Roll/ Plate) $12.90/$15.40
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Chicken (Roll/ Plate) $12.90/$15.40
- Falafel $2.00
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Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
- Chicken $12.90
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Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
- Shish Kebabs on Stick $4.90
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Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
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Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
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BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
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Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
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Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
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Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
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Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
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Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
- Petit Flues for 2 $8
- Cider braised Pork Belly w Fennel + Radish N/A
- Fresh Baked Ciabatta N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cheese Board $24
- Chicken Roll $5.00/$6.00
- Cucumber $4.00/2pcs
- Tuna Sashimi $18.00/$28.00
- Alfalfa $4.00/2pcs
- Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
- Venison Steak, Prime New Zealand Venison quickly Pan fried in our Teriyaki & light Chilli Sauce $28.50
- Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
- Inari $4.00/2pcs
Harry's
Phone
034411325
Opened hours
Monday: 12:00 PM – 2:30 AM, Tuesday: 12:00 PM – 2:30 AM, Wednesday: 12:00 PM – 2:30 AM, Thursday: 12:00 PM – 2:30 AM, Friday: 12:00 PM – 2:30 AM, Saturday: 12:00 PM – 2:30 AM, Sunday: 12:00 PM – 2:30 AM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar Food , Beverages , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Cash , Television , Bar , American Express , Bankcard , Seating , Serves Alcohol , Outdoor Seating , Full Bar
8 Brecon Street, Boydtown, Queenstown, Otago, 9300, New Zealand
- Queenstown-Lakes Bar Food Menus
- Queenstown-Lakes Beverages Menus
- Queenstown-Lakes Pizza Menus
- Otago Bar Food Menus
- Otago Beverages Menus
- Otago Pizza Menus