Hartsons Bakers in Auckland City Menu

Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
- (tapas) $14.50
Crumbed tiger prawns, wasabi mayo
Sirloin Steak (250G) $39.50
- Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
Sautéed garlic tiger prawns
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
-12 $39.50

Combination of 2 BBQ Dishes $14.00
Pepper Salt Prawn (Boiled/Maggi) $28.00
Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00
Fish with Five Spices $35.00
Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
Soya Sauce Fried Noodle $11.00
Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00

Kadukmod Tod - Deep fried pork spare ribs served with sweet & sour chilli sauce. $11.00
Kana Prik - Stir fried Chinese broccoli with chilli & garlic $13.00
Rad Nar - Stir fried noodles with gravy & vegetable - Chicken, Pork or Beef $14.00
Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Lamb, Prawns, Seafood or Fish $18.00
Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00

white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
slow roasted pork belly, cider onions, cornichons $16.50
marinated chicken, haloumi & pickled fennel $15.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
snapper, pickles, beetroot, lemon mayo $17.50
bacon & eggs, turkish pide, beetroot relish $16.50

Bacon and Eggs $12.50
- Served with mixed grain toast
Chicken Pita $10.00
- Marinated chicken pieces with seasonable vegetables in pita bread
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
Bagel $13.00
- With bacon and egg
Kofte $18.00
- Turkish style spicy lamb mince patties
Falafel Salad $12.50
- Fresh green salad with falafels.
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread

Lamb Masala $13.00
- boneless lamb cooked with traditional style
Dal Tadka $11.00
- yellow lentil with an aromatic tempering of cheese, cumin & red chilli
Kadai Chicken $14.00
- tender pieces of chicken cooked with onion, capsicum, tomato, coriander & spices results in thick & delicious gravy
Sausage (chicken) $2.00
Balti Lamb $13.00
- boneless lamb cooked with special Balti gravy
Samosa (lamb/chicken/vegetables) $2.50
Prawn Korma $14.00
- prawns cooked in cashew & almonds gravy
Chicken NTR $14.00
- chicken pieces fried & cooked with tomato, capsicum & spics

Special A $5.50
- 2 fis, 4 potato fritter, $1.50 chips
Hash Brown $1.00
Special $40.00
- chicken chow mein, steak fried rice, sweet & sour pork, egg foo young, 1/2 dozen wonton
Pork $10.50
Mussel $1.20
Deep fried moro $2.50 each
Fish n chips special $22.00
- 6 fish, 6 sausage, 6 potato fitter, $4.00 chips
Steak $3.00

-House Cured Salmon $18.50
Free Range Eggs
-Poached or fried with your choice of toast $9.50
House Cured Salmon $7.00
Mushrooms $5.00
-with Bacon or Ham or Spinach or Avocado $17.50
Mushrooms on Toast $17.50
- Rosemary and garlic-roasted mushrooms with Panfried Haloumi
-Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra

RULO DE CABRA $16.00
- warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
OLIVIA’S FAMOUS CREPES $19.50
- with berry compote, bacon and maple syrup
SPICED RARE TUNA $19.50
- beetroot beets, tuna croquettes, Pedro cherry jelly, semi dried tomatoes
CALAMARES FRITOS $19.50
- fried calamari with garlic aioli on rocket leaves
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
QUESO CON EMBUTIDO $14.00
- homemade salami and chorizo, cured beef, halloumi cheese with bread
SEMIFREDDO $14.50
- sea buckthorn, pistachio&blackcurrant raspberry syrup
CROQUETTES $14.00
- filled with tuna and seafood veloute fried in olive oil

Fresh Mussels $22.60
- in their half shell, grilled in garlic butter
Chips Basket $5.00
Open Vegeburger served with chips $20.50
Pan-fried Calamari $13.50
- served in a garlic butter & parsley sauce
Battered Prawns $29.30
- served in a light crisp batter with homemade tartare sauce
Fish & calamari battered or garlic $28.20
served with chips or rice
ADD a salad $2.80

ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
SEASONAL VEGETABLES $7-$9
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
DAILY CHOICES $15

Cheese Burger $4.00
SMALL $6.00
All burgers come with lettuce, onion, tomato, beetroot, sauce and mayo
Egg Burger $4.00
Steak and Cheese $4.00
DOUBLE PACKS $3.40
- Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
Cheese and onion $3.50
ALL DAY BREAKFAST $4.80
- Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread

CHICKEN CAMEMBERT $12.00
- tomato mozzarella chicken camember, spinach
DOUBLE BEEF $15.00
- double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
BATTERED SPICY PRAWNS $9.00
- w lemon mayo
BEEF & BACON $8.00
- beef bacon, tomato, lettuce, burger sauce
SMOKED PAPRIKA CASHEWS $6.00
MEAT LOVERS $12.00
- BBQ base, mozzarella, ham, beef, bacon, pulled pork
CHICKEN MASALA SKEWERS $9.00
- w homemade aioli
FOUR CHEESES $12.00
- tomato, mozzarella, blue cheese, parmesan brie

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