Address
124 Gimblett Road, Bridge Pa, Hastings, New Zealand, 4175, New Zealand
Hatton Estate Gimblett Road in Hastings Menu
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Hatton Estate Gimblett Road in Hastings has no menu available, but can choose from many other options such as Breakfast Bap or Sensibly Cereal from Groove Kitchen Espresso. The Gintrap Cafe and Bar offers many options including Potato Skins w Spiced Beef, Melted Cheese & Sour Cream and Mushroom Risotto Balls with Blue Cheese & Spinach Dip. Wisconsin Burgers includes a wide range like Beast GRAND or Cabbie GRAND/PETITE. Spring Rolls and Fish Cakes from . Cafe de Laos offers Little Black Bird and Toasted Crumpets.
Nearby Sample Menus
- Grilled Artisan Sandwich & Salad $16.00
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Date Scone $6.00
- With whipped cream & fruit jam
- Hand Made Pasta $18.50
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
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Sweet Scone $6.00
- With whipped cream & fruit jam
- Chicken & Mushroom Filo & Salad $16.50
- Braised Beef Burger on Brioche Bun $18.50
- Vegetarian Tart & Salad $17.00
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Mixed Dip $9.00
- Combination of your choice of 3 dips with Turkish bread
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Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
- Chicken & Rice $7.70
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Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
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Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
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Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
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Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
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Borek $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
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MAINS
- any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
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BIRYANI Chicken/lamb/beef $15.00
- cooked with rice, onion sauce, cucumber, tomato
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PANNER MASALA $12.90
- traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
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TANDOORI CHICKEN $18.00
- quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven/FULL
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CHICKEN TIKKA MASALA $15.00
- boneless chicken tikka kebab pieces cooked in a masala curry of tomato, yoghurt and garam masala
- ANY TWO LARGE NON VEG. CURRY OF YOUR CHOICE
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PANEER JALFRAIZE $13.00
- julienne vegetable cooked with cheese, hot spices & touch of vinegar
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PANNER MUTTER $13.00
- cheese cooked with green peas
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Margherita
- tomato base, mozzarella, fresh herbs
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Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
- Bad for you fudge $3.90
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Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
- Apple crumble with runny cream $11.90
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Pipi platter $15.90
- pizza bread, local cheese, olives
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Fish cakes $21.90
- rocket, pea and white bean mash
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Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
- Warm Chicken Salad $14.00
- Lamb and Fried $8.00
- Warm Mixed Salad $14.00
- Pita Wrap(Large) $11.00
- Chicken and Rice $7.50
- Falafel Wrap (Small/ Large) $8.50/$10.50
- Vege Combo Iskender $14.50
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Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Soup N/A
- See Specials Board
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PAD-SEE-IEW Fried Rice Noodles (CYM)
- Stir fried rice noodles & your choice of meat, egg, broccoli & the Thai Dark Sauce
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PAD-KING (CYM)
- Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce
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PANANG CURRY (CYM)
- With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
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Thai Orchid Sweet & Sour
- Your Choice of stir fried meat with cucumber, tomato, capsicum, carrots & pineapple chunks
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TOD-MUN-PLA Thai Fish Cake $6.50
- Deep fried minced fish mixed with Thai herbs, comes with Thais dipping sauce
- Crispy Pork/Roasted Duck $20.00
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PAD-MED-MA-MUANG (CYM)
- Stir fried roasted cashew nuts with your choice of meat with carrot, broccoli, mushroom & spring onions
- Please Specify - Mild / Medium / Hot
- - 4 pieces Surimi & Pickle
- Seafood Supreme $22.90
- - 8 pieces Teriyaki Chicken & Double Avocado
- 8PC. REG $8.90
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- Teriyaki Chicken & Tuna Mayo
- - 4 pieces Fresh Salmon Supreme
- 5PC. REG $8.50
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
- Proudly Serving Humming Hill Organic Eggs
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Create-your-own
- Build your own breakie from our range of sides.
- Vidal seasonal soup n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Vidal seasonal garden vegetables $8.50
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Green leaf salad with chardonnay dressing $8.50
- Rustic fries, aioli, tomato ketchup $8.00
- Prawn & paella arancini balls, lemon aioli n/a
- Gourmet Burger with a side of chips. $15.00
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
- Toasted sandwich 3 flavours $6.00
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
- Classic B.L.T. SERVED WITH fries $14.00
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PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
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SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
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Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
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Deliciosa Squid $17.5
- salt+pepper squid w aioli & kaffir lime splash
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Trinity Hill Port $12.5
- touriga nacional
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Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
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Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
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Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
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Lustau Sherry $12.5
- pedro ximenez [sweet]
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Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
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CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
- Kids Bacon and Eggs - Single Serve $8.00
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
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BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
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LAMB SHANK $18.00
- with mustard mash & vegetables
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, eggs and mushrooms
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PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
- eggs on toast, poached, fried or scrambled $9.50
- -or vegetarian with tomatoes $17.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- soup of the day with bread (GF, V ) $10.50
- linguini á la carbonara $18.50
- aromatic curry of the day (GF) $16.50
Hatton Estate Gimblett Road
Phone
068704777
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
124 Gimblett Road, Bridge Pa, Hastings, New Zealand, 4175, New Zealand
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