Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Irish Eggs Benedict (GFO) (VO) $20.00
Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
Pork Belly (GF) $33.00
Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
Peking Duck Pancakes $19.00
Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
Chicken & Mushroom Fettucine (VO) $24.00
Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing