Haythornthwaite Wines in New Zealand Menu

Haythornthwaite Wines in New Zealand has no menu available, but can choose from many other options such as Edamame or Tako Wasabi from Taiko Japanese Restaurant & Bar. Espeto Charcoal Kitchen and Bar offers many options including Leg of lamb and Lamb cutlets. Treehouse Bar & Bistro includes a wide range like Honey Roasted Granola or Bacon & Eggs on Toast. BACON-EGG BURGER and SERVED ALL DAY from . Spot X Cafe offers Rich Heart and Spinach capsicum & mushroom pizza with feta cheese.

Nearby Sample Menus

  • Teriyaki Tofu Bento (V) $22.00
  • Takoyaki $8.00
    • 6pcs Octopus ball
  • Vege Tempura (V) $7.00
    • 5pcs Seasonal vegetable
  • Chicken Sushi Collection $9.00
    • 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
  • Crispy Chicken $8.00
    • 3pcs Japanese traditional fried chicken
  • Salmon Sashimi
  • Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
  • Unagi Bento $27.00
    • Grilled eel
  • fish $16.00
  • or lamb $12.60
  • Chocolate brownie $2.20
  • or lamb $12.80
  • Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
  • Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
  • Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
  • Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
  • PILSNER BEER BATTERED FRESH FISH $25.00
    • with house tartare sauce, salad and chunky fries
  • QUARTET OF FANCY PANTS ICE CREAMS $9.00
    • extra yummy chef's recommendation
  • CHICKEN SALAD $22.00
    • spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
  • BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
    • with whipped cream, wafers, sprinkles with a cherry on top
  • Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
  • RATATOUILLE TART $18.50
    • with whipped feta & salad greens
  • Chunky fries with tomato sauce and mayo $8.50
  • Prawn $13
  • Cheese $3
  • PORK/ CHICKEN MEALS
  • Steak $4.50
  • Donut $1.20
  • Extras Kumara $0.70
  • Pork $10
  • Oyster $1.50
  • Fish Achari Tikka $15.00
    • fish with Indian pickle and yoghurt
  • Fish Tikka Hara-Bhara $15.00
    • fish marinated with mint and yoghurt and Indian spices
  • Chicken Schezwan Fried Rice $11.50
  • Lachha Paratha $3.50
  • Chicken Dhansak (medium) $13.00
    • pieces of chicken cooked with yellow lentil and hint of mint
  • Bhuna Lamb $13.00
    • lamb cooked in Dunked thick gravy
  • Veg Crispy $10.00
  • Chicken Vindaloo $13.00
    • chicken with hot chilly paste gravy
  • Battered FIsh $3.00
  • Egg Burger $4.80
  • Sausage $2.40
  • Pineapple Fritter $1.90
  • Kumara Chips $4.80
  • Scallops $1.60
  • Kiwi Burger $9.50
  • Curry Roll $2.80
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Hawaiian $17.00
    • Ham, bacon and pineapple
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Side Salad $4.00
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • Amazing pizza deals, steak fish and chicken meals from $15 and much more
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
  • Banana Split $7.50
    • Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • 'Flavoursome And Filling' Rib Eye $29.90
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
  • Pomodoro $17.50
    • fettuccine w/ tomato pesto sauce, vegetables and feta
  • Almond sponge $12.50
    • a gluten free sponge topped with Raspberries and served with Vanilla Ice Cream and Berry Sauce
  • Pork belly $ 29.00
    • with our own special blend of spices in a pernod tomato cream with caramelised apple on kumara rosti with sauteed spinach & mushrooms served with salad
  • Bacon, lettuce & tomato, with aioli & smoky bbq sauce $12.50
  • Smoked Salmon, Antipasto Veg, Feta and Beetroot & Apple Salad $22.50
  • Main seasonal vegetable salad $12.50
  • Seasoned wedges with cheese, bacon, sour cream & sweet chilli sauce $12.50
  • Topped with Smoked Salmon and Bacon $26.50
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Green Salad $7.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Fries $5.0
  • Fish of the day $30.0
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Garlic Bread $6.0
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Fish of the day POA
  • Risotto of the day $22.90
    • finished w meat
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Sausage Roll $3.70
    • w tomato sauce
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Soups $9.90
    • Pumpkin w Toast
  • Soups $9.90
    • French Onion w Toast
  • Cakes $5.70
    • Blueberry sour cream
  • Cakes $5.70
    • Chocolate
  • Fruit salad $5.00
  • Lasagne $9.50
    • w salad
  • Raan-E-Dum $58.00
    • Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
  • Crumbed Aloo Tikki (V) $10.00
    • Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Barra Kebab (Lamb Chop) $15.00
    • 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
  • Butter Chicken $19.00
  • V=Vegetarian
  • Rumali Roti $6.00
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Abil
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Beongchun
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Miso Soup
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Haythornthwaite Wines

Haythornthwaite Wines

location

Address

45 Omarere Road, Martinborough, New Zealand, 5784, New Zealand

phone

Phone

063069889

clock

Opened hours

Monday 11AM–5PM Tuesday 11AM–5PM Wednesday 11AM–5PM Thursday 11AM–5PM Friday 11AM–5PM Saturday 11AM–5PM Sunday 11AM–5PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
45 Omarere Road, Martinborough, New Zealand, 5784, New Zealand
Similar Restaurants based on Cuisines