Haythornthwaite Wines in New Zealand Menu

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Haythornthwaite Wines in New Zealand has no menu available, but can choose from many other options such as Edamame or Tako Wasabi from Taiko Japanese Restaurant & Bar. Espeto Charcoal Kitchen and Bar offers many options including Leg of lamb and Lamb cutlets. Treehouse Bar & Bistro includes a wide range like Honey Roasted Granola or Bacon & Eggs on Toast. BACON-EGG BURGER and SERVED ALL DAY from . Spot X Cafe offers Rich Heart and Spinach capsicum & mushroom pizza with feta cheese.

Nearby Sample Menus

Chicken Curry Laksa $11.00
Hainanese Chicken Rice $11.50
B.B.Q. Pork Rice $11.00
(Please Advise Hotness required)
Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
Spicy Fried Mee Hoon $11.00
Nasi Lemak $12.00
Fried Hor Fun $11.00

Classic Kiwiana Fish and Chips $13.00
- Tasty battered fish served with yummy fries and tomato sauce
Medium $29.50
Medium $30.50
BBQ Ribs $28.00
- Tender and tangy BBQ baby back pork ribs with chipotle slaw, fries and aioli
$12.95 Small
Caprico
- Vine ripened tomatoes, red onions, mushrooms, basil pesto, garlic, rock salt and spring onions
Pescara
- NZ green lipped mussels, garlic prawns, smoked salmon, tomatoes, pesto and lemon
Kiwi Fries $9.50
- With chef's special seasoning served with aioli & tomato sauce

Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
Medium $7.50
Berber couscous (vegetarian) $17.00
Medium $7.50
Smoked Barley Salad with Tahini sauce
Medium $7.50
Banoffee Pie $7.90
Large $10.00

Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
Falafels, pomegranate, yogurt, harissa,beest mint $21.00
Duck confit, polenta, silverbeet, plums, fig compote $39.00
Mozzarella, peach, caponata gr, tomato, coppa $25.00
Churros con chocolate
Coconut panna cotta, tropical fruit, gula melaka
Profiteroles, ice cream, chocolate sauce
Fries, mayo $9.00

roti with chicken curry $9.50
- 2x roti bread served with potato chicken curry
-seafood $8.50
BBQ chicken fried rice $11.00
- BBQ chicken fried rice with mis pea & egg
price: cr-bf / seafood
nasi goreng kampung
- malay style chicken fried rice with vege & deep fried egg
char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
-cr/bf $11.00
fish ball noodle soup $11.00
- fish ball, fish cake and vege served in chicken soup

Lamb $14.50
Small kebab combo $15.90
Falafel Small$9.90/Regular$11.90
Chicken $14.50
Chicken Small$9.90/Regular$11.90
(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Lamb/Chili Lamb Small$9.90/Regular$11.90
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)

Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Gorgonzola Prelibato (dolce)
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Vegetarian Platter - choose two sides
Your choice of:
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil

Banana Doughnut with ice cream $10.90
Crumbed Seafood Basket $12.50
Eggs Montreal(salmon) $17.50
- Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
Beef Vindaloo $18.50
- India's Most spiced vindaloo curry, optional plain naan or garlic naan or roti Chennai extra $3.00
Moroccan Chicken Schnitzel Burger $18.50
- Moroccan spiced chicken schnitzel burger on whole grain bread with Tzatziki and drizzled with roast capsicum sauce served with twisters
Wedges (DF) half$7.00/full$10.00
- seasoned wedges with sour cream
Aioli, sour cream, hollandaise, honey, marmite, cream, maple syrup, banana, spinach, half tomato EACH $1.50
Mayfair's hash Stack (GF) Local's Favourite $16.50
- hash brown layered with bacon and tomato topped with fried egg and chef's own freshly made hollandaise sauce

-With cheese $0.50
Open Chicken Sammy $14.00
- Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
-Extra fillings $0.50
Tuesday lunch $7.00
- See Staff
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
Nuggets & Chippies $7.50
Fries $5.00
9am-9pm

From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
Roast Vegetable Salad $14.00
- Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
Spiced Wedges $14.00
- With sweet chilli and sour cream
Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.

Seasoned Wedges $6.80
- With Sour Cream & Salsa
Large $25.50
Create Your Own
- 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
Mediterranean Pizza
- Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano
The Smalp
- Smoked Chicken, Mushrooms, Onions, Fresh Apricot, Pinenuts, Bacon, Cream Cheese and a swirl of Spicy Apricot Sauce
Large $21.00
The Margherita
- Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
Vegetarian
- Mushrooms, Onions, Tomato, Capsicum (optional Garlic & Chilli)

Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
Kumara $ 0.70
10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large
Chicken Nibbles $ 0.80
2 Shanks Meal $ 20.00
Large/Small $3.00/$1.00
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken

Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
Free range eggs “your way” on house made 5 grain $13.00
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
House made muesli with local grains and organic yoghurt $10.00
Banana & maple porridge with fresh pouring cream $10.00
Streaky Bacon $5.00

GARLIC NAAN $2.50
VEG. KORMA $7.00
Aloo Tikki Chat $6.00
Garlic Naan $2.50
CHICKEN TIKA $2.00
VEG. PAKORA (3 pieces) $ 2.50
Pakora $2.50
CHICKEN KORMA $10.00

Chicken Nero
- Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
Half $1.70 Full $3.40
- Tuna
- Garlic mayo
TIP. Have more choices with half-portions
- Organic tofu kebabs
- Fresh lemon and olive oil
Caesar Dressing without the anchovies