Haythornthwaite Wines in New Zealand Menu

Haythornthwaite Wines in New Zealand has no menu available, but can choose from many other options such as Edamame or Tako Wasabi from Taiko Japanese Restaurant & Bar. Espeto Charcoal Kitchen and Bar offers many options including Leg of lamb and Lamb cutlets. Treehouse Bar & Bistro includes a wide range like Honey Roasted Granola or Bacon & Eggs on Toast. BACON-EGG BURGER and SERVED ALL DAY from . Spot X Cafe offers Rich Heart and Spinach capsicum & mushroom pizza with feta cheese.

Nearby Sample Menus

  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • Beef & Bitter Melon on Rice / Fish & Bitter Melon on Rice Seasonal Price
  • Sizzling Beef in Black Pepper Sauce / Sizzling Fillet Steak with Peking Sauce / Sizzling Beef with Satay Sauce $35.00
  • Beef Fried Rice Noodle With Gravy Egg (chicken/Pork) / King Prawn Fried Rice Noodle with Gravy Egg $13.80
  • Malaysia Style Fried Rice Noodle $12.80
  • King Prawn Fried E-Foo Noodle $14.80
  • Satay Beef Fried Rice $13.00
  • Combination (2) of BBQ on Rice $13.50
  • Seafood Stir Rice $14.80
  • Lamb > Regular $11.90
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Lamb $14.50
  • Mixed $11.90
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Burger combo $15.90
  • Mix $14.50
  • Chicken $14.50
  • Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
  • Chicken / Beef with Black Pepper on Rice $14.00
  • Stir (Dry/Gravy) Fried Rice Noodle with Chicken / Beef / BBQ Pork $16.00
  • Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00
  • Steamed Rice $3.00
    • T/A per carton
  • Steamed Half Shell King Prawn with Garlic Sauce $32.00
  • BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
  • Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
  • Slaw $5.00
    • With Montreal style vinaigrette
  • The Plateau $14.00
    • Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
  • Eggs your way $12.00
    • With sauteed potatoes
  • Al Burger $14.00
    • 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
  • All- dressed Al Dog $10.00
    • Onion, relish, French's mustard & coleslaw, Montreal style
  • AFC $17.50
    • Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
  • Avocado $4.00
  • Al's Buffalo Chicken Burger $14.00
    • Dipped in frank's hot sauce, served with tomato, iceberg lettuce & ranch dressing
  • -Combination meat or seafood $16.00
  • Turnip and Beef Brisket $16.00
  • Snack Plate $10.00
    • 2 wontons, 2 fried squids, 2 spring rolls
  • ●X.O: Sauce Ho Fun
    • Stir fried Ho fun with XO sauce
  • ●Yunnan Rice Stick Noodle Soup
    • Beef, bbq pork, beef brisket
  • -Combination meat or seafood $17.00
  • -Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
  • Hot and Sour Soup $6.00
    • Crabstick, egg, ear wood fungus
  • Wedges with Sour Cream $8.00
  • Check out our cabinet for a selection of slices and cakes
  • Kids Platter
    • includes a ham sandwich, fries, fruit, & yogurt
  • Apple Slaw - Side >>$5.00
  • Garden Salad Bowl $8.00 / Side $4.00
  • Pan-fried Salmon $26.00
    • 200gm of fresh pan-fried Akaroa Salmon, see specials board for today's styling
  • Burger and Fries $20.00
    • Beef pattie, crispy bacon, Swiss cheese, lettuce, tomato, and caramelised onion served in our homemade bun. Vegetarian option available (spiced chickpea and vegetable pattie) $16.00
  • Eggs on Toast $9.00
    • Two free range eggs cooked how you like with our homemade toasted bread
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Bagel $5.50
    • w/cream cheese and jam
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Mini Angus steak $12.00
  • Eton mess $13.00
    • Meringue, mixed berries, chantilly cream & berry coulis
  • Mini beef burger $12.00
  • Kapiti ice cream $13.00
    • Three flavours, waffle cone & fruit coulis
  • Silverfern Reserve beef eye fillet $34.00
  • Beer battered fish & chips $23.00
    • served with rustic fries, dill & caper mayo
  • ‘Impressions’ burger $19.50
    • with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
  • Chicken parmigiana $20.00
    • Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
  • Tiramisu $13.00
  • Spaghetti & Meatballs $32.00
  • Affogato with Nut Praline $10.00
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Polenta Chips $10.00
    • with Aioli
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • 10 3 Fishes, 3 Hot Dogs, 4 Potato Fritters & $4 Chips $11.00
  • Tomato $1.60
  • Beef $8.50
  • Medium $10.00
  • Pork $7.90
  • BBQ Pork $8.90
  • Combination $10.50
  • Medium $25.00
  • EMERSONS PILSNER $7
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • EMERSONS PILSNER (4.9%) $8.50
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • CHEESE BURGER $14.50
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • Capricciosa
    • Herbed tomato base, mushroom, ham, anchovies, olives, pineapple and cheese
  • Napolitana
    • Herbed tomato base, onions, prawns, garlic, oregano, cheese
  • Keri Super
    • The Lot
  • Small $11.00
  • Medium $14.00
  • Gluten Free Pizza $3.00
    • Extra
  • With The Following Sauces of Your Choice: Garlic Yogurt / Tomato / Sweet Chilli / BBQ / Hot Chilli / Mint
  • Large $19.50
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Potato Wedges / Fat Chips $8
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
Haythornthwaite Wines

Haythornthwaite Wines

location

Address

45 Omarere Road, Martinborough, New Zealand, 5784, New Zealand

phone

Phone

063069889

clock

Opened hours

Monday 11AM–5PM Tuesday 11AM–5PM Wednesday 11AM–5PM Thursday 11AM–5PM Friday 11AM–5PM Saturday 11AM–5PM Sunday 11AM–5PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
45 Omarere Road, Martinborough, New Zealand, 5784, New Zealand
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