Healthy Kiwi Dinner's in Christchurch City Menu

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Healthy Kiwi Dinner's in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Oregano Salad & Grill offers many options including Traditional lamb and Preserved Lemon Chicken. New York Deli includes a wide range like The Manhattan or Harlem Flank. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.

Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
Chicken Curries $10.00
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Chicken Naan $4.50
- Tandoori chicken filling
Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
Vegetable Samosa (2 pieces) $6.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Aloo Kulcha $4.50
- Potato and pea filling

Saag $14.00
- Meat cooked in spices and fresh spinach
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Garlic Naan $4.00
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Served With Basmati Rice
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander

Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
Papadam $1.00
- Crispy lentil wafers roasted in tandoor
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander

-Tomato, mushies, avo, spinach $4.50 each
-Holly, aioli, pesto, toast $2.00 each
Falafel Pattie $15.50
- Served w/ chips
All eggs free range
● Sides
-Sausages,hash, beans, 2 eggs $5.00 each
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Polenta Fries $8.50

Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

Selection of rolled sandwiches
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
Greek style w tomatoes, cucumber, feta, olives and red onion
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Selection of judges and slices
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
Spinach roulade w cream cheese, red peppers and pesto GF V
spinach/tomatoes/mushrooms/homestyle potatoes $2.50

Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
7am - 2pm / 7 days a week
Hash $4.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Free range bacon $4.50
With free farmed bacon $14.50

Tom yum Noodle soup $15.00
- with prawn
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Red curry (chicken, pork or beef) $13.00
Green curry fried rice (chicken, pork or beef) $13.00
Tom yum Noodle soup $13.00
- with chicken
Crispy fried chicken strip $10.00
- on rice
Fried rice chicken $13.00
Green curry chicken $13.00

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-With Salmon $17.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

HOT CHIPS $5.00
TOASTED SANDWICH + CHIPS $9.00
CHICKEN BBURGER + CHIPS $14.50
NACHOS $12.50
MINI HOTDOGS+ CHIPS $11.00
SEAFOOD BASKET $12.50
- served with tartare sauce
SAUSAGES, EGGS + CHIPS $13.50
HAMBBURGER + CHIPS $14.50

Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
all served with fries.
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Hot Chips $7.50
- With tomato sauce and aioli
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli

Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
Fish $9.00
- Mini fish bites served in a basket with fries
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad