Healthy Kiwi Dinner's in Christchurch City Menu

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Healthy Kiwi Dinner's in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Oregano Salad & Grill offers many options including Traditional lamb and Preserved Lemon Chicken. New York Deli includes a wide range like The Manhattan or Harlem Flank. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella

-Prawns $13.00
Drunken Noodle
- Stir fried rice noodle with sweet basil and mixed vegetables.
Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
Stir-fry Mushroom $12.00
Prawn, Scallops, or Squid $20.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Peanut Sauce
- Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.

Moki $4.30
Bacon $4.00
Fish $2.40
Bluff Oyster 1/4 Doz $7.00
Double Meat $4.80
Corn Nugget 1/2 Doz $2.00
Cheese $4.00
Plain $3.50

Egg $4.30
Chicken Nibble $0.90
Hawaiian $5.80
Monster $6.80
Sole-Crumbed $5.00
Bacon $1.30
Donut-Plain $2.20
Hoki-Crumbed $2.50

Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Served with Thai Jasmine Rice. N/A
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
Wild Pork (Strip-loin organic) $25.00
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce

Sashimi - Assortment $11.00
Grille" Fish with Sweet Miso - Fish $10.00
Soft Shell Crab with Garlic Oyster Sauce $14.00
Garlic Edamame Beans (S) $7.00
Sesame Seaweed (V) $5.00
Tempura Sushi Roll - Fish $7.00
Boiled Dumplings - 6pcs $6.50
Pork Katsu (Crumbed) $13.00

Keema Naan (mince Iamb) $5.00
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
Papadum $1.00
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Kuchumber salad $6.00
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Cheese Naan (cheese) $5.00

Hot Apple Shortcake $8.90
- Served with ice cream and cream.
Breakfast menu until 11am daily
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
-Main, Dessert and a Soft Drink $15.00
Serving of Grilled Tomatoes $3.50
Chicken Nuggets
- with fries and coleslaw
-Soup of the day
Salad see specials board for today's salad $19.50

Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Eggs & Toast w/ Bacon $14
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Creamy Mushrooms $15
- w/ Spinach & Relish
Pancakes $15
- Bacon & Maple, Berries & Cream
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach

VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.

Chicken Mushroom Chow Mein $12.50
A Kung Pao Chicken $15.00
Prawn Mushroom on Fried Rice $17.00
SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
- Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
Chicken Tomato on Fried Rice $12.50
Chow Chow $4.30
Seafood Fried Rice $14.50
Crab Stick $2.00

Rustic fries, aioli $8.00
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Coleslaw $7.00
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
Rustic Fries and Aioli $7.00

Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Iced chocolate, Iced coffee $6.0
Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
Warmed Croissant $5.5
- with jam