Herzog Winery Bistro in Marlborough Menu

STARTERS STARTERS
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
TRUST THE CHEF TRUST THE CHEF
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
MAINS MAINS
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
ON THE SIDE ON THE SIDE
  • Agria and cauliflower gratin $14
  • Greens, rocket, pine nut and parmesan $14
  • Hand Cut Fries, aioli $12
AFTER DINNER DELIGHTS… AFTER DINNER DELIGHTS…
  • Crème Brulee $16
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Affogato $12
    • espresso, maple walnut ice cream
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread

Nearby Sample Menus

  • PRAWN & PORK DUMPLINGS (3) $6.00
  • LT13 BEEF MUSSAMAN CURRY $15.00
  • - Prawns / Mixed Seafood $17.00
  • HOMEMADE SPRING ROLLS (2) $4.00
  • Served with rice
  • - Chicken / Beef / Tofu $14.00
  • LT19 KAPOW MOO SUB & RICE $15.00
    • Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
  • L200 GINGER FRIED RICE
  • Cheese Burger & Chips $5.50
  • Hot Dog $3.20
  • Steak $13.00
  • Mushroom Burger $6.80
  • Steak Burger $8.80
  • Cheese Burger $6.50
  • Battered Sausage $3.00
  • Cheese & Bacon $5.00
  • A selection of warm artisan breads with flavoured butter $11
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • A selection of cheeses with bread and home-made relish $21
  • Desserts N/A
    • please ask to see our blackboard
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Lentil Soup $10.00
  • Korma (Chicken, Lamb or Beef) $18.90
    • A Creamy Sauce made of Almond Paste, Cream and Spices
  • Fish Pakora (6 pieces) $12.90
    • Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Garlic Naan $4.00
    • Plain white flour bread with garlic
  • Sagawala (Chicken, Lamb or Beef) $18.90
    • A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
  • Mango Chutney $4.00
    • Mildly spiced mangoes
  • Chana Masala $16.90
    • Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
  • Cheesy Mu Bread $10.00
    • Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
  • Beef
    • (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
  • Nachos $18.50
    • Beef or vegetarian
  • 24cm gluten free base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Vegetarian
    • (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Check out our Specials Board for Fish of the Day
  • Cheesecake $11.50
    • Ask for today’s flavour
  • HOT PLATTER $24.00
    • Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
  • Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
  • DESSERT
    • Ice Cream Sundae Chocolate or Plain Donut >>
  • Mini Pizza $5.00
  • Chicken Nuggets, Fries, and Salad
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Fish, Fries, and Salad
  • Self Saucing Chocolate Pudding $9.00
    • With Cream and Ice Cream
  • Savories : Mince $2.00
  • Mince $4.20
  • Butter Chicken $4.70
  • Savories : Bacon & Egg $2.00
  • Mince & Cheese $4.40
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Pepper Steak $4.40
  • Steak & Mushroom $4.40
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Bacon, Avocado and Tomato on Toast $12
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • 8-11 AM
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Muesli, yogurt and fruit $7
  • Chips Small $3.90
  • Fish and Chips $10.40
    • Battered fish and chips wrapped in newspaper
  • Selection from the cabinet $8.70
  • Fresh Fish of the Day Full$19.00/Half $16.30
    • Served with Chips, Salad Bar or VegetablesCrumbed
  • Bacon (3 rashers) $5.20
  • Fresh Fish of the Day Full$19.00/Half$16.00
    • Served with Chips, Salad Bar or Vegetables Battered
  • Works Beef Burger $16.90
    • Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
  • Side Salad $5.40
  • BUTTER CHICKEN(GF) $19.00
  • RAITA $3.00
    • yoghurt, carrot, cucumber, cumin seed
  • POPPADOMS (4PCS)(V) $3.00
  • BEEF(GF) $20.00
  • TANDOORI CHICKEN $20.00
    • comes with green salad 5 pcs
  • GREEN CURRY $22.00
    • our popular and tasty Thai fusion curry with coconut cream/beef
  • VINDALOO(GF)((DF) $20.00
    • spicy & tangy curry sauce with potato or chicken
  • SIZZLER PLATTER $18.00
    • vege samosa, tikka & seekh kebab, mint & tamarind sauces
  • Club Sandwich $18.00
  • Full Cooked Breakfast Buffet $28.00
    • Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
  • Healthy Start $16.50
    • Muesli, fresh fruits and natural yoghurt
  • Three Eggs Omelette $19.00
    • Toast and your choice of cheese, ham or vegetarian
  • Tea & Toast $10.00
    • Freshly toasted bread, with a selection of spreads and preserves
  • Ricotta, Spinach & Feta Filo Parcel $18.00
  • For Two: $25.00
  • Tuscan Roast Vegetables & Polenta Tart $16.00
  • Gourmet Rolls $5.50
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Pies $4.50
  • Caramel Slices $4.00
  • Vegeterian Fritata $6.50
  • Mussels Marinier & Grilled Ciabatta $25
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Local Seafood Chowder w Rye Bread $25
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Ciabatta roasted beef
  • Pies
  • Quiche caramelized onion and feta with salad
  • Beef red wine pie
  • Scone date
  • Sweet bakery / viennoiseries
  • Short bread
  • Sandwich le français
    • Traditional french bread, ham, cheese, butter.
  • Eggs Benedict $19
    • W/ Bacon
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Croissant $8
    • W/ Home Made Preserves
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
Herzog Winery Bistro

Herzog Winery Bistro

location

Address

81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand

phone

Phone

035728770

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Contemporary , European , Gluten Free , International , New Zealand , Vegetarian , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  View ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand