Herzog Winery Bistro in Marlborough Menu

STARTERS STARTERS
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
TRUST THE CHEF TRUST THE CHEF
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
MAINS MAINS
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
ON THE SIDE ON THE SIDE
  • Agria and cauliflower gratin $14
  • Greens, rocket, pine nut and parmesan $14
  • Hand Cut Fries, aioli $12
AFTER DINNER DELIGHTS… AFTER DINNER DELIGHTS…
  • Crème Brulee $16
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Affogato $12
    • espresso, maple walnut ice cream
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread

Nearby Sample Menus

  • Garlic Bread $8.00
  • Succulent NZ Lamb Shank $28.00
    • Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Seafood Chowder $18.00
    • Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Shrimp Cocktail $14.00
  • Bangers & Mash $18.50
    • Steak and onion sausages and mashed potato w onion gravy and peas
  • Cheesecake $11.50
    • Ask for today’s flavour
  • 24cm gluten free base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Criss Cross Waffle Fries Small$7.00/Large$12.00
    • Served with sour cream and sweet chilli sauce
  • Check out our Specials Board for Pasta of the Day
  • Toasted Sandwiches $8.00
  • Ice Cream Sundae $7.50
    • Chocolate, strawberry or caramel
  • 30cm regular base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Steak & Mushroom $4.40
  • Steak, Bacon & Cheese $4.70
  • Mince $4.20
  • Bacon & Egg $4.20
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Chicken & Camembert $4.70
  • Mince & Cheese $4.40
  • Savories : Mince $2.00
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Pate $12.00
    • Served with freshly toasted bread
  • Greek Salad $15.00
    • fresh salad with feta and bread
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Seafood Platter $29.00
    • A selection of hot and cold seafoods served with salad and fries
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • Hot Ham and Cheese Croissant $9.00
  • Caesar Salad $16.00
    • served with croutons, bacon and parmesan cheese
  • Lunch Roast Full$16.30/Half$14.20
  • Bacon and Egg Panini $10.50
  • Two Course Roast and Dessert $20.50
  • Battered Blue Cod $26.00
    • Served with chips and salad
  • Side Salad $5.40
  • Mushrooms $4.40
  • Fresh Fish of the Day Full$19.00/Half$16.00
    • Served with Chips, Salad Bar or Vegetables Battered
  • Hawaiian Ham Steak $16.70
    • Served with Chips, Salad Bar or Vegetables
  • - 2 fillings $9.00
  • Pancakes $16.00
    • Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
  • Soup of the Day $12.00
    • Seasonal soup of the day
  • Works $19.00
    • Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
  • Figaros Lamb Burger $17.00
    • House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
  • Toasted Bagels
    • Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
  • Harvest Salad $15.00
    • Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
  • Porridge $12.00
    • Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • Roast of the Day $22.00
    • served with seasonal vegetables & gravy
  • *Porterhouse Steak $29.50
    • served with garlic or pepper or mushroom sauce
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Cheeseburger $7.50
    • with chips
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
  • Ranch Grill $24.00
    • bacon, eggs, sausage, hash browns, tomato, onion & chips
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Fish of the day $20.00
    • Tarakihi
  • Beef pattie $20.00
  • Fish (tarakihi) $20.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Shrimp cocktail $10.00
  • Roast $10.00
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Fries with Tomato Sauce $7.00
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Spaghetti Bolognese $9.50
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Fish Nuggets $9.50
    • Served with fries
  • VINDALOO(GF)((DF) $20.00
    • spicy & tangy curry sauce with potato or beef
  • TANDOORI CHICKEN $12.00
    • comes with green salad 3 pcs
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
  • BUTTER NAAN $3.00
  • SEEKH KEBAB $12.00
    • tender minced lamb rolls with special herbs & spices, served with salad
  • TAK TAKA TAK $24.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/beef
  • ACHAR (MIX)(V) $3.00
  • NAAN CHUTNEY PLATTER (FOR4) $20.00
    • assorted naan pieces, sauces, chutneys
  • Yorkshire Puddings
    • Filled with prawns topped with melon salsa
  • Eye Fillet Steak $33.00
  • Garden Salad $7.00
  • Chocolate and Hazelnut Parfait $12.50
  • Tea & Toast $10.00
    • Freshly toasted bread, with a selection of spreads and preserves
  • Seared Lamb Rump $32.00
  • Club Sandwich $18.00
  • Pork & Pistachio Terrine $15.50
  • Cereal With Toast + Jams $11.00
  • Toast With Jams $6.00
    • 3 Pieces
  • Pecan Brownie $4.00
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Creamy Scrambled Eggs On Toast $10.00
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Gourmet Rolls $5.50
  • Pasties $4.50
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Pan-Fried Chilli Squid Salad $19
  • Local Seafood Chowder w Rye Bread $25
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Porridge $ 8.50
    • with brown sugar & cream
  • * Whitebait Sandwich $ 14.00
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • Special of the Day $ 14.50
  • *= Gluten free Option Available
  • Butter Chicken & Rice $ 16.50
  • Bowl of Wedges
  • Caramelised onions, spinach & cheese $ 16.50
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Chilli Eggs & Ham $19
Herzog Winery Bistro

Herzog Winery Bistro

location

Address

81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand

phone

Phone

035728770

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Contemporary , European , Gluten Free , International , New Zealand , Vegetarian , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  View ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand