Herzog Winery Bistro in Marlborough Menu

Nearby Sample Menus

Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Gluten Free (GF)
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Side salad $10
- Mixed leaf, tomato, olive, parmesan

Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
-With Smoked Salmon $19
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney

Please add for any additions $2
Chicken nuggets, fries $9.50
Pizza Margharita $ 9.50
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
Pizza $19.50 each
- 8.5” with a thin and crispy base
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
4 x Pizza Take-Away or Dine-in $55.00

Small $13.50
Olives $1.00
Other Sauces
- BBQ, Satay, Tomato, Mayonnaise
Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
Large $16.50
Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian

Pirzola (Lamb Cutlet) $24.00
Tarator (carrot dip) $10.00
Eggplant Dip $10.00
Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Other Sauces N/A
- BBQ/Satay/Tomato/Mayonnaise
Sigara Borek $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki - One size
Garlic Bread $5.00
Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian

Atlantico $26.00
- Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
-Prawn $30.00
Salt & Pepper Fish Bites $4.00
- With fries and tartare sauce
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
Seafood Platter (to share) $35.00
- Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.

Steamed Mussels $15.90
- (1/2 Kilo available on request)
Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Calamari $22.50
- N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
Salad $6.90
Pork Belly Sandwich $19.90
- (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping

Optional side salad/vegetables $10.50
Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
Garlic Bread (enough for two) $9.50
Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing

Greek Salad $15.00
- fresh salad with feta and bread
Seafood Chowder $15.00
- Hot and creamy served with garlic bread
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
Da’s Porridge $9.00
Garlic Bread $7.00
- 3 pieces lightly grilled
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Pate $12.00
- Served with freshly toasted bread

Seafood Chowder $18.00
- Served With Focaccia Bread
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Carrot Cake $10.00
- Served With Ice Cream
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Chocolate Brownie $10.00
- Served With Ice Cream
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables

Chicken $20.00
Salad (spring / summer) $20.00
- Chicken, bacon + feta OR salmon, bacon + feta
Fish (tarakihi) $20.00
-1/2 roast $15.00
Ciabatta garlic + chilli jam + cheese $10.00
Garlic mussel $10.00
Fish of the day $20.00
- Tarakihi
Hot apple pie $10.00
- With ice cream & cream

Salmon & Dill Rillette $16.50
Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
New Zealand Cheese Board For One: $15.00
- Selection of New Zealand cheeses, served with a honeycomb and dry fruits
Apple & Cherry Strudel $12.50
Tomato $5.00 Each
Fries with Aioli $8.00
Full Cooked Breakfast Buffet $28.00
- Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
Pasta of the Moment $20.00

Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens

French chicken salad
- Salade française au poulet
Create you own sandwich
- choose you filling, max 3
Tomato and cheese croissant
Short bread
Venison red wine bacon p
Moroccan veggie pie
Lemon cheese cake
Sandwich le français
- Traditional french bread, ham, cheese, butter.

Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
The Store Classic Seafood Chowder $18
Croissant $8
- W/ Home Made Preserves
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Eggs Benedict $19
- W/ Bacon

Herzog Winery Bistro

Marlborough Region > Marlborough > Herzog Winery Bistro

Address

81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand

Phone

035728770

Email

info@herzog.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar Food , Contemporary , European , Gluten Free , International , New Zealand , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Seating , View , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Herzog Winery Bistro in Marlborough Menu

Nearby Sample Menus

Herzog Winery Bistro

Marlborough Region > Marlborough > Herzog Winery Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

81 Jeffries Road, RD3, Marlborough, Marlborough, 7273, New Zealand

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