Hole in the Wall in Wellington City Menu

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Hole in the Wall in Wellington City has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Curry Workz Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Vegetable Pakora (4 pieces). Lunch Box includes a wide range like Bacon Eggs Tomato sausage and toast or Mixed Grill. Green Salad and Herb Roasted Potatoes with Jus from . Everest Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown

Salami Ficelle $7.40
Sweet Chilli Chicken Roll $7.70
Vegetarian Turkish $5.60
Lemon Rolls $4.30
Bacon Melt $5.50
Calzoni $6.10
Semmel Dinner Rolls $0.80
Semmel Rolls $1.00

Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Honey Soy Glazed Carrots $5
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)

SCALLOPS EACH $1.80
Seafood Mee Goreng $13.00
- egg noodles with fish cakes, prawns, crab meat, mussel and fresh vegetables in hot chilli sauce
Traditional fried rice $10.50
- beef/pork/chicken
VEGE BURGER $3.90
CRUMBED FISH $3.30
CRAB STICK $1.60
Curry Laksa $10.50
- egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup
CURRY ROLL HOMEMADE $2.50

Ham & Mozzarella Panini $8.50
Melting Moment $3.80
BBQ Bacon Tortilla Stack $9.50
Lemon Tart $3.50
Steak & Mushroom $4.90
Cheese & Onion Toastie $5.00
Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
Ham & Cheese Toastie $5.00

CRUMBED PORK $18.00
- crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
STEAM NOODLES $3.50
CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles
CHICKEN FILLET CURRY $13.00
- creamy red curry of chicken fillets & potatoes served with rice
CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
SMALL STEAMED SEASONAL VEGETABLES $3.00
SAMBAL CHICKEN $16.00
- fried chicken fillet cooked in sambal sauce served with rice

Satay
Small $7.00
Yoghurt
Small $11.00
Beef Doner
- Slices of marinated beef in yofka bread with salads and sauces.
Baklawa & Turkish Delight. $3.00
Vegetarian Eskander (Meal)
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.

Thai chicken curry $18.00
- w rice & salad
Bacon or smoked salmon $5.00
Open pan-fried fish sammie $16.00
Porridge $10.50
- w fresh fruit & brown sugar
Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
Free-range eggs $1.50
Corn fritters $16.00
- w bacon & salad
BLT bagel $14.00

Creamy Garlic Mushroom on Five grain $13.50
Sides $3.50
- balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
Toasted sandwich $4.00
- bacon and egg
1 Extra Filling $0.50
Gluten free bread $2.00
Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
Toasted sandwich $4.00
- bacon and mushroom
Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce

Tartare $3
Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
Colcannon $7
200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Green salad $6

Special Box $9.10
- 3 wings sm chips
Chips large $4.70
BACON EGGS $14.00
- hash browns sausages and toast
Other Extra $2.00
- bacon egg mushroom, avocado each
EGGS SALMON $15.00
- English muffin served with salmon tomatoes poached eggs and hollandaise sauce
OMELETTES $12.00
- chicken asparagus cheese
Lunch Box $9.10
- 2 pcs of chicken & small chips
FRENCHTOAST $12.00
- French toast served with bacon banana and maple sauce

Lamb Turboloo $16.90
- A turbo hot curry
Garlic Rot $3.50
- Wholemeal garlic bread
Gulab Jamun $4.90
- Golden fried milk dumplings in sweet syrup
Served with rice
Lamb Korma $16.90
- Boneless lamb pieces simmered in cashew and almond curry sauce
Beef Madras $15.90
- Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
Beef Korma $15.90
- Boneless beef pieces simmered in cashew and almond curry sauce
Lamb Vindaloo $15.90
- A sharp lamb curry for people with a fireproof palette

LARB $13.00
- minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
PANANG CURRY $12.50
- Thai thick red curry and coconut milk come in your selection of chicken or beef
THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
TOM KHA GAI $12.50
- chicken coconut milk soup with galangal, lemon grass, and lime juice
CHICKEN SATAY $7.50
- slices of chicken marinated in curry powder served with peanut sauce
TOFU PAD PREW WAN(SWEET AND SOUR) $12.00

CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
•tomato, cucumber and feta salad• $8
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- add bacon $4.00
- add poached egg $2.00

Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
Vegetables Dumpling
Pork Vegetable Dumpling
-Rice $2.00
-Spicy Miso Soup $6.00
Sashimi Don $13.00
- Assorted raw fish served with Rice
12 Dumplings $10.00
Salmon Don $12.50
- Pan fried marinated Salmon pieces with our special spicy Sauce on Rice