Hole in the Wall in Wellington City Menu

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Hole in the Wall in Wellington City has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Curry Workz Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Vegetable Pakora (4 pieces). Lunch Box includes a wide range like Bacon Eggs Tomato sausage and toast or Mixed Grill. Green Salad and Herb Roasted Potatoes with Jus from . Everest Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Fish congee $8.00
Stir-fried beef with straw mushrooms $13.90
Kebabs satay (chicken or beef) $11.00
- 6 kebabs of b.B.Q marinated meat of your choice from chicken or beef with a peanut sauce dip
Chinese sausages & pork fried rice $13.30
Whole $30.00
Chicken wing with chinese mushroom $13.50
Mao's pork with chilli $14.00
Seafood congee $8.00

Fish $11.00
Chicken Cashews & Vegetables $12.50
Stuffed Mushroom (each) $1.50
Shrimp $12.00
Crabstick $1.70
Kumara Chips (scoop) $5.50
FISH AND CHIPS FAMILY PACK $13.00
Hamburger $4.00

Combination Fried Rice $11.00
- Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
Vietnamese Fish Cakes $15.90
- Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
Ginger, Spring Onion Chicken $14.80
- Stir fried chicken with spring onion, julienne ginger and coriander
Beef Ball Noodle Soup $12.00
- Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
Pancake $15.90
- Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce
Mee Goreng $11.90
- Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
Chicken Patties $9.50
- Vietnamese style chicken patties served with dipping sauce

Vegetable $9.90
Steak & Egg $5.50
Sweet & sour pork $13.00
Combination $12.50
Combination $12.90
Vegetable $9.90
Steak $12.00
Chips $3.20

Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00

Brioche $16
- Grilled, mixed berry compote, brandy butter, maple syrup
Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
Lambs fry $16
- Caramelised onion, mushroom, free range bacon
Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
-Florentine $16
- Spinach
Gluten free bread, extra $2

(Served with Steamed Rice)
Hawaiian $7.00
Combination $12.00
Red Beef Curry on Rice $13.00
Pack B (for 4-5 persons) $56.00
Chinese Chicken $7.00
Potato Fritter $0.80
Singapore Noodle $12.00

Chicken in Beijing sauce with vegetables $18.50
Pan Fried Dumplings $8.50
Quick-fried Lamb Slices with Spring Onion $19.90
Deep Fried Bean Curd(Tofu) with Dips $7.50
Spiced Chicken with chilli sauce $10.90
Lychee and Ice cream $8.00
Combination Vegetarian on Hot Plate $17.90
Beijing-style Fried Beef with Vegetables $18.50

Garlic Mushroom Flats $6.00
J. Key'S Fresh Fish (GF) $27.00
- Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
Breakfast Burger $21.50
- Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
F & C '84 $24.00
- Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
N. Smith's Fresh Fish Sandwich $19.50
- Toasted sementi bread, bread-n-butter pickle, Asian slaw, leaves, aioli, hand cut skin chips w fried panko crumbed or pan seared fresh fish
H. Parata Salmon (GF) $17.50
- House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
2 Grilled Bacon Rashers $6.00
D. O'Connor's Mushroom & Cheese Burger $21.50
- Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips

Jogging Roll $5.00
- w chicken
Chilli Corn Sandwich $5.70
- w salami & salad
Jogging Roll $5.00
- w ham
Wholemeal Bread $5.70
- w chicken & salad
Chilli Corn Sandwich $4.20
- w ham & mustard
Jogging Roll $5.00
- w camembert
Mini German Stick $7.00
- w chicken, cranberry & brie
Alssaser Double $6.50
- w roast beef

Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Iskanders
- Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
Chicken $11.00
Cheese Pizza $7.00
Lamb $13.50
Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
Kebby Balls ( per dozen ) $25.00
Spinach/Feta parcel $7.00

EGG HOLLANDAISE $17.00
- poached free range eggs on Strathmore bagel with/bacon
BAGELS $11.00
- cream cheese avocado & tomato
EGG HOLLANDAISE $14.00
- poached free range eggs on Strathmore bagel with/ham
FRENCH TOAST $16.00
- made with ciabatta served with maple syrup with the following options/bacon & banana
PORK BELLY OPEN SANDWICHES $14.00
- stripes of pork belly, served with coleslaw and pickle on ciabatta
Mushrooms $3.00
SWEET HOT CAKES $13.00
- fluffy hot cakes served with maple syrup with the following options/berry & banana
OMELETTE WITH SALAD & TOAST $16.00
- any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom

Curry Puffs $6.50
- Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
Pad Thai $13.50
- Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
Som Turn Thai $13.50
- Thai Spicy Shredded Carrot Salad with lemon juice, peanuts and tomatoes.
Panang Curry $15.00
- Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
Roasted Duck Curry $16.00
- Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
Choo Chee Salmon $16.00
- Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
Grilled Salmon with Stir Fry Vegetables $16.00
- Grilled Salmon with stir fried mixed vegetables and bok choy served with sweet soy sauce.

FRIED SPRING ROLL VEG $6.50
- deep fried vegetarian spring roll filled with vermicelli and vegetables
CHICKEN SATAY $7.50
- slices of chicken marinated in curry powder served with peanut sauce
PAD SEE YEW $12.50
- Thai style fried noodle with chicken, pork or beef and thickened soy sauce
PAD THAI TOFU $12.00
RED CURRY TOFU $12.00
THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
PANAENG TOFU(THICK RED CURRY) $12.00
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion

Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
-1kg $33
Kimchi $4