Hole in the Wall in Wellington City Menu

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Hole in the Wall in Wellington City has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Curry Workz Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Vegetable Pakora (4 pieces). Lunch Box includes a wide range like Bacon Eggs Tomato sausage and toast or Mixed Grill. Green Salad and Herb Roasted Potatoes with Jus from . Everest Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginko nut in broth
Spicy Squid (Sf/Sp) $42
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
Ggong-chi (Sf) $17.00
- Pan-fried Sanma (Mackerel)
Chicken dup bab (B/S) $17.00
- Spicy chicken with vegetables and clear noodles
An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
Man-Du $14.00
- Deep-fried dumplings with sweet chilli sauce

Astoria bread with Lot 8 olive oil & balsamic $6.00
Chile con queso $12.50
- chilli cheese dip with corn chips
Mussel fritters with tartare $14.50
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta

Coconut / Tomato Chutney $3
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
Vegetarian Murtabak (V) $17
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.

Veg chicken Korma
- Chicken simmered in rich cashew nut paste with mixed Vegetables
Beet Masala
- Tender beef pieces cooked with garlic tomato and onion sauce
TANDOORI CHICKEN $9.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/HALF
Poppadum $0.50
- lentil crackers
Beef Korma
- Tender boneless Juicy beef cooked in rich cashew nut gravy
Mango Chutney $2.00
- shredded mangos with sweet sauce
Chicken Saag
- cubes of chicken prepared with spinach, spices, and herbs
Butter chicken (Kiwi’s Favourite)
- Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.

Hawaiian - Jumbo/Medium $5.00/$3.90
Jam Donut $2.20
Black Bean Sauce $9.80
Paua $2.30
Meat Patties (Homemade) $2.30
Wedges $4.00
Half $9.00
Egg Fu Yung $9.80

Ham & Mozzarella Panini $8.50
Sausage Roll $3.50
Melting Moment $3.80
Neenish Tart $3.50
Ham & Brie Ficelle with Honey Mustard $7.50
Cheese Scone $3.50
Ham, Cheese & Tomato Toastie $5.00
Chicken, Brie & Cranberry Sauce Panini $8.50

Cucumber
Legato Big Breakfast $17.00
- w eggs bacon Kransky hashbrown grilled Tom & mushrooms
Bagel $5.00
- w cream cheese & jam
Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
Grilled tomato
Gourmet Beef Nachos $15.00
- w Sour cream Jalapenos Guacamole + sweet Chili sauce
Bacon
Seared Calamari w potato Crush $16.50
- served w sweet soy

Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts

-Rice / Noodles / Cashew Nut $2.50
Curry Powder Stir Fry $15.00
- Chilli paste, Curry powder, milk and egg stir fried.
Roasted Duck Curry $16.00
- Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
Pla Tod Prik Guer $16.00
- Deep fried fish with salt, garlic, and chilli.
Roasted Duck with Stir Fry Vegetables $16.00
- Roasted Duck served with stir fried mixed vegetables and bok choy served with honey sauce.
Pad Kee Mao $13.50
- Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
Curry Puffs $6.50
- Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
Nam Tok Nuea $15.00
- A tangy, spicy salad with a hint of saltiness, with lime juice,chilli, coriander fresh herbs, ground rice and grilled beef.

Onion Bhaji $6.00
- Chopped onions in a chickpea batter, mildly spiced
Rice Pudding $4.50
- Creamy Rice Pudding
Garlic Naan $3.50
- Garlic bread made with white flour
Lamb Korma $16.90
- Boneless lamb pieces simmered in cashew and almond curry sauce
Served with rice
Lamb Madras $16.90
- Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
Plain Naan $3.00
- Bread made with white flour
Papadum $1.00
- A crispy fried lentil wafer

Calamari $14.00
- semolina crumbed, sriracha mayo
Broccolini $8.00
Fish Cakes $14.00
- tartar, watercress, lemon
Smoked Blackjack Cheddar $3.00
Grilled Prawn Skewers $16.00
- chorizo jam, fresh lime
Classic Beef Burger $18.00
- grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
Mashed Potato $8.00
Pork Ribs $16.00
- 8 hour applewood smoked

The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Lamb Kofta $20.50
- Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
Battered Fish $18.50
- Beer battered fish, lettuce, tomato and house made tartare with fries
Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
Macaroni n' Cheese $8.00
- With or without bacon
Love Affair
- Chicken, cranberry and brie
Bread and house made dips $12.50
Antipasto platter $30.00
- Cured meats, house made pickles, cheese, relish, olives, anchovies, breads

Scored Calamari $13.00
- w/ Lemon Pepper Crust & Lemon Caper Mayo
Mussels $17.00
- Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces
Cheesecake $12.00
- Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
Toasted Muesli $10.90
- Greek Style Yoghurt & Berry Coulis
Vegetarian Breakfast $22.00
- Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
Eggs Florentine $17.00
- Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Mushrooms $4.00
Seasonal Vegetables $6.50

Plain Dosai $4.00
Curry Laksa (Soup Dish)
- Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
Banana Roti $4.00
Chicken Curry $14.00
Vegetable $13.00
Chicken $13.50
Onion & Cheese Roti $4.50
Seafood $15.50