Hole in the Wall in Wellington City Menu

Hole in the Wall in Wellington City has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Curry Workz Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Vegetable Pakora (4 pieces). Lunch Box includes a wide range like Bacon Eggs Tomato sausage and toast or Mixed Grill. Green Salad and Herb Roasted Potatoes with Jus from . Everest Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Roast pork tofu $13.50
  • Young chow fried rice $12.80
  • Salted pepper chicken ribs $13.50
  • Crispy roast pork
  • Pork maw with vegetable pickle $13.50
  • Salt pepper squid $13.30
  • Half $17.00
  • Half $15.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Quiche Lorraine - (ham and cheese) $17.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Quiche vegetarienne $17.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • *Panko Crumbed Prawns
  • Flat Bread
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • Garlic Bread
  • *250g Angus Sirloin Steak
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Steamed Veg $7.00
  • Squid Ring $0.80
  • Combination Chow Mein $10.50
  • Hawaiian Burger $4.00
  • Banana Fritter $2.50
  • Chicken Nugget $0.80
  • Bacon Fried Rice $10.50
  • Steak & Egg Burger $5.00
  • Vegetable Fried Rice $8.50
  • Sweet combination $11.00
    • egg noodles with pork, chicken, beef and fresh vegetables
  • CHICKEN FRITTER $2.50
  • EGG OR PINEAPPLE OR CHEESE OR MUSHROOM $1.00
  • EGG BURGER $4.50
  • Combination foo young $11.00
    • egg, fresh vegetables, pork, beef and chicken
  • Thai curry chicken $10.50
    • chow mein
  • Black Bean mussel(9's) $12.00
    • egg noodles with mussel and fresh vegetables in popular black bean
  • GARLIC CHIPS $4.00
  • t leaf tea range $4
  • bacon buttie $4
  • sweet muffins and savoury scones $4
  • antipodes sparkling water 500ml $4.50
  • seasonal fruit with piako yoghurt $9
  • real lemon, honey and ginger $4
  • hardieboys ginger beer $5.50
  • single origin hot chocolate menu $6
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Cheese & Egg $7.50
  • Pack C: 9 Fish, 3 1/2 scoops Chips $32.50
  • Squid Rings (1/2 doz) $5.40
  • Steak $10.00
  • 1/2 Crispy Chicken & Chips $11.50
  • (Served with Vegetables & Meat only)
  • Hash Brown $1.50
  • Fish $7.00
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Miyabi Combo Plate $28.00
    • An assortment of Miyabi cafe's best sushi selection.
  • Tempura Combination Seafood $19.50
    • Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
  • Sashimi and Nigiri Plate $26.00
    • 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
  • Yakiudon (V) $13.50
    • Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
  • Hana no Maki $16.00
    • Mountain of raw salmon on sushi rice with mayonnaise and caviar.
  • Beef Udon/Soba $13.50
    • Udon or soba noodles in soup, served with tender sliced beef and seasonal vegetables.
  • Tonkatsu Chicken $9.50
    • Deep fried crumbed chicken cutlet.
  • Takoyaki $8.50
    • Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • SAUSAGE EGGS & BAKED BEANS $12.00
    • two free range eggs, sausages, baked beans with ciabatta or multigrain
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • Mushrooms $3.00
  • BEEF BURGER $14.00
    • beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
  • Seasonal vegetables $7
  • Beer Battered Fish & Chips w/ tomato sauce & tartare $18
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Green salad $6
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Garlic Bread $7
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • -1kg $33
  • -1/4 kg $9
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • Kimchi $4
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
Hole in the Wall

Hole in the Wall

location

Address

154 Vivian Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

049134314

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
154 Vivian Street, Te Aro, Wellington, 6011, New Zealand
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