Hole in the Wall in Wellington City Menu

Hole in the Wall in Wellington City has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Curry Workz Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Vegetable Pakora (4 pieces). Lunch Box includes a wide range like Bacon Eggs Tomato sausage and toast or Mixed Grill. Green Salad and Herb Roasted Potatoes with Jus from . Everest Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
  • Friday
    • Beer battered market fish with hand cut chips & tartare
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Eggs M ontreal $18.50
    • With sm oked salmon, hollandaise & a hash brown
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • All of the above are served with a bowl of steamed rice
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Soup $10.50
    • with Astoria bread
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Fries & mayonnaise $7.50
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • SWEET AND SOUR CHICKEN WITH VEGETABLES $12.00
  • SINGLE SCOOP $3.50
  • FISH $11.00
  • ROTI $3.00
  • HAWAIIAN $6.00
  • SHRIMP CHOW MEIN & BLACK BEAN $13.50
  • SCALOPS 1/2 DOZ $12.00
  • MUSHROOM $2.00
  • Gluten Free Bun $2.00
  • 2 Person Nachos (GF) $20.00
    • Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
  • -Add Cheese Or Bacon $1.00
  • -Add Bacon, Basil $4.00
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • All Topped With Salad And Served With Fries
  • Sausage $2.20
  • Lemon Chichen $19.00
  • Hotdog (on stick) $2.30
  • Combination on rice $12.00
  • Meat $3.00
  • Banana Fritter $2.00
  • Bacon Fritter $2.20
  • Steak Roll $2.50
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Mixed salad with sherry and thyme dressing $7
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Peanut Tabbouleh $8
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Calamari Salad (G) $16.50
    • Calamari / fresh green salad /tartar sauce
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • Chunky Fries with homemade aioli $8.50
  • -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
  • -Calamari
  • -Colonial
    • Cheese-salad-crumbed chicken
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • Gluten free bread $2.00
  • -Chicken pesto
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • Single File Big Breakfast (The Works) $17.00
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Smoked Chicken, Bacon & Mushroom
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • - Greek (Feta & Kalamata Olives)
  • BLT $10.50
    • bacon, lettuce & tomatoes on toasted focaccia
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -add rice $3.00
  • -Toasted sourdough Pandoro bread
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Combination $7.80
  • California Maki $8.90
  • Honey, Ginger & Chicken Sushi $8.90
  • Cream Cheese & Sun-dried Tomato $7.80
  • Vegetarian Mushroom $7.80
  • Sushi Combination $10.80
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Tandoori Chicken $8.90
  • Light Irish Breakfast $14.00
    • Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Sausages $4.50
  • Hand Cut Agria Chips $9.00
  • Israeli Cous Cous Salad 23.00
    • Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • D4 Mixed Platter $40.00
    • Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
  • Toasted Muesli $10.90
    • Greek Style Yoghurt & Berry Coulis
  • Egg and Cheese N/A
  • Italian B.M.T N/A
  • Turkey & Ham N/A
  • Thinly Cut Ready Salted N/A
  • Lettuce N/A
  • Roast Beef N/A
  • Sweet Chilli N/A
  • Italian Dressing N/A
  • More varieties in the cabinet
  • Smoked Chicken / Avocado $5.50
  • Veg wraps available $5.00
  • Salami
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • curry with rice
  • Steak
  • Bacon & Cheese $5.00
Hole in the Wall

Hole in the Wall

location

Address

154 Vivian Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

049134314

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
154 Vivian Street, Te Aro, Wellington, 6011, New Zealand
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