Address
154 Vivian Street, Te Aro, Wellington, 6011, New Zealand
Hole in the Wall in Wellington City Menu
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Hole in the Wall in Wellington City has no menu available, but can choose from many other options such as muesli with fruit and yoghurt or mushrooms on toast from The Vineyard Cafe at Margrain Vineyard. Curry Workz Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Vegetable Pakora (4 pieces). Lunch Box includes a wide range like Bacon Eggs Tomato sausage and toast or Mixed Grill. Green Salad and Herb Roasted Potatoes with Jus from . Everest Cafe offers Pizza Hut and Ham and cheese.
Nearby Sample Menus
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Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
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Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
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Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
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Eggs $10.00
- Poached, scram bled or fried w ith toast
- Kids pancake with maple syrup with bacon $7.5/$12.5
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Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
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Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
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Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
- Apple Turnover $4.50
- Sourdough Dinner Rolls $0.90
- Scones $2.70
- Mini Cakes $4.50
- Pecan Pie 20cm $19.90
- Baked Cheesecake 17cm $26.90
- Carraway A Dark Rye Large $7.90
- Veggie Ficelle $7.20
- Chicken Murtabak $17
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Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
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Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
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Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
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Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
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Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
- All Curries served without rice. Rice can be ordered separately for $1.00
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Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
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PESHWARI NAAN $3.50
- naan stuffed with raisins & mixed dry fruit
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Mutter Aloo
- Peas & potato with In onion and tomato sauce
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CHICKEN TIKKA $8.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
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ONION KULCHA $3.50
- naan stuffed with onion
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Chicken Potato
- curry chicken pieces In thick onion and tomato gravy finished with potato
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Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
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TANDOORI MIXER $20.00
- comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
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MINT PARANTHA $3.50
- flaky whole meal bread touched with butter & dry mint
- Fish Burger $8.50
- Dory $13.00
- Waffle Dog $2.90
- Vegie Samosa $3.00
- 2F + Hot Dog + Sau + 3Pot + Chips $16.50
- Potato Fritter $1.00
- Crab Stick $2.00
- Snapper $14.00
- Steak $11.00
- Chicken Cashew Nuts
- Nazi Goreng
- Steak $10.00
- Pack B: 6 Fish, 2 1/2 scoops Chips $22.50
- Sze Chuen Chicken $11.50
- Chicken Nuggets (1/2 doz) $5.40
- Lemon Chicken $12.00
- Choose any curry + rice + garlic naan only $10.00
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Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
- Choose any curry + rice + garlic naan + coke can only $11.00
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Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
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Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
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Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
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Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
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Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
- Deep fried Wrapped chicken $11.50
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Roasted Duck $28.50
- sliced in Beijing Sauce with pancakes, spring onion & salad
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BEIJING ROASTED DUCK $58.00
- a whole duckling served boneless with steamed pancake, bean sauce, spring onion & salad
- Beijing-Style Fried Lamb with vegetables $19.90
- Sichuan Spicy Scallops with Vegetables $26.50
- Pickled Mustard, tofu, mushroom Soup $7.00
- Spicy Duck Wing with Walnuts $10.90
- Plain Noodles(per person) $2.00
- Salmon
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Smoked Chicken Salad $17.80
- w/ orange, almond & creamy feta
- Avocado
- Pesto, Avocado, Tomato $11.80
- 9:00AM - 2:30PM
- Tomato $1.00
- Bacon, Lettuce, Avocado, Tomato $13.50
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Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
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Nasi Lemak $14.00
- Coconut rice served with beef rendang, fried eggs & cucumber.
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Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
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Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
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Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
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Soup $9.00
- Soup of the day served with garlic roti
- Plain Rice $2.00
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Peanut Roti $4.50
- Roti spread with our traditional home-made satay sauce.
- Papadam (1) $1.00
- Ham / Mushroom / Cheese / Egg / Corn $3.50
- Donut / Crabstick / Mussels (each) $1.50
- Vegetable $11.00
- Hot Dog / Sausage / Spring Roll / Curry Roll / Steak Roll / Vegetable Roll / Meat Pattie / Banana Fritter / Pork Bun / Fish Cake / Scallops (each) $2.50
- Roti / Cashew Nuts / Meat $3.00
- Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
- Chicken / Pork / Fish / Won Ton (1 doz.) / Lemon Chicken / Lemon Fish / Honey Chicken $13.00
- Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
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Makanek & Egg $14.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
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Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
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Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
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Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
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Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
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Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
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Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
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Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
- Lake Hayes 2011 Central Otago 12.00 / 52.00
- OR Sautéed fresh fish with caramelized fennel bulb, lentils & mustard sabayon butter -
- Cos, soft-boiled egg Caesar salad with garlic croutons & shaved parmesan -
- Rockburn 2009 Central Otago 70.00 bottle
- PTA: Toasted Vogels bread with pesto, tomato and avocado 9.50
- Canapé items are 1 – 2 bites each. Menu available for delivery or functions hosted at Ministry of Food Cafe. -
- Smoothies 7.50
- Emerson's Weizenbock Dunedin 8.0% 14.50
- Streaky bacon + free range+ egg on toast $7.50
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Takahe(herbivore) $18.00
- poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
- Streaky bacon $5.00
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Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
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Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
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Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse
- Pork & fennel sausage $5.00
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Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown
- Boondi Chat (New Dish), Crispy fried chi-pea flour with onion and tomato sprinkled with spices. $6.00
- Paneer Tikka Masala, Cubes of cottage cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce. $15.50
- Lamb Wellington (New Dish), Lamb curry with cashews, onions tomato and chefs special herbs. $18.90
- Fish Wellington (New Dish), Fish curry with cashews, onion, tomato and chefs special herbs. $18.50
- Paneer Jalfrazi, Paneer cooked with onion, capsicum, tomato and garnish with coriander. What the Indians really love. $15.90
- Tandoori Prawns, Prawns marinated overnight and cooked in clay oven with herbs $12.90
- Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
- Butter Naan, Bread made of refined flour, baked in Tandoor and spread with butter $3.90
Hole in the Wall
Phone
049134314
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
154 Vivian Street, Te Aro, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus