Hope Store Takeaway On The Spot in Tasman Menu

Are you the owner? Manage this listing for free.

Hope Store Takeaway On The Spot in Tasman has no menu available, but can choose from many other options such as 1. Roti Duck or 2. Golden Spring Rolls from The Lemongrass. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Naked Possum Cafe includes a wide range like -Lg or Homemade wild game pie meal. Whitebait Fritter Sandwich and Ribeye Steak Sandwich from . Shellz Kitchen & Cafe offers Up the Garden Path Cafe/Gallery and Bircher muesli with fresh fruit (V, N).

Nearby Sample Menus

500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
AVAILABLE UNTIL 12 NOON DAILY
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli

Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
Bacon $4.50

Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .

- Per Scoop $3.40
ONE FILLING $2.80
FISH CAKES $3.00
GLUTEN FREE FISH $4.30
GIANT BURGER $9.40
KIDDY BURGER, 1/2 CHIPS or
HOT DOGS $3.60
DONUTS (cream) $2.70

Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
Gluten free options available on request.
Curly potato fries $8.00
- Served with aioli
-With half serve of crispy potato $21.50
Cheese rolls $2.00
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
●Mains
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings

Chicken Wings $9
- With chilli butter and ranch dressing
Pork Sausage, Roast Capsicum & Olives $23
Garlic Bread $8
Mushroom, Blue Cheese, Onion & Rosemary $23
Edamame $7
- Steamed soy beans
Fries & Aioli $7
- Add cheese & bacon $3
Beer Battered Fish & Chips $23
- With seasonal salad
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress

Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Bowl of Fries $7.50
- served with tomato sauce and aioli
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Citrus Tart $9.50
- served with ice cream
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad

Southern Fried Chicken Meal
- Medium $15.80
-Small $11.00
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
-Medium $15.50
-Small $11.00
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request

TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
Large $9.99
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
SIDES
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
Small $2.99
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise

Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Cheese Omelette $14
- with toast or a simple salad.
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Salmon $6
Hash browns $3
One egg $3
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Mushroom $3

SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.

BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
POTATO HASH $15.00
- Poached egg, hollandaise GF
TOASTED CIABATTA $6.00
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
Salmon, cream cheese $16.00
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
WEDGES $9.00
- Sweet chili sauce & sour cream

Seasoned wedges
- Served with chilli and sour cream
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
Chocolate or berry sundae
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Vegetable brunch cakes
- Served with mixed salad and mango chutney
Mixed salad $10.50
- with aioli
Smoked chicken open sandwich $21.00

Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Chips $8
Baby potatoes $6
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Soup of the day $12
- with home baked bread
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree

Chef's Choice $22.00
- Ask for today's delight!
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
Green Salad $7.00
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Prosciutto $5.00
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
TCD burger, handmade bun & relish $19.50