Hopkins St Fish and Chips in Christchurch City Menu

Hopkins St Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Udon (Noodle soup) or -Vege from Su Ru Sushi. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. The Pier Hotel Restaurant includes a wide range like Garlic bread or Homemade Bread & Dips. Served any time and Muesli from . Espresso Garden Cafe offers Indian Fendalton and Vegetable Samosa (2 pieces).

Nearby Sample Menus

  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Ebimayo $7.50
    • 2 pieces of deep fried prawn with fruity mayo and chilli sauce
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Served with green tea salt, curry salt and rose rock salt
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Umalı $10.00
    • Japanese style sweet egg omelette topped with BBQ eel
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Soup of the day See board / $11
  • -with bacon $18.50
  • Eggs benedict on an English muffin $17.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Daily Kitchen specials See board
  • Free range eggs on toast $10.50
  • - with bacon $15.50
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Kadai Paneer $13.00
    • Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
  • Cheese Naan (cheese) $5.00
  • Served With Mint Or Tamarind Chutney
  • Raita $4.00
  • Ham, Egg and Cheese N/A
  • Old English N/A
  • Tomato N/A
  • White Chip Macadamia N/A
  • Double Choc Chip N/A
  • M&M N/A
  • Wheat N/A
  • Wrap N/A
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Freshly Made Sandwiches $4.00
  • Freshly Baked Quiche $4.00
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Bakery Items $2.50
    • Muffins
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Tea-Coffee $3.00
  • ● Sides
  • -Add eggs or hash $15.50
  • GF=Gluten Free
  • Burger du jour (GF/Vegan available) $11.00
  • -Holly, aioli, pesto, toast $2.00 each
  • - + Eggs or Hash $21.50
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Falafel Pattie $15.50
    • Served w/ chips
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Selection of judges and slices
  • Blini w pastrami, cream cheese and red pepper jelly
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Southwestern style BBQ meatballs
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • - Egg
  • Thai Chilli Lemongrass & Basil
  • Oyster & Soy
  • Green
  • - Hokkien
  • Large $18.00
  • Chicken, Beef or Pork $13.00
  • - Prawn, Seafood or Combination $16.00
  • Thinly Cut Sour Cream & Chives N/A
  • Ranch N/A
  • Wheat N/A
  • Western Egg and Cheese N/A
  • Pickles N/A
  • Subway Melt N/A
  • Herb & Garlic Toasties N/A
  • BBQ N/A
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • Escargot Snails cooked in their shells with garlic butter -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Rice Ball N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Teriyaki chicken udon $12
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Baby Tray N/A
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Vegetable platter $12.00
    • 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
  • Peas pulao rice $4.00
    • Rice cooked with the nicely tempered peas
  • Mutton seekh kebab (6pcs) $11.00
    • Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
  • Vegetable pakora (4pcs) $5.00
    • Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
  • Fish curry $16.00
    • Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Beer Battered Blue Cod $28
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Extra vegetables & salad $6
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
  • Sweet and Sour (Pad Priew Wharn) $17.50
    • Homemade sweet & sour sauce with a mix of vegetables
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
Hopkins St Fish and Chips

Hopkins St Fish and Chips

location

Address

61 Hopkins Street, Woolston, Canterbury, 8023, New Zealand

phone

Phone

033811696

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
61 Hopkins Street, Woolston, Canterbury, 8023, New Zealand
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