Hopkins St Fish and Chips in Christchurch City Menu -

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Hopkins St Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Udon (Noodle soup) or -Vege from Su Ru Sushi. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. The Pier Hotel Restaurant includes a wide range like Garlic bread or Homemade Bread & Dips. Served any time and Muesli from . Espresso Garden Cafe offers Indian Fendalton and Vegetable Samosa (2 pieces).

Nearby Sample Menus

Vegetarian Delight in Fried Rice $10.00
Sweet & Sour Pork $12.00
Prawn with Mushroom Chow Mein $11.80
Chicken Nibbles $0.80
Cheese & Pineapple. $5.60
Curry Prawn on Fried Rice $11.80
Bacon-& Egg $5.60
Curry Chicken on Fried Rice $10.30

Scallop $1.20
Wonton $0.60
Pineapple ring $1.50
Onion Rings $2.50
- 6 for
Cod-Crumbed $4.50
Mushroom $4.30
Cod-Battered $4.20
Half $10.00

Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Wild Venison (Tender loin -organic) $25.00
Wild Pork (Strip-loin organic) $25.00
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables

Prawn Curried Rice $11.00
½ Chicken $8.00
Combination Chow Mein $11.50
Chicken Curried Rice $10.50
Nasi Goreng (Rice) $10.50
Chicken Nibble $0.80
Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
Curry Roll / Spring Roll $2.40

Charsui Bun
Spring Roll $3.00
-Steamed Bbq Pork Bun $2.50
Chinese Breadstick $1.00
Lemon Chicken $7.00
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Honey Chicken Drumstick $2.50
-Baked Bbq Pork Bun $3.00

Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Tandoori King Prawns (8 Pcs) $14.00
- Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
Shahi Paneer $13.50
- Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander

Griddle cooked Tofu (Hot & Spicy) $14.00
Chef's cold salad $6.00
Chicken with Cashew nut $16.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Hot Plate Black Pepper Beef Short Ribs $18.00
Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
Hot Plate Hedgehog Mushroom $18.00
Combination Fried Noodle $12.00

Hot Dog $2.40
Pork and Cashew Nut $15.00
Combination Chow Mein $14.00
Doughnut / Double Chocolate / Jam Rap $2.40
Steak Satay on Rice $13.00
Chicken Tomato on Fried Rice $12.50
1/2 Doz Wontons with sauce $6.00
Prawn Curry on Fried Rice . $17.00

Sriracha Chili $1.00
Chicken Littles $8.40
- Three tempura nibbles
Garlic Mayo $1.00
-Cheddar $1.50
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Spicy Satay $1.00

Coleslaw $7.00
- Ham $17.50
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Oven warmed olives with mint $8.00
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
Winter Salad $7.00

HOT CHIPS $5.00
CHICKEN BBURGER + CHIPS $14.50
BANGERS + MASH $13.50
MINI HOTDOGS+ CHIPS $11.00
TOASTED SANDWICH + CHIPS $9.00
SEAFOOD BASKET $12.50
- served with tartare sauce
HAMBBURGER + CHIPS $14.50
SAUSAGES, EGGS + CHIPS $13.50

Mango chicken $15.80
- An exotic curry with tender chicken in a subtle creamy sauce
Plain naan $2.50
- Traditional indian leavened bread
Basmati rice $2.50
- Aromatic steamed basmati rice
Keema naan $5.00
- Naan bread with the stuffing of mince lamb
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices

Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Pasta of the Day N/A
- ask our friendly staff
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast

SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
FRIES $8.00
- served with tomato sauce
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta