Hopkins St Fish and Chips in Christchurch City Menu -

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Hopkins St Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Udon (Noodle soup) or -Vege from Su Ru Sushi. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. The Pier Hotel Restaurant includes a wide range like Garlic bread or Homemade Bread & Dips. Served any time and Muesli from . Espresso Garden Cafe offers Indian Fendalton and Vegetable Samosa (2 pieces).

Nearby Sample Menus

- vegemite $6.90
Sausage $5
French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
Eggs (2 poached, scrambled or fried) $4
Smoked salmon $7
- marmite $6.90
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request

6 onion Rings $4.00
Cheese onion Ring $5.60
Scoop chips $1.70
Sole $5. 20
Crumbed Prawn $0.80
Chicken Fillet $3. 50
Kumara chips $4.00
Deep Fried Snickers $3.80

Pizza Sub with Cheese N/A
Wheat N/A
Chicken Classic N/A
White Bread N/A
Italian Herbs & Cheese N/A
Onion N/A
Avocado Toasties N/A
Flatbread N/A

Steamed Vegetables with ginger sauce $9.00
Lamb Musmun $21.00
- Lamb Musmun, one of our best curry dish to try..
Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
Chicken, Beef or Pork $18.00
Thai Oyster Sauce Dish comes with rice
- Stir fried with chef selected vegetables in oyster sauce
Chicken, Beef or Pork $17.00
Combination Meats $18.00
Combination Seafood $20.00

Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto

- beef, grilled onions, cheese, rocket
Philly cheese Steak Sandwich $22.90
- Chargrilled ribeye, caramelised, onions, Served with fries
hash browns $5.00
Minced beef nachos $17.50
- chilli con carne over corn chips, jalapenos, melted cheese and sour cream
Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
- Cream cheese and sweet chilli $8.90
Soup of the Day $12.90
- Created fresh and served with warm toast

Small $8.00
Combo
- Souvlaki of your choice + fries + can of drink.
Feta Cheese Salad
Mixed
Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Large $10.90
Chicken
Triple $13.50

Double Meat $4.00
Vegetarian Patties $2.10
Mussels (1/2 dozen) $4.50
Bacon Corn Patties $2.10
Apple Turnover $2.10
Extra $0.80
Giant $6.20
Paua Patties $2.90

Chef's cold salad $6.00
Stir Fried Lettuce $14.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Hot Plate Venison $24.00
Braised Ox Tongue Slice $10.00
Fried Rice with Sea Cucumber $15.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Hot Plate Beef $18.00

Chicken Burger $6.00
Spring Roll / Curry Rice / Vegetable. $2.90
Steak Mushroom on Fried Rice $12.50
Bami Goreng (Noodles) $12.50
Sliced Pork and Season Veg $14.00
Fish $4.30
Pork Pineapple on Fried Rice . $12.50
Roast Pork Pineapple on Fried Rice. $12.50

Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.

Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Mixed berries sorbet with a dash of crème de cassis -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
Chocolate and Cointreau truffles -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Éclairs & choux a la crême-Choux pastry filled with French custard -
For the sweet tooth! -
Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -

Teriyaki Chicken $5.00
Crispy Chicken $7.00
Curry Chicken $6.00
- 6 Pieces
Tofu R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Crispy Chicken $5.00
Marinated Beef (Bulgogi) $5.00
Vegetarian Udon $9.00
Half and Half $8.00
- Salmon and chicken. 8 Pieces

Quarter Chicken & Chips Meal $9.50
Curry Chicken on Rice $11.00
Sweet & Sour Pork $11.50
Cashew Nuts $4.00
Sweet & Sour Oysters (in season) $16.00
Steak Foo Young Egg / Pork Foo Young Egg $10.50
Half Chicken & Chips Meal $12.00
Half Chicken, Cashew Nuts $12.50

Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Garlic Bread $6
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
Sage & Confit Garlic Chicken Breast $28.5
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
250g Ribeye Steak $30.5
- Cooked the way you like it
Curry of the Day $13.5
- with steamed jasmine rice