Hopkins St Fish and Chips in Christchurch City Menu -

Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Potato rosti $2.50
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Bowl of shoestring fries with relish and mayo $7.00
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Daily soup served with bread $12.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00

Porridge(v) $10.80
- With Chopped Nuts, Fruit And Brown Sugar
Mushrooms $4.80
Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
-Lemon And Vanilla Sugar $8.80
Sweetie $11.80
- Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
Small chips $4.80
- With Free Range Chicken $22.80
Pikelets ( vo)

Edamame $7.00
- Boiled green beans
Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
Oyster Sashimi Market Price
Donburi of the day $15.00
- Today's Special donburi with miso soup
Beef sirloin 120g/ Chicken 120g $26.00
Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
Prawn Tempura $20.00
- 5pc Prawn Tempura
NZ Premium Eye Fillet $35.00

Upgrade
- Choose a side + dip and add a drink
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Garlic Mayo $1.00
Mint & Cucumber Yoghurt $1.50
Cheddar $1.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Egg $2.00

Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Spicy Wedges with Sour Cream $7.00
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Toasted flatbread with warm chilli and cheese dip $8.00
Rustic fries, aioli $8.00
Winter Salad $7.00
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and

Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
Curries
- Spicy choice of mild, medium or hot
Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.

Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Bacon (2) $3.00
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries

Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Eggs Benedict $16.5
- with free range smoky bacon
Banana bread $6.5
- served with walnut butter
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Cola $4.0
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
Free range egg $2.5
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast

Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Sage & Confit Garlic Chicken Breast $28.5
Fries $6
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Garlic Bread $6
200g Eye Fillet Steak $38
- Cooked the way you like it
Extra vegetables & salad $6

Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
All stir fry dishes come with one rice chicken, beef, pork or tofu
Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Deep Fried Pork Pieces $10.00
- in lemongrass
All curries come with one rice chicken, beef, pork or tofu
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.

Hopkins St Fish and Chips in Christchurch City Menu