Hopkins St Fish and Chips in Christchurch City Menu -

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Hopkins St Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Udon (Noodle soup) or -Vege from Su Ru Sushi. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. The Pier Hotel Restaurant includes a wide range like Garlic bread or Homemade Bread & Dips. Served any time and Muesli from . Espresso Garden Cafe offers Indian Fendalton and Vegetable Samosa (2 pieces).

Nearby Sample Menus

Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.

Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
Tuna Sashimi
Nama Harumaki GF $19.00
- Fresh vegetarian spring roll is also available (nuts)
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi

Plain Egg Foo Young
1 Doz Wonton with sauce
Steak with Satay Sauce $12.20
Prawn & Cashew Nut $14.70
Onion Sausages $2.20
Steak Mushrooms (on fried rice) $11.70
Pork Curry (on fried rice) $11.70
Chicken Corn Soup $6.00

Giant $6.30
Donut-Plain $2.20
Potato-Fritter $0.60
Meat $1.30
Donut-Jam $2.20
Chccsc&Pincapple $5.10
Plain $3.50
Onion Rings $2.50
- 6 for

McChicken N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Sausage McMuffin N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
Small Keri Orange Juice N/A
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Warm Chicken Salad: Grilled or Crispy N/A
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Filet-o-Fish N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Chicke 'n McCheese N/A

Wild Pork (Strip-loin organic) $25.00
Served with Thai Jasmine Rice. N/A
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables

Strawberry Jam n/a
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
Double Cheeseburger n/a
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible
Warm Chicken Salad: Grilled or Crispy n/a
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
Apple Pie n/a
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
Grilled Chicken Snack Wrap n/a
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
Georgie Pie: Steak Mince ‘N’ Cheese n/a
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled

Fries $4.00
Deep Fried Beancurd $4.00
Braised Tofu $4.00
Vegetarian Pan-fried Dumplings $7.00
-Custard Pudding
deep Fried Kumara Chips with Plum Powder $4.80
-Pineapple Jelly
-Ai-Yu Jelly

King Tempura Prawn Sushi $10.50
- 4pcs per serving
Yakitori Platter $18.00
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Prawn (3pcs) $12.50
Affogato $10.50
- Kaulua / Baileys
Pork Rib Eye $7.00
- 2 skewers per serving

Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce

Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Change to gluten free toast add $1.0
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Sparkling mineral water $4.0
Eggs Benedict $16.5
- with spinach
Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double

Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Vegetarian Tom Yum $10.90
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Tofu/ Extra Vegetables $2.90
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Oyster sauce $12.90
- with meat and vegetables with rice
Rice $2.00

Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Rice Ball N/A
Seafood udon $13
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Nigiri Sushi N/A
Udon noodle $10
Teriyaki chicken udon $12

Prawn Chow Mein / Combination Chow Mein $11.80
Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
Curry Chicken on Rice $11.00
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Sweet & Sour Chicken $12.00
Tomatoes / Pineapple / Mushrooms $3.00
Quarter Chicken & Chips Meal $9.50
Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50

Goong Tod Grob $19.00
- Crispy prawn with special sauce and rice
Phad See Eew Gai $15.00
- Stir fried flat noodles with eggs and veges
Gaeng Masaman Goong $19.00
- Med-spicy prawn curry with potato, onion, peanuts & rice
Nua Tod Kratiem Prik Tai $16.00
- Sauted garlic pepper beef with veges and rice
Yum Pla Meuk $18.00
- Spicy-hot squid salad with peanuts, herbs & rice
Nahm Tok Nua $16.00
- Spicy-hot salad with diced beef, red onion, chilli, herbs & rice
Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice
Talay Tod Kra-tiem Prik Tai $18.00
- Sauted garlic, pepper mixed seafood with veges and rice