Hot Chocolate Cafe in Whangarei Menu

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Hot Chocolate Cafe in Whangarei has no menu available, but can choose from many other options such as Open 8 a.m- 4 p.m Daily or Monte Cristo Sandwich from Cascade Cafe. The Cove offers many options including Full butter croissant and Pain au chocolat. North Indian Food Kawakawa includes a wide range like VEGETABLE SAMOSA or CHICKEN PAKORAS 6PCS. WAFFLES and WAFFLES from . Letz Cafe offers Waterfront Cafe and Big Breakfast.

Nearby Sample Menus

Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
Khao Soy
- Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
Guay Tiew Tom Yum
- Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
I Tim Tod $8.00
- Deep fried crumbed ice cream
Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn

Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
Veggie Mayhem (Double / Snack) $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
Fresh Green Salad $5.00
- All the Essentials.
Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.

Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
S=Small / L=Large
The quay beer battered fish & chips $25.00
- With tartare sauce
Add on
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream

- Tofu $15.50
Money Bags (4 pieces) $7.50
- Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
- Chicken, Pork or Beef $18.00
- Tofu $15.50
Oyster Sauce
- Seasonal vegetables are stir fried with premium oyster sauce.
- Chicken, Pork or Beef $17.50
- Prawns $19.50
Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.

Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce

THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
GARLIC & THYME OIL PIZZA BREAD $10
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
- Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass

Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Frutti Di Mare $12.50/$19.50
- fresh seafood & mozzarella
Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Foccacia Bread $10.50
- w. Amici Dips
Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing

Salad Leaves with House Dressing $6.50
Broccoli with Almond Butter $6.50
Creamy Potato Gnocchi With Basil Pesto $17.00
Garlic Butter Mushrooms $6.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Balsamic Glazed Root Vegetables $6.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00

Salad of the Week $12.00
Ham & Swiss Cheese Salad Sandwich $6.50
Savoury Brioche (With side salad $14.00) $10.50
Creamy Balsamic Mushrooms on Toast $15.00
Chia Pudding $6.00
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Almond Croissant $6.50
- Smoked Salmon & Cream Cheese $12.50

ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!

Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Eggs & Toast $12.5

Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire

Bubble N Squeak $27.50
- Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
Side tomato (grilled) $4.50
Chicken Tender $14.80
- With straight cut chips served with aioli sauce
Nachos $21.50
- Home made beef mince and chilli beans served with sour cream, cheese and corn chips
$29.50
- Pork belly&Spinach
French Toast $28.50
- Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli
$27.50
- Smoked salmon&Avocado

Satay chicken sticks (4) $10.00
-With Garlic Aoili $7.50
Bacon and egg wrap, with mushrooms and tomato $12.00
Feel free to exchange fries for salad
The Mafia $15
- Salami and ham with pizza cheese
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
Chicken Wrap $12
- moist breast chicken and salad
Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries

Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.