Hot Chocolate Cafe in Whangarei Menu

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Veggie Pandemonium (Double / Snack) $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert.
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.

Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- Deep Fried Fish Fillets $21.50
- Prawns $21.50
- Tofu $15.50
Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
- Chicken, Pork or Beef $18.00

BLT Sandwich $13.50
- Grilled bacon, lettuce & tomato served with fries
-chocolate
-strawberry
Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
egg $1.50
Bacon $2.00
Fish & Chips $19.50
- Our own battered fish with tartare sauce
Compliment your steak with our chef’s choice of sauces

Added with Chicken $15.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Smoke Chicken (x2) $7.00
Vegetarian Summer Rolls (x2) $7.00
Added with Panfryed Chicken Fillets $16.00
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Added Chargrilled Shrimp $16.00
Chargrilled Chicken (x2) $7.00

Food available all day every day!
Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
·Gourmet
Small Chilli Cheese Fries $10.00
- A smaller portion of fries smothered in chilli beef mince and cheese
Works Fries $16.00
- Large factory fries smothered in bacon and cheese
All pizzas, all day
Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream
Cheese Board $20.00
- Served with a selection of crackers, dips & olives

GARLIC BREAD (4piece) $8
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs

Salt and pepper squid $13
- with tartare and aioli dipping sauces
BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
- With Chicken
Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
- served with garlic bread
Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
Pan fried fish of the day N/A
- refer to blackboard for daily special
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping

Chocolate Marquise with Cream Chantilly $9.50
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Lime Posset, Berry Coulis $9.50
Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Creamed Potatoes $6.50
Garlic Butter Mushrooms $6.50
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50

Field Mushroom & Haloumi Gallette $10.50
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Ham & Swiss Cheese Salad Sandwich $6.50
Creamy Balsamic Mushrooms on Toast $15.00
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Ham & Cheese Croissant $8.50
Bagel
Breakfast Ciabatta $10.00

B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli
B.O.F $10.80
- Chunky Fries served with tomato sauce & aioli
Eggs Benedict
- Poached eggs,toast and homemade hollandaise sauce:
Bacon&Egg $20.80
- Eggs your way with bacon and toast
$27.50
- Smoked salmon&Avocado
G.F bread $3.50
Chicken Burger $28.80
- The kiwi way with toasted focaccia served with fries & aioli
WEDGES $21.50
- served with bacon, cheese, and sour cream

BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
Garlic Bread $6.00
Bacon and egg wrap, with mushrooms and tomato $12.00
-With Garlic Aoili $7.50
Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
Salad $6.00
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese

Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk

Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
- Add bacon $3.00
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Marinate olives $6.50
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille

Hot Chocolate Cafe in Whangarei Menu

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Hot Chocolate Cafe

Northland > Whangarei > Hot Chocolate Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

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Level 2/150 Birkdale Road, Kamo Road, Amberley, Northland, 0112, New Zealand

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