Huckleberry in Wellington City Menu

Huckleberry in Wellington City has no menu available, but can choose from many other options such as Salmon Fillet or Classic Fish 'N* Chips from The Lodge Restaurant. City Dining and Bar offers many options including Bread & Dips and Garlic Bread. Jasmin Licensed Chinese Restaurant includes a wide range like ORANGE BEEF or BLACK PEPPERS STEAK SIZZLE. Smoked chicken, brie, honey and sake apricots - finished with blanched almonds and Onion relish, rocket and soft cheese from . Crumpet The Boon Brothers Trading Co. offers La Boca Loca and *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00.

Nearby Sample Menus

Olive Cafe (sample menu)
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Fries / Salad $4.50 / $6.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • (V*, Vv*) $19.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
The Long Bar Restaurant (sample menu)
  • 10. Deep-fried Squid $10.50
  • 13. Garlic Prawns $11.50
  • 3. Fried Wonton $5.50
  • 42. Long Bar Noodles Soup $15.50
    • Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
  • 28. Mee Rojak $12.90
    • Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
  • 9. Chicken Boxing $10.50
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 7. Curry Puffs $7.50
Caffe L'Affare (sample menu)
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Bacon butty $9.5/$12.5
    • On toasted turkish with aioli & rocket fuel with fried egg
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Friday
    • Beer battered market fish with hand cut chips & tartare
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
Nakhon Thai (sample menu)
  • -Vegetarian $14.00
  • -Or Made With Fish Or Squid $8.00
  • Extra Rice $3.00
  • -Choice Of Pork, Chicken Or Beef With Ginger And Vegetables $15.00
  • Extra Rice $3.00
  • Tom Kha
  • -Or Made With Squid $17.00
  • Mixed Appitizers $6.50
    • Satay. Poh Pia Tod, Karee Puff. Gorn Thong and Toong Thong
Seoul House (sample menu)
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • All of the above are served with a bowl of steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Joe's Food World (sample menu)
  • Mushroom Burger $5.00
  • Hot and Sour King Prawn $18.90
  • Bacon $5.50
  • Sichuan Pork and Vegetables $13.80
  • Steak $5.50
  • Vegetable $12.00
  • Hamburger $4.00
  • Steak $12.50
Satay Village (sample menu)
  • VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • MIXED CURRY LAKSA $10.00
    • delicious curry soup noodles with seafood, egg and chicken
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • VEGETARIAN RICE $11.00
    • stir fried seasonal vegetables served with rice
  • 6 SATAY STICKS $10.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
T Q Cafe (sample menu)
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • BEEF & CHEESE $12.00
  • CHICKEN WITH SATAY SAUCE
  • FRIES WITH AIOLI $6.00
  • FRUIT TOAST $4.50
  • BACON & EGGS WITH TOAST $9.00
  • CAJUN CHICKEN
    • with satay sauce
  • EGGS $6.00
    • with toast poached, fried or scrambled
Subway - Kilbirnie (sample menu)
  • Flatbread N/A
  • Bacon, Egg and Cheese N/A
  • Yoghurt N/A
  • Tuna N/A
  • Pizza Sub with Cheese N/A
  • Double Choc Chip N/A
  • Beetroot N/A
  • Olives N/A
Colonial Coffee Lounge (sample menu)
  • -Chicken pesto
  • -Chicken
    • Brie-crumbed chicken apricot sauce salad
  • -Colonial
    • Cheese-salad-crumbed chicken
  • -Warm chicken bacon
  • -Feta salad
  • Colinial breakfast $19.50
  • -Calamari
  • Egg Montreal $15.00
    • Salmon
Mr Bun Bakery and Coffee Shop (sample menu)
  • EGGS BENEDICT $14.00
    • English muffin served with bacon tomatoes poached eggs and hollandaise sauce
  • BACON EGGS AND TOAST $10.50
  • Fish $5.20
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • Garden Salad $6.70
  • PANCAKE $12.00
    • pancake served with bacon banana and maple syrup
  • FRENCHTOAST $12.00
    • French toast served with bacon banana and maple sauce
  • UP TO 3 FILLINGS $5.20
Centennial Coffee House (sample menu)
  • TOASTED MUESLI $11.00
    • fresh fruit berry coulis and yogurt with organic apple and pear juice
  • CENTENNIAL CHEESEBURGER $10.00
    • 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
  • Cheese Toastie $4.00
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
  • Grilled Tomato $3.00
  • Mushroom $4.00
  • BUTTY ROYALE $11.00
    • bacon egg mushrooms tomato and hollandaise between toasted Italian bread
  • Spaghetti Bolognaise $8.50
The Pier (sample menu)
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • •home cooked fries with aioli and tomato ketchup• $8
  • - add grilled chicken $4.00
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
Umi Sushi (sample menu)
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • California Roll $2.00
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Chicken Balls $1.20
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Teriyaki Salmon Roll $2.00
Boulcott Lunch Bar (sample menu)
  • Pepper Steak
  • Sausage Roll
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Thu $5.00
    • Indian Burger
  • Tue $5.00
    • Aloo Tikki
  • Salami
  • More varieties in the cabinet
  • Ham, Cheese, & Pineapple $5.00
Huckleberry

Huckleberry

location

Address

66 Northland Road, Northland, Northland, Wellington, Wellington, 6012, New Zealand

phone

Phone

044753929

email

Email

delhi7indian@gmail.com

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 4:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 4:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , North Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
66 Northland Road, Northland, Northland, Wellington, Wellington, 6012, New Zealand
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The Long Bar Restaurant

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