Huckleberry in Wellington City Menu

Huckleberry in Wellington City has no menu available, but can choose from many other options such as Salmon Fillet or Classic Fish 'N* Chips from The Lodge Restaurant. City Dining and Bar offers many options including Bread & Dips and Garlic Bread. Jasmin Licensed Chinese Restaurant includes a wide range like ORANGE BEEF or BLACK PEPPERS STEAK SIZZLE. Smoked chicken, brie, honey and sake apricots - finished with blanched almonds and Onion relish, rocket and soft cheese from . Crumpet The Boon Brothers Trading Co. offers La Boca Loca and *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00.

Nearby Sample Menus

  • Florentine with spinach on muffins (V, GF*) $16.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • (V*, Vv*) $19.00
  • Chicken Pattie $2.60
  • Crabstick. $1.70
  • Spring Roll $3.00
  • Chicken Nuggets (each) $1.00
  • Fish (Only battered) $4.00
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Sausage $2.90
  • Paua Fritter $6.80
  • Side of bread (whole grain or sourdough) $4.50
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Mushrooms, tomato, pineapple $2.50
  • Hamburger $4.00
  • Kumara Chips (scoop) $5.50
  • 100% Mr seafood Paua $6.50
  • FISH AND CHIPS FAMILY PACK $19.00
  • Chicken $11.00
  • Chicken Cashews & Vegetables $12.50
  • Chicken $11.50
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
  • Buttermilk Chicken Burger
  • Pulled Harissa Lamb
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
  • *Pork Rillette
  • *SOUP of the Day
  • add Feta $21.50
  • BBQ pork $12.50
  • Vegetable $10.90
  • Oyster season
  • Hot Dog $2.60
  • Steak $12.00
  • 6 Wontons $4.50
  • BBQ pork $12.00
  • Chicken $12.00
  • Prawn Biryani $15.50
    • tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
  • BUTTER NAAN $3.50
    • white bread with butter
  • Daal Makhani
    • Mixed lentil cooked In tomato paste, spices and finished with cream and butter
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
  • Beef Korma
    • Tender boneless Juicy beef cooked in rich cashew nut gravy
  • Butter Lamb
    • Lamb pieces cooked In creamy tomato sauce
  • ROTI $2.50
    • wheat flour bread
  • CHICKEN TIKKA $12.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
  • Curry Roll $2.20
  • Beef with Ginger Spring Onion $11.00
  • Roast Pork in Black Bean Sauce $11.00
  • Wonton(6) $4.50
  • Chicken with Ginger Spring Onion $11.00
  • Steam Bean Curd and Vegetable $11.00
  • Bacon and Egg $4.50
  • Shrimp Fried Rice or Noodle $11.00
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • Omellete $14.50
    • Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
  • Bacon or kranskys $3.50
  • -Add fries and salad $4.00
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • -Seafood $16.50
  • Soup of the day $9.00
    • With plain or garlic bread
  • French fries $5.00
    • Aioli - tomato sauce
  • Fish and chips $12.00
    • With side salad
  • 3 egg omlette $14.00
  • -Ham tomato + cheese
  • -Colonial
    • Cheese-salad-crumbed chicken
  • Egg roma $14.00
    • Mushroom
  • -Calamari
  • Karaage $7.50
    • Japanese style deep fried chicken. (4 pieces)
  • Tempura Combination Seafood $19.50
    • Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
  • Beef Udon/Soba $13.50
    • Udon or soba noodles in soup, served with tender sliced beef and seasonal vegetables.
  • Gyoza $8.50
    • Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
  • Kaki Plate $16.50
    • Half shelled raw seasonal oysters. (6 pieces)
  • Ebi $6.00
    • Cooked prawn on sushi rice.
  • White Fish $4.00
    • Seasonal fish on sushi rice.
  • Katsu Curry $15.50
    • Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
  • Tomato sauce $2
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Seasonal vegetables $7
  • Mash & onion gravy $7
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Black Pepper Stir Fry $13.50
    • Black Pepper Stir Fried with seasonal vegetables.
  • Panang Curry $15.00
    • Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
  • Garlic Pepper Stir Fry $15.00
    • Garlic Stir try with pepper, oyster sauce, and coriander.
  • Lard Nar $15.00
    • Stir fry noodle with gravy sauce and mixed vegetables.
  • Deep Fried Fish with Sweet and Sour / Saunce $16.00
    • Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
  • Sai krok ee-san $6.50
    • Eastern Thai mince pork and rice sausage.
  • Som Turn Lao $13.50
    • Thai Spicy Shredded Carrot Salad with pla ra (fermented fish with rice bran), pickled crabs, tomatoes, long beans and lemon juice.
  • Thai Tara Tom Yum Soup $15.00
    • Tom Yum Soup without coconut cream.
  • Broccolini $8.00
  • Sunny Egg $2.00
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Mashed Potato $8.00
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Fries $8.00
    • kumara, polenta, plain
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Hot Dog $9.00
    • Frankfurter Hot-Dog, House-Cut Chips, Tomato Sauce
  • Garlic Pizza Bread $12.00
  • Hash Browns $3.00
  • Eggs Florentine $17.00
    • Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Light Irish Breakfast $14.00
    • Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Light Vegetarian Breakfast $14.00
    • Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Pulled Pork Tortilla $16.00
    • Braised Pulled Pork and Wasabi Slaw
Huckleberry

Huckleberry

location

Address

66 Northland Road, Northland, Northland, Wellington, Wellington, 6012, New Zealand

phone

Phone

044753929

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 4:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 4:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , North Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
66 Northland Road, Northland, Northland, Wellington, Wellington, 6012, New Zealand