Huckleberry in Wellington City Menu

Huckleberry in Wellington City has no menu available, but can choose from many other options such as Salmon Fillet or Classic Fish 'N* Chips from The Lodge Restaurant. City Dining and Bar offers many options including Bread & Dips and Garlic Bread. Jasmin Licensed Chinese Restaurant includes a wide range like ORANGE BEEF or BLACK PEPPERS STEAK SIZZLE. Smoked chicken, brie, honey and sake apricots - finished with blanched almonds and Onion relish, rocket and soft cheese from . Crumpet The Boon Brothers Trading Co. offers La Boca Loca and *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00.

Nearby Sample Menus

  • Meat Pattie $2.10
  • Spring Roll $2.20
  • Seasoned Wedges $5.50
  • Stuffed Mushroom (each) $1.50
  • Crabstick $1.70
  • Pork $10.50
  • Seafood Fritter $7.50
  • Cinnamon Donut $1.70
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • Fish Sambal $18
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Seafood Soup $9.50
  • Chicken in Garlic Sauce $11.00
  • Crumbed Scallops $1.80
  • Chips $3.20
  • Mushroom $1.00
  • Double Sauteed Pork and Vegetables $11.00
  • Roast Pork Wonton Soup $9.00
  • Orange Beef $12.00
  • organic egg and rocket sandwich $4
  • croissant, w jam (filled $7.50) $5.50
  • single origin hot chocolate menu $6
  • sweet muffins and savoury scones $4
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • bacon buttie $4
  • peoples coffee fair trade organic $3.50
  • filled baguettes $6.50
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • SPRING ONION & GINGER ON STEAMED RICE $13.00
    • option of chicken , beef or pork , stir-fried with broccoli served with steamed rice.
  • COMBINATION NOODLES SOUP $10.00
    • rice noodles cooked with bean sprouts & a combination Of pork , beef , and chicken. served with R & S style kua teaw soup.
  • Coconut Rice $3.00
  • STIR-FRIED CHICKEN & PINEAPPLE ON RICE $10.00
    • stir-fried chicken with pineapple , carrot , spring onion & home made gravy on steamed rice.
  • COMBINATION THREE STYLE ON RICE $10.00
    • a combination of deep fried spring roll , crumbed prawns & money bag ( wonton ), served with steamed rice.
  • ASAM LAKSA $10.00
    • thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • LEMON CHICKEN $13.00
    • deep fried chicken with home made lemon sauce on steamed rice.
  • BEEF NOODLES SOUP $10.00
    • fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • GINGER CHICKEN ON RICE $12.00
    • chicken pieces stir fry with season vegetable and ginger, served with rice
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
  • SEAFOOD LAKSA $12.00
    • fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • DUMPLING LAKSA $12.00
    • fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Dinner set C
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Vegetable pancake
  • Side dish (each) $3.00
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Dinner set A (4 course main)
  • Mandu (dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Fish $19.00
    • Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
  • Salad $7.50
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Tomato Ketchup $1.00
  • Kumara Fries $5.90
  • Spicy Satay $1.00
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Roasted Portobellos $8.00
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Seasonal Vegetables $8.00
  • Nino's Market Fish $24.00
    • changes weekly
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • NASI GORENG (SPICY) $11.50
  • BEEF BRISKET NOODLE SOUP $11.50
  • SMALL (3 CHOICES) $9.00
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • CALIFORNIA BEEF ON RICE $10.50
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • CHICKEN FRIED RICE $10.50
  • CHICKEN FILLET BURGER $7.00
  • La Vegetarienne $14.00
    • Spinach, tomato, mushroom, cheese & salad
  • Galette au choix 2 fillings $12.00
    • Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • Pain Perdu $14.00
    • French toast served with maple syrup, banana and raspberry puree.
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • - add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • Crepe Caramel $11.00
    • Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
  • Chicken Madras $14.00
  • Cheese Roti Special $10.50
    • 1 piece of roti filled with cheese, served with rice & lamb / chicken / dhal curry
  • Spicy omelette $7.00
  • - Chicken Bhaji - 6pcs
  • Curries (GF)
    • South Indian Home Style Curries cooked with fresh spices, onion, ginger garlic, tomatoes and curry powder.
  • Stir fry vegetables $7.00
  • Bhaji (GF) $8.50
    • Fresh vegetables or meat dipped in gram flour, deep fried and served with chutney.
  • Gado Gado (GF) $13.00
    • Fresh steamed vegetables boiled egg and bean sprouts served with a peanut sauce dressing.
Huckleberry

Huckleberry

location

Address

66 Northland Road, Northland, Northland, Wellington, Wellington, 6012, New Zealand

phone

Phone

044753929

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 4:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 4:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , North Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
66 Northland Road, Northland, Northland, Wellington, Wellington, 6012, New Zealand