Address
66 Northland Road, Northland, Northland, Wellington, Wellington, 6012, New Zealand
Huckleberry in Wellington City Menu
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Huckleberry in Wellington City has no menu available, but can choose from many other options such as Salmon Fillet or Classic Fish 'N* Chips from The Lodge Restaurant. City Dining and Bar offers many options including Bread & Dips and Garlic Bread. Jasmin Licensed Chinese Restaurant includes a wide range like ORANGE BEEF or BLACK PEPPERS STEAK SIZZLE. Smoked chicken, brie, honey and sake apricots - finished with blanched almonds and Onion relish, rocket and soft cheese from . Crumpet The Boon Brothers Trading Co. offers La Boca Loca and *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00.
Nearby Sample Menus
- Meat Pattie $2.10
- Spring Roll $2.20
- Seasoned Wedges $5.50
- Stuffed Mushroom (each) $1.50
- Crabstick $1.70
- Pork $10.50
- Seafood Fritter $7.50
- Cinnamon Donut $1.70
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Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
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Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
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Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
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Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
- Fish Sambal $18
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Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
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Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
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Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
- Seafood Soup $9.50
- Chicken in Garlic Sauce $11.00
- Crumbed Scallops $1.80
- Chips $3.20
- Mushroom $1.00
- Double Sauteed Pork and Vegetables $11.00
- Roast Pork Wonton Soup $9.00
- Orange Beef $12.00
- organic egg and rocket sandwich $4
- croissant, w jam (filled $7.50) $5.50
- single origin hot chocolate menu $6
- sweet muffins and savoury scones $4
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- bacon buttie $4
- peoples coffee fair trade organic $3.50
- filled baguettes $6.50
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Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
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Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
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Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
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For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
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Chicken Noodle Broth $14.00
- With toasted sourdough.
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Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
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Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
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Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
- Choose any curry + rice + garlic naan + coke can only $11.00
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Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
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Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
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Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
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Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
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Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
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Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
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SPRING ONION & GINGER ON STEAMED RICE $13.00
- option of chicken , beef or pork , stir-fried with broccoli served with steamed rice.
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COMBINATION NOODLES SOUP $10.00
- rice noodles cooked with bean sprouts & a combination Of pork , beef , and chicken. served with R & S style kua teaw soup.
- Coconut Rice $3.00
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STIR-FRIED CHICKEN & PINEAPPLE ON RICE $10.00
- stir-fried chicken with pineapple , carrot , spring onion & home made gravy on steamed rice.
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COMBINATION THREE STYLE ON RICE $10.00
- a combination of deep fried spring roll , crumbed prawns & money bag ( wonton ), served with steamed rice.
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ASAM LAKSA $10.00
- thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
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LEMON CHICKEN $13.00
- deep fried chicken with home made lemon sauce on steamed rice.
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BEEF NOODLES SOUP $10.00
- fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.
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BBQ PORK DUMPLING NOODLE SOUP $11.50
- rice noodle with dumpling BBQ pork and bean sprout in clear soup
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HAINANESE CHICKEN RICE $12.50
- steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
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GINGER CHICKEN ON RICE $12.00
- chicken pieces stir fry with season vegetable and ginger, served with rice
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ROTI CHANIA WITH MALAYSIAN CURRY $8.00
- Malaysian Roti (bread) served with chicken, lamb or vegetable curry
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SEAFOOD LAKSA $12.00
- fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
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FISH BALL/BEEF BALLS NOODLES SOUP $10.00
- rice noodles with fish balls/beef balls, bean sprout in clear soup
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CLAYPOT YEE MEE $12.00
- deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
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DUMPLING LAKSA $12.00
- fresh egg noodles, dumplings, chicken pieces, tofu and bean sprouts in curry soup
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Daeji bulgogi set (broiled pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- Dinner set C
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-main
- Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
- Vegetable pancake
- Side dish (each) $3.00
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O-daeng tang / fish cake soup $30.00
- Fried Chicken with spice
- Dinner set A (4 course main)
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Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
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Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
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Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
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Fish $19.00
- Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
- Salad $7.50
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Butter Chicken $15.50
- Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
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Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
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Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
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Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
- Tomato Ketchup $1.00
- Kumara Fries $5.90
- Spicy Satay $1.00
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Chicken Littles $8.40
- Three tempura nibbles
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Gf
- Ask about our gluten free options / Gluten free buns $2.00
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
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The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
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Grilled Chicken Breast Burger $18.00
- bacon, buttercrunch, tomato, avocado
- Roasted Portobellos $8.00
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Grills N/A
- 100% grass-fed New Zealand beef
- Seasonal Vegetables $8.00
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Nino's Market Fish $24.00
- changes weekly
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Two Fish Sliders $12.00
- tartar, lemon & fennel slaw
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Fish Cakes $14.00
- tartar, watercress, lemon
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Caramelia Parfait $12.00
- spiced pear, ginger tulie, pistachio
- NASI GORENG (SPICY) $11.50
- BEEF BRISKET NOODLE SOUP $11.50
- SMALL (3 CHOICES) $9.00
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1/4 CHEESE BURGER $5.90/$9.90
- add 1 cheese slice
- CALIFORNIA BEEF ON RICE $10.50
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BEEF & BACON BURGER $6.50/$10.50
- add 1 slice of bacon
- CHICKEN FRIED RICE $10.50
- CHICKEN FILLET BURGER $7.00
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La Vegetarienne $14.00
- Spinach, tomato, mushroom, cheese & salad
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Galette au choix 2 fillings $12.00
- Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
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Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
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Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
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Feuilleté à la Saucisse $13.00
- Sausage roll with raclette cheese & onion jam, salad & baguette
- - add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
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Salade de Chèvre chaud $17.00
- Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
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Crepe Caramel $11.00
- Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
- Chicken Madras $14.00
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Cheese Roti Special $10.50
- 1 piece of roti filled with cheese, served with rice & lamb / chicken / dhal curry
- Spicy omelette $7.00
- - Chicken Bhaji - 6pcs
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Curries (GF)
- South Indian Home Style Curries cooked with fresh spices, onion, ginger garlic, tomatoes and curry powder.
- Stir fry vegetables $7.00
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Bhaji (GF) $8.50
- Fresh vegetables or meat dipped in gram flour, deep fried and served with chutney.
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Gado Gado (GF) $13.00
- Fresh steamed vegetables boiled egg and bean sprouts served with a peanut sauce dressing.
Huckleberry
Phone
044753929
Opened hours
Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 4:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 4:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 4:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 4:30 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Indian , North Indian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged
66 Northland Road, Northland, Northland, Wellington, Wellington, 6012, New Zealand
- Wellington City Asian Menus
- Wellington City Cafe Food Menus
- Wellington City Indian Menus
- Wellington City North Indian Menus
- Wellington Region Asian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus