Address
22 Boyces Road, R.D.3, Rapaura, 7273, New Zealand
Huia Vineyards in Marlborough Menu
Are you the owner? Manage this listing for free.
Huia Vineyards in Marlborough has no menu available, but can choose from many other options such as - Chicken / Beef / Tofu or - Prawns from Bamboo Garden Restaurant. Mayfield Sportshouse offers many options including Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato. Giorgio's Cafe Wine Bar includes a wide range like Watery Mouth Big Brekkie or Eggs Benedict. Available from 10 AM every day. and Gluten-free options are available, please ask your server. from . Cork & Keg offers The Store and Croissant.
Nearby Sample Menus
- - Chicken / Beef / Tofu $14.00
- DEEP FRIED ICE CREAM $6.00
- - Chicken / Beef / Tofu $14.00
- - Chicken / Beef / Tofu $14.00
- NAN BAN CHICKEN $6.00
-
LT19 KAPOW MOO SUB & RICE $15.00
- Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
- LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
- - Prawns $17.00
-
Malai Kofta $15.00
- Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
-
Biriyani $16.00
- An exotic rice dish of India cooked with basmati rice and spices.
-
Paneer Butter Masala $15.00
- Mango-made cottage cheese cooked in creamy masala sauce.
-
Madras $17.00
- South Indian delight cooked with coconut based gravy.
-
Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
-
Daal Makhni $15.00
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
-
Karahi Paneer $15.00
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
-
Korma Chicken $17.00
- Boneless chicken cooked with cashew-based gravy.
-
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
-
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
-
Pizza $19.50 each
- 8.5” with a thin and crispy base
-
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
-
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
- Please add for any additions $2
-
-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
-
-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
-
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
-
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
- Shrimp Cocktail $14.00
-
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
-
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
-
Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
-
Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
-
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
- Squid Ring $1.10
- 1/2 Scoop of Spicy Wedges $3.50
- Spring Roll $3.40
- 1/2 scoop of Kumara chips $3.80
- Chicken Cordon Bieu $4.80
- Nuggets & Chips $5.50
- Pattie of Chips $2.40
- Lasagna Topper $3.80
-
Steamed Mussels $19.90
- Garlic, white wine and herbs
- Hoki Fish Bites and fries with tomato sauce.
-
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
-
Mussel Taster Plate $14.00
- (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
-
Mussel Chowder $14.00
- (Gluten-free)
-
Battered Mussels $20.00
- Freshly battered and served with salad and fries
-
Steamed Mussels $21.50
- Blue cheese, cream, and parsley
- Gluten Free Bread $6.00
-
Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
-
Tandoori Toti $3.50
- Wholemeal roti
-
Chana Masala $16.90
- Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
-
Tandoori Mixed Kebab Platter $25.00
- Combination of all Tandoori Non-Vegetarian Dishes
-
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
-
Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
-
Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
-
Mince Naan $5.00
- Stuffed with spiced lamb mince
- Mince & Cheese $4.40
- Curry Mince $4.40
- Chicken & Camembert $4.70
- Savories : Bacon & Egg $2.00
- Mince $4.20
- Potato Top $4.70
- Steak, Bacon & Cheese $4.70
- Savories : Mince $2.00
-
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
-
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
-
Weiner Schnitzel $17.00
- served with fries and 2 eggs
-
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
-
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
-
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
- Da’s Porridge $9.00
-
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
- Soup of the Day $9.40
- Bacon (3 rashers) $5.20
-
Ship Wrecked Chicken Pizza $16.30
- Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
-
Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
- Two Course Roast and Dessert $20.50
- Small Ice Cream Sundae $5.50
- Fish Pie $9.50
- Beef Lasagne $8.70
- Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
- Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
- Dessert Wine $9.00
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- Whittaker’s Sante Bars $1.50
- Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
-
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
-
Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
-
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
-
Kids Nuggets or Hot Dogs $8.50
- W/ fries
-
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
-
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
-
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
-
Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
- Sauteed New Potatoes $7.00
-
French Toast $18.50
- Grilled banana, bacon and maple syrup
-
Organic Porridge $13.00
- Marlborough honey, apple wafers
- For Three: $32.00
-
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
-
Pork & Vegetable Dumplings
- With soy dipping sauce
-
Baked Beans $16.00
- Served with crispy bacon and toasted ciabatta
-
Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
- Local Seafood Chowder w Rye Bread $25
- Char-Grilled Field Mushroom & Pesto Salad $17
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Classic Caesar Salad $19
- Beer Battered Fish & Chips w Salad & Tartare $26
- Mussels Marinier & Grilled Ciabatta $25
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
-
Pancakes $ 15.00
- with berries & cream fraiche
-
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- With sour cream $ 8.50
-
*Fish of the Day $ 26.00
- served with salad & fries
- Seafood Chowder $ 17.00
- Bowl of Wedges
- Spinach, feta & salmon $ 17.00
- Bowl of Fries $ 7.00
Huia Vineyards
Phone
035728326
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
22 Boyces Road, R.D.3, Rapaura, 7273, New Zealand
- Marlborough Bar Food Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus