Hungry Man Lunchbar in Rotorua Menu

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Hungry Man Lunchbar in Rotorua has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Air Indian Takeaway offers many options including Plain Basmati Rice and LUNCH SPECIAL. Subway includes a wide range like Sweet Chilli or Sweet Onion. Wood fired breads and Talisman Breads from . Landing Cafe Restaurant offers Hell Pizza and The Kraken.

Nearby Sample Menus

Medium $16.70
Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
Full Size $25.70
Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
Shared Seafood Platter $42.70
- Chilli & garlic tiger prawns, smoked salmon, seafood salad, smoked garlic mussels & beer battered fish with tartare sauce & fresh lemon.
Harissa Chicken Salad $21.70
- Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.
Onion Jam $1.70
Caesar Salad $18.70
- Cos lettuce, bacon, hard boiled egg, parmesan, croutons & caesar dressing. Add anchovies - no extra charge. Add Chicken or Prawns $4.70

Chilli Beef & Bean Nachos $15.00 / S $11.70
- Chilli beef & bean nachos served with sour cream
Chicken Caesar Salad $20.50 / S $14.90
- Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing and grilled chicken
Tropical Fish Burger $18.60
- Pan fried fresh fish, lettuce, tomato, cucumber, apple gherkin coleslaw with a lemon mayo and fries
Fat Dog Pancak $16.50 / S $12.80
- Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
S=Small
Wedges $12.80 / S $10.00
- Potato wedges served with sour cream
B.L.A.T. $20.50
- Bacon, lettuce, avocado and tomato stack served with wedges and sour cream
Deep Fried Ice Cream $13.90
- Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit

Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Parfait of chicken livers with port, citrus and coriander $15.00
Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
Edamame beans, sea salt and sesame oil $10.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Crispy Fries $7.00
Steamed Seasonal Vegetables (ask your server) $7.00

Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons

Googley Korma $16.00
- boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
Chicken/beef $16.00
Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
Vegetable Samosa 3PCS/2PCS $5.00/$4.00
- crispy pastry filled with potatoes and peas, flavoured with light spices
Aloo Gobi $12.00
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Prawn Cutlets (12pcs) $8.00
- prawn cutlets marinated in chef's special marinade and deep dried
Chicken Pakora (10pcs) $10.00
- boneless chicken coated with chick pea flour and deep fried
Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts

Extras $2.20/each
- cigar borek & falafel
Pasta (makarna or manti) $12.90
- toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
Turkish delights n/a
Lamb shankc (incik) $19.90
- slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
Combo $14.90
- doner kebab roll, chips & coca cola
Extra meal $2.00
Extras $4.90/each
- shish kebab, gozleme & borek
Turkish soup (lentil or chicken) $4.90/$7.30
- homestyle soups served with turkish pide bread (mini/reg)

A member of staff will assist you With your choice and selection of beverages and cooked items.
Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
Seasonal Cheesecake
- served with berry compote & whipped cream (GF) (V)
- add lemon chicken extra $4.00

Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
Bagel $12
- Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
Hawaiian pizza with tomato and cucumber salad $9
Toasted Ciabatta $4
Potato Wedges $12
- Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
Golden Bash Browns $4
Bacon and eggs of your choice on toasted ciabatta or multigrain $9

Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries
Fried Platter $ 20.00
- Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
Cheese Platter $ 25.00
- Fine selection of Cheeses, Crackers & Eggplant chutney
Lasagne $ 20.00
- Lasagna served with salad & mushrooms
Scotch Fillet Steak 250g $ 25.00
- Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
Kumara Chips $ 12.00
- Served with sour cream
Bangers & Mash $ 16.00/$ 18.00
- Fresh homemade sausages served with mash potato, peas & homemade
BLT Sandwich $ 13.00
- Bacon, LetiJ.ice and tomato on toasted focaccia bread

Muffins & Scones $3.00
Toast & Spreads $6.50
Beef Croquettes & Chips $14.50
Roast Vege & Feta Salad $13.50
Omelette $14.50
Panini $9.50
- w Beef or Pork or Salmon from
Hot Roast Sandwiches $7.00
BLT or BELT $7.00

Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

Tempura Prawns $3.50
Trio of Ice Creams $13.00
- Kapiti ice cream selection of the day
Baby Pancakes $9.00
- Small pancakes with fresh cream and berry compote
Creamy Mushrooms $14.50
- Over garlic grilled focaccia topped with crispy onion rings
- Natural with Flaky Sea Salt $11 3 / $16 6 / $22 9
French Toast $14.50
- Served with streaky bacon, char-grilled banana, maple syrup
Smoked Mussels $3.50
- Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50

Chilli paneer $10.50
Plain dhokla plate $3.50
Bikaji thali $21.90
- Veg manchurian, veg fried rice, shahi paneer, dal makhani, dahi balla, idli, coconut chutney, butter naan, salad, pickle, papad & sweet
Dal tadka $11.99
Dal makhani $12.50
Onion masala dosa $11.99
Amritsari kulcha with chhole $8.90
Butter naan $3.00

Lamb/Beef Jalfrazi $16.50
- Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds
Onion Kulcha $4.50
- Naan bread stuffed with onions and spices
Chilli Paneer $13.50
- Cubeb cottage cheese dipped in gram flour batter and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
Bread Basket $12.50
- A Selection of roti, plain naan, garlic naan and onion kulcha
Lachha Parantha $4.50
- Flakey wholemeal buttery bread
Indian Green Salad $6.00
- Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
Mixed Platter $16.00
- Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
Chicken Nuggets and Chips $7.00

Fish Tikka - Marinated boneless fish, roasted in Tandoor $14.50
Cheese Naan - Stuffed with special cheddar cheese $4.50
Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
Onion Bhaji - Sliced onion stirred in chickpea flour batter and deep fried $6.90
Aloo Mattar - Potatoes and peas cooked together in a subtly spicy gravy $15.90
Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50
Bombay Aloo - Diced dry potatoes cooked with cumin seeds and spices $14.90
Mango Chicken - Boneless chicken pieces cooked in a mild creamy mango sauce $20.90