Indigo Cafe in Rotorua Menu

Guacamole $2.00
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
Fish of the Day $30.00
- Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
2 Free Range Eggs $4.50
Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
Mexican Bananas $15.00
- One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
Sautéed Baby Spinach $4.50
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.

Cheesecake (baked daily) N/A
Fruit and Nut Slice N/A
Florentines N/A
Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
Kumara Bacon Orange Salad N/A
Bacon, Egg, Cheese and Tomato Panini N/A
Chicken and Cashew on Turkish N/A

Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
Pad Kra Prao $14.50
- Fresh chilli, garlic, basil and vegetables.
Keang Dang $18.50
- Red curry and coconut cream
Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Tom Yum Gai $8.50
- Hot and sour chicken with lemon grass and coriander
Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Pad Nam Mun Hoy $14.50
- Stir fried beef and vegetables with oyster sauce

Sausage x 2 N/A
Creamy mushrooms N/A
Fresh tomato x 1 N/A
Eggs x 2 (poached, fried or scrambled) N/A
Creamy Mushrooms N/A
Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
Roasted Kumara Mumble Jumble (V no sausage) $17.50
- Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.

-Add chicken, pulled pork or duck for $6.00
Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli

Expresso $3.50
Smoked Chicken Salad (smoked chicken, lettuce, tomato, hard-boiled egg, mayonnaise) $14.50
BELT (bacon, egg, lettuce, tomato) $10.90
Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
Danish Chocolate $4.00
Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
Pumpkin Soup (homemade) $9.90
Lemon Cake Gluten Free $4.00

Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
Bacon $4.0
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Pancakes $15.5
- with bacon, banana and maple syrup
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Soup of the day $10.5
- (see board)
Baked beans $4.0

Mixed $ 10.50
Lamb $ 9.50
Falafel $ 9.00
Ala-Tunisia $16.00
- A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
Kascrute $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Najem $18.00
- Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.

Chicken Kadai $13.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Cheese Naan $4.00
- Naan stuffed with cheese and light spices
Beef Saag $13.99
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Butter Chicken $13.50
- This world famous dish cooked with tomato gravy, crushed cashews and ground spices
Mango chutney $2.00
Beef Vindalo $13.99
- This spicy dish cooked with onion gravy and ground spices
Chicken Rogan Josh $13.50
- Cooked with onion, tomato gravy and finished with spices
Lamb Kadai $14.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander

STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
FOUR $6.00
KAI MUFFIN $5.00
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.

Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast

Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
Chicken Anticucho $13.00
- Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.

Monday Seafood Chowder $7.00/$9.00
Hamburger $6.00
Bacon & Egg on Toast $8.00
Friday Boil up $12.00
Raw Fish $6.00
Tuesday Chop Suey $7.00/$9.00
Savory Muffins $4.00
Add Scotch Steak $6.00

Miso Soup N/A
Cottage Pie N/A
Coleslaw Salad N/A
Homemade Patties N/A
Bean Paste Soup N/A
Fried Egg Noodles N/A
Sweet Chili Mussels N/A
Rice N/A

Lava Chicken - Diced chicken cooked in fine onion gravy and then garnished with fresh herbs $19.90
Mixed Platter (For Two) - A mixture and fine selection Vegetable Samosa, Mixed pakoras, Chicken tikka and Seekh Kebab. $17.80
Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
Madras (Chicken, Lamb or Goat) - Delicious medium hot Chicken, Lamb or Goat curry, prepared and garnished with coconut gravy and cream, South Indian Style $17.90
French fries $4.00
Fish Tikka - Boneless fish marinated in yoghurt, spices and herbs and cooked in tandoor $28.00
Vegetarian Jalfrezi - Vegetables cooked with onions, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts. $16.90
Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90

Indigo Cafe in Rotorua Menu

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Indigo Cafe

Bay of Plenty > Rotorua > Indigo Cafe

Address

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Price

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Cuisine

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1154 Hinemoa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

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