Address
1154 Hinemoa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
Indigo Cafe in Rotorua Menu
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Indigo Cafe in Rotorua has no menu available, but can choose from many other options such as Marinated Olives or Garlic flatbread with fresh chopped herbs and Reggiano parmesan from Martinborough Hotel Bar & Grill. Nuvolari offers many options including Meats and Seafood. Amazing Thai includes a wide range like Thai BBQ Satay or Spring Rolls. Bacon & Eggs and Big Breakfast from . Deckchair Cafe offers The Bakehouse Cafe and Big Breakfast.
Nearby Sample Menus
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Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
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Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
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French Toast $17.50
- chunky toast / banana / bacon / blueberries / maple syrup
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Duck Salad $22,90
- shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
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Caesar Salad Add $4.90
- smoked chicken
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Mushrooms $19.50
- marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt
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Urbano Chicken Salad $19,90
- free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
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Pasta Add $4.90
- dukkah crusted free range chicken tenderloins
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Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
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Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
- indian style curry garnished with almonds and cashew nuts
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Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
- Naan $2.50
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Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
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Chicken manchurian $14.00
- Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
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Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
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Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
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Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
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Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
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Giovanni’s favorite $23.50
- Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
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Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
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Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
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Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
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Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
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Bruschetta Italiana $10.50
- Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
- Potato Gratin $7.00
- Fresh Garden Salad $7.00
- Edamame beans, sea salt and sesame oil $10.00
- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Crispy Fries $7.00
- Parfait of chicken livers with port, citrus and coriander $15.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
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Steak Salad $11.90/ $9.90
- Regular/ Petita
- Extra Dip $1.00
- Cheeky Chicken $5.00
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Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
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Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
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Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
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Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
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Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
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Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
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Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
- -Add chicken, pulled pork or duck for $6.00
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Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
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Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
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Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
- A19 Peanuts and dry Tofu in spicy sauce
- C11 Spicy sliced chicken stewed in Tofu Jelly
- K9 Fried noodle with beef
- P5 Rice porridge with sliced chicken
- C20 Spicy stir fry chicken gizzards with cumin
- L5 Rice noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)
- A23 Salt-boiled Edamame (green soy bean pods)
- P4 Rice porridge with fish fillet
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San Ouentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
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Prawn Star $35.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
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Spiders $4.00
- Any fizzy drink with a scoop of vanilla ice cream.
- twelve $37.00
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Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- - also available as a vegetarian option with a lentil, pea and kumara pattie
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
- HOT CHIPS $3.00
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CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
- KAI MUFFIN $5.00
- STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
- REWENA FILLED ROLLS
- STEAK OR ANGUS PATTIE + EGG $12.00
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LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- SEAFOOD CHOWDER $6.00
- FOUR $7.00
- Bacon & Egg $12.00
- Steak or Angus pattie + bacon+ egg $15.00
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PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
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STEAM PUDDING $6.00
- (hot single serve with custard & cream)
- REWENA HOT DOG $6.00
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
- Falafel $ 9.00
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SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
- (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
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Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
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Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
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Focaccia $7.00
- Our pizza base with garlic oil - salt - origano
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Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
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Toscana $20.50
- Tomato sauce, mozzarella, pork sausage, mushrooms, onions
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Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
- Extra ingredient $2.00
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Burrata Platter $23.00
- dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
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Calabrese $22.50
- Tomato sauce - mozzarella - spicy salami calabrese
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Mantovana $20.00
- Mozzarella - blue cheese - walnuts
- Steak Burger $8.00
- Pies $4.00
- Savory Muffins $4.00
- Wednesday Stew $7.00/$9.00
- Bacon $3.00
- Cakes $4.00
- Garlic Steak and Mushroom $11.00
- Raw Fish $6.00
- 1/4 Chicken $12.00
- Chips
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Fish & Chips $18.00
- (beer battered fish of the day)
- Steak Burger (250g rump) $16.00
- Surf & Turf (steak & calamari) $32.00
- Calamari & Ribs $32.00
- Soup of the day $8.00
- Cognac & pepper
Indigo Cafe
Phone
073487445
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating , Disabled Friendly , Dinner , Outdoor Seating
1154 Hinemoa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Cafe Food Menus
- Bay of Plenty Cafe Food Menus