Address
31 high street, Picton, Picton, Marlborough, 7220, New Zealand
Indulge Ice Cream Parlour in Marlborough Menu
Are you the owner? Manage this listing for free.
Indulge Ice Cream Parlour in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Extra Virgin Olive Oil from Hunter's Garden Cafe. Scotch Bar offers many options including Marinated olives and Hand cut fries. Wairau River Wines includes a wide range like Gluten Free (GF) or Available Gluten Free (AVG). Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers Escape to Picton and Garlic Bread (enough for two).
Nearby Sample Menus
-
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
-
Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
-
Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
-
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
-
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
-
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
-
Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
-
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
- -or sun-dried tomato pesto, cheese
-
-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
- -or crushed garlic, rocksalt, Parmesan
- Mini Hot Dogs, fries $ 9.50
- Please add for any additions $2
-
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
- Dodson street burgers $ 21.50 each
-
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
-
Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
-
Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
-
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
-
Marlborough Green-lipped Mussels $12.90
- Three of each in a shell with garlic butter and a herb-infused chilli oil
- Pasta of the Day $15.90
- Add NZ streaky bacon or breakfast sausages $4.00
-
Swiss Chocolate Mousse $12.50
- Drizzled with a reduction of strawberries, caramel, vanilla and red wine
- Add roasted tomatoes or field mushrooms or spinach or rosti $3.00
- Pork Riblet Burger $8.00
- Or any combo Extras $1.00
- Crumbed Chicken Schnitzel $4.30
- Battered Sausage $3.00
- Sausage $2.80
- Veggie $3.30
- Sausage, Eggs & Chips $12.50
- Mushroom Burger $6.80
- Chicken Nuggets & Fries $14.00
-
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
-
All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
-
24cm gluten free base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
-
Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
-
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
-
T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
- Check out our Specials Board for Dessert of the Day
-
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
- (Receive Drink, Main Meal, and Dessert)
-
Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
-
Our world Famous “In Renwick” Beef Schnitzel $19.00
- Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
-
DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
- Beef Burger and Fries
-
Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
-
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
- Bacon & Egg $4.20
- Steak & Cheese $4.40
- Moroccan Lamb $4.70
- Steak & Onion $4.40
- Steak & Mushroom $4.40
- Chicken $4.50
- Mince $4.20
- Pasties $4.20
-
Bittersweet Escape $14.50
- Gluten free dark chocolate fondant with blackberry compote and frozen cream
-
Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
-
French Toast $19.50
- Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
-
Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
-
Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
-
Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
- Trio of New Zealand Lamb $43.50
-
Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
-
Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
-
Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
- Wedges Small $5.50
- Sirloin Steak, Salad, and Chips $25.00
- Banana Split $9.40
- Prawn Cocktail $11.50
-
Works Beef Burger $16.90
- Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
- Wedges Small $5.50
-
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
-
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
- - 3 fillings $11.00
-
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
- - 1 filling $7.00
-
Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
-
Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
-
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
- Shrimp cocktail $10.00
-
Sticky date cake $10.00
- With ice cream & cream
- Mushroom $3.00
- Deep fried camembert with plum sauce $10.00
-
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
-
Deep fried $18.00
- Mussels, salad + fries
-
Pasta mushroom & bacon $20.00
- Creamy garlic sauce
- Desserts
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
- Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
- Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
-
Fish Nuggets $9.50
- Served with fries
-
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
-
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
-
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
- Garlic Bread $8.50
-
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
-
Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
- Italian Tiramisu $13.00
-
DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
- CHICKEN (GF) $18.00
-
TAK TAKA TAK $18.00
- creamy tomato sauce with coconut, fennel & mustard seeds/paneer
-
VINDALOO(GF)((DF) $20.00
- spicy & tangy curry sauce with potato or beef
-
GOAN(GF)(DF) $20.00
- slow cooked with herbs & coconut flavoured curry with beef
- VEGETABLE (GF) $16.00
-
PASANDA(GF) $20.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with chicken
-
TAK TAKA TAK $34.00
- creamy tomato sauce with coconut, fennel & mustard seeds/prawn
-
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
-
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
-
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
-
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
-
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
-
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
- Bacon / Vegetarian / hash brown / Portobello mushroom
-
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
Indulge Ice Cream Parlour
Phone
035737955
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Dessert , Gluten Free
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Takeout , Cash , Bankcard , Child-friendly
31 high street, Picton, Picton, Marlborough, 7220, New Zealand
- Marlborough Dessert Menus
- Marlborough Gluten Free Menus
- Marlborough Region Dessert Menus
- Marlborough Region Gluten Free Menus