Indulge Ice Cream Parlour in Marlborough Menu

-Hawaii
- Smoked ham, pineapple, capsicum, red onion
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
Pizza $19.50 each
- 8.5” with a thin and crispy base
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
-or sun-dried tomato pesto, cheese
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic

Open Kebab $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
Lamb Shish $22.00
Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
Tarator (carrot dip) $10.00
Shish Kebab Sml $13.00/Lge $15.00
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Jalapenos $1.00
Olives $1.00

Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
A selection of cheeses with bread and home-made relish $21
A selection of warm artisan breads with flavoured butter $11
Desserts N/A
- please ask to see our blackboard
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette

BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
Chicken Nuggets & Fries $14.00
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato

Bacon, Avocado and Tomato on Toast $12
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Muesli, yogurt and fruit $7

Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
Small Ice Cream Sundae $5.50
Two Course Roast and Dessert $20.50
Chips Large $7.20

Pickles $3.00
Vegetable samosa (2pcs) $6.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Mango chutney $3.00
Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
Goan fish curry $20.00
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
Prawn kasmiri masala $21.00
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
Lamb seekh kebab $13.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Lamb or beef bhuna $19.50
- Medium moist cooked with tomatoes and onions.

Soup of the Day $12.00
- Seasonal soup of the day
Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes

Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
Kids Roast $9.50
- served with seasonal vegetables & gravy
Seafood Nibbles $17.00
- served with chips
Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
Pasta $23.50
- choice of chicken, bacon & mushroom
Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips

Chicken $20.00
-1/2 roast $15.00
Satay lamb $20.00
- Salad / fries
Roast pork with veg + roasties $18.00
Deep fried $18.00
- Mussels, salad + fries
Beef pattie $20.00
Shrimp cocktail $10.00
Fish of the day $20.00
- Tarakihi

Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
Bacon / Vegetarian / hash brown / Portobello mushroom
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing

French Toast $16.00
- Bacon / Banana / Maple Syrup
Pasties $4.50
Danishes $3.70
Scones $4.00
Cakes $5.50
Filled Rolls $5.50
Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
Creamy Scrambled Eggs On Toast $10.00

Smoked Fish & Kumara Pie w Garden Salad $25
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Classic Greek Salad $15
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Mussels Marinier & Grilled Ciabatta $25
Local Seafood Chowder w Rye Bread $25

Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Jerusalem Artichoke Soup $17
- With grilled Prawns
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti

*= Gluten free Option Available
Bowl of Wedges
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
*Omelette
Pie, Chips & Gravy $ 10.00
* Fresh Cabinet Food
* Bangers & Mash $ 15.00
Bowl of Fries $ 7.00

Indulge Ice Cream Parlour in Marlborough Menu

Nearby Sample Menus

Indulge Ice Cream Parlour

Marlborough Region > Marlborough > Indulge Ice Cream Parlour

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

31 high street, Picton, Picton, Marlborough, 7220, New Zealand

Marlborough Restaurants

Marlborough Region Restaurants

Nearby restaurants

Captain's Daughter

Renwick Takeaways

DA's Barn Restaurant & Bar

Akbabas Turkish Kebab and Coffee House

Giesen Cellar Door

Blenheim Railway Cafe & Ice Creamery

Toot N Whistle Inn

MIA - Dining & Wine Cellar