Indulge Ice Cream Parlour in Marlborough Menu

Indulge Ice Cream Parlour in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Extra Virgin Olive Oil from Hunter's Garden Cafe. Scotch Bar offers many options including Marinated olives and Hand cut fries. Wairau River Wines includes a wide range like Gluten Free (GF) or Available Gluten Free (AVG). Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers Escape to Picton and Garlic Bread (enough for two).

Nearby Sample Menus

  • SPICY PORK BUN (1) $5.00
  • Served with rice
  • DUCK WINGS (6) $5.00
  • SIU MAI PORK DUMPLINGS (3) $5.50
  • LT28 PHAD THAI
  • L18 STIR FRIED VEGE & CREAMY SATAY SAUCE
  • - Prawns $17.00
  • LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00
  • Available Gluten Free (AVG)
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Gluten Free (GF)
  • Nachos
  • Pasta
  • Steak 150g
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • Deconstructed Affogato $15.50
    • Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
  • Escondidinho $19.50
    • Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
  • Ice cream sundae $10.00
    • Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
  • Fish of the day $P.O.A
    • Please ask the staff for today's chef choice.
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Mixed Mezze $28.00/$48.00
    • Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two
  • Falafel Meal $18.00
    • Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
  • Feta Cheese $1.50
  • Doner Kebab $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Grilled Halloumi Cheese $12.00
  • Chicken Shish $22.00
  • Olives $1.00
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Broccolini $8
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • Mixed Green Salad $ 8
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Atlantico $26.00
    • Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
  • Munchkins (option 2) $18.00
    • Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
  • Cheerios with Fries $10.00
    • Served with Tomato Sauce
  • GLUTEN-FREE OPTION $7.00
  • Hawaiian $20.00
    • Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • Fri & Sat: 10 AM - 1 AM
  • Garlic $20.00
    • Tomato paste and garlic topped with mozzarella cheese.
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Hoki Fish Bites and fries with tomato sauce.
  • Salad $6.90
  • Gluten Free Bread $6.00
  • Garlic Bread $5.20
    • (garlic, mustard seeds, parsley)
  • Aged Rib Eye $31.00
    • With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
  • Smoked Salmon Salad $22.50
    • Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
  • Warm Minted Lamb Loin Salad $26.50
    • Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • Fries Small$4.50/Large$8.50
    • All fries come with our secret pirate seasoning unless otherwise requested
  • BLT
    • (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
  • Affagato $6.50
    • A scoop of ice cream w a double espresso
  • Scallops (seasonal) $32.00
    • Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
  • Ice Cream Sundae $7.50
    • Chocolate, strawberry or caramel
  • Fruit Crumble $11.50
    • Seasonal fruit w ice cream and cream
  • Garlic Bread $8.00
    • Lightly toasted focaccia bread w our homemade garlic butter
  • Moroccan Lamb $4.70
  • Chicken & Camembert $4.70
  • Vegetarian $4.70
  • Sausage Rolls $2.20
  • Steak, Bacon & Cheese $4.70
  • Steak & Mushroom $4.40
  • Steak & Blue Cheese $4.70
  • Steak & Cheese $4.40
  • Da’s Breakfast $18.50
    • bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
  • Hot Ham and Cheese Croissant $9.00
  • Spicy Wedges $16.00
    • hot and spicy and served with bacon, cheese and sour cream
  • Greek Salad $15.00
    • fresh salad with feta and bread
  • Da’s Porridge $9.00
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Fish of the Day $16.00
    • served with fries and salad
  • Caesar Salad $16.00
    • served with croutons, bacon and parmesan cheese
  • Seafood Chowder $11.90
    • Served with a Mini Ciabatta
  • Captain Salty’s Seafood Platter $17.40
    • Crumbed mussels, squid, scallops and fish bites with spicy wedges
  • Gourmet Chicken Burger $16.80
    • Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
  • Soup of the Day and Focaccia Bread $9.40
  • Side Salad $5.40
  • Warm Chicken Salad $17.80
    • Grilled chicken pieces on a green salad with Thai dressing
  • Bacon (3 rashers) $5.20
  • Battered Blue Cod $26.00
    • Served with chips and salad
  • Fish or Sausage or Chicken Nuggets $7.50
    • with chips
  • Green Lip Mussels $12.00
    • served in their shell & white wine sauce
  • *Ship & Shore $30.00
    • steak topped with battered mussels & crumbed scallops
  • *Porterhouse Steak $29.50
    • served with garlic or pepper or mushroom sauce
  • Ice Cream Sundae $5.00
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
  • Soup of the Day $12.00
    • served with garlic ciabatta bread
  • King Prawns $13.00
    • sautéed in sweet chilli sauce
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Italian Tiramisu $13.00
  • Fish Nuggets $9.50
    • Served with fries
  • Artichoke & Mushroom Salad $22.50
    • Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
  • Fresh Linguini $23.50
    • Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
  • Potted Panna Cotta $13.50
    • Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
  • Marlborough Seafood Chowder $13.50
    • Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
  • Salmon Nicoise $26.50
    • Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
  • NZ King Salmon Penne Pasta $23.50
    • Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
  • Chocolate 'Lamington' Mousse $14.50
    • Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
  • House Rolled Chocolate Truffles $4.00
    • Please ask our wait staff for today's selection, price is per piece
  • Caramel Slices $4.00
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Chocolate Croissant $3.70
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Pasties $4.50
  • Creamy Scrambled Eggs On Toast $10.00
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
Indulge Ice Cream Parlour

Indulge Ice Cream Parlour

location

Address

31 high street, Picton, Picton, Marlborough, 7220, New Zealand

phone

Phone

035737955

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Dessert , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Takeout ,  Cash ,  Bankcard ,  Child-friendly

Location
31 high street, Picton, Picton, Marlborough, 7220, New Zealand
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