Indulge Ice Cream Parlour in Marlborough Menu

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Indulge Ice Cream Parlour in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Extra Virgin Olive Oil from Hunter's Garden Cafe. Scotch Bar offers many options including Marinated olives and Hand cut fries. Wairau River Wines includes a wide range like Gluten Free (GF) or Available Gluten Free (AVG). Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers Escape to Picton and Garlic Bread (enough for two).

Nearby Sample Menus

Karahi Fish $19.50
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Vegetable Mahkmali $15.00
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
Mixed Pickle $3.00
Madras $17.00
- South Indian delight cooked with coconut based gravy.
Karahi Paneer $15.00
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Chicken Tikka Salad $11.00
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
Mango Chutney $3.00
Karahi $17.00
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.

Veggie Burger $7.50
1/2 scoop of Kumara chips $3.80
1/2 Scoop of chips $2.40
Scoop of Kumara chips $6.20
Ham Steak $12.00
Beef $3.80
Sausage, Eggs & Chips $12.50
Hot Dog Mini $1.50

Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
For two $40.00
Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
350 gram Wakanui Ribeye $39.50
Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF

Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Chicken Nuggets & Fries $14.00

Bacon & Egg $4.20
Butter Chicken $4.70
Steak & Mushroom $4.40
Pepper Steak $4.40
Chicken & Camembert $4.70
Steak & Cheese $4.40
Steak, Bacon & Cheese $4.70
Steak, Kidney, Bacon & Mushrooms $4.70

Bacon, Avocado and Tomato on Toast $12
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
8-11 AM
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta

Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
Optional side salad/vegetables $10.50
French Toast $19.50
- Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
Bittersweet Escape $14.50
- Gluten free dark chocolate fondant with blackberry compote and frozen cream

Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Soup of the Day $12.00
- Seasonal soup of the day
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Served 11.30am – 2.30pm (Monday to Friday)

Desserts
Mushroom $3.00
Fish / chips $10.00
Ciabatta garlic + chilli jam + cheese $10.00
Beef pattie $20.00
Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
Pasta mushroom & bacon $20.00
- Creamy garlic sauce
Roast pork with veg + roasties $18.00

Whittaker’s Sante Bars $1.50
Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
Cheese (individual serve) w accompaniments: Puhoi blue $6.00

Gourmet Rolls $5.50
Cakes $5.50
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Pies $4.50
Pecan Brownie $4.00
Chocolate Croissant $3.70
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
Slices $3.70

Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris

Savoury / salés
Breakfast bun
Ham and cheese croissant
Croissant
Others goodies
- Sausage roll
Carrot cup cake
Raisin bread
- Pain aux raisins
Bacon and egg breakfast pie

With sour cream $ 8.50
Pie, Chips & Gravy $ 10.00
Seafood Chowder $ 17.00
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
Bowl of Wedges
Spinach, feta & salmon $ 17.00
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
Porridge $ 8.50
- with brown sugar & cream

Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Croissant $8
- W/ Home Made Preserves
Chilli Eggs & Ham $19
Eggs Benedict $19
- W/ Bacon
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado