Address
31 high street, Picton, Picton, Marlborough, 7220, New Zealand
Indulge Ice Cream Parlour in Marlborough Menu
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Indulge Ice Cream Parlour in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Extra Virgin Olive Oil from Hunter's Garden Cafe. Scotch Bar offers many options including Marinated olives and Hand cut fries. Wairau River Wines includes a wide range like Gluten Free (GF) or Available Gluten Free (AVG). Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir and Platter of Bread and Dip from . Saint Clair Vineyard Kitchen offers Escape to Picton and Garlic Bread (enough for two).
Nearby Sample Menus
- LC1 CLAYPOT GINGER CHICKEN $16.00
- S1 THAI BEEF SALAD $17.00
- - Prawns $17.00
- - Prawns $17.00
- CHICKEN & CORN SOUP $5.50
- HOMEMADE SPRING ROLLS (2) $4.00
- EDAMAME SALTED BEANS IN POD $4.50
- SPARE RIBS IN BLACK BEAN SAUCE $6.00
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
-
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
-
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
-
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
- -With Smoked Salmon $19
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Lamb Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
-
Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
- Small $11.00
-
Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
- Small $13.50
- FOR ONE $28.00
- Small $13.50
-
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Mozzarella Cheese $1.50
- Pirzola (Lamb Cutlet) $24.00
-
Upgrade to a Combo Deal Sml $16.50/Lge $18.50
- Includes a portion of Fries and Small Drink (300ml)
-
Chicken Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
-
Baklava $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry - One size
- Cake of The Day (please ask staff) $6.00
-
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Vegetarian Fritters $9.00
-
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
-
Vindaloo (Chicken, Lamb or Beef) $18.90
- A typical Goanese Style Dish cooked in Vinegar and Whole Spices
-
Onion Kulcha $5.00
- Stuffed with sliced onions and spices
-
Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
-
Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
-
Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
-
Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
-
Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
- Steak & Cheese $4.40
- Pasties $4.20
- Steak & Blue Cheese $4.70
- Potato Top $4.70
- Butter Chicken $4.70
- Steak $4.20
- Steak, Bacon & Cheese $4.70
- Pepper Steak $4.40
-
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
-
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
-
Chocolate Brownie $10.00
- Served With Ice Cream
-
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
-
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
-
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
-
Seafood Chowder $18.00
- Served With Focaccia Bread
-
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
- Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
- Dessert Wine $9.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
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PASANDA(GF) $20.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with chicken
-
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/chicken
-
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/beef
-
RAITA $3.00
- yoghurt, carrot, cucumber, cumin seed
- VEGETABLE(V) $16.00
-
KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
- CUCUMBER SALAD (V) $5.00
-
TANDOORI CHICKEN $12.00
- comes with green salad 3 pcs
- Fish & Chips $20.00
-
French Toast $18.50
- Grilled banana, bacon and maple syrup
- Fresh Housemade Soup $13.00
-
Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
- Baked Tiramisu Cheesecake $12.50
- Grilled Halloumi $24.00
- Chicken Breast $28.00
- Tomato $5.00 Each
- Pecan Brownie $4.00
- Cereal With Toast + Jams $11.00
- Cakes $5.50
-
Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
- Vegeterian Fritata $6.50
- Scones $4.00
- Creamy Scrambled Eggs On Toast $10.00
- Danishes $3.70
-
Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
-
Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
-
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
-
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
-
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
- Classic Greek Salad $15
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Smoked Fish & Kumara Pie w Garden Salad $25
- Beer Battered Fish & Chips w Salad & Tartare $26
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Mussels Marinier & Grilled Ciabatta $25
- Classic Caesar Salad $19
- * Fresh Cabinet Food
- Seafood Chowder $ 17.00
-
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- Butter Chicken & Rice $ 16.50
- Special of the Day $ 14.50
- Bowl of Fries $ 7.00
- *Omelette
- * Whitebait Sandwich $ 14.00
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
-
Croissant $8
- W/ Home Made Preserves
-
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
- The Store Classic Seafood Chowder $18
-
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
-
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
- Chilli Eggs & Ham $19
-
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Indulge Ice Cream Parlour
Phone
035737955
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Dessert , Gluten Free
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Takeout , Cash , Bankcard , Child-friendly
31 high street, Picton, Picton, Marlborough, 7220, New Zealand
- Marlborough Dessert Menus
- Marlborough Gluten Free Menus
- Marlborough Region Dessert Menus
- Marlborough Region Gluten Free Menus