Inflame Cafe in Taranaki Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Anytime Breakfast $16
    • Breakfast Bacon, eggs, sausage, Hash browns, tomato and toast bread.
  • Scrambled Eggs $16
    • Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.
  • Breakfast Burger $15
    • Bacon & Eggs Burger with Hollandaise sauce and Hash browns or Chips.
  • Banana Hotcakes $12
    • Hotcakes Hotcakes topped with Whipped Cream, Hot Maple syrup and Cinnamon.
  • Banana Hotcakes $15.5
    • With Bacon
  • Egg Benedict Bacon $16 Salmon $17.5
    • Grilled tomatoes and mushroom, drizzle in hollandaise sauce.
MEALS‏ MEALS‏
  • Grilled Steak $23.5
    • Grilled Scotch Fillet on Hot Gravy, served with Inflame Salad with Balsamic Dressing and Hot Fries.
  • Crumbled Scallops $22
    • Delicious Crumbed Scallops served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • Fish & Chips $18
    • 2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • Balsamic Chicken Salad $15
    • Crispy Crumbed Chicken, topped with Cashew nuts on an Inflame Salad with Balsamic Dressing sprinkled with Crispy Asian Noodles.
  • Sweet-Chilli Chicken Sandwich $15
    • Spiced Chicken Tenders with melted local camembert, fresh Lettuce, Tomato, Mayo and drizzled with Sweet-Chilli Sauce in between Focaccia bread.
  • B.L.T $10.5
    • Bacon, Lettuce and Tomato, with a delicious Relish and Mayonnaise sauce in between Toasted Bread.
  • B.L.T $14
    • With Fries
  • B.L.T $15
    • With Fries & Eggs
  • Hot Roast Beef Sandwich $14
    • Hot Roast Beef with Sauté Onions and Gravy in between Toasted Bread, along with hot Fries.
  • Wedges $9
    • Seasoned Wedges, topped with melted Cheddar Cheese, drizzled in Salsa and Sour Cream.
  • Wedges $13
    • Large
  • Wedges +$3.5
    • With Bacon
  • Bowl of Fries $4 Large $5
    • Seasoned Hot‏ Potato Chips served with Tomato Sauce
  • Chicken Nuggets $8.5
    • 6 Delicious Chicken Nuggets with Hot Fries, served with Tomato sauce.
  • Battered Fish $5
    • Scrumptious Homemade-Battered NZ Fish.
A TASTE OF ASIA‏ A TASTE OF ASIA‏
  • Cambodia Traditional Curries $17.5
    • Rich in Coconut milk, Bamboo Shoots, Fresh Vegetables & Kaffir Lime Leaf. Served with Jasmine Rice. Choose from: Red or Green / Mild, Medium, or Hot / (Vegetarian, Chicken or Beef)
  • Spring Rolls $9
    • 6 Mini Homemade spring rolls filled with lightly minced Chicken, Vegetables & Vermicelli noodles, served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
  • Toasted Prawns $9
    • Minced Prawns, mixed in Asian spices, topped with Sesame seeds on Crispy bread and served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
  • Chicken Satay & Roti $15
    • Grilled marinated Chicken Satay along with hot Roti-Bread, served with Homemade Sweet Satay Peanut sauce and a small side of Inflame Salad.
  • Soup $9.8
    • Rich and creamy curried Cashew and Carrot Soup, topped with grinded Nuts, Herbs and Cream, served with lightly toasted Focaccia Bread.
THE CABINET‏ THE CABINET‏
  • Lasagne $9
    • Minced beef with mixed Italian tomato and herb sauce. Or a Vegetable Lasagne with home made Cheese sauce.
  • Quiche $9
    • Our homemade quiche with Bacon & Eggs or Bacon and Vegetables.
  • Panini $8.5
    • Grilled Panini with Cheese & Bacon with sweet plum sauce or Chicken & Cheese with Apricot Sauce.
  • Stuffed Kumara $8.5
    • Specially spiced blended Kumara with Sweet-Chilli Sauce

Nearby Sample Menus

Snug Lounge (sample menu)
  • Soy, sesame and spring onion beef (4) $8.5
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
  • Pulled pork with hoisin $8.5
  • Asian styled slaw $6
  • Fried egg noodles $6
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
Joe's Garage (sample menu)
  • Half and half $2.00
  • Cajun joe $23.00
    • harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
  • Eddie would go $17.50
    • bacon, pineapple, mozzarella and joe’s tomato sauce
  • Bratwurst $3.50
  • Bangers and beans $6.80
    • kransky sausages and baked beans on toast
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Kids porridge $6.80
    • with chopped nuts, fruit and brown sugar
  • Mushrooms $4.80
Pizza Magic (sample menu)
  • Just Cheese Large $9
    • Tomato Sauce, Double Cheese
  • Bread - Cheesy Garlic Herb $7
  • Chips $4
  • Garden Veggie Large $13
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
  • Double Beef & Bacon Large $16
    • Beef, Bacon, Onion & Cheese
  • Supreme Large $16
    • Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
  • Tandoori Chicken Large $16
    • Tandoori Chicken, Onion & Mint Yoghurt
  • Ham & Cheese Large $9
    • Tom Sauce, Cheese & Ham
Arborio Restaurant (sample menu)
  • – House made dips $13.90
  • – add chicken $21.90
  • Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00
  • Fresh Fish of the day $25.90
  • Tandoori chicken with caramelised red onion, guacamole & sour cream, Napoli sauce & mozzarella $23.90
  • Antipasto platter for 2 $39.90
  • Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
  • Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
Bach on Breakwater (sample menu)
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Free range egg $2.6
  • Creamed mushrooms $4.6
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Vegan brekky $22.5
    • two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
  • Spinach or tomato $3.6
  • Fish and chips $19.5
    • Lightly battered portions of hoki served w/ skinny french fries
Polpetta (sample menu)
  • -Macaron (GF)
  • Stroganoff (GF, V)
    • Button Mushroom / Sherry/ Garlic / Tarragon / Cream
  • Sea
    • Local Fish / Prawn / Lemon/ Tarragon / Chives
  • -Waffle Cone
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • ●Sauce
  • ●Ice Cream
  • -Butterscotch
Pizza Heaven (sample menu)
  • TERIYAKI CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon,onions,pineapple,sweet peppadews and teriyaki sauce.
  • LIME S$5.50 M$10.99 $19.00
  • BUFFALO WINGS $8.00
  • CLASSIC $10.50
    • onions,handmade beef patty,cheese,egg,bacon,beetroot,tomato,salad,& aioli.
  • POTATO/KUMARA XL $12.00 L $8.00 M$6.00
    • sliced potato,red onion,italian herbs,pesto & garlic.
  • BBQ CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon, red onions,capsicum and BBQ sauce.
  • Lasagne $9.50
    • beef or vegetarian baked with rich tomato sauce & topped with cheese.
  • BUTTER CHICKEN XL$16.00 L$13.00 M$9.00
    • butter chicken gravy,capsicum,marinated chicken,red onion,herbs.
Treehouse Bar & Bistro (sample menu)
  • Icecream Sundae $6.00
  • Beef & Bean Nachos $14.00
    • served on grilled corn chips with melted cheese, tomato salsa and sour cream.
  • Fish Of The day POA
    • Always fresh and locally caught. Flavor changes daily. Refer to in-house blackboard.
  • Ribs, wings and wedges Small $40.00 Lrg $60.00
    • BBQ spare ribs, chicken wings coated in your choice of sauce and seasoned wedges. Served with dipping sauces.
  • Chicken Tenders $7.00
    • Served with fries and tomato sauce.
  • Pork Belly $30.00
    • Slow roasted with chef's potato, seasonal vegetables, stuffing, apple sauce, rich beef jus and crackling.
  • Cheese and Bacon Wedges $15.00
    • with grilled cheese, crispy bacon pieces, tomato salsa and sour cream.
  • Honey Roasted Granola $12.00
    • served with berry and coconut compote, natural yoghurt and your choice of coconut, soy or full milk.
Indian Zaika (sample menu)
  • Murgh Malai Tikka $10.00
    • Fragrant pieces of chicken, marinated in thick yoghurt, malai/crearn, herbs overnight and roasted in tondoot
  • Vindaloo (Lamb, Beef) $17.50
    • Spicy curry straight from the beeches of Goa, cooked in hot vindoloo sauce. Goes well with raita.
  • Zaika Fish $13.00
    • Freshly Cut Torakihi Fish stirred through egg, chickpea flour and bread crumbs, flash fried.
  • Tawa (Chicken, Lamb) $19.00
    • Choice of meat cooked in butter and kormo sauce w finely chopped meat, coconut touch and fresh herbs.
  • Sauces (Mint/Tamarind) $3.00
  • Chicken Tikka Masala $17.50
    • Succulent tender chicken pieces cooked in a spicy sauce with green
  • Jalfrezi (iamb, Beef, Chicken) $17.50
    • Your choice of meat stuffed in vegetable gravy, topped with fresh
  • Veg Spring Rolls $6.00
Table Restaurant at Nice Hotel (sample menu)
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
  • Tables Artisan Cheese Selection
  • Brie Mon Sire
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • + $6 per extra person
  • Gorgonzola Prelibato (dolce)
  • Modern Caesar
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
Roast 2Nite (sample menu)
  • Mixed Meats
  • -Mini $7.00
  • Garlic Bread $6.00
  • -9 inch $11.00
  • -Mini $20.00
  • -Medium $19.00
  • -Large $22.00
  • Bag of Crackling $5.50
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Eggs on toast with hollandaise $12.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Eggs on toast with hollandaise add bacon $17.00
  • Croque Monsieur
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Punjab Grill (sample menu)
  • Malabari $18.00
    • Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
  • Tandoori Snapper $12.00
    • A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
  • Punjab Grill Chicken Curry $15.00
    • Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
  • Rogan Josh $16.00
    • Chunks of lamb or beef cooked in a thick curry sauce
  • Garlic Naan $4.00
    • Topping of fresh garlic on classic white flour bread
  • Meat Masala with Egg $16.00
    • Meat cooked in rich spices and onions gravy
  • Veg kurkuri $6.00
    • Must try. Battered and deep fried crispy pattie stuffed with vegetables
  • Mint Curry $18.00
    • Choice of meat cooked in chef's special mint and onions gravy
Cafe Botannix at Palmers (sample menu)
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • All served
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Until 2pm
  • Gf gluten free
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • -salmon $18.00
Robert Harris (sample menu)
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Inflame Cafe

Inflame Cafe

location

Address

139 High Street, Eltham, Eltham, Taranaki, 4322, New Zealand

phone

Phone

067648272

email

Email

stevenung@outlook.com

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Cambodian , European , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
139 High Street, Eltham, Eltham, Taranaki, 4322, New Zealand
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