Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SMALLER $17.00
Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Mahoe Aged Edam(cows milk) $21.00
Whangaripo, Ash brie (buffalo milk) $21.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
RAW $5.50 each
Bluff Oysters, champagne granita, wakame and shallot
A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
Gamembert, dates,apricots served with crackers
Platter for two $29.50
Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
grilled marinated chicken avocado roasted cashew nuts crispy noodles & green salad tossed with balsamic vinaigrette GF
BACON/SAUSAGE/MUSHROOMS/POTATO ROSTI/FREE RANGE EGGS $5.00
Free Range Eggs Omelette $16.90
with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
Free Range Eggs Benedict $15.90
poached eggs on English muffins hollandaise sauce with/streaky bacon
Lamb Burger $15.90
with lettuce caramelized onions feta cheese aioli & chips
Lemon Delicious Sllce (GF) $4.00
Toasted Bagel $16.90
with smoked salmon avocado capers, lemon wedges & cream cheese
Caesar Salad $15.90
soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF