On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
The vegetarian burger $17.9
Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
C.C.B N/A
Tomato base, mozzarella, chicken, cranberry, brie
Dutch style apple pie $12
Hot apple pie with a screusel topping served with vanilla ice cream
Braised lamb shanks single $18 / double $30
Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
Smoked mushroom N/A
Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
The kai moana burger $19.9
Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce