J and B Caterers in New Plymouth Menu

J and B Caterers in New Plymouth has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from India Today Bistro and Tandoor. Radio Malabar offers many options including Veg 65 and Vegetable Spring Dosa. The Hour Glass includes a wide range like Selection of marinated olives with olive oil thyme & rosemary or Feta marinated with olive oil & fresh basil. Asian style Pork Dumpling(6) and Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) from . Our Place offers Gusto Restaurant and Brunch 9am - 5pm.

Nearby Sample Menus

  • -Prawns $16.50
  • -Vegetables $13.50
  • Sweet & Sour
  • -Seafood $16.50
  • Red Curry
  • -Vegetables $13.50
  • -Seafood or Prawns $16.50
  • -Combination $13.50
  • -Gluten Free Bread - add $1.00
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Tomato $3.00
  • Toasted Muesli $7.90
    • Toasted muesli served with banana or blueberries, yoghurt and milk.
  • Open Chicken Sandwich $18.50
    • Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
  • -Smoked salmon $3.50
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
  • Mini Hawaiian pizza with fries $8.50
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Jeera Rice $6.50
    • Basmati rice cooked with cumin seeds.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • Mixed Platter For Two $16.00
    • Consists of Vegetable Samosa, Onion Bhaji, Lamb Kebab and ChickenTandoori tikka. Specially recommended by our Chef
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Kadai Lamb $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • TarkaDaal $15.00
    • Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • INDIAN POTATO SHAKE $12.50
    • Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • House Salad & Dressing $ 6.00
  • - Rocket salad
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • -Whiskey mushroom sauce
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • -Seasonal vegetables
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • Chicken-mushroom $15.90
    • A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.
  • Mixed vegetable pickle / mango chutney / tamarind $2.50
  • Jalfrezi(chicken / lamb) $15.90
    • Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
  • Mango kulfi $6.00
  • Daal makhani $15.00
    • Black lentils and kidney beans cooked with ghee and spices.
  • Malai tikka (4pc) $8.00
    • Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
  • Palak paneer $15.80
    • Cubes of home-made Indian cottage cheese cooked with spinach and spices.
  • Tandoori roti $3.00
    • Unleavened wholemeal flour bread baked in the tandoor.
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Classic Bacon & Egg Sandwich $9.50
  • 1 Scoop $4.00
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Cheesecake Large $65.00
  • Beer Battered Fries $9.00
    • With Garlic Aioli
  • Lush Wedges $13.50
    • With the Works
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Fries S $3.50 / L $7.50
  • -3 fill $6.70
  • Porridge $9.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Chicken Nuggets with Fries $6.00
  • -2 fill $6.20
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Malai Tikka (5 pcs) $10.00
    • Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
  • Dal Makhani $14.90
    • Black lentils stewed, seasoned with butter and spices
  • Prawns or Fish Kadhai $16.90
    • Prawns or Fish cooked with ground spices, cubed onions, capsicum and tomato
  • Mango Kulfi $3.00
  • Beef Vindaloo $14.90
    • Beef cooked in authentic vindaloo gravy "Goan" style
  • Chicken Korma $14.90
    • Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Chicken Naan $4.00
  • Lamb Vindaloo $14.90
    • Lamb cooked in authentic vindaloo gravy "Goan" style
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Airspresso hash cake - $4.00
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Airspresso Door Stop Butties $9.90
    • Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Breakfast Stack (Vegetarian) $16.00
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Seafood Platter $34.50
    • Mixed variety of different seafood’s served with toasted bread
  • Bowl of Fries Sml $4.50 Large $7.50
    • Served with Aioli and tomato sauce
  • Grilled Chicken and Walnut Salad $19.50
    • Fresh grilled chicken breast served with mixed salad, tomato, carrot, red cabbage, celery, and topped with walnuts
  • Pacific Seafood Chowder $12.50
    • Served with warm bread
  • Beer Battered Fish Sml $14.50 Large $26.50
    • Served with fresh salad, fries and tartare sauce
  • Broccoli and Cheese Balls Sml $18.50 Large $26.50
    • Served with roast vegetables and a side of fries
  • Catch of the Day POV
    • Fresh fish of the day as chef’s choice
  • Pancakes Sml $14.50 Large $18.50
    • Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
J and B Caterers

J and B Caterers

location

Address

498 Saint Aubyn Street, Moturoa, Taranaki, 4310, New Zealand

phone

Phone

067513799

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
498 Saint Aubyn Street, Moturoa, Taranaki, 4310, New Zealand
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