J and M Fastfood in Wellington City Menu

CHICKEN COMBOS CHICKEN COMBOS
  • SNACK BOX $6.30
    • 1 thing & small chips
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • DINNER BOX $10.90
    • 2 things, 1 drum & small chips
  • 5 PIECE PACK $14.00
    • 3 things & 2 drums, no chips
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • 6 CHICKEN NUGGETS $4.50
  • CHICKEN KEBAB $3.50
  • CHICKEN FILLET BURGER $7.00
100% BEEF BURGER BURGER/COMBO 100% BEEF BURGER BURGER/COMBO
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • SALAD BURGER $4.50/$9.50
    • mayo, lettuce, tomato, cheese & onion
DEEP FRY DEEP FRY
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
  • NASI GORENG (SPICY) $11.50
  • PORK WONTON NOODLE SOUP $11.50
  • SMALL CHIPS $3.00
  • LARGE CHIPS $4.50
  • FISH $3.50
  • SAUSAGE $2.20
  • HOT-DOG $2.50
  • 6 CHICKEN NUGGETS $4.50
  • 8 WONTONS $4.40
  • SQUID RINGS $4.40
  • CHICKEN MEE GORENG (SPICY) $10.50
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • BEEF HOI FUN $10.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • CHICKEN CURRY RICE(SPICY) $10.50
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • CHICKEN FRIED RICE $10.50
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • CHICKEN CHOW MEIN $10.50
  • HAINANESE CHICKEN RICE $9.90
  • CANADA SQUID ON RICE $10.50
  • CALIFORNIA BEEF ON RICE $10.50
  • BEEF BRISKET NOODLE SOUP $11.50
  • SOFT EGG(SHRIMP/BEEF)ON RICE $10.50
  • BAMI GORENG $11.50
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
SMORGASBOARD SMORGASBOARD
  • SMALL (3 CHOICES) $9.00
  • MEDIUM(4 CHOICES) $10.50
  • LARGE(5 CHOICES) $12.50

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Salted fish and tofu $13.50
  • Half $15.00
  • Orange beef $14.50
  • Hot & spicy beef tripe $13.50
  • Pork maw pepper com soup $14.00
  • 1kg $32.00
  • Hot & spicy beef tendon $14.90
  • Stir-fried bean with fried dace fish $14.00
The Long Bar Restaurant (sample menu)
  • 20. Peanut sauce $1.50
  • 26. Nasi Goreng $12.90
    • Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
  • 30. Singapore Fried Noodle / Bee Hoon $12.90
    • Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 1. Spring Rolls $5.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
Arobake (sample menu)
  • Mini Cakes $4.50
  • Carrot Cake 20cm $20.90
  • Gingerbread Men $3.90
  • Fruit Pies $4.50
  • Sunflower A Rye Small $4.20
  • Ham and Brie Roll $5.60
  • Swiss Apple Tart 17cm $17.90
  • Sunflower A Rye Large $7.90
The Lido Cafe (sample menu)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Add Bacon, sausages, or avocado $6.00 each
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
Satay Kingdom Cafe (sample menu)
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • Wonton Soup $9.00
    • Wonton with season vegetables in clear soup (with BBQ pork $10.00)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • 4 Spring Rolls $7.50
  • Sambal Prawns $14.50
    • Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • The Satay Kingdom $9.50
    • 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
Cafe Thyme (sample menu)
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Calamari rings $13.00
    • With salad and fries
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • Bacon or kranskys $3.50
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • -Chicken $14.00
Satay Village (sample menu)
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • MIXED CURRY LAKSA $10.00
    • delicious curry soup noodles with seafood, egg and chicken
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
  • ROTI BREAD $2.50
  • GREEN SALAD $4.00
    • with chef's special dressing
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
Nanking Takeaways (sample menu)
  • SOUPS
  • Pack A: 4 Fish, 3 Hot Dogs or 3 Sausages, 21/2 scoops Chips
  • Vegetable Chow Mein $9.00
  • Steak $11.00
  • Vegetable $6.50
  • BBQ Pork & Mushroom $11.00
  • Pack B: 6 Fish, 2 1/2 scoops Chips $22.50
  • Steak Biryani (Spicy Fried Rice) $11.00
Kelburn Cafe (sample menu)
  • Avocado
  • W/ Fresh Fruit $11.00
  • W/ Berry Compote + Vanilla Cream Fraiche $14.00
  • Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
  • Big Breakfast: $20.50
    • eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
  • Smoked Chicken, Avocado + Mesclun $13.50
  • Eggs on toast, any style $9.50
  • Mushroom
Alamir Bakery (sample menu)
  • Theym/cheese Pizza $6.50
  • Cheese Pizza $7.00
  • Chicken $11.00
  • Beef $11.50
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Kebby Balls ( per dozen ) $25.00
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Bakalava (per Piece) $2.50
Margies Tea and Coffee House (sample menu)
  • Toasted sandwich $4.00
    • chicken and cheese
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Toasted sandwich $4.00
    • bacon and mushroom
  • Pancake $14.50
    • berries compote and cream fraiche
  • Pancake $14.50
    • bacon banana and maple syrup
The Pier (sample menu)
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • •tomato, cucumber and feta salad• $8
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • •fresh beans with sweet onion marmalade• $8
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • •char grilled garlic sourdough bread with today’s dip • $8
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
Single File Cafe (sample menu)
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • 3 fillings $6.00
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • - Brie & Walnut
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
  • Garden Salad with Balsamic Dressing $4.50
  • Breakfast B.L.T $10.50
    • bacon, lettuce & tomato on toast & garlic mayo
Arizona Bar and Grill (sample menu)
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Sunny Egg $2.00
  • Coconut Panna Cotta $12.00
    • lemongrass sago, pineapple, lychee, meringue
  • Caesar Salad $4.00
    • add chicken
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Seasonal Vegetables $8.00
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
  • Bacon $5.00
California Sushi (sample menu)
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Tandoori Chicken $8.90
  • Vegetarian Mushroom $7.80
  • Vegetarian Combination $7.80
  • California Maki $8.90
  • Honey, Ginger & Chicken Sushi $8.90
  • Sun-dried Tomato, Tofu & Avocado $7.80
J and M Fastfood

J and M Fastfood

location

Address

17 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852780

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
17 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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