J and M Fastfood in Wellington City Menu

CHICKEN COMBOS CHICKEN COMBOS
  • SNACK BOX $6.30
    • 1 thing & small chips
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • DINNER BOX $10.90
    • 2 things, 1 drum & small chips
  • 5 PIECE PACK $14.00
    • 3 things & 2 drums, no chips
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • 6 CHICKEN NUGGETS $4.50
  • CHICKEN KEBAB $3.50
  • CHICKEN FILLET BURGER $7.00
100% BEEF BURGER BURGER/COMBO 100% BEEF BURGER BURGER/COMBO
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • SALAD BURGER $4.50/$9.50
    • mayo, lettuce, tomato, cheese & onion
DEEP FRY DEEP FRY
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
  • NASI GORENG (SPICY) $11.50
  • PORK WONTON NOODLE SOUP $11.50
  • SMALL CHIPS $3.00
  • LARGE CHIPS $4.50
  • FISH $3.50
  • SAUSAGE $2.20
  • HOT-DOG $2.50
  • 6 CHICKEN NUGGETS $4.50
  • 8 WONTONS $4.40
  • SQUID RINGS $4.40
  • CHICKEN MEE GORENG (SPICY) $10.50
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • BEEF HOI FUN $10.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • CHICKEN CURRY RICE(SPICY) $10.50
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • CHICKEN FRIED RICE $10.50
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • CHICKEN CHOW MEIN $10.50
  • HAINANESE CHICKEN RICE $9.90
  • CANADA SQUID ON RICE $10.50
  • CALIFORNIA BEEF ON RICE $10.50
  • BEEF BRISKET NOODLE SOUP $11.50
  • SOFT EGG(SHRIMP/BEEF)ON RICE $10.50
  • BAMI GORENG $11.50
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
SMORGASBOARD SMORGASBOARD
  • SMALL (3 CHOICES) $9.00
  • MEDIUM(4 CHOICES) $10.50
  • LARGE(5 CHOICES) $12.50

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Mixed vege and vermicelli pot $13.00
  • Chow kuey teow $12.50
    • Rice noodles cooked with vegetables. Eggs. And dark soya sauce served with b.B.Q pork
  • Seafood and soft egg on rice noodle $13.50
  • Lamb crab and oyster sauce $14.00
  • Ma po tofu
  • Stir-fried fish with fish-flavored $14.00
  • Hot & spicy beef soup $14.50
  • Wonton and b.B.Q pork noodle soup $12.50
    • Egg noodle with 6 wontons. And b.B.Q pork in chicken soup
Olive Cafe (sample menu)
  • Free-range eggs on sourdough (GF*) $9.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
The Lido Cafe (sample menu)
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Grilled lamb rump salad $22.00
    • with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
Kazu Japanese Restaurant (sample menu)
  • Steamed Dumplings $9
    • with original vinegar sauce
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Maccha Green Tea Ice Cream $6
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Stir Fried Teriyaki Chicken Udon Noodle $21
    • Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
Yummy Curry (sample menu)
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
  • SEEKH KEBAB $8.50
    • comes with mint sauce & salad, minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Lamb Madras
    • Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
  • Mutter Aloo
    • Peas & potato with In onion and tomato sauce
  • Lamb vindaloo
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Mango Chutney $2.00
    • shredded mangos with sweet sauce
  • Chicken Madras
    • Boneless pieces of chicken cooked with ground spices and coconut milk
  • RESMI KEBAB $9.00
    • comes with mint sauce & salad, spiced chicken mince roll on skewer and cooked in tandoor
Tinakori Bistro (sample menu)
  • Honey Soy Glazed Carrots $5
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Wadestown Chinese Takeaways (sample menu)
  • Vegetarian $3.80
  • Donut $1.60
  • crab Stick $1.50
  • 10. Mince on Toast $9.50
    • Served with fresh toasted bread
  • Half Chicken $8.40
  • Combination Seafood (Steam Rice/Veges) $13.90
  • Roti Chanai with Chicken Curry $6.80
  • FISH DINNER (Tarakihi) $13.80
    • Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
Picnic Cafe (sample menu)
  • Cheese, ham & pineapple $7.00
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • With free range bacon. $19.50
  • Cheese $4.50
  • Side salad $7.00
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Kids Toasted Sammies
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
Subway - Kilbirnie (sample menu)
  • Jalapenos N/A
  • Yoghurt N/A
  • White Bread N/A
  • Lettuce N/A
  • Turkey N/A
  • Ranch N/A
  • Subway Melt N/A
  • Veggie Delite N/A
Margies Tea and Coffee House (sample menu)
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Margies Big Breaky $16.50
    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • Pancake $14.50
    • bacon banana and maple syrup
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Creamy Garlic Mushroom on Five grain $13.50
Cafe Neo (sample menu)
  • Boiled Egg and Multigrain Soldiers $4
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Curly fries w aioli $5
  • Hand cut agria chips w aioli $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
Supreme Bakery (sample menu)
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
  • Big Piece $3.50
  • Egg ham Cheese $1.70
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Snack Box $5.00
    • 1 big piece & chips
  • Chicken Vege Spring roll $2.50
  • Drumstick $2.00
  • Ham and Cheese $1.70
Miyabi Sushi (sample menu)
  • Tempura Udon/Soba (V) $14.50
    • Udon or soba noodles in soup, served with tempura battered prawn and seasonal vegetables.
  • kaisen Udon/Soba $17.50
    • Udon or soba noodles in soup, served with prawn, scallops, salmon, white fish and vegetables.
  • Tempura Combination Seafood $19.50
    • Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
  • Nigiri Sushi Plate $17.50
    • 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
  • Chirashi Sushi $26.00
    • Salmon and seasonal white fish, egg, caviar, oyster or prawn on sushi rice.
  • Katsudon $13.50
    • Deep fried crumbed pork cutlet cooked with egg, onion and our special Japanese sauce, served on steamed rice.
  • Tekka Hoso Maki $5.50
    • Raw tuna wrapped in seaweed and sushi rice.
  • Boat $60.00
    • Selection of salmon, tuna and seasonal white fish.
Centennial Coffee House (sample menu)
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • CENTENNIAL CHEESEBURGER $10.00
    • 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
  • Gluten Free Bread extra $2.00
  • Kransky Sausages and chips $7.50
  • Sausage $3.00
Pratha 2 Go (sample menu)
  • Chicken $13.50
  • Egg Dosai $5.00
  • Garlic and Cheese Roti $4.50
  • Bhaji (GF) $8.50
    • Fresh vegetables or meat dipped in gram flour, deep fried and served with chutney.
  • Plain Dosai $4.00
  • Chicken Korma $14.00
  • Combination (Veg, Chicken& Prawns) $16.90
  • Butter Chicken (GF) $14.00
    • Boneless breast chicken pieces marinated in Tandoori spices cooked with cashew nut paste and sweet creamy butter sauce.
J and M Fastfood

J and M Fastfood

location

Address

17 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852780

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
17 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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