J and M Fastfood in Wellington City Menu

CHICKEN COMBOS CHICKEN COMBOS
  • SNACK BOX $6.30
    • 1 thing & small chips
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • DINNER BOX $10.90
    • 2 things, 1 drum & small chips
  • 5 PIECE PACK $14.00
    • 3 things & 2 drums, no chips
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • 6 CHICKEN NUGGETS $4.50
  • CHICKEN KEBAB $3.50
  • CHICKEN FILLET BURGER $7.00
100% BEEF BURGER BURGER/COMBO 100% BEEF BURGER BURGER/COMBO
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • SALAD BURGER $4.50/$9.50
    • mayo, lettuce, tomato, cheese & onion
DEEP FRY DEEP FRY
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
  • NASI GORENG (SPICY) $11.50
  • PORK WONTON NOODLE SOUP $11.50
  • SMALL CHIPS $3.00
  • LARGE CHIPS $4.50
  • FISH $3.50
  • SAUSAGE $2.20
  • HOT-DOG $2.50
  • 6 CHICKEN NUGGETS $4.50
  • 8 WONTONS $4.40
  • SQUID RINGS $4.40
  • CHICKEN MEE GORENG (SPICY) $10.50
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • BEEF HOI FUN $10.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • CHICKEN CURRY RICE(SPICY) $10.50
  • BEEF BLACK BEAN RICK STICK NOODLE $11.50
  • CHICKEN FRIED RICE $10.50
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • CHICKEN CHOW MEIN $10.50
  • HAINANESE CHICKEN RICE $9.90
  • CANADA SQUID ON RICE $10.50
  • CALIFORNIA BEEF ON RICE $10.50
  • BEEF BRISKET NOODLE SOUP $11.50
  • SOFT EGG(SHRIMP/BEEF)ON RICE $10.50
  • BAMI GORENG $11.50
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
SMORGASBOARD SMORGASBOARD
  • SMALL (3 CHOICES) $9.00
  • MEDIUM(4 CHOICES) $10.50
  • LARGE(5 CHOICES) $12.50

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Sweet & Sour Chicken $13.00
    • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
  • Fried Won Tons $6.00
    • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Vegetarian Laksa $12.00
    • Egg noodles with an assortment of veges and egg in creamy curry.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
The Long Bar Restaurant (sample menu)
  • 44. Kambing Mee Soup $17.00
  • 13. Garlic Prawns $11.50
  • 3. Fried Wonton $5.50
  • 8. Quick Boiled Dumplings $7.50
  • 21. Sambal Chilli Sauce $0.50
  • 7. Curry Puffs $7.50
  • 4. Fried Dumplings $7.50
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
Seoul House (sample menu)
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Any 3 meats of your choice $42
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Phoenix Chinese Takeaways (sample menu)
  • Steak $4.50
  • Lasange Square $2.50
  • Chicken Cashews & Vegetables $12.50
  • Scallops & Vegetables $15.00
  • Combination Bami Goreng (noodles) $11.50
  • Curry Roll $2.20
  • Mussel Fritter $4.00
  • Scallops. Mushroom & Cashews $18.50
Seaview Takeaways (sample menu)
  • WON TON SOUP LARGE $9.50
  • SEAVIEW DOUBLE BURGER $9.00
    • double meat pattie or double cheese & egg
  • SAUSAGE DINNER & 2 EGGS $9.50
  • KUMARA PATTIES $1.50
  • FISH CAKE $4.00
  • DUMPLINGS DOZ $13.50
  • SLICED STEAK ON RICE $12.50
  • COMBINATION $13.50
Wadestown Seafoods (sample menu)
  • Wedge chips $5.70
  • 3 hot dogs, 1.5 lt drink pack
  • 2 spring rolls, 1.5 lt drink pack
  • Crumbed Fillet (Warehou) $7.80
  • Battered Fillet (Tarakihi) $8.30
  • 1/4 Chicken & Chips $8.30
  • 3 fish,2 chips,2 potato fritters $24.00
  • Egg Burger $5.00
Verve Cafe (sample menu)
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • Thai chicken salad $17.00
    • Cold chicken strips with red cabbage, carrot and mung beans in a lemongrass, coriander and ginger dressing
  • Pasta of the day $16.00
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • The works breakfast $20.50
    • Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
Picnic Cafe (sample menu)
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • With free range bacon. $19.50
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
Satay Palace (sample menu)
  • Coconut Rice $3.00
  • Peanut Sauce $1.50
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • Spicy Chicken Wings 6 $7.50
  • Shrimp and Vegetables Spring Roll 5 $7.50
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
Beehive Cafe (sample menu)
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Salad $7.50
  • Peanut Roti $4.50
    • Roti spread with our traditional home-made satay sauce.
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Nasi Lemak $14.00
    • Coconut rice served with beef rendang, fried eggs & cucumber.
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
Ban Mai Thai Cafe (sample menu)
  • Tom Kha $13.50
    • Thai coconut milk soup with herbs, mushroom, and tomatoes.
  • Massaman $16.00
    • Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
  • Tom Yum Soup $13.50
    • Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
  • Pad See Ewe $13.50
    • Stir fried fresh flat rice noodles with mixed vegetables.
  • -Sticky Rice/ Plain / Coconut $3.00
  • Nam Tok Muu $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander fresh herbs, ground rice and grilled pork.
  • Laab Duck/Crispy Pork $16.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, fresh herbs and ground rice.
  • Pla Tod Prik Guer $16.00
    • Deep fried fish with salt, garlic, and chilli.
The Pier (sample menu)
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • •home cooked fries with aioli and tomato ketchup• $8
  • - add poached egg $2.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • - add bacon $4.00
The Windmill Bar Cafe (sample menu)
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Across the Pacific 1942
    • A succulent selection from the sea
  • Marinated beef strips with dipping sauce $15.00
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Battered Fish $18.50
    • Beer battered fish, lettuce, tomato and house made tartare with fries
Umi Sushi (sample menu)
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Philadelphia Roll $2.00
  • Munch Rice $1.20
  • Crispy Dumpling $1.20
  • Takoyaki Balls $1.20
  • Spring Roll $2.50
  • Chicken Balls $1.20
Masala Cafe and Bar (sample menu)
  • Tandoori Prawns, Prawns marinated overnight and cooked in clay oven with herbs $12.90
  • Tomato Juice $4.00
  • Vegetable Samosa, Deep fried pastry filled with spicy potatoes and green peas fried till golden brown $6.00
  • Aachari Tikka, Boneless chicken marinated in Mustard oil,yoghurt and spices and cooked in Tandoor oven $16.90
  • Red Bull $5.00
  • Malai Kofta, Home-made cottage cheese, nuts, potatoes and spices mixed together, deep fried and served wit creamy gravy. $15.90
  • Butter Naan, Bread made of refined flour, baked in Tandoor and spread with butter $3.90
  • Vegetarian Platter for two, Combination of two pieces of Samosa , Pakora Vege, Seekh Kebab and Paneer Tikka $16.90
J and M Fastfood

J and M Fastfood

location

Address

17 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852780

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
17 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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Starfish Fish and Chips To Go

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ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods