Jacksons Bakery and Licensed Cafe in Christchurch City Menu -

- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
- Fresh vegetarian spring roll is also available (nuts)
Miso Soup $3.00
Served with green tea salt, curry salt and rose rock salt
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
Edamame GF $6.50
- Lightly salted green soy beans

Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Steak sauce $2.50
Jus $2.00
Corn on the Cob $5.00
Bacon / Black pudding / Eggs (2) / Sausages $4.00
●Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad

Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
-Add eggs or hash $15.50
-Gluten Free $10.50
All eggs free range
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
-Tomato, mushies, avo, spinach $4.50 each
-Holly, aioli, pesto, toast $2.00 each
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole

Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
Avocado $3.00
Baby Spinach $4.00
Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey
Healthy Option (GF/DF) $17.90
- Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
Berries Pancakes $8.70
- Served with berry compost, Nutella and whipped cream
-Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70

Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Prawn (3pcs) $12.50
Affogato $10.50
- Kaulua / Baileys
Edamame $6.00
- baby sy beans in pods great with Japanese beers
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Dessert of the Day $12.50

Fries $7.00
Extras from $1.00
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites

Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil

BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
FISH BITES AND CHIPS $6.50
- served with tomato sauce

Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
Tom Yum Prawns $11.50
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
Chicken, beef, pork or tofu
Tom Yum Chicken $10.50
Fish Curry $22.00
- Fish of the day in a red curry lots of veges

Jacksons Bakery and Licensed Cafe in Christchurch City Menu