Jacksons Bakery and Licensed Cafe in Christchurch City Menu -

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Jacksons Bakery and Licensed Cafe in Christchurch City has no menu available, but can choose from many other options such as Chicken Momo (6pc) or Vegetable Momo (6pc) from Everest Indian Restaurant. Phuket Thai Restaurant offers many options including Peanuts sauce on top/ Cashew nuts and Thai Spring Rolls. Tandoori King Indian Restaurant includes a wide range like Samosa (2 pcs) or Potato Pakora (10 pcs). Mousse de Maracujá and Tuesday to Sunday Dinner from 5:00pm from . BBQ Brazil Churrasco offers Tasty Thai and Served between 11:30AM and 2:30PM..

Nearby Sample Menus

Super choice bro $21.90
- With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
- peanut butter $6.90
Smoked salmon $7
Curly fries $8.90
- Delivered by pneumatic tube vege- contains gluten
- cream cheese $6.90
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream

Served with Thai Jasmine Rice N/A
Wild Venison (Tender loin -organic) $25.00
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Wild Venison (Tender loin -organic) $25.00
Vegetable with Organic Tofu $15.00
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut

Kumara Chips (Small Bag) $4.00
Chicken Nibble $0.70
Vegetarian Chow Mein $10.00
Chicken Corn Soup $6.50
Black Bean Chicken on Rice $10.50
Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
Oyster Sauce Steak with Rice $10.50
Steak Mushroom Chow Mein $11.00

Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Vegetable Samosa (2 pieces) $6.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
Chicken Curries $10.00
Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices

HOTDOGS WITH SAUCE $2.70
CRUMBED SCALLOPS $1.70
CHIPS $2.40
CORN FRITTERS HOMEMADE $2.10
CORN NUGGETS 1/2 DOZ $2.60
DONUTS $2.10
GIANT $6.20
CHICKEN $4.70

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

Eggs & Toast w/ Bacon $14
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Pancakes $15
- Bacon & Maple, Berries & Cream
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Muesli $10
- w a fruit situation & yoggy/milk
Creamy Mushrooms $15
- w/ Spinach & Relish

Crumbed Groper $6.00
Giant $6.00
- cheese, pineapple, egg
Extra Bacon / Meat $1.30
Chinese $5.80
Hawaiian $6.00
- bacon, chow, pin, cheese
Crumbled Hoki $2.80
Combination Fried Rice $12.00
Extra servings of Cashewnuts on meal $4.50

Curry Roll $2.70
5 Mini Donuts $2.20
Deep Fried Moro Bar $2.50
Corn Fritter $2.20
Chicken Nugget $0.80
Bacon $4.00
Jam Rap Donut $2.20
Steak Pattie $2.70

Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.

Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
- Ham $17.50
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Mussels with honey, soy and sesame seeds $8.00
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta

Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Chicken $9.00
- Chicken nuggets served in a basket with fries
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce

Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Sandwich style $10.00
Plain w/ cream cheese $4.00
Plain $2.50
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Plain w/ choc hazelnut spread $4.50
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50

Pork Vegetables & Cashew Nuts $16.00
Ginger Vegetables $15.00
Yellow Chicken Curry & Mushrooms $16.00
Prawn Vegetables & Cashew Nuts $20.00
Chicken Fried Noodles & Vegetables $16.00
Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
Thai Fish Cakes (4) $9.00
Beef Vegetables & Oyster Sauce $16.00

P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Fries $9.50
- Served with tomato sauce
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup