Olive Tapanade, thyme and fresh tomato bread $10.00
Chorizo sausage, caramelised onions, mushroom and mozzarella
Dolma Meze* $13.00
Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Garlic Bread $10.00
Haloumi Meze* $16.50
Pan fried halloumi and red peppers, served with olive tapenade, capers
Selection of Four (great for 2 people) $17.50
Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Mezze Board (great for 4 people) $30.00
A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Baked Brie $19.00
A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
3 Cheese $20.00
Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Late Breakfast $16.00
Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Smoked Salmon $22.00
Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Prawn Twisters $12.00
Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Garlic Bread $10.00
Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Roast Vegetable Salad $13.00
Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Criss-cut Fries $7.00
Tossed with paprika and served with our secret recipe aioli