Kaan's Catering Supplies in Dunedin City Menu

Kaan's Catering Supplies in Dunedin City has no menu available, but can choose from many other options such as Continental Breakfast or Express Breakfast from Well-Manor Restaurant @ Victoria Hotel. Cafe@Pier offers many options including With Port - and Without Port -. Snack Shack Turkish Kebabs includes a wide range like (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) or Lamb/Chili Lamb. Pork wonton soup and Tomato and egg soup from . Chopsticks 101 offers Cafe Italio and Meat Lovers.

Nearby Sample Menus

  • Pacific Oyster single $1.80
  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • Squid & Shrimp Bites $8.50
    • our own freshly made treats served with seafood sauce and tartare sauce
  • Eggs & Chips $6.00
  • Flounder Fillets
  • Bluff Oyster Single $3.50
  • Oyster deep fried 1 dozen $36.00
  • Hot Dog $2.20
  • Chocolate Mousse $8.50
    • Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
  • Seafood Chowder $15.90
  • Salmon $19.90
    • Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Thai Beef Salad $19.90
    • Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
  • Gluten Free Toast $2.50
  • Beef Rissoles $5.00
  • Lemon Peppered Fish $18.90
  • Chicken in garlic sauce
  • Scallops/Mussel
  • fried rice
  • Beef and blackbean sauce
  • Patty
  • Steak & egg
  • Chicken chow mein
  • Beef burger
  • Sweet 'n Sour Sole Fillet $9.00
  • Crumbed Sole Fillet $4.50
  • Chocolate Donut $1.70
  • Pineapple Ring $1.20
  • Bacon & Egg $4.50
  • 4 Chicken Nuggets
  • Deluxe $6.50
  • Spring Roll $2.00
  • Plain Noodle $10.00
  • BEEF FRIED RICE $10.00
  • SPICY/MILD RICE CAKES $12.00
    • RICE CAKES ARE COOKED WITH VEGES IN A SPECIAL BASED SAUCE (CHILLI PASTE OR SOY SAUCE)
  • RAW FISH ON RICE $15.00
    • STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
  • BARBECUED BEEF & OCTOPUS $17.00
  • BARBECUED CHICKEN $15.00
  • JAP CHAE (POTATO NOODLE) $12.00
    • JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
  • BARBECUED KIMCHI CHICKEN $16.00
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • 11am until 3pm
  • - add chicken $4
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Eggs benedict w /bacon (gf*) $18.50
  • Seafood chowder $16.50
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Salad of the day $14.00
    • See specials board.
  • Available 11am–2pm
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Pasta of the day $14.50
    • See specials board
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Home smoked salmon served with fresh green salad all $15.50
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Crumbed Sole with fries, salad and tartare sauce
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
  • Mumm Cordon Rouge Brut N.V. - / $110.00
  • CHARDONNAY -
  • Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
  • Escarpment Martinborough 2007 - / $55.00
  • Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • * Gluten-free option available at additional cost -
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
  • Baked beans or spaghetti on toast $8.00
  • Hot bacon and egg $7.00
  • Steak $3.10
  • Steak and pepper $3.30
  • Sausage rolls $2.30
  • Chicken $4.20
  • Scrambled eggs $10.90
  • Gourmet rolls $5.80
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • - Half serving $8
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • - Full serving $12
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • - SPINACH $16.50
  • - SALMON $18.50
  • -HOMEMADE HASH
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • -HASHBROWNS
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Smoked Salmon $15.00
    • Smoked Salmon
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
Kaan's Catering Supplies

Kaan's Catering Supplies

location

Address

29 Willis Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand

phone

Phone

034777121

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
29 Willis Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand
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