Kaan's Catering Supplies in Dunedin City Menu

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Kaan's Catering Supplies in Dunedin City has no menu available, but can choose from many other options such as Continental Breakfast or Express Breakfast from Well-Manor Restaurant @ Victoria Hotel. Cafe@Pier offers many options including With Port - and Without Port -. Snack Shack Turkish Kebabs includes a wide range like (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) or Lamb/Chili Lamb. Pork wonton soup and Tomato and egg soup from . Chopsticks 101 offers Cafe Italio and Meat Lovers.

Nearby Sample Menus

Bacon & Eggs $10.00
Brill Fillets
Chips $2.50
Oyster deep fried 1 dozen $36.00
Squid Rings $0.60
Sole Fillets
Mixed $21.00/$15.50
- single pieces fish
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture

Finishes at 5PM
Souffle Omelette (Unbelievable) $17.90
Homemade Corn Fritters $2.50
Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.

Prawn & Cashew Nuts
Steak Black Bean Sauce
Giant $7.50
Chicken Mushroom
Bacon & Egg
Hawaiian Delight $4.50
Medium Size $15.00
Pork

Extra (per) Filling $0.80
(served with steam rice)
Hot Dog $2.00
Vegetarian Fried Noodles $7.50
Plain $3.00
Jam Rap $1.90
Vegetarian Foor Yung Egg $7.50
Only $11.00 each

Combination $17.00
BUDAE CASSEROLE $15.00
FISH ROE STEW $15.00
KIMCHI SOUP $4.00
RAW FISH ON RICE $15.00
- STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
LARGE $14.00
KIMCHI SPAM FRIED RICE $10.00
CHICKEN FRIED RICE $10.00

Roast Pork $10.00
Sole Fillet $4.00
Fish $10.00
Onion Sausage $2.20
Black Pepper Beef $11.00
Steak $10.00
Hawaiian Delight $3.00
Nasi Goreng rice $10.00

Teriyaki Chicken on rice $8.00
Chicken Fried Rice $7.00
Chicken Katsu $10.00
- with curry on rice
Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
Teppan Hot Pork $11.00
- Sizzling plate with rice
Teppan Spicy Chicken $11.00
- Sizzling plate with rice
Vege Hot & Spicy Ramen $6.00
- with veges
Rainbow Sushi $10.00
- Salmon, Prawn, Avocado on the top of the sushi roll

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Spicy Fried Beef $13.00 / $15.00
Sichuan Style Spicy Pork $13.00 / $15.00
Satay Sauce on Noodles or Rice $5.00 / $6.50
Lemon Fish $11.50 / $13.50
Pad Thai (Chicken/Seafood) $12.50 / $13.50
Sichuan Style Squid $13.50 / $15.50
Combination Chew Kua Teaw $9.80 / $11.80
- Or Fried Egg Noodle
Assorted Pork $13.50 / $15.00

-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
Seafood chowder $16.50
Wedges (v) $13.50
- Bacon & grilled cheese
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Blt (gf*) $16.50
- Served with fries
(v ) vegetarian (gf* ) gluten free on request – add $2.00

Add
-Small $4.00
Humus and bread $8.00
- Chickpea and tahine dip served with hot pita bread
Your choice off main menu
Tiramisu $7.00
- Homemade
-Small $13.00
-Dolma or Mixed Dolma $8.00 each
-Cheese $1.00

Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Available 11am–2pm
Pasta of the day $14.50
- See specials board
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Cheese and onion toastie $7.70
- Served with salad or fries
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Available11am–2pm

METHODE TRADITIONELLE -
CHAMPAGNE -
* Gluten-free option available at additional cost -
Escarpment Martinborough 2007 - / $55.00
Craggy Range Syrah Hawkes Bay 2008 - / $50.00
* Add meat options Medium $3 Large $4 - Gluten-free base $4 -
Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
Obsidian Cabernet Merlot Waiheke 2006 - / $45.00

Omelette(2 eggs) with 2 fillings $10
-Spinach
Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
- Smoked salmon $9
-Add salmon or haloumi $6
- Bacon
-Fruit preserves $7
Eggs Benedict $17.50

PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
-AVOCADO
-SPINACH
- SPINACH $16.50
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-TOMATO
-HASHBROWNS
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad