Address
Cnr Helwick & Ardmore Streets, Wanaka, Wanaka, Otago, 9305, New Zealand
Kai Whaka Pai Cafe and Bar in Queenstown-Lakes Menu
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Kai Whaka Pai Cafe and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Madam Woo offers many options including Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces). Paasha includes a wide range like Yaprak Dolma or Hummus. Turkish Bread and Garlic Bread from . SIla Turkish Restaurant and Takeaway offers Post Office Cafe & Bar and Eggs Benedict.
Nearby Sample Menus
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
- Sausage Fries & Gravy $10.90
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Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
- Lamb Shank Pie $14
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
- Bangers 'N' Mash $9.50
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
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Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
- Duck Fat Potatoes $9.50
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
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Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
- With Rice extra $2.00
- Thai Prawn Crackers $6.50
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TNT Yellow Curry $23.50
- Duck or Prawn
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Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
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Basil & Chilli $23.50
- Duck or Prawn
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Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
- TNT Red Duck Curry $24.50
- - or grilled banana & caramel with ice cream or cream $12.50
- - creamy rosemary mushrooms served on toast $13.00
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- MUSHROOMS ON TOAST
- EGGS ON TOAST
- - or smoked salmon $16.50
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- Chicken $14.50
- (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
- Chicken > Regular $11.90
- Vegetarian Plate $16.90
- Chicken > Regular $11.90
- Mix Small$9.90 /Regular$11.90
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Falafel Small$9.90/Regular$11.90
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Muesli w yoghurt & fruit $9
- Blue Cod , beer battered, w fries & salad $20
- Vol au Vent - chicken or vegetarian $18
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Sailz Seafood Chowder $17
- Sticky date pudding $10
- Duck w/combination meat in oyster sauce M $35.00/L $60.00
- Spring Roll $6.00
- Crayfish with Butter Sauce TBC
- Venison with Ginger & Spring Onion $38.00
- Crayfish with Garlic TBC
- Plain Egg Foo Young M $17.00/L $26.00
- Chicken Fried Noodles M $16.00 /L $24.00
- Spare Ribs Peking Style M $19.00/L $33.00
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
- Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
- Falafel $13.50
- Adana $4.90
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Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
- Falafel (Regular/ Small) $11.90/$10.90
- Shish Kebabs on Stick $4.90
- Mix $10.90
- Cheese $2.00
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Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
- Plain Bread $4.50
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Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
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Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
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Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
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Pasta of the Day $23.90
- Ask your server for todays special pasta dish
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Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
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BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
- Fresh Baked Ciabatta N/A
- Cheese Board $24
- Cider braised Pork Belly w Fennel + Radish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Tuna $7.00/2pcs
- Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
- Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
- Pickled Cucumber $4.00/2pcs
- Octopus $5.00/2pcs
- Egg $4.00/2pcs
- Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
- Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
Kai Whaka Pai Cafe and Bar
Phone
034437795
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Gluten Free , New Zealand , Pizza , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Cnr Helwick & Ardmore Streets, Wanaka, Wanaka, Otago, 9305, New Zealand
- Queenstown-Lakes Bar Menus
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Pizza Menus
- Queenstown-Lakes Vegan Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Bar Menus
- Otago Cafe Food Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Pizza Menus
- Otago Vegan Menus
- Otago Vegetarian Menus