Address
36 The Mall, l, Queenstown, Otago, 9300, New Zealand
Kappa Japanese Cuisine in Queenstown-Lakes Menu
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Kappa Japanese Cuisine in Queenstown-Lakes has no menu available, but can choose from many other options such as Eggs Benedict or -Ham from E-Central Cafe. Cardrona Hotel offers many options including MUSHROOMS and GLUTEN FREE. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. (GF) = gluten free / (GFR)= gluten free on request and Breads and Spreads from . Mt Difficulty Wines offers The Bank Cafe and Warm Lamb Salad.
Nearby Sample Menus
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
- Fish & Chips $9.90
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Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
- Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
- Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
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Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
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Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
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Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
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Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
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TNT Yellow Curry $23.50
- Duck or Prawn
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Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
- Thai Curry Puff (4) Chicken $9.50
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Tom Yum Soup $13.50
- Chicken or Tofu
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Seafood Curry $23.00
- Prawns, Mussel, Scallop
- Chicken Satay (4) $10.00
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Red Panang Curry $23.50
- Duck or Prawn
- - with bacon $15.00
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- - blueberries & maple syrup
- - creamy rosemary mushrooms served on toast $13.00
- your choice of eggs on toast $10.00
- EGGS BENEDICT
- Lamb > Regular $11.90
- Chicken Small$9.90/Regular$11.90
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Chicken $14.50
- Chicken $14.50
- Chili Lamb $14.50
- Chicken > Regular $11.90
- Bacon & Eggs – (any style) $13
- Hoki/Sole - salad & fries $15
- Sticky date pudding $10
- Porridge - creamy rolled oats $9
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Rhubarb & Apple Crumble...gluten free $10
- Affogato - vanilla icecream, Kahlua & coffee $12
- Spare Ribs Peking Style M $19.00/L $33.00
- Steam (or Deep Fried) Whole Sole Fish from $38.00
- Banana Split $7.00
- Crayfish with Garlic TBC
- Steam (Deep Fried) Whole Blue Cod Fish from $69.00
- Combination Vegetables M $16.00 /L $23.00
- Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
- Scallops with Black Bean Sauce M $23.00/L $39.00
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
- Hand-cut potato wedges with aioli $6
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
- Lightly dressed garden salad $6
- Kofte (Meat Balls) $4.90
- Vine Leaves $1.50
- Chicken $10.90
- Toboli (container) $6.90
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Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
- Lamb $13.50
- Mix $13.50
- Mix $14.50
- Extra filling $2.00
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Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
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Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
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Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
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Pasta of the Day $23.90
- Ask your server for todays special pasta dish
- Bruschetta $8.50
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Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
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Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Cheese Board $24
- Petit Flues for 2 $8
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
- Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00
- Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
- Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
- Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
- Tuna & Salmon Sashimi $16.00/$30.00
- Salmon Donburi $12.50/$20.00
- Tuna Donburi $15.00/$25.00
Kappa Japanese Cuisine
Phone
034411423
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
36 The Mall, l, Queenstown, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Japanese Menus
- Queenstown-Lakes Sushi Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Asian Menus
- Otago Gluten Free Menus
- Otago Japanese Menus
- Otago Sushi Menus
- Otago Vegetarian Menus