Address
36 The Mall, l, Queenstown, Otago, 9300, New Zealand
Kappa Japanese Cuisine in Queenstown-Lakes Menu
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Kappa Japanese Cuisine in Queenstown-Lakes has no menu available, but can choose from many other options such as Eggs Benedict or -Ham from E-Central Cafe. Cardrona Hotel offers many options including MUSHROOMS and GLUTEN FREE. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. (GF) = gluten free / (GFR)= gluten free on request and Breads and Spreads from . Mt Difficulty Wines offers The Bank Cafe and Warm Lamb Salad.
Nearby Sample Menus
- Sausage Fries & Gravy $10.90
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
- Lamb Shank Pie $14
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Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
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Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
- Cheese Burger & Chips $9.90
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Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
- Saffron’s Nasi Goreng. $26.50
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Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
- Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
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Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
- Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
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Red Panang Curry $23.50
- Duck or Prawn
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Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
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Cashew Nut $23.50
- Duck or Prawn
- TNT Red Duck Curry $24.50
- With Rice extra $2.00
- With Rice extra $2.00
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Peanut Lovers $23.50
- Duck or Prawn
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- - with bacon $15.00
- - with bacon $15.50
- - creamy rosemary mushrooms served on toast $13.00
- - blueberries & maple syrup
- - or grilled banana & caramel with ice cream or cream $12.50
- EGGS ON TOAST
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- Chicken $14.50
- Small kebab combo $15.90
- (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
- Falafel Small$9.90/Regular$11.90
- Chili Lamb $14.50
- Lamb $14.50
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Mix Small$9.90 /Regular$11.90
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Porridge - creamy rolled oats $9
- Soup & Toast $10
- Bacon & Eggs – (any style) $13
- Eggs on Toast (any style) $10
- Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
- Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
- Kids Big Brekky - egg, bacon, sausage &toast $9.50
- Hot & Spicy Beancurd M $17.00 /L $30.00
- Seafood Fried Rice M $19.00/ L $35.00
- Scallops in Chilli Sauce M$23.00/L$39.00
- Toffee Banana & Ice Cream $8.00
- Combination Meat & Beancurd M $19.00 /L $33.00
- Combination Seafood Soup $7.00
- Tai Wan Style Chicken M $18.00/L $30.00
- Pork & Vegegtables M $18.00/L $30.00
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
- Adana $4.90
- Vine Leaves $1.50
- Salad Roll (Regular/ Small) $11.90/$10.90
- Toboli (container) $6.90
- Falafel $2.00
- Mix $14.50
- Chicken (Regular/ Small) $12.40/$10.90
- Lamb/Chilly Lamb $10.90
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Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
- Breads and assorted dips $12.50
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BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
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Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
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Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
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Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
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Green Salad $9.50
- With our own vinaigrette dressing
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Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
- Petit Flues for 2 $8
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cheese Board $24
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Fresh Baked Ciabatta N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Salmon Sashimi $14.00/$22.00
- Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
- Cucumber $4.00/2pcs
- Tuna & Salmon Donburi $25.00
- Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
- Tako Wasabi $6.00/2pcs
- Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
- Salmon Roll $4.00/$5.00
Kappa Japanese Cuisine
Phone
034411423
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
36 The Mall, l, Queenstown, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Japanese Menus
- Queenstown-Lakes Sushi Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Asian Menus
- Otago Gluten Free Menus
- Otago Japanese Menus
- Otago Sushi Menus
- Otago Vegetarian Menus