Pete- smelly bean or bitter bean refer from the wiki; stir fry with sambal sauce and the combination of banana prawns
CURRY SEAFOOD LAKSA $15(Regular)/$20(Large)
SAMBAL PRAWNS ON RICE $20.00
RENDANG CHICKEN ON RICE $13.00
CURRY CHICKEN ON RICE OR ROTI $13.00
BOXING CHICKEN(Bones in) $22.00
Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
NYONA FRIED RICE $13(Regular)/$18(Large)
CHICKEN RENDANG (Boneless) $22.00
Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated