The French Cafe in Auckland City Menu

SNACKS (FIRST) SNACKS (FIRST)
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
SNACKS (SECOND) SNACKS (SECOND)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
SNACKS (THIRD) SNACKS (THIRD)
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
SNACKS (FOURTH) SNACKS (FOURTH)
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater

Nearby Sample Menus

South City Takeaways (sample menu)
  • Hamburger / Vegetarian $3.00
  • Donuts $0.80
  • Snapper (Grilled or Battered) $4.90
  • Tarakihi (Grilled or Battered) $3.80
  • Fish Meal $11.50
    • 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Cheese / Bacon / Egg $3.50
  • Flounder Special $15.50
    • 3 Whole Flounders, $2 Chips
  • Squid Rings $0.80
X Cafe (sample menu)
  • SPICY WEDGES $6.00
    • sour cream
  • CHICKEN SALAD $15.00
    • bacon, banana, avocado and pumpkin seeds
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • EGGS ON TOAST $7.50
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • XTREME $11.50
    • half big 'x'
  • CHICKEN NOODLE SALAD $15.00
    • crispy noodles and peanut sauce
  • SALMON SCRAMBLED EGGS $14.50
Queens Kebab (sample menu)
  • Mixed Salad $14.00/$18.50
  • Felafel Kebab with Rice $13.00/$17.50
  • Falafel Kebab $10.00/$14.50
  • Chicken Salad $13.50/$18.00
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Love me tender (Camembert cheese and cranberry sauce) $12.00/$16.50
  • Chicken curry on Rice $14.00
    • (Turkish style curry serve with rice and salad)
  • Lamb Samosa $3.50
Double Happy Barbecue Shop (sample menu)
  • Roast Chicken / Roast Pork $8.00
  • Poached (Steam) Chicken
  • Soya Chicken H $8.50 W $16
  • Double Happier Duck 1/4 $9 H $16 W $32
  • BBQ Pork Sparerib $18 KG
  • Roast Pork / BBQ Pork $30 KG
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Chicken H $8.50 W $16
Big Boy Takeaways (sample menu)
  • Hot Dog $1.60
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Won Ton $0.60
  • Wedges $3.50
  • Mushroom $2.60
  • -Hoki $2.00
  • 1/4 Chicken $4.80
Happy Takeaways (sample menu)
  • Prawn $10.00
  • Prawn Fried Rice $10.00
  • Half $7.50
  • BBQ Pork $10.00
  • Combination $15.00
  • Sweet and Sour WonTon $10.00
  • Steak 6 Egg Burger $5.50
  • Hawaiian Burger $4.00
Bite Cafe Smith and Caugheys (sample menu)
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • REGULAR $8.50 LARGE $10.50
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
Cheung Hing Takeaways (sample menu)
  • Egg / Cheese $3.50
  • Combination Meats $15.00
  • Chicken & Veges / Pork & Veges / Steak & Veges $15.00
  • With Mushrooms, Cashew Nuts, Pineapple & Soft Noodles $13.00
  • Prawn $16.00
  • Chicken, Mushrooms & Veges / Chicken, Pineapple & Veges / Chicken, Cashew Nuts & Veges / Pork, Mushrooms & Veges / Pork, Pineapple & Veges $15.00
  • Extra Bacon or Ham $1.50
  • Bacon $5.50
Marco Polo Roasts on Dominion (sample menu)
  • Medium $11.50
  • Small $8.50
  • Small $12.50
  • $5.50 1/4
  • Large $14.50
  • Large $18.00
  • Mix 1/2 and 1/2
  • Chicken
Nishiki Japanese Restaurant (sample menu)
  • Okura Ten $8.00
    • Okra
  • Lobster Salad $7.00
    • Lobster And Mayo Salad
  • We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A
  • Beef Katsu $16.00
    • Medium Rare Beef Cutlet With Sesame Sauce
  • Tako Cha $7.00
    • Rice In Fish Broth With Chopped Octopus & Wasabi
  • Ika Ichiyaboshi $15.00
    • Squid With Ginger Soy Sauce
  • Ebi Chilli $13.50
    • Prawns With Garlic Chili Sauce
  • Single Scoop $3.50
hobson express cafe takeaway (sample menu)
  • Spicy & sour soup $8.00
  • JiaoHua fried chitterling $14.00
  • Black bean sauce chicken / beef on rice $10.00
  • Fried noodles (chicken, beef, pork or mixed) $11.00
  • Stir fried tender chicken slkes $13.00
  • Wonton soup (12) $8.00
  • Mince with vermicelli $10.00
  • Tofu and preserved egg salad $10.00
Garnet Road Foodstore (sample menu)
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • TOASTED BAGELS $13.00
    • smoked salmon capers & cream cheese
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • TOASTED BAGELS $7.00
    • food store jam & butter
Te Whau Vineyard (sample menu)
  • DAILY CHOICES $15
  • SEASONAL VEGETABLES $7-$9
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yoghurt.
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with leaf salad.
  • Paneer Kulcha $3.90
    • Stuffed with panner.
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
Delectables Bakery (sample menu)
  • Mince Savouries $1.60
  • Potato top mince $3.80
  • Mince & Cheese $3.80
  • Steak & Pepper $3.80
  • Sausage Roll $1.80
  • Butter Chicken $3.80
  • Bacon & Egg $3.50
  • Smoked Fish $3.80
The French Cafe

The French Cafe

location

Address

210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771911

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 5:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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