Kelburn Cafe in Wellington City Menu

Old School Banana Split (GF) (V) $11.00
- Vanilla Bean Ice Cream, Whipped Cream, Hot Chocolate Sauce, Roasted Nuts
Fish Of The Day $ Market prices
Dukkah Spiced Halloumi Fries (V) $13.00
- Lemon, Beetroot Dip
From 5:30pm
Four Cheese Fondue S $16.00 / L $34.00
- Mozzarella, Smoked Havarti, Aged Cheddar, Parmesan, Fresh Sourdough
Vegan Burger (V) (VG) (DF) (GF) $19.00
- With Roasted Eggplant & Zucchini, Portobello Mushroom, Capsicum, Pesto, Rocket & Chilli Jam On Wholemeal Bun With Curly Fries
Cheese & Bean Quesadilla $7.00
- Asparagus Is Subject To Seasonal Availability

Roti Chanai $9.50
- Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.

Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00

Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
Bibimbab (B/R/V) $14.00
- Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
Spicy Pork (Sp) $42
Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
Spicy Squid (Sf/Sp) $42

Create your own big breakfast by adding any of our sides!
Vegetarian Big Breakfast $19.50
- – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
Fish n chips $8
- with fries & aioli $19
Polo gourmet sandwich with either $12.50
- Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
The Polo Club

Astoria bread with Lot 8 olive oil & balsamic $6.00
Jambalaya $22.50
- with chicken, prawn & sausage
Fries & mayonnaise $7.50
Rocket & parmesan salad $8.50
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
Asparagus & Pecorino Omelette $22.00
- with frisée & fries
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée

Fries & Sauce(gf) $8
- with or aioli
Peanut Tabbouleh $8
Bread Platter $10
- with balsamic reduction and dukkah
We ensure free range pork and poultry products are served on all our menus.
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough

Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
Tamarillo Shortcake $9.00
Cranberry Almond Amaretti or Panforte $4.50
Aperol Sprite $14.00
Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
Aro Affogato $7.00
Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each

CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
FRIED VEG SPRING ROLLS $6.50
TOFU CASHEW NUT $13.00
THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
- tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli

Spring Roll $2.50
Philadelphia Roll $2.00
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
Ramen $8
- Spicy beef stock, carrot, onion, egg
Crispy Dumpling $1.20
Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
Crab Salad Roll $2.00

Nearby Sample Menus