Kelburn Cafe in Wellington City Menu

9:00AM - 2:30PM
Fresh Fruit Salad w/ Yogurt + Honey $9.80
Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
Eggs on toast, any style $9.50
Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
Sweet Corn Fritters $10.80
- w/ tomato salsa + green salad
Grilled Haloumi on 5 grain $17.50
- w/ either mushroom or roast tomato
Smoked Chicken Salad $17.80
- w/ orange, almond & creamy feta

Nearby Sample Menus

Pad Prik Gaeng
Pad Prik Sod
-Choice Of Pork, Chicken Or Beef With Garlic, Pepper And Coriander $16.00
-Or Made With Squid $14.50
Salad Gai $15.00
- Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
Pad See Elw
Kai Jee-Ow $15.00
- Thai omelette with minced chicken served with chilli sauce
Extra Rice $3.00

-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad

Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00

Butter chicken $17.50
- creamy, sweet curry
Plain Roti $3.00
Yoghurt $1.50
Fish Dosai $17.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of Iamb/chicken/dhal curry and sambar
Chicken Murtabak $18.00
- Spicy Chicken ñlling sntIed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
Lamb Varuthakari $18.00
Prawn Varuval $21.50
Vegetable Fried Rice $12.00

Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
Chicken and leek pie $19
- Skordalia, watercress
Hot smoked salmon $7
-Homemade jam $6
Bacon $6
-Florentine $16
- Spinach
Lambs fry $16
- Caramelised onion, mushroom, free range bacon
Goats cheese soufflé $17
- Twice baked, herb salad

Prawn noodle omelette $19.00
- With homemade kimchi, fresh coriander, aioli, avocado & side salad
Spicy beef salad $19.00
- With crispy noodles, homemade kimchi, sprouts, cashews & coriander
Pan fried dukkah calamari $19.00
- Greek salad, organic feta, fresh herbs, lemon & olive oil
Pulled pork on pita $19.00
- With pineapple salsa, sauerkraut and a side of wedges
-Add beef $18.00
Feta & Hazelnut eggplant rolls $17.00
- Grilled polenta, cauliflower tabouli & romesco sauce
Baoba's big meaty brekky $22.00
- Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
-Add bacon $5 extra

- Char-grilled haloumi, rocket, eggplant puree (V) $18.00
Double Affogato $8.00
- Vanilla bean or maple-hokey gelato, double shot espresso in demitasse
G. Robertson'S Double Affogato $8.00
- Vanilla bean or maple-hokey gelato, double shot espresso in demi-tasse
House Cured Salmon $7.00
- Add Toasted Turkish Bread And Chutney $20.50
Shaved Pecorino $3.00
Garlic Mushroom Flats $6.00
Backbencher Buttie $17.50
- Bacon, fried eggs, hollandaise, hand-cut skin chips, toasted Turkish bread

Doeji bulgogi bab (pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
Soondubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Ice cream $4.00
Budae chigae haemul tang (serves 2 persons) $40.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
So bulgogi set (broiled beef) $25.00 pp
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Hong hab tang $30.00
- Korean Style green mussel stew
Galbi tang (beef rib stew) $16.00
- Beef boiled until tender, with steamed rice
-entree
- Pan fried dumplings, pan cake, Korean style sushi

Curly Fries $7.50
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
Chilli Beef Nachos $14.50
Garlic Bread $6.50
Mini Vege Spring Rolls & Samosas $4
Chicken Tenders $6
Fries $6.50

French Fries w/ ketchup & garlic mayo $9
Garlic Bread $7
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
Mash & onion gravy $7