Kelburn Cafe in Wellington City Menu

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9:00AM - 2:30PM
Fresh Fruit Salad w/ Yogurt + Honey $9.80
Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
Eggs on toast, any style $9.50
Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
Sweet Corn Fritters $10.80
- w/ tomato salsa + green salad
Grilled Haloumi on 5 grain $17.50
- w/ either mushroom or roast tomato
Smoked Chicken Salad $17.80
- w/ orange, almond & creamy feta

W/ Berry Compote + Vanilla Cream Fraiche $14.00
W/ Bacon Banana + Maple Syrup $15.00
W/ Lemon + Sugar $8.50
W/ Fresh Fruit $11.00

Salmon, Cream Cheese, Avocado, Capers + Mesclun $15.50
Smoked Chicken, Avocado + Mesclun $13.50
Bacon, Lettuce, Avocado, Tomato $13.50
Pesto, Avocado, Tomato $11.80
Cream Cheese + Jam $8.00

Avocado
Tomato
Salmon
Mushroom
Kransky
Ham
Bacon

Multigrain or Plain Basic Toastie w/ Cheese $7.50
Extras:
Ham $1.00
Bacon $1.00
Chicken $1.00
Avocado $1.50
Salmon $1.00
Tomato $1.00
Red Onion $0.50
Pineapple $0.50
Fried Egg $0.50
Pesto $1.00

Nearby Sample Menus

Pecan Pie 20cm $19.90
Multigrain Rolls $1.00
Sweet Chilli Chicken Roll $7.70
Carrot Cake 20cm $20.90
Veggie Ficelle $7.20
Croissants $1.80
Larger cakes can be made to order.
Polenta & Parmesan Loaf $6.30

Egg $4.50
Pork $11.50
Mushrooms, tomato, pineapple $2.50
Chicken $11.50
Pork $11.00
Scallops. Mushroom & Cashews $18.50
Crumbed Chicken Cutlet $2.20
King prawn & Vegetables $15.00

Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
Laksa $12.90
- Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
Rice Rolls $8.80
- Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
Sweet & Sour Pork/Fish $15.90
- Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
Satay on Rice $14.80
- Skewered chicken of beef, flame grilled and served with rice and peanut sauce
Steamed rice / Corkage (per person) $3.00
Spicy Beef Noodle Soup $12.50
- Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
Won Ton Noodle Soup $11.50
- Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil

filled baguettes $6.50
antipodes sparkling water 500ml $4.50
croissant, w jam (filled $7.50) $5.50
real lemon, honey and ginger $4
peoples coffee fair trade organic $3.50
seasonal fruit with piako yoghurt $9
sweet muffins and savoury scones $4
t leaf tea range $4

Curry Rice Roll $2.20
Battered Oyster $1.50
Nasi Goreng (Rice) $10.90
Crumbed Fillet (Tarakihi) $6.80
Chicken Fritter $2.50
Crispy Chicken on Rice $10.50
5. Omelette Supreme $15.00
- The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
crab Stick $1.50

VEGETARIAN RICE $11.00
- stir fried seasonal vegetables served with rice
CHICKEN CURRY $12.00
- creamy red curry of chicken fillets & potatoes served with rice
6 SPICY CHICKEN WINGS $7.00
- marinated & crispy chicken nibbles with sweet chilli sauce
CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
- slices of chicken and vegetables stir-fried with rice
FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
VEGETABLE NASI GORENG(FRIED RICE) $11.00
- seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
SHRIMP NASI GORENG(FRIED RICE) $11.00
- shrimp stir fried with rice
2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
- tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables

Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton

Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
Chicken / Pork / Fish / Won Ton (1 doz.) / Lemon Chicken / Lemon Fish / Honey Chicken $13.00
Pack 5 $36.00
- 8 Fish, 3 Chips, Sausage
Vegetable $11.00
Set Menu D $80.00
- Mi Goreng, Singapore Fried Noodles, Mongolian Beef, Combination Fried Rice, Beef Curry, Sweet & Sour Pork, 6 Won Ton with Source
Steak & Egg / Bacon & Egg / Chicken / Fish $5.50
Prawn $16.00
Oysters

Date scone $5.00
Soup of the day with bread roll $10.00
Custard square $6.00
Free-range pork and watercress pie $8.00
Banana cheese cakes jar $7.00
Lemon meringue pie doughnut $5.00
Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
Walnut pie $6.00

- add poached egg $2.00
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
•tomato, cucumber and feta salad• $8
•fresh beans with sweet onion marmalade• $8
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50

Smoked Salmon Fishcakes $14.00
- served with salad in a chilli mayonnaise
Sauteed Creamy Mushrooms on Grainy Toast $9.50
Eggs Benedict $13.50
- with ham & hollandaise
Breakfast B.L.T $10.50
- bacon, lettuce & tomato on toast & garlic mayo
Creamy Fettuccine
- (see special board)
Cajun Chicken Burger $14.00
- on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
French Toast $13.50
- with bacon, banana & maple syrup
BLT $10.50
- bacon, lettuce & tomatoes on toasted focaccia

Smoked Blackjack Cheddar $3.00
Grilled Chicken Breast Burger $18.00
- bacon, buttercrunch, tomato, avocado
Sunny Egg $2.00
Warm Olives $8.00
- house-marinated
Grilled Prawn Skewers $16.00
- chorizo jam, fresh lime
Pork Ribs $16.00
- 8 hour applewood smoked
Fish Cakes $14.00
- tartar, watercress, lemon
Mashed Potato $8.00

1/4 CHEESE BURGER $5.90/$9.90
- add 1 cheese slice
SMALL (3 CHOICES) $9.00
PORK WONTON NOODLE SOUP $11.50
CHICKEN CURRY RICE(SPICY) $10.50
LARGE CHIPS $4.50
BEEF & BACON BURGER $6.50/$10.50
- add 1 slice of bacon
CANADA SQUID ON RICE $10.50
PICNIC BOX $39.50
- 8 things & 7 drums no chips

Fish Fillet & Tofu Casserole $12.00
Fish Balls $10.00
Shrimps Egg Foo Young $10.00
Chef's Special Steam Pork Buns $4.50
Combination Meat Fried Rice $10.00
BBQ Pork Wontons Soup $10.00
Deep Fried Chicken Wings $6.00
Combination Appetizers (Wontons & Mushroom & Chicken Wing & Spring Rolls) $7.00p/p