The Fringe Bar in Wellington City Menu

SNACK MENU SNACK MENU
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad

Nearby Sample Menus

  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad. Quesadilla de Pollo: Shredded chicken, cheese, poblano pesto.
  • Tacos de Carne
    • Beef braised in cascabel chilli sauce topped w guacamole.
  • Tacos al Pastor
    • braised pork topped w smoked pineapple salsa, Chicharron slaw.
  • Taquitos de Pollo $14.00
    • Fresh corn tortillas filled w chicken, deep fried, served w mole poblano sauce.
  • Macho Nachos $16.00
    • Our own chilli con Carne w braised beef, black beans, jalapeno chilli grilled w cheese, served with corn chips.
  • Frijoles Negros $8.00
    • Spicy black bean dip and corn chips.
  • Pollo Picante $12.00
    • Chicken wings w chilli mayo.
  • Pineapple Ring $2.60
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Dim Sims (each) $1.40
  • Oysters (each) Season
  • Hotdog $2.90
  • Vegetarian Roll $2.90
  • Curry Roll $3.00
  • Mussels (each) $1.30
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Spicy Squid (Sf/Sp) $42
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • 2 spring rolls, 1.5 lt drink pack
  • Crumbed Fillet (Tarakihi) $8.30
  • Wedge chips $5.70
  • 1/4 Chicken & Chips $8.30
  • Hot Dog $2.40
  • Ham Burger $4.20
  • Crumbed Fish (Tarakihi) $5.20
  • Lasagna Square $3.20
  • 7 Am - 3Pm
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • - W/ Bacon
  • Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Ham $3.00
  • Crumbed Fish $3.70
  • Combination $13.00
  • Mussel $0.90
  • Bacon $4.00
  • Pork Bun(steam) $2.00
  • B2 $14.00
    • 2 egg burgers, fish & hot dog & chips
  • Whole chicken $20.00
  • Potato rosti $15.50
    • w poached eggs, spinach & hollandaise
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • Eggs on toast $10.50
    • fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
  • Gourmet open sammie $16.00
    • w ham or chicken
  • Deli museli $10.50
    • w yoghurt & fruit
  • Open pan-fried fish sammie $16.00
  • Scrambled eggs $14.50
    • w ham, salmon or bacon
  • Grilled chicken salad $18.00
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • Steak Sandwich $19.90
    • Scotch Fillet, Salad, Fries on homemade bread
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Beef Pattie $4.00
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • Beef Burger $12.00
    • Homemade beef pattie, onions, salad and a side of fries & bbq sauce
  • Vogels Toast $6.50
    • 3 slices with your choice of spread
  • French Toast $15.50
    • Served w bacon & maple syrup on the side
  • Curry Laksa $15.00
    • Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Coconut Rice $3.00
  • Papadam (1) $1.00
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Extra Filling $0.50
  • Egg ham Cheese $1.70
  • Chicken Vege Spring roll $2.50
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • Snack Box $5.00
    • 1 big piece & chips
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Stuffed Sausage $2.50
  • Free-range pork and watercress pie $8.00
  • Vegetarian sausage rolls $6.00
  • Banana cheese cakes jar $7.00
  • Soup of the day with bread roll $10.00
  • Something sweet
  • Lemon meringue pie doughnut $5.00
  • Individual quiches $8.00
  • Something Savoury
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
  • Smoked Chicken, Bacon & Mushroom
  • available till 11am
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
  • 3 fillings $6.00
  • Kanpyo & Tofu Avocado $7.80
  • Honey, Ginger & Chicken Sushi $8.90
  • Smoked Salmon California $9.50
  • Chicken Combo $9.50
  • Vegetarian Mushroom $7.80
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Vegetarian Combination $7.80
  • Smoked Salmon & Cream Cheese $9.50
  • Oven roasted ratatouille with herbed polenta wedges -
  • Fresh Paté Examples: Orange duck liver – Served with cornichons, toasted bread & quince paste 50.00
  • Amstel light Auckland 2.5% 7.00
  • Asparagus and parmesan galette -
  • Murdoch James Blue Rock 2011 Martinborough 9.50 / 42.00
  • Soup of the day with bread 11.50 - 13.50
  • Godfather Sour Whiskey & Amaretto with lemon juice, sugar syrup & egg white. 14.00
  • Six Barrel Soda range 4.50
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $14.50
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Oyster Beef & Rice $12.00
    • Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $12.50
The Fringe Bar

The Fringe Bar

location

Address

26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015007

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Venue for Hire ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
26-32 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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