Keung's Chinese Cuisine in Christchurch Menu

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Keung's Chinese Cuisine in Christchurch has no menu available, but can choose from many other options such as Nested eggs GF, DF or Mitchell's special from Mitchelli's Deli and Cafe. The Talbot at Yaldhurst offers many options including Soup of the day and Tasting Plate. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Chicken (Small / Medium / Large) and Lamb (Small / Medium / Large) from . Kebab Inn offers Chop N Wok and Dinner A (For 3 Persons).

Nearby Sample Menus

Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
O.G.H Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Hot Dog ‘ina’ Basket $12.0
- American hot dog, mustard & ketchup with shoestring fries
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
Hog Thurdays $15.0
- Smokey Pork spare ribs

Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice
Southern fried chicken $14.50
- Spiced marinated fried chicken thigh pieces & garlic aioli
Sides & Sauces
-garlic butter
BBQ Pork Ribs (GFA) $30.00
- Spicy pork BBQ ribs with Elmwood slaw & beer battered fries
-400g Beef Sirloin $35.00
Caesar salad (GFA) $19.50
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
Vegetable filo parcels $22.50
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce

Jam Rap $2.00
2 Fish $16.00
Double Meat $4.20
6 Squid Rings $5.00
1 Hot Dog $6.00
Fish $2.40
Corn Fritter $2.20
Cheese $4.20

Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro
Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
Tomato Salsa $10
- made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
Churros $12
- Mexican style donut strips with dipping sauces and cream
Guacamole $5 / $10
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
Quesadilla De Pollo $23
- pibil braised chicken, chilli cheese and topped with poblano pesto
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream

The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Truffled potato puree, chives & crisps $6.0
Canterbury angus beef steak $15.0
Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0

We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)

Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

-21+ $8.00 pp
Large Platter $35.00
Large Platter $36.50
-11 $9.00 pp
-21+ $10.80 pp
Large Quiche Bite platter $38.50
- 32 pieces
-11 $11.80 pp
Small Platter $28.00

-Brown sugar, maple syrup & cream $10.00
-Bacon, banana & maple syrup $17.00
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
Fresh Fruit Salad (P) $10.00
Poached or Scrambled Eggs, Bacon & Toast $17.00
Bacon & Egg Bagel $15.00
-Berries & Cream $14.00
-Akaroa hot smoked salmon $21.00

THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
BANGERS & MASH $15.50
- with caramelised onion & gravy
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
HOT STEAK SAMMY $12.50
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
1 EGG $2.50
BACON $4.50

Deep Fried Cake Stuffed with Red Bean Paste $4.00
Egg Jianbing with Fried Bread Stick $5.00
Spicy Broad Bean $6.00
Vitamilk Soy Bean Drink (300ml) $3.00
Homemade Noodles with Tianjing Style Sesame Paste $8.00
Shredded Dried Bean Curd Salad $5.00
Chinese Burger $5.50
Oven Sesame Pancake Stuffed with Stewed Beef $5.00

Bishop’s BBQ Ribs 350Gms $15.50
Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
Berry Mousse
- Homemade with white chocolate shards & whipped cream.
FROM THE GRILL
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings

Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
Spinach $3.70
Banana $2.10
Latte - large cup $4.80
Tea - Choose from our delicious range $3.50
Hummus $2.10
Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
Feta $3.20

Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Sushi $47.00
- Made to order - Only available after 11am
Vol-au-vents $15.50/dozen
- Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)

Steak with Black Bean Sauce $11.90/$12.90
Thai Chicken & Peanut Sauce $11.90/$12.90
Chocolate mousse $3.50
Spring roll each $2.50
Corn Nuggets (1/2 dozen) $3.00
Steak with Satay Sauce $11.90/$12.90
Mushrooms $4.00
SzeChuen Chilli Pork $11.90/$12.90

Keung's Chinese Cuisine

Canterbury > Christchurch > Keung's Chinese Cuisine

Address

16 Nelson Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033480055

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM