Cafe 101 in Christchurch Menu

HOT PIES HOT PIES
  • Steak & Mushroom $4.80
  • Steak & Cheese $4.80
  • Sausage Roll $3.10
  • Savouries $2.50
  • Traditional Kiwi Mince $4.50
  • Mince & Cheese $4.80
  • Steak $4.60
  • Chicken Satay $4.80
  • Chicken & Cranberry $4.80

Nearby Sample Menus

  • SEAFOOD PANCAKE $20.00
    • pancake made with green onion and seafood
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • SPICY FISH SOUP $15.00
    • hot blend soup consisting of cod fish with vegetables
  • SPICY PORK WITH SQUID $45.00
    • sauted squid and pork with hot paper sauce
  • SPICY BEEF SOUP & VEGETABLES $15.00
    • hot blend soup with vegetables in hot pot
  • SPICY RICE CAKE $14.00
    • stir fried rice cake with hot spicy
  • BULGOGI $15.00
    • pan broiled beef seasoned with red sauce
  • RAW BEEF BIBIMBAB IN HOT POT $17.00
    • rice with mixed raw beef and vegetables in hot pot
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Terra Viva Smoothie Bowl $15.50
    • mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
  • Chipotle Pulled Pork Sliders $23.5
    • with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
  • Chicken Liver Pate $18.5
    • with bread, pickled onions and relish
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Poached egg with supergrain soldiers $6
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
    • each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
  • American cheese burger (GFA) $15
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • Beer batterd fries $9.50
    • Beer battered fries with tomato sauce & aioli
  • Kakanui calamari $15
    • Salt & pepper crispy squid tossed with chili & lemon aioli
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • Thai beef salad (GF) $19.00
    • Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
  • 1 Scoop Chips $2.40
  • 1/2 Scoop Chips $1.70
  • Hawaiian $6.00
  • Jam Rop Explosion $3.80
  • Meat Pattie $2.20
  • Half Scoop Chips $6.00
  • Blue Cod $6.80
  • 6 Mini Spring Rolls $16.00
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • Beer Battered Market Fish $27.00
    • Tripple cooked fries, slaw, tartare sauce, lemon
  • Aikmans Cheese Burger $23.00
    • Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
  • Eton Mess Meringue $14.00
    • Macerated strawberries, berry tubes, vanilla cream
  • Baked Onion Tart $23.00 V
    • Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
  • Warm chocolate cake $14.00
    • raspberry sorbet, berry's pistachio praline
  • Crispy squid $18.00
    • chilli and lime mayo
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Garlic Naan $3.50
  • Pani Puri $5.50
    • Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
  • Butter Chicken $12.00
  • Momos $8.50
    • A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
  • Lamb Chow Mein $15.00
  • Butter Tikka Masala $12.00
  • Saagh Ghost $12.00
  • Murg Tikka $10.50
    • Marinated boneless chicken, skewered and slow cooked in the tandoor.
  • Beetroot $3.40
  • Egg $3.40
  • Chicken Nuggets 1/2 doz $3.80
  • Squid Rings 1/2 doz $4.50
  • Mushroom $3.40
  • Pineapple $3.40
  • Mushroom $2.50
  • Steak $3.50
  • Katsu Tama $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Salted Japanese Soy Beans (Edamame) $5.00
  • Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
  • Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
  • Salmon Sashimi (8 pieces) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • Kumara Crisps $2.50
  • Teppan Teriyaki Chicken Don $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Baba Ghanoush (Eggplant dip) $3.50
  • Shish Kebab $13.00
  • Shish Kebab 1kg $32.00
  • Harissa (Chilli sauce) $2.00
  • Warpat (Cheese filled filo pastry) $2.50
  • Minced Meat $3.00
  • French Fries (M/ L) $3.50/ $5.00
  • Toum (Garlic dip) $2.50
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Hong kong style prawn wonton noodle soup $19.00
  • Hong kong style prawn toast $8.00
    • 4pcs
  • Yangzhou fried rice with prawns & BBQ pork $19.00
  • Egg Foo young with chicken/ beef $23.00
  • Sweet & sour pork $18.00
  • Assorted seafood noodle soup $20.00
  • Slow braised beef brisket noodle soup $19.00
  • No 8 Burger $18.00
    • Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
  • Basket of wedges $7.00
  • Breakfast Sausages $2.00
  • Children's Menu $8.50
    • Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
  • Eggs (cooked your way) $3.00
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Akaroa Eggs $12.00
    • Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
  • Bacon $3.00
  • Wilde Paddestoelen $16.80
    • Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
  • Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
    • Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
  • Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
    • W young carrots , truffle mash and red wine jus
  • Parmesan Lamssteak - +Half Lamb Rack $39.80
    • Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
  • Harissa Koninginnehapje - Marinated Chicken Breast $35.60
    • Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
  • Sla Van Lamsrug $24.90
    • +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
  • Raspberry Bavarois $13.50
    • Rich raspberry Bavarois w raspberry sorbet and chantilly cream
  • Kroketten $16.90
    • Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
  • Italian B.M.T N/A
  • Oven Roasted Chicken N/A
  • Honey Oat N/A
  • Tuna N/A
  • Herb & Garlic Toasties N/A
  • Ham N/A
  • Roasted Garlic N/A
  • Chicken Classic N/A
Cafe 101

Cafe 101

location

Address

University of Canterbury, Psychology Building, Arts Road, 90 Llam Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

3-377 7001 Ext 7747

email

Email

None

clock

Opened hours

7 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
University of Canterbury, Psychology Building, Arts Road, 90 Llam Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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