Kim's Korean Restaurant and Bar in Queenstown-Lakes Menu

Kim's Korean Restaurant and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - North Dunedin. Attiqa - Bar, Med Kitchen, Sundeck offers many options including Seafood and Oven baked flat bread, olives and dips. Julie's Takeaways includes a wide range like Hawaiian Delight or Chicken. Settlers Hill Pinot Noir. and Coonawarra Shiraz. from . AmiGos Mexican Cafe offers Roslyn Takeaways and Minimum Chips.

Nearby Sample Menus

  • Sausage Fries & Gravy $10.90
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Cheese Burger & Chips $9.90
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Saffron’s Nasi Goreng. $26.50
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Confit of Bendigo Rabbit $28.50
    • with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Tom Kha Soup $15.50
    • Tiger Prawn
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Roasted Duck Salad $21.50
    • Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
  • Phad Thai $23.50
    • Duck or Prawn
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • - with bacon $15.00
  • - blueberries & maple syrup
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - with bacon $15.50
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • MUSHROOMS ON TOAST
  • Mixed $11.90
  • Chicken $14.50
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Chicken > Regular $11.90
  • Lamb/Chili Lamb $16.90
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Chili Lamb $14.50
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Vol au Vent - chicken or vegetarian $18
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Chocolate Cheesecake $10
  • Eggs on Toast (any style) $10
  • Cajun Chicken & Bacon Salad $18
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Vegetable Noodle Soup M $13.00/L $20.00
  • Deep Fried Squid $7.00
  • Beef Fried Noodles M $16.00 /L $24.00
  • Mongolian Chicken M $18.00/L $30.00
  • Chicken & Noodles Soup M $16.00 /L $24.00
  • Sizzling Spicy Chicken M $22.00/L $35.50
  • Wonton Soup $6.00
  • Pan Fried King Prawns M$23.00 L $38.00
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Hand-cut potato wedges with aioli $6
  • Lightly dressed garden salad $6
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Falafel (Regular/ Small) $11.90/$10.90
  • Falafel $13.50
  • Mix $14.50
  • Lamb $12.90
  • Chicken $10.90
  • Kofte (Meat Balls) $4.90
  • Mix (Regular/ Small) $12.40/$10.90
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Extra filling $2.00
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Lamb Shanks $28.90
    • Southland’s finest, braised in a thick gravy and served with garlic mash
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cheese Board $24
  • Petit Flues for 2 $8
  • Fresh Baked Ciabatta N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
  • Eel $8.00/2pcs
  • Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
  • Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
  • Prawn Tempura, Delicious King Prawns $3.50/piece
  • Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
  • Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
  • Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
Kim's Korean Restaurant and Bar

Kim's Korean Restaurant and Bar

location

Address

28 Ballarat Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand

phone

Phone

034425457

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
28 Ballarat Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
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