Address
28 Ballarat Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Kim's Korean Restaurant and Bar in Queenstown-Lakes Menu
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Kim's Korean Restaurant and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - North Dunedin. Attiqa - Bar, Med Kitchen, Sundeck offers many options including Seafood and Oven baked flat bread, olives and dips. Julie's Takeaways includes a wide range like Hawaiian Delight or Chicken. Settlers Hill Pinot Noir. and Coonawarra Shiraz. from . AmiGos Mexican Cafe offers Roslyn Takeaways and Minimum Chips.
Nearby Sample Menus
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
- Fish & Chips $9.90
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Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
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Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
- Trio of Fresh Fruit Sorbets. $14.50
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Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
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Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
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Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
- Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
- Massaman Beef Curry $19.00
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Tom Kha Soup $15.50
- Tiger Prawn
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TNT Yellow Curry $23.50
- Duck or Prawn
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Sweet & Sour $23.50
- Duck or Prawn
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Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
- With Rice extra $2.00
- With Rice extra $2.00
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Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
- - with bacon $15.50
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- MUSHROOMS ON TOAST
- - or grilled banana & caramel with ice cream or cream $12.50
- - or smoked salmon $16.50
- EGGS ON TOAST
- Lamb $14.50
- Vegetarian Plate $16.90
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Lamb > Regular $11.90
- Chili Lamb $14.50
- Mixed $11.90
- (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
- Mix $14.50
- Omelette - cheese, tomato, ham..w toast or salad $15
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
- Porridge - creamy rolled oats $9
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Scrambled Egg on Toast $6
- Vol au Vent - chicken or vegetarian $18
- Mussels - in the shell w creamy sauce & crusty bread $14
- Combination Meat & Beancurd M $19.00 /L $33.00
- Beancurd & Sliced Fish M $22.00 /L $36.00
- Lamb Chops in Black Pepper Sauce $52.00
- Prawn Egg Foo Young M $19.00/L $31.00
- Chicken & Vegegtables M $18.00/L $30.00
- Sliced Fish with preserved vegetable $48.00
- Beef with Black Bean Sauce M $18.00/L $32.00
- Spring Roll $6.00
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
- Homemade bread loaf with olive oil or butter $3
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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Daily delivery - soup of the day $12
- served with homemade bread loaf
- Lightly dressed garden salad $6
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
- Salad Roll (Regular/ Small) $11.90/$10.90
- Lamb/Chilly Lamb $13.50
- Mix $13.50
- Cheese $2.00
- Kofte (Meat Balls) $4.90
- Shish Kebabs on Stick $4.90
- Chicken $13.50
- Toboli (container) $6.90
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Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
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Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
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Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
- Bruschetta $8.50
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Green Salad $9.50
- With our own vinaigrette dressing
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Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
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Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
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Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Petit Flues for 2 $8
- Fresh Baked Ciabatta N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Cheese Board $24
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
- Salmon $7.00/2pcs
- Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
- Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
- Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
- Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
- Tuna Donburi $15.00/$25.00
- Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Kim's Korean Restaurant and Bar
Phone
034425457
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating Not Available , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
28 Ballarat Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Korean Menus
- Otago Asian Menus
- Otago Korean Menus