Address
28 Ballarat Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Kim's Korean Restaurant and Bar in Queenstown-Lakes Menu
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Kim's Korean Restaurant and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - North Dunedin. Attiqa - Bar, Med Kitchen, Sundeck offers many options including Seafood and Oven baked flat bread, olives and dips. Julie's Takeaways includes a wide range like Hawaiian Delight or Chicken. Settlers Hill Pinot Noir. and Coonawarra Shiraz. from . AmiGos Mexican Cafe offers Roslyn Takeaways and Minimum Chips.
Nearby Sample Menus
- Fish & Chips $9.90
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
- Bangers 'N' Mash $9.50
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Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
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Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
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Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
- Green Lip Mussels with white wine & Lemongrass. $22.00
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Pineapple Fried Rice $23.50
- Duck or Prawn
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Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
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Tom Yum Soup $13.50
- Chicken or Tofu
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Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry
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Peanut Lovers $23.50
- Duck or Prawn
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Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- - with bacon $15.00
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- EGGS BENEDICT
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- - creamy rosemary mushrooms served on toast $13.00
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- Chicken $14.50
- Lamb/Chili Lamb Small$9.90/Regular$11.90
- Chicken $14.50
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Lamb > Regular $11.90
- Mix Small$9.90 /Regular$11.90
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Sailz Seafood Chowder $17
- Eggs on Toast (any style) $10
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Hoki/Sole - salad & fries $15
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- Scrambled Egg on Toast $6
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Beancurd in Oyster Sauce M $17.00 /L $30.00
- Sizzling Spicy Chicken M $22.00/L $35.50
- Chicken & Noodles Soup M $16.00 /L $24.00
- King Prawns & Vegetables M $23.00/L$38.00
- Squid with Black Bean Sauce M$18.00/L$30.00
- Plain Egg Foo Young M $17.00/L $26.00
- Scallops with Black Bean Sauce M $23.00/L $39.00
- Crayfish with Butter Sauce TBC
- Lightly dressed garden salad $6
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
- Hand-cut potato wedges with aioli $6
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
- Mix Grill (Plate) $16.90
- Mix $10.90
- Lamb $12.90
- Falafel (Regular/ Small) $11.90/$10.90
- Chilly Lamb $13.50
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Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
- Falafel $2.00
- Adana $4.90
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Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
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Keiths Mince on Toast $13.90/$15.90
- Top with an egg
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Vegetarian $18.90/$24.90/$30.90
- Fresh seasonal vegetables
- Extra filling $2.00
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Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
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Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
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Green Salad $9.50
- With our own vinaigrette dressing
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Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Fresh Baked Ciabatta N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Petit Flues for 2 $8
- Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
- Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
- Inari $4.00/2pcs
- Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
- Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
- Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
- All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
- Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
Kim's Korean Restaurant and Bar
Phone
034425457
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating Not Available , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
28 Ballarat Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Korean Menus
- Otago Asian Menus
- Otago Korean Menus